Y A

Great service and really good food. We did not have a reservation but we were taken care of. The torresnos were perfect. The arroz negro was really good. No complaints. Highly recommended.

+1

Virginia G Ch

We went for lunch as a group of 13. We ordered the special menu with several starters: ham croquettes, broken eggs with porcini mushrooms (which was delicious), and crispy vegetables (nothing special). To share, we had paella with arroz señoret (a type of paella) and marinated rice with baby squid, monkfish, and almonds. For dessert, the cheesecake and the torrija (Spanish-style French toast) are highly recommended. The service was attentive and friendly.

Stephanie Kay

recommend

Juan Yanes

A tastefully decorated restaurant. Reservations are essential; otherwise, it's nearly impossible to get a table in the dining room. It has a large terrace, but with the cold weather, it's not very inviting. They have an extensive menu, specializing in rice dishes. We tried two types of rice, and both were delicious. The service could be improved. We had a waiter who hadn't been there long and lacked professionalism. Otherwise, we were satisfied with the service and, above all, the food. The price isn't cheap, but the quality of the ingredients is very good and reflects that. There's parking nearby.

+6

Laura Pepe

We had torreznos, croquettes, and Iberian pork shoulder rice with artichokes. Highly recommended, the rice was the best. For dessert, we had torrija, grandma's cake, and cheesecake, all delicious. We were very well looked after by Bernan, excellent service.

Art Arellano

Best paella in all of Toledo! Stay away from the touristy areas of Toledo, you will not get a good paella. This is in the suburbs of Toledo and worth the trip. It’s 10-15 min from the Plaza Zocodober. They have a paella negra which is colored black from squid ink, and is very unique and delicious. We tried the paella negra, the paella marinera and the paella de verduras, all were outstanding. The waiter we had was fantastic and fast also. The croquettes exceptional too. We liked everything. I recommend this place if you want a real paella, not the fake ones from downtown. Enjoy!

+20

Tracy Barnes

Delicious breakfast.

Juan José Rivera Castaño

Really good place to enjoy a good food! Thanks!

Osayomore Imafidon

Lovely place

Luminita Manaila

Ok

Fran ARRIBAS GARCIA

The best place in Toledo to enjoy paella and other rices.

Arroces magníficos y no estamos en la Comunidad Valenciana. Nada que envidiar a los mismos. Atención magnífica del personal

Celebramos un cumpleaños familiar y nos gustó mucho,es un restaurante bonito,con unos arroces maravillosos,el servicio bien,lo único que nos gustó fueron los torreznos,estaban muy secos,pero el resto muy bueno todo.

Carmen Arjona

Highly recommended. We loved the service, the food, and the restaurant's pleasant atmosphere. Thank you.

Ria Buenaventura

Awesome place for paella!!! PROS: Delicious Paella/Friendly Staff/Nice Location/Good Price for the food quality CONS: Waiters do not speak English/Easy to become full so better make a reservation/Parking is quite hard to find especially during lunch or dinner rush

Elizabeth Vargas

Overall the place is good. The atmosphere and the food are great BUT as others reviews the customer service is not that great.

+4

Paul D.

Good, friendly service, a nice selection of quality tapas and drinks, and popular with the locals, which is always a good sign. Haven't eaten a full meal there yet, but if it's as good as my previous experiences, then it will merit another star.

Alexander Kravchenko

Good is good. Waiters do not speak English. Menu is in Spanish only. Get your Google Translate ready)).

Menú especial caro para la mala calidad que nos pusieron. Mal explicado la carta. Pedimos verduras con gambas y trajeron verduras en tempura chorreando de aceite, saladas y 4 gambas (para dos) liter…

Espectacular sitio para comer en cuanto al gusto pero es brutal acabo de llamar para reservar y ya están cabreados, hablando mal, y llevan 20 minutos abierto..... lo que ganas con la comida lo pierde…

Si te gusta el ruido y los gritos desde la cocina, será tu lugar favorito. Hemos batido el récord en salir del establecimiento. Digamos que no fue buena el recibimiento. Estoy seguro que tuvo que ser un mal día pero aún así 0 ganas de volver.

EXPERIENCIA MUY NEGATIVA En la carta que te prestan no incluyen información sobre alérgenos, lo cual es una falta muy grave, ya que no te puedes fiar de lo que pone. La información de alérgenos es una cuestión de seguridad no es un capricho que debatir. Detallamos nuestra experiencia, no tiene pérdida: 1º Se les pasó nuestra reserva, aceptamos quedarnos fuera pero los problemas continuaron. 2º NO indican los alérgenos ni ingredientes completos en carta, en letra pequeña abajo, te ponen que pidas carta de alérgenos, pero la pedimos y tampoco la dieron. 3º Por fallo humano se les vertieron una cervezas en nuestros abrigos, los accidentes puede pasar, pero cómo se gestionan es lo que marcó la diferencia. Les dijimos que no pasaba nada, incluso rechazamos que nos pagasen la tintorería. 4º (la mejor parte) En el ticket de pago aparece una línea indicando "invitación" a la persona alérgica, pero en la suma total no descontaban nada, preguntamos al camarero para cerciorarnos, y nos dijo que era una nota para cocina...... algo que no tiene sentido en un ticket de pago, nos pareció una falta de respeto y poco creíble, ya que lo menos que podían hacer era tener un detalle.... esa actitud remató una experiencia muy negativa y lamentable.

Mª Angeles Martinez

Cozy restaurant. Quick service, although the staff lacked friendliness. Three of us went to eat a soupy seafood rice dish. In my dish, I saw a clam with completely black contents and a stone the size of a chickpea! I removed it from my plate and continued eating. Initially, the rice was edible, though somewhat plain. We ordered dessert: French toast with ice cream, delicious! All three of us ended up in the emergency room with vomiting and diarrhea! Please be more careful with seafood!

Maria Uceta Mateo

Regarding the food, we ordered black rice, which was delicious, and rice with carabineros prawns and monkfish. The prawns were just okay, the kind you buy in the frozen section of any supermarket, and they really ripped us off with that rice. The menu says "S/M depending on the market," meaning they charge whatever they want. The starters were fine: broken eggs with porcini mushrooms and ham, and the Soria-style fried pork belly was okay, nothing special. They didn't tell us when we made the reservation that we could order a set menu. The waiters weren't very friendly because I was polite. The bill for 15 people came to €770, without going overboard, and without drinks, etc. For dessert, I ordered torrija (Spanish-style French toast), which was excellent. The others looked good too. The interior of the restaurant was very nice, but the terrace was okay. Luckily, there were radiators under the tables, so it was comfortable. I definitely won't be back. For that price, there are many better options in Toledo; I would have preferred a burger at McDonald's. This is just my humble opinion, but they could definitely improve.

Yolanda

The waiter serving us at the 5/11 restaurant entrance made the six of us who had come for lunch have a tremendously unpleasant experience. When we arrived, there was no greeting, we said we had a reservation, and he simply nodded toward the table. When we ordered, he brought us our starters and main courses at the same time. We were joined by three paella pans and two starters on the same table. When we asked him why we were served everything at once, he replied with immense arrogance that it was what we had ordered, and with the arrogance and bad mood he had had since welcoming us, he started arguing with us. Embarrassing. That, and a stone in your rice that almost broke a tooth (see photo), is the best way to ruin a meal for a family.