Darek Z TERKOZ (TERKOZ)

Very pleasant atmosphere!

Vinnie Febles

Old school joint with a soul. No idea why people give this joint bad reviews. It's a typical old cafe/restaurant where all the old timers come to hang out. I loved every bit bit of it. If you want fancy, pinky in the air vibe then keep moving. You want real Segovia vive from the locals then come here. And for those complaining about poor sersice or rude.... Get over yourselves, this is an old school joint, they are just treating you like a local, it's not rudeness. Maybe you need more hugs from your moms ☺️.

Nadin E

Very pleasant vintage atmosphere. We ordered "menu of the day" for 3 people. The service was quick, everything was fresh and tasty. I loved that in the menu are included mineral water, vine and bread. Reasonable prizes for touristic area. Not at last to mention that the toiled was clean and well mainteined. Would go again if I have the chance to be in the city.

He Chien

Visited as a group of four semi-Spanish fluent American tourists. We didn't need to speak English as the staff were very accommodating, likely used to helping Spanish-learning tourists. Entrées were all tasty and traditional dishes. Pictured are the albóndigas guisadas that I got. The tarta de chocolate was very good but the flan was not as sweet as we expected, but nothing in Europe is sweet to an American. Si vuelvo a Segovia, me encantaría volver a comer en Casa Vicente.

Jim J.

Wonderful place for breakfast and coffee in the morning before heading out to the cathedral or castle. They fix a very tasty scrambled eggs with tomatoes and toast. The environment is wonderful, service is great, and very popular with the locals

Maria Gaitan

Loved our lunch here! Waiters and staff were very attentive! We ordered the solomillo steak and the paella. The Solomillo was delicious and the paella was amazing. Very content with the service and food overall!

Nicolle Gaitan

Highly recommend the Entrecot grilled beef my husband and I absolutely loved every bite of it! I had the carbonara and practically licked the entire plate! was skeptical seeing the low ratings but was by far worth the try in this cozy restaurant.

Altin Cenaliu

When you visit Segovia there is no question which Reastaurant to go. CASA VINCENTE Its the first choice. GREAT FOOD, Great atmosphere. I reccomend this place to every one visiting Segovia.

Alberto Antonio, O.P.

My daughter looked at their menu and said: "let's go here!" We were so happy we did! The pasta with Bolognese sauce was uniquely done with -- the sauce had the flavor that we don't find elsewhere -- and she started off with a plate of patatas bravas that turned into a white empty plate quite fast. I asked for the traditional Segovia menu, and picked my three items (a good suggestion in my opinion). Judiones, cochinillo, all done traditionally and right. Service was professional, attentive, and with all the pleasantries we expect from waiters so we return again. We loved Casa Vicente.

+6

Juan Garcia

What an unbelievable lunch we have other year more in this amazing restaurant.

+6

Shieling Ng-Bryson

Dear Vincente, We came in here, and we know instantly that this is going to be those home-feel restaurant. My husband and I opted for the Menu del dia, and we thoroughly enjoyed our meal. It is just an honest restaurant, serving honest meals. My husband enjoyed the homemade rice pudding so much, he said it reminded him of his granny's rice pudding. Thank you so much for such great food.

Juan Peña

The food was simply amazing! The owner was very funny and friendly, and it was insanely cheap. I would highly recommend Casa Vicente, this is a must go in Segovia!

P Chan

Good food. Great Services. Big portion. Beef and piglet is tender. Reasonable price. Good “quality-to-price” ratio.

Best cochinillo in Segovia !! Hands down.... there are others but none like this .... flavors, ambiance, servers, management

On a corner, this restaurant has excellent family food for a decent price (15 euro pp menu: wine, water, starter, main dish and dessert!). Service is very familiar by two huge elderly waiters. Food…

On a corner, this restaurant has excellent family food for a decent price (15 euro pp menu: wine, water, starter, main dish and dessert!). Service is very familiar by two huge elderly waiters. Fo…

Vinimos a la desesperada porque no encontrabamos ningun sitio, y la sorpresa fue grata. La comida muy buena, los camareros tambien muy bien. Pedimos menu Segoviano, con sopa castellana uno y el otro judiones y de segundo cochinillo y muy bien en relacion calidad/cantidad precio. Es un menu con primero, segundo, pan, bebida y postre por 35 euros pero tambien tenian un menu del dia por 14 euros.

