Carla Capasso

A well-maintained location, with original dishes and incredible flavors. Extremely attentive yet discreet service, with very kind and helpful staff. We tried the vegetarian menu and it was a great discovery. Being able to handle top-quality ingredients with such mastery is absolutely worthy of the Michelin star. Congratulations, keep up the good work!

+7

Mara Capelli

A meal that leaves a lasting impression, without the need for special effects. In this Michelin-starred restaurant, every detail is carefully considered, yet nothing is ostentatious: the dishes surprise with original and successful pairings, with full, harmonious flavors that reflect a cuisine that is technical yet never cold. The option to choose from three tasting menus or to create your own à la carte menu, choosing from the selection, makes for a flexible and always coherent experience. Prices are clear, transparent, and perfectly in line with the stated price: a rarity that is appreciated. The service is impeccable, professional, and courteous, with a subtle touch that makes you feel welcomed without being intrusive. The location is well-maintained and pleasant, with tables on the veranda, a modern dining room, and a smaller room with brick vaults that adds a touch of intimacy. Parking is also very convenient. The wine list is extensive, with interesting and well-selected options. Everything was highly appreciated, from start to finish. A place I recommend without hesitation.

+9

Nazzara Pederzani

Kindness, courtesy, and attention to every detail. You're greeted with a smile by the wait staff: all highly trained women. Each course highlights the flavors of the ingredients and the chefs' skill in finding delicious and unique pairings. A truly memorable tasting menu of their successes. A truly peaceful setting with just a few tables. A truly wonderful evening.

Samuele Ermoli

The restaurant offers a high-end experience in every way: hospitality, service, food, and drinks...and even the bill, if you opt for the lunch break option. The dishes reflect the chefs' meticulous research into showcasing vegetables and meats (even "poor" ones), transforming them into dishes of the highest quality. The pairing wines are perfect and not predictable. Absolutely worth a try (advance reservations are required, even for lunch). Bravo!

+6

Marco Valente

Today I had the pleasure of lunch at this restaurant. I'll start by saying it was my first experience at a Michelin-starred restaurant. The place is magnificent; the dining room is very intimate with only a few tables, making it very quiet and peaceful. The food is excellent. I opted for the three-course menu with a savory and sweet dish (a welcome gift is included), a glass of wine, and coffee with a mini pastry for a total of €45. I'll definitely be back. Unfortunately, I didn't take photos of all the dishes because I was too eager to try some and forgot.

Matteo Missaglia

Everything above expectations! Congratulations to the chefs!

Emanuele Vinciguerra

A wonderful discovery for a Michelin-starred gourmet lunch. We tried the business lunch option, which on certain days allows you to sample highly refined dishes at a reasonable price. Everything was carefully crafted and interesting, with some pairings perhaps a little daring, but it was still intriguing to try. The service was attentive and very knowledgeable. Definitely worth a try if you're in the area. I recommend booking well in advance.

+4

Antonia De Pascalis

We recently had the pleasure of dining at Osteria degli Assonica, a true gem just outside Bergamo, awarded a Michelin star. Accompanied by two dear friends, we chose to enjoy this wonderful experience outdoors, immersed in the elegant and relaxing garden surrounding the restaurant. The interior features a refined and slightly minimalist atmosphere, creating an atmosphere of great serenity and intimacy. The well-spaced tables allow for a private and comfortable dining experience, amplifying the feeling of exclusivity. Each course was a discovery of bold and refined flavors, with innovative, balanced, and harmonious pairings: a true triumph of contemporary cuisine. The service was impeccable: the waiting staff demonstrated professionalism and kindness, carefully explaining each dish and its accompanying wine. Always present, discreet, never intrusive, the attention to detail is evident in every aspect, making the experience not only tasteful, but also emotional. The quality/price ratio is fully justified by the high-quality culinary offerings: a total cost of just over €100 per person reflects the excellence offered. In short, Osteria degli Assonica is an essential stop for those seeking a refined, innovative, and welcoming gastronomic experience in the splendid setting of Bergamo. Heartfelt congratulations to the entire staff for this extraordinary experience, which we are sure will remain in our memories for a long time. Highly recommended!

