Lugar muy familiar y con buena terraza exterior. La calidad media alta, especializados en cocina andaluza, sobre todo pescado frito. Ideal para ir con niños al disponer de un pequeño parque junto a la terraza.

Menú del día,relación calidad precio bastante bien,platos ricos bien cocinados,por poner un pero mi punto de vista creo que el segundo plato se queda un poco corto con dos pescadillas.

Chus

We ate a delicious rice dish with lobster and grilled Iberian pork, everything was fantastic

Victor Garcia

Restaurant with good value for money. We ordered a weekend set menu for €22 per person with three starters and three main courses. The soupy rice with lobster and the entrecote were standouts. - Rice with lobster: An acceptable dish with a generous portion (recommended). Rating: 6.5. I can't give it a perfect score because it's one of my favorite dishes, and perhaps my standards are too high. I felt it lacked a touch of lobster flavor, and the peppery or paprika-like spices were a bit too strong, overpowering the other flavors. - Cachopo: A generous portion with good flavor; you won't leave hungry. Rating: 7. The ham was a tad too salty for my taste, but the excellent potatoes masked this quite well and improved the dish. - Entrecote: A good entrecote. Note: 7. I should mention that I shared the cachopo and this entrecote, making the mistake of leaving it until last, which meant it got a little cold—my fault. The other reviews were very positive. - Profiteroles with cream and chocolate: The desserts in general were quite average but acceptable. Note: 6. In short, I think it's a highly recommended restaurant with good value for money. My recommendation for the lobster rice would be to try to enhance the lobster or fish flavor a bit more and reduce the spiciness. Finally, I would highlight the staff's service; their attentiveness and friendliness made us feel very comfortable.

+4

Jaime MG

My family and I had lunch after making a reservation. We ate from the weekend menu and everything was good. The food was delicious, in generous portions, and at an affordable price. They have a large, fully covered terrace, which is nice, although it's very hot. The waiters were friendly, but the service took a long time.

+1

Ángel Ambrosio Pazo

Good service

Laura Fernandez

We made a reservation by phone. We were told the price of the rice with lobster was 15 euros per person. We made the reservation, and the bill was charged 21 euros. A bit of a joke, to be honest... the rest was fine, but it didn't seem normal, to be honest.

Lucía S.R.

€26 for the weekend menu. I can't say anything bad, but nothing good either. Average. I don't think I'll go back for fun, maybe for a vermouth if everything else is packed.

LUIS ALADRO

The menu is good, reasonably priced, and service is good. The service is fast, even though it wasn't very busy, but everything was fine. We'll have to go back to rate it again...

+4

Luiso El tio

Yesterday, a group of 16 of us, including 3 small children, went and spent exactly €401! Some of us had the set menu (€24) and others ordered entrecôte steaks (€22)... the set menu was incredibly ordinary, nothing special, and the entrecôte was just as bad. We ate on their "heated" terrace, but it was freezing. There was a man who kept clearing and opening the terrace—which, I repeat, was heated—and it was even colder coming in... And after spending so much money, we asked him for a shot, and he refused because he wanted to leave. We won't be back; he lost 16 customers in one sitting. It's a disgrace. Plus, there was an hour and a half wait between courses. I don't want to go on because I could go on forever. I hope it changes, because it's right next to our house, and it's a shame.

Sergio Rayo vallecano

Ok

alba rodriguez

A terrible experience. We went for something as simple as sandwiches and tapas. We sat down at the table, menu in hand, and were then told that sandwiches couldn't be eaten at the table. Oddly enough, this wasn't mentioned beforehand or on the menu. We got up and left as quickly as we'd arrived. A complete lack of information and zero concern for customer service. We won't be back. If you own a bar and serve food, why can't the customer eat what they want?!

David Aparicio

A terrible experience from start to finish for €31. The service was incredibly slow and unfriendly (especially from the waiter); they complained when we asked them to turn on the heat. The food was kindergarten quality: rice with artificial coloring, barely any lobster, and meat drenched in fat. There were 13 of us, and they brought us only one large pot, which they didn't even bother to serve. To top it all off, when I asked for the leftovers to go, they threw a Tupperware container on the table with complete disdain instead of preparing it themselves. They were also rude when I asked for a complimentary shot. A place I will never return to.

Ino GR

We had dinner here last night and I won't be back. We've eaten here before and this has never happened before. I don't know if it was because something contained gluten, despite them telling me what I could eat, or if the calamari was spoiled. It's a shame I didn't bring the receipt so I could complain about the night and the day I spent there. However, the waiter who served us was very attentive.

Carlos Cabezas

It wouldn't have been so bad if we hadn't found a thumbtack in our Caesar salad. They apologized and offered us a shot to help us forget the mishap, but they also tried to charge us for two bottles of water (which is filtered tap water) when we had only ordered one. According to other reviews, we're not the first to find dangerous or unpleasant objects in our food. They really need to look into this…

Carl Langwood

Been here twice, food has been disappointing on both occasions. Service is also atrocious!