No está mal de precio, comparando con otros restaurantes de la zona aquí al menos tienes más variedad para elegir en el menú del cochinillo. La comida bastante buena, la atención de algunos camareros más amables que otros. Local pequeño pero acogedor. Fuimos ayer sobre las 13 por lo que no hubo problemas por no tener reserva pero el sitio se llena asi que mejor con reserva. A la carta le falta el detalle de los alérgenos, la ración de todo me parece correcta, aunque algunas cosas estaban un poco más frías de lo deseado como alguna patata o la salsa del cochinillo y la tarta de queso muy buena, sin galletas de base ni añadidos encima. En general nos gustó.

Pasé un día muy agradable en buena atención, comida muy rica y un vino excelente. El ambiente refleja el encanto turístico de la zona y hace que la visita merezca la pena. Lo único que me sorprendió es la variación de precios entre días normales y festivos. La calidad del servicio y de la comida es tan buena que no necesita ese cambio para destacar. En conjunto, es un lugar recomendable para disfrutar de Segovia.

El sábado pasado fui con mi chica a este mesón restaurante llamado Casa Vicente y quedé encantado. Lo cierto es que busque primero otras alternativas, pero, aunque iba con las expectativas bajas debido a las pocos comentarios, nos acabamos decantando por este lugar. Ya de primeras me casuó gran impresión. Es un lugar muy acogedor, típico mesón con buena comida con un menú donde te incluye un primero, un segundo y un postre. En nuestro caos, una sopa castellana, cochinillo, obviamente, y una jarra del vino de la casa con agua incluida y postre. La comida es contundente, pero de sabor muy rico. La piel del cochinillo crujiente y, mojada en su jugo con la carne y las patatas de acompañamiento, le dejan a uno en la gloria. Acabamos con un postre típico de Segovia acompañado de un helado. Mi chica optó por los judiones, muy ricos, y una tarta de queso. A nivel de calidad-precio creo que fue una gran elección. El local se encuentra a unos 7 minutos del Acueducto y es bastante céntrico. Espero que consigan más reseñas porque lo merecen.

Sitio tradicional con comida típica segoviana bien elaborada. El menú del dia apropiado en calidad y cantidad, los judíones y el cochinillo muy ricos y los postres caseros (recomendable la tarta de queso) El camarero que nos atendió muy agradable y atento.

Fernando Bonaduce

5 stars for the entrecote… but the rest of the food was OK … not bad at all, but nothing special. Waiters were great: helpful and fun. But the atmosfere overall was strange: a very nice place but clearly under-utilized … not the right music or energy, a TV was on … could use a new management style. All on all… may be worth a try

Antonieta Ponce de Leão

I only stopped here for the soup. I really wanted to try the giant beans soup, and at this place they would serve it by it self. The soup was ok, the staff was friendly, they toilets were clean and the service is fast. Not giving 5 stars because I only tried the soup, and it was good but not breathtaking.

+7

Rafael Bastón

Food is very good; attention could improve but they are always busy. Servers are not friendly so don't expect much. Vicente, the owner, is normally at the restaurant during lunch. Make sure to say hi and he might be able to attend you personally.

We had an excellent menu del dia here last night (19€ with plenty of lovely wine)and went back for a cheap vfm Spanish breakfast this morning. I don't know why there are these bad reviews here.

We had an excellent menu del dia here last night (19€ with plenty of lovely wine)and went back for a cheap vfm Spanish breakfast this morning. I don't know why there are these bad reviews here.

We had an excellent menu del dia here last night (19€ with plenty of lovely wine)and went back for a cheap vfm Spanish breakfast this morning. I don't know why there are these bad reviews here.

Very disappointing experience. We wanted a light lunch and I ordered a soup with noodles - awful! It tasted of nothing. My husband’s bean soup was not bad (not great either). I wanted a sal…

The only empty place we found but as it looked ok we thought we'd give it ago. A mixture of good, bad and indifferent. The staff were indifferent, not unfriendly but hardly welcoming. The steak, la…

Hemos estado 4 personas comiendo el menú de 35 euros y los judiones de la granja duros durísimos,el cochinillo bien y los postres bien también. En cuanto a la bebida entraba en el menú vino y agua y que no se le ocurra a nadie pedir casera para el vino pues por una casera de 500 mililitros nos clavaron 3'20 euros en fin para el menú que dan muy caro

Antes de poner mi reseña dejaré claro que, el propietario NO me paga nada y tampoco me hace descuento. Yo pongo mi sensación con el establecimiento y el trato recibido, si al propietario le gusta, bien si le interesa cómoda o molesta lo que tiene que hacer es esmerarse en el negocio. Si escucharon la expresión " Un quiero y no puedo" pues este es el mejor ejemplo, lleva el nombre de restaurante pero con el de bar ya va sobrado. Al llegar me encuentro la silla de la mesa que hemos reservado con restos de pan, lo dejo pasar, pero cuando cojo la servilleta y la veo con manchas ya eso indica como va a ser la experiencia, de hecho en el suelo papeles y en la celosía telas de araña, el baño habla por si solo. El local y el mobiliario antiguos, un cambio sería ideal. El servicio aceptable. La comida regular, pedimos consomé y estaba muy grasiento, no apetece tomarlo. Revuelto de verduras de la huerta (verduras de paquete hervidas) totalmente insípidas. Escalope con verduras, muy bien. Hablamos y no cobraron el revuelto pero mi mujer se quedó sin comer. Volver está claro que no volveremos.