+4

Mattia

I went to this restaurant to celebrate my girlfriend's birthday. Everything was fantastic from the moment we made the reservation (thanks again for the flowers, much appreciated). For the food, we chose the "vegetables" tasting menu, having read about their special focus on vegetables and herbs. We weren't disappointed: a delicate start with an incredible crescendo of flavors. A final note on the service: the service was super professional with a great explanation of the dishes, but also very friendly and spontaneous; we had a wonderful time. We'll definitely be back, see you soon.

+9

Менні Лопес

service excellent

Anselm gademann

We went to Assonica on a Sunday evening. The restaurant was very quiet. We decided on taking the tasting menu with the favourits of the customers. Especially for the amuse bouche and the petit four there was a huge variety with all different types of tastes and also surprises like a savoury macaron. All the dishes on the menu were unique in texture and flavour. Especially the bone marrow and the meat was fantastic. Thank you for a memorable evening

+21

Floris Reinking

Our experience at Osteria degli Assonica was truly unique. It started with the presentation of the dishes and amuse-bouches; we had never seen anything so beautiful and refined. Each dish had its own unique flavor, with every ingredient standing out clearly. This is an art in itself: no single ingredient overpowered the dish, but you could taste each one distinctly. The service was excellent and very helpful. They provided clear explanations of the dishes, which enhanced our enjoyment of the culinary masterpieces. To our surprise, we even got to meet the chefs. It was remarkable to see such a level of refinement and quality achieved at this location. The terrace offered a stunning view, which made the experience even more special. The only downside is that we don not live nearby and can not come back daily. It is astonishing that this restaurant only has one Michelin star—it should have at least two. Nonetheless, this is undoubtedly the best Italian restaurant we have ever been to. We will come back soon!

+5

Francesco Brescia

TOP🔝🔝🔝

Vale Di Ni

Tasteful!

Logan Cowley

We called in the morning to make a reservation for a birthday party and they went out and got fresh caught seafood for us to enjoy and prepared it perfectly. They were very friendly and flexible with the menu, and made us an assortment of desserts! Highly recommend

Our experience at Osteria degli Assonica was truly unique. It started with the presentation of the dishes and amuse-bouches; we had never seen anything so beautiful and refined. Each dish had its own…

1 Michelin star restaurant..a must have in your restaurant collection. I’ve been there for my birthday and we had the 8 passages menu..unexpected yet delicious flavors and food, super kind stuff and …

1 Michelin star restaurant..a must have in your restaurant collection. I’ve been there for my birthday and we had the 8 passages menu..unexpected yet delicious flavors and food, super kind stuff an…

Locale che già conoscevo dalle precedenti gestioni . Villetta in un luogo molto tranquillo dagli arredi minimal . Li ho provati sia a pranzo che a cena . Molta ricerca ma alle volte forse , per il mio gusto personale un po’ troppo spinti i sapori delle erbe dí accompagnamento alle portate . Servizio molto curato da parte delle signore in sala, mi permetto di annotare forse un po’ troppa pressione nella tempistica. Le seconde portate sono le preparazioni che ho più amato . Ritornerò in ogni caso per sperimentare nuovamente le loro creazioni

Antonio Callizo

A pleasant experience; the menu is simple yet delicious and beautifully presented. The service is superb.

+7

Martina Moreni

I went for lunch during the week. A great idea for a low-to-medium-priced business lunch in a charming atmosphere. Very friendly staff. Very minimal and aesthetically pleasing. Excellent quality products. The dishes were good, but the ravioli tasted too much like lime, and the egg coating wasn't crispy at all. All in all, a good lunch. I would return, but I'd choose other dishes.

Andrea Bonanomi

Tastes good, various menu. Unfortunately the location is far from everything of interest