Donald Keating

I had the crab and scallop macaroni and cheese. Also a Reuben sandwich with fries. Not one item was bad. Everything was delicious. The other was an appetizer of prime rib steak bites with horseradish and au jus.

Kaweraklu

This place has been an all time favorite of mine since I was 16. It’s pricey but very yummy. Lots of drinks to pick from. It’s a good place for dinner or sitting in the bar and having a good time out. The bar if you are looking for a nice peaceful place to have a drink with friends without the whole rough and rowdy crowd this is the place for you because it’s prefect for that. Lunch and dinner is Devine. The staff are sweet friendly and helpful with offering drink ideas. I’ve even see the staff let someone charge their cellphone when it had died so they are very helpful. I will keep coming back to this restaurant when I’m wanting a nice meal out. I’m very glad that there is a restaurant here on the peninsula that you can have a nice meal/drink out without the rowdy crowd.

Stephen Strack

I was pleasantly surprised with Mykels. I thought it was going to be too fancy for me but I was wrong. They had good portions and I can't remember the salmon dish but two ppl in our party ordered it and said it was incredible and loved the sauce. Im giving 4 stars since my dish was fine and I thought it was a little pricey.

Abbie Whitehead

The Prime Bites are so good! If you like the burnt ends come on down! Served with horseradish sauce and Au jus. We also had the shrimp cocktail. It was a whole pile of beautifully seasoned peeled shrimp on a bed of ice. The service was friendly and the cocktails were nice. I highly recommend!

Christopher Laney

Got the smoked Ribeye steak with a salad. I asked for steak to be cooked medium, it was a little more done then medium. Over all the food was good, I do recommend that they sharpen the steak knives as the one I received was more sawed and ripped the meat vs slicing.

Jennifer Galloway

This was recommended by a local and the food was fine. The Rueben and fish and chips were yummy. Great fries. The halibut was not very flavorful, overcooked and didn’t taste like fresh halibut. I would have liked fresh veggies instead of green beans from what I would guess were from a can. The ribeye was overcooked for medium rare and not a lot of flavor - tasted like a sirloin.

Paula McCoy

Over the past 40 years we have always looked forward to a meal at Mykels. We often order, and take it home. The food is always yummy. Unfortunately, tonight’s prime rib was under seasoned and tasted like a poorly prepared roast. Our baked potato was covered in cheese even though we asked for there not to be any. No rolls or bread were included. For the price we paid, it should have been. As always, the service was prompt and the staff was so kind. Sadly, I don’t see myself spending money here again.

p k

A local favorite (came here with someone who lives in the area). GREAT SERVICE they were friendly, very attentive and fast. Their bar made EXCELLENT, nicely poured cocktails!!! A good start is .... The appetizers which were well proportioned and tasty. I would definitely have their spinach dip again & a must try would be their tender juicy prime bites. Although - That night their steaks were a bit "off"; The prime was the best cut, but the other stakes were a bit "chewy". Still, well worth returning .

+8

Jeremy Bumgardner

The staff were great, but the food was a C+, $150 per lb King Crab should be amazing, ours was meh. The side dishes were tasteless & the bread is blah. Our most expensive dinner ever was a disappointment as the taste & deliciousness were below my expectations.

Ramon McKamie

Our food was either really salty or over cooked. The service was awesome and the restaurant was clean and nice. However the food was a let down

Brad Lightner

Three of us ordered prime rib. My steak was a 1/4 inch thick and tough. My companion ordered hers medium and it was rare.,the green beans were raw and not too single. Our silver, forks, were dirt. The wine was very good but the cost of prime rib for the lack of quality of the meal was not worth it. This is cb unfortunate as we have eaten here several times and the food was good. Not so with the prime rib meal. One other thing, the spinach dip was cold cream cheese with raw spinach. Flavorless.

Elvan Ergün

Their dinner menu is very small, and ther kids menu,it is obvious from the photo that they used the same oil for frying many times.We did not let them finish the children's menu and went to another restaurant.really bad quality!

Gary Durr

The waitress was very good; however the food was marginal at best. The main dishes were lukewarm warm, the baked potato was cool and the appetizers were very marginal. The spinach dip was served ice cold - every restaurant I know serves it warm. When I received bill they entered a gratuity of 20% and concealed it in the item list and listed in the total payable. The credit card receipt listed that total as amount due and had a line to add a gratuity with suggested amounts. It was obviously an attempt to sneak in a gratuity and then ask for a gratuity based on a total that included a mandatory gratuity. Additionally, although it did not pertain to me, there is no handicap access to the restroom- the are located in the basement. A member of the group needed such accommodation. There should be a warning at the door advising handicapped persons. If I could rate it a zero I would.