robert puig

While waiting in line for Jose Maria we saw this spot right next to it and said might as well grab a snack. I think a lot of their business comes from situations like this and honestly it’ll always be busy. We walk in and Vicente himself asks if we have a resi (we don’t) and sat us. We notice he’s basically running the show, I mean it is Casa Vicente, and he has three waiters being bussers. As with anything Spain we decide to get some shareables for the table and ride out. Vicente isn’t playing any games lol and he’s kind of intimidating. I suppose he wants your experience to be what he wants to be. Lomo 6/10 - just dry dry dry without that much flavor. The juice at the bottom has all the flavor so if you drizzle then you got something. Croquetas 8/10 - think these might’ve been some of the best we had. Hard crust but perfect interior. Huevo con Chorizo 8/10 - man this is the best huevo con chorizo I’ve had lol. I’m a big breakfast is never great but never bad guy. This is borderline great. Vicente has his medals and trophies in his restaurant. It’s clear he’s passionate about it and it’s a good thing. Maybe if we weren’t just grabbing a snack we could’ve tried some of the real menu items. Alas. Follow me on IG Eats_By_Puig

+4

Comida nefasta de todo, la pechuga la mitad de una plantilla de zapato , seca y pasada de más , la ternera pasada , el flan malísimo . para el precio menú de 22 euros es caro .

Christian Luttenberger

We went there because it was the only restaurant open between the break I would have rather not eaten anything The salad comes without a dressing But the flies in the vinegar are for free

It was terrible Horrible service They asked for 6€ more to share a menu Upon arrival it was even smaller than the portion given to a single person Everything was hurried and they were terribly an…

It was terrible Horrible service They asked for 6€ more to share a menu Upon arrival it was even smaller than the portion given to a single person Everything was hurried and they were terribly …

We made the mistake of stopping at Casa Vicente in Segovia when José María’s was full. Food was fine, but the service was rushed, rude, unfriendly, and dismissive when we asked about the menu. We lat…

We made the mistake of stopping at Casa Vicente in Segovia when José María’s was full. Food was fine, but the service was rushed, rude, unfriendly, and dismissive when we asked about the menu. We l…

We made the mistake of stopping at Casa Vicente in Segovia when José María’s was full. food was fine, but the service was rushed, rude, unfriendly, and dismissive when we asked about the menu. We l…

Where do I start. Worst meal experience of my life . Ordered the set meal for 35 euros. Starter was Catalonian soup which was like warm which contained mostly fatty pork ( horrendous) . Next course w…

Where do I start. Worst meal experience of my life . Ordered the set meal for 35 euros. Starter was Catalonian soup which was like warm which contained mostly fatty pork ( horrendous) . Next course…

We were greeted with a kinda “ what do you want?” stare from the waiter. Then despite the place being absolutely empty we were seated in the furthest corner of the dining room. We both had a really…

Comenzamos con las gambas al ajillo, poco secas y no les quitaron la parte negra, porcion pequeña para el precio. (21€) Seguimos con los platos principales.  Mi esposa ordenó una pasta "carbonara" que parecía pura media crema poco fría y jamón no bien cocinado.  Yo ordené una paella "mixta" que contenía una gamba pequeña, una pierna de pollo mini y un pedazo de cerdo.  Es increíble como alguien puede arruinar una paella siendo un platillo típico de España. No recomiendo el lugar, si tienen hambre les aconsejo que sigan buscando y no le den oportunidad al lugar simplemente por tener hambre.

Acabamos de comer menú segoviano. La caldereta de cordero una vergüenza. Un plato lleno de patatas (más de las debidas) para disimular que solo había huesos y grasa de cordero. Ni un tenedor de carne. Se lo he comentado al dueño y todo ha quedado en un "lo comento en la cocina". Hemos pagado patatas y huesos a precio de cordero. Muy mal.

Denise Edwards

Skewers were served on toothpicks Waiters were non chalant Would not recommend 😕

Jose Francisco Gonzalez

Food nothing spectacular. Service was extremely rude, when we were leaving noticed we got attended by the owner.... so no way we are going back, absurd when they serve you as they are doing a favor and get annoyed if you order different coffees