Violetta Falko

We thoroughly enjoyed our dinner at this restaurant. We were very pleased with everything! The staff were exceptionally polite and professional, and they presented all the dishes beautifully. It was a pleasant surprise to receive complimentary appetizers and dessert. We highly recommend this establishment!

+2

Sheryl Bella

Food, presentation & staff exceptional. A great selection of wine and their menu catered well for my friend with special requirements. Easy to get to. Recommended to first time and returning visitors to Lake Como.

Tanya Mudraya

This was our favorite restaurant during our visit to Lake Como! The staff was very knowledgable, nice and spoke great English. What does all the talking is the incredible food. Every dish we had was executed very well. How they present the dishes is Michelin like. If you are in the area you need to go, you won’t regret it! Thanks Nicola for your hospitality! Tatyana and Marina from NYC.

+4

Max Protsenko

I came here for dinner, and honestly—it turned out to be one of the best nights of my whole trip. What made it so special wasn’t just the food (which was amazing), but the people. Every person working there made me feel welcome. The manager, the waiters—everyone was kind, professional, and just… really good at what they do. The sommelier stood out especially. Super warm, super friendly. We ended up chatting about a bunch of things—dogs included! I also had a great conversation with one of the waiters from Argentina—we found some things in common and shared a few laughs. And the food? Wow. I had the Florentine steak and it was just perfect. Thick (like 5 cm thick!), juicy, cooked exactly right. You could tell the kitchen really knows what they’re doing. It wasn’t just a dinner—it felt like a beautiful moