Angelyn Marcelo

A great place to celebrate a special day! The servers were nice & very accommodating. The interior is super-b as well as their dish. Celebrated my day here and gave us a complimentary dessert which is a yum! Also ordered their wagyu beef that is tender & tasty—they also offered different types of sauce along with it. We also had their calamari as an appetizer. Steak & frites for the main. Definitely will be back 👌🏻

+1

Sierra Abbott

Diego gave us outstanding service at STK in SF. We were so appreciative of him, for every detail in the night for my birthday dinner. Thank you so much Diego! You’re the best!

ana Lopez

Michael was amazing—so cheerful and always wearing a sweet smile. He knew exactly what to recommend and delivered flawless service from start to finish. The food was absolutely delicious, and I was genuinely impressed by the rich, well-balanced flavors. A wonderful experience overall! Nickname: Captain Michael K

Ericka Lopez

⭐ Updated STK Review I’m updating my review because STK completely turned my experience around and gave us an unforgettable second visit. After this experience, I truly believe my previous visit must have been a misunderstanding or an off night, because what we received this time was the level of hospitality and quality STK is known for. After my first visit wasn’t the best, the general manager Ryan personally invited us back. From the moment we walked in, the atmosphere was absolutely beautiful. The restaurant had such a great vibe. The music, lighting, and energy made the entire place feel lively and upscale, and every person we came in contact with was professional, attentive, and genuinely nice. One of the highlights of the night was when the staff came around to the music carrying trays of drinks and gave the entire restaurant free shots. Ours was a tropical pineapple style shot that was surprisingly delicious. It felt fun, engaging, and really added to the experience. Ryan also mentioned that if we wanted a specific song played, we could just let them know, which I thought was incredibly thoughtful and personal. The drinks were all really good. I ordered the guava cocktail, a Dirty Shirley, and a regular Shirley Temple. Everything was made well and tasted great. The food this time was excellent. I ordered the tomahawk with garlic butter and it was cooked perfectly. Adding the garlic butter is definitely a must because it took the flavor to another level. The calamari was good too. My daughter loved the asparagus and both the mac and cheese and the mashed potatoes were delicious. For dessert, we ordered the Cloud dessert. The presentation was stunning and really beautiful to look at, although it wasn’t my personal favorite in terms of taste. The cheesecake, on the other hand, was really good and something I would absolutely order again. Overall, this second visit completely changed my impression of STK. The team truly went above and beyond to make things right and delivered the level of service and quality that STK is known for. A huge thank you to Ryan and the entire staff for making our night special. We will definitely be returning.

Jeff Harris

We stopped in for the Happy Hour specials and were quite impressed! The bacon 🥓 cheeseburgers 🍔 were excellent. They were gobbled down very quickly. The Wagyu pot stickers were also excellent! The restaurant is beautiful and relaxing. Our experience was great.

+9

Deborah Johnson

Easy access from BART. Dramatic atmosphere. Friendly good staff. Extensive wine list. We had the blue cheese iceberg salad. Large chubks of blue cheese and crispy pork belly. My hubby had the salmon served on a bed of broccolini. You can have it cooked as you prefer. Very well seasoned. I had the ribeye and it was THE best steak I have had in many years! Tender, moist, flavorful, seasoned well with a bit of char. We enjoyed the parmesian mashed potatoes and crispy brussel sprouts with a glaze and crispy pork belly. THE DESSERT!!!! Run soaked butter cake with fruit served in a cloud of house made cotton candy. With chocolate cake and mini donuts with 3 flavors of dipping sauce! WOW, they know how to impress! Over all, a very good dinner and atmosphere. Highly recommend!

+3

JoJo Cadenas

My boyfriend and I hardly ever go out, so we decided to treat ourselves to happy hour at STK and it did not disappoint! We were really excited for the happy hour, and it was fabulous. Our server, Michael K, truly made the experience even better. He overheard me mention that I was cold from my commute and surprised me with a cup of hot water.. OMG- such a thoughtful gesture that immediately warmed me up and made me feel comfortable. Beyond that, he was fun, attentive, and made us feel really well taken care of the entire time. We’ll definitely be coming back, and I would love to be served by Michael again. Thank you, Michael, for making our date night extra special!

Brandon Chen

The food here is absolutely delicious! The atmosphere is warm and inviting, and the service is excellent. The burgers are especially amazing—juicy, flavorful, and made with high-quality meat. They’re also very reasonably priced, offering fantastic value for the quality. Highly recommended!

+2

Lawrence Tang

We had an amazing dining experience. Both the food and service were impeccable. We enjoyed our steak a lot which was cooked and seasoned to our liking. The crab cake was packed full of crab meat with burst of delightful flavours. The waitress who served us was very knowledgeable who guided us through the menu and was attentive throughout the meal.

+1

allison genberg

Amazing happy hour menu available on the patio and bar area. Perfect for small bites and sips! Portioned just right, so you can choose a few and not feel overstuffed! Staff were helpful and attentive, including a visit from the manager.

Jazzmine Wilson

Food was amazing, aura was perfect & Paulette was an amazing server! Very friendly, great energy and catered to all of mine and my husband needs, for our first time at STK, on our anniversary. She helped make our day unforgettable and joyful down to the last moment! Michael K. came up to us and asked how she did and we had nothing but great words! What a great team! We will definitely be back! Thank you, Paulette, Michael K., and the STK staff! <3

+4

Alicia T-Corn

Michael and Chef Damian made our Easter Brunch so amazing! The food was delicious! The fried chicken and cheesy tater tots were so yummy I couldn’t get enough. The whole staff was so kind and attentive but Michael really made it special. We will definitely be coming back!

Very delicious steak house! I'm a big fan of truffle so we got truffle butter on our ribeye steak and Parmesan truffle fries. We were accommodated well sine we were sharing our meal. It was nice our …

Very delicious steak house! I'm a big fan of truffle so we got truffle butter on our ribeye steak and Parmesan truffle fries. We were accommodated well sine we were sharing our meal. It was…

Very delicious steak house! I'm a big fan of truffle so we got truffle butter on our ribeye steak and Parmesan truffle fries. We were accommodated well sine we were sharing our meal. It was nic…

Happy hour is the best especially when Erica is working. She's always on point with service and makes the best Old Fashions! Highly recommend!

happy hour is the best especially when Erica is working. She's always on point with service and makes the best Old Fashions! Highly recommend!

If you come to San Francisco STK is the place to be it is amazing. Customer service great food and they have a great happy hour. Don't miss it.

If you come to San Francisco STK is the place to be it is amazing. Customer service great food and they have a great happy hour. Don't miss it.

Isela was an amazing server and the food was superb! We had the ribeye and the tuna tartare among other things. Can't go wrong!

We went for Happy Hour, what a wonderful experience. Great food, great service, great drinks for a very fair price. We will definitely again when back in town.

We went for Happy Hour, what a wonderful experience. Great food, great service, great drinks for a very fair price. We will definitely again when back in town.

We went for Happy Hour, what a wonderful experience. Great food, great service, great drinks for a very fair price. We will definitely again when back in town.

We went for Happy Hour, what a wonderful experience. Great food, great service, great drinks for a very fair price. We will definitely again when back in town.

We went for Happy Hour, what a wonderful experience. Great food, great service, great drinks for a very fair price. We will definitely again when back in town.

We went for happy hour, what a wonderful experience. Great food, great service, great drinks for a very fair price. We will definitely again when back in town.

For food lovers, San Francisco is a fisherman's paradise for seafood and Asian delicacies. But there is a place for locals and tourists who prefer traditional meat-and-potatoes fare. STK Steakhouse, …

I had a fantastic dining experience at STK, thanks to hostess Tatiana and server Yasmine. Tatiana welcomed us warmly, setting a great tone for the evening, while Yasmine was attentive and knowledge…

Very good food and a great Christmas atmosphere. I've been to the Las Vegas location a few times and the San Francisco location is smaller but almost identical. Very good service, festive atmosph…

Very good food and a great Christmas atmosphere. I've been to the Las Vegas location a few times and the San Francisco location is smaller but almost identical. Very good service, festive atmosp…

The food was great. Had the ribeye cap steak and the fillet. Both were outstanding. Service was also outstanding. Only complaint is the atmosphere...music is loud like a nightclub.

This place is amazing! Great vibe, awesome music, beautiful restaurant. We had a fantastic time and can’t wait to dine again.

5 Stars! Amazing happy hour and Michael K took great care of us! The food was terrific, atmosphere fun and the service top notch!

Eric White

They have definitely improved! It’s a really cool swanky kinda spot, good vibes, with great service! My two favorite are Enrique and Quinn. If you’re lucky enough to get one of these super cool servers, just relax because you’re in GREAT hands!!

Angela

I stopped in after a long day late night at like 9pm and sat at the bar. The service from Brandon was truly so attentive and he went above and beyond to make me happy, thank you! I got a filet and Mac and cheese, the food was a 3/5, steak needed more seasoning for sure, bread was not warm, Mac and cheese was good. The Resturant is clean. The ambiance at this place had a live DJ and was absolutely amazing!!! Like wow!!! Music was my personal style and all the decorations and lighting were IT. Made me feel right back in Vegas.

+2

Outrageously expensive prices for the value offered. I would be willing to pay these prices for the best steakhouse in SF, but STK is not that. The service was ok, the menu is tired, and the de…

Disappointed. Again no happy hour, I've tried two time trying to go to the happy hours. Always some event. 3 drinks and one app was over$120. I mean a small plate of calamari was$35! Not worth it. …

Disappointed. Again no happy hour, I've tried two time trying to go to the happy hours. Always some event. 3 drinks and one app was over$120. I mean a small plate of calamari was$35! Not worth it. …

Disappointed. Again no happy hour, I've tried two time trying to go to the happy hours. Always some event. 3 drinks and one app was over$120. I mean a small plate of calamari was$35! Not worth it…

It is a very expensive place. The rib eye was decent but not worth over $100 for one steak. The asparagus and mushroom pot pie were pretty good but not fantastic. If I am paying $23 per side, I exp…

It is a very expensive place. The rib eye was decent but not worth over $100 for one steak. The asparagus and mushroom pot pie were pretty good but not fantastic. If I am paying $23 per side, I exp…

We ordered the A5 Wagyu Steak Fried Rice, Braised Beef Short Rib, and the Maple Rubbed salmon. \n\nOverall the food was:\n1. Way too salty\n2. Too expensive for the quality/taste\n3. The wagyu stea…

Wow. I realize that STK is a "Vegas" steakhouse chain so my expectations should correlate, but our experience there this evening should be a total embarrassment to their leadership. We were promp…

Had a bit of a hit-or-miss experience here. The Wagyu lil burgers were cooked accordingly and the cheesecake tasted great, though $23 for a tiny sliver is a bit much. The Kobe meatballs were dry and the taco poke lacked flavor. Service started off fine, but the server became pretty scarce after I mentioned the $50 promo. I get that it was busy, but having the cheesecake "dumped" into a to-go container so it tumbled over felt a bit careless for the price point. The food is decent enough, but with the service drop-off, I’ll probably just stick to DoorDash or Uber Eats.

JollyJokerJoking

Made a reservation for 7pm, arrived and was told that there was a 40min wait. The wait was actually 1 hour and we ended up getting free champagne for the wait. Our waitress was extremely kind and helpful. As far as the food goes, the sides and the cocktails were amazing (but $23 each was a bit much). I ordered the Japanese wagye that was $109 and seemed like some fatty regular meat. I been to Japan 3 times so im sure I know what I asked for and expected. The prime rib was a little dry, we asked for Med rare and got Med. The prices were a little out there so I think it really wasn't worth it. The service was great overall.

+3

Wesley Hendrix

The wall decor with all of the tusks or horns looked a bit odd. Live DJ was cool but kinda hard to hear people band your server. Tables are very close together not much room and at times the servers could bump into you while they are walking. $11 extra for your steak butter/sauce. They brought the wrong one at first :). The award winning drink was amazing. Skirt steak was cool. Overall feels like a place for influencers.

This spot is fun and the food was ok for the price I think there's better steaks in the city but I do like the ambiance and their drinks were fire

This spot is fun and the food was ok for the price I think there's better steaks in the city but I do like the ambiance and their drinks were fire

Staff was friendly and our server was ok and gave us a happy birthday surprise but for the prices, the food quality, portions, and overall ambiance was just meh.

Vivian Solan

11-9-25: We, a Party of (5) dined @ STK San Francisco and had an extremely poor experience that evening. Sean our waiter greeted us professionally but after that, service went downhill. It took about 15-20 minutes before everyone at the table received our drinks because for some reason he brought them out separately. Mind you, we only had one alcoholic drink and even had to remind him about a missing ice tea for my FIL. Then he took our appetizer order and left. By that time, we asked our busser if they had bread or something and he apologized and got us some. This after approximately 30 minutes. We received our appetizer, ate it and waited for Sean to come back. He then apologized and said, he was busy serving an “INFLUENCER” that was dining there as well. Indicating that their service was far more important than ours. He took our Entree orders, our food came, we ate and waited for Sean again. He asked how everything was, we said, “OK” and let him know we wanted dessert, some coffee and an old fashion for my MIL. He said he would be right back, but 20-25 minutes later, we were over it. We paid our $750 tab and still give him a 15% tip which could’ve been more if we received the service expected in this type of restaurant environment. We were there for over 2 hours and saw our server maybe 3 times. To make matters worse…I wasn’t going to say anything but I couldn’t leave without speaking to management. So on my way out, I spoke to Kat (Manager) & Sean who happened to be up there at the time. I mentioned my disappointment in the Service but I did let her know that Sean was pleasant but didn’t provide excellent service because he was too busy serving an “INFLUENCER “. I let her know that WE ARE INFLUENCERS too and our money is just as good. She gave me her card and asked me to email her and give them an opportunity to make it up in San Diego where I Live. I told her, “I will” and gave the both of them hugs as there was no malice in our conversation. And I felt that since we’re communicating, I wouldn’t need to post a negative review. I sent Kat an email on 11-12-25, no response. I followed up on 11/24/25, no response. So here I am, posting a review for not only the bad service but for the lack of response by the management team. $750 isn’t something we spend nonchalantly but I expect prime service with the Ambiance & Food that this establishment projects.

This place is out of its mind with their pricing! Their bartenders can't make drinks to save their lives and the service is atrocious.

TLDR: Server and service was (profanity removed). Much better experience at STK Las Vegas compared to San Francisco location. There are plenty of better options that are worth your money. \n\nThe Run…

This place is out of its mind with their pricing! Their bartenders can't make drinks to save their lives and the service is atrocious.

TLDR: server and service was (profanity removed). Much better experience at STK Las Vegas compared to San Francisco location. There are plenty of better options that are worth your money. \n\nThe…

This place is out of its mind with their pricing! Their bartenders can't make drinks to save their lives and the service is atrocious.

Place is terrible. \n\nFirst, they grossly overcharged me versus the menu prices because it was "Super Bowl Weekend" without notifying me in advance. In fact, it would not surprise me if what they …

I am writing to share my experience from a visit to your establishment earlier today for happy hour. After paying my bill, I inquired with a waitress wearing a white jacket about the location of t…

I am writing to share my experience from a visit to your establishment earlier today for happy hour. After paying my bill, I inquired with a waitress wearing a white jacket about the location of t…

Worst possible service. We have been waiting forever and treated impolitely by personnel. Very expensive. Average food

Worst possible service. We have been waiting forever and treated impolitely by personnel. Very expensive. Average food

Worst possible service. We have been waiting forever and treated impolitely by personnel. Very expensive. Average food

overpriced. Poor service. There are many great places in SF to get a delicious steak dinner with fabulous service. STK is not one of them

I was visiting from Austin, TX and thought I’d try this steakhouse with my spouse. It appeared to be a good recommended option. What we experienced was far from it. We arrived and sat there debating what to order. The prices were outside of what we considered would be appropriate for what we thought about ordering. We have no qualms paying for good food, especially an awesome steak. But we have had better pricing at Michelin-started restaurants. We eventually settled on trying something new. My spouse went with the ribeye. I went with the shrimp scampi with a side of asparagus. The ribeye tasted of a sous vide cooked steak that was seared to order. It lacked flavor or even consistency. The shrimp scampi was over oily for my liking. The best part of the whole meal was the asparagus and the Bonanza red wine blend. We were quite disappointed. Our server Dylan was great. He was attentive and tried to meet our needs as best he could. Even when he asked how the food was, he wondered what he could do to make things better. We told him that his service was excellent. However, the food was sorely lacking. We explained to Dylan what we were accustomed better prepared steak. We told him we were traveling from Austin, TX. We told him we had traveled from the west and east coasts, but no restaurant has been able to compete with Bartlett’s Restaurant in Austin, TX, especially the steak. At the end of the night, we determined this would not be a restaurant we would return to since the quality no where matched the pricing.

I had the worst customer experience from the outside manager and the host working on 2/14/26. I made reservations weeks prior for my birthday to experience a great birthday lunch with my husband and kids and got treated with the most sarcastic and rude behavior from the Hispanic male manager and female host that was checking in everyone in the afternoon. Upon arriving I asked if we can be accommodated inside because I had my infant son and toddler daughter with me and it was a cold San Francisco day. It was also my first time at STK and I wanted to experience the nice ambiance and DJ indoors to celebrate my birthday with my family. The host said “no it’s busy its Valentine’s Day, you can come back at 12:30 tomorrow if you want to eat inside you have to sit in the patio” the way she said it was with attitude and sarcasm. So then I thought maybe the manager would be more accommodating we didn’t mind waiting for a table to open up inside and nope he was not friendly at all. Upon greeting he had a an annoyed facial expression and he gave me worse attitude with an annoyed angry look on his face while greeting me and said “we only have patio seating or leave.” “We’re busy because of Valentine’s Day there’s nothing” They both did not smile once were not friendly and had zero customer service positive attitude towards me. My 30th birthday was suppose to be special and they completely ruined it from their negative attitude and I wanted to leave and not eat but since it was Valentine’s Day I knew it would be very hard to get a last minute reservation anywhere else. And we had drove to eat here all the way from San Jose. I definitely wasn’t expecting to get talked to with sarcasm and rudeness and treated like I was such a bother just because I had a simple question of wanting to be accommodated inside for my kids and to celebrate my birthday as it was my first time here. I ate my food crying the rest of the time we were there. Please try to talk to management and the host and maybe remind them to smile and work on being more welcoming unless this is how it is there. My steak was also very dry almost burnt to make matters worse. I don’t understand how some people with angry looks on their faces can be in those positions. Update in response to General Manager Ry: Thank you for your response. I understand that Valentine's Day is a high-volume holiday and that reservations can be challenging. However, my concern is not about availability, it is about the professionalism and hospitality displayed during the interaction. Being busy does not excuse dismissive language or being told our only option was "patio seating or leave." As a guest who made reservations weeks in advance and drove from San Jose to celebrate my 30th birthday, I expected at minimum respectful communication and a welcoming tone. While I appreciate the invitation to return, a general offer to "come back sometime" does not fully address the experience we had. A special milestone celebration cannot simply be recreated on another random day. I would like to know: * Has this feedback been formally discussed with the manager and host on duty? * What steps are being taken to ensure guests are treated with warmth and professionalism, even during high-volume service? * Is there a way for the company to meaningfully make this right? I am not looking for excuses...I am looking for accountability and reassurance that this does not reflect STK's service standards. I look forward to your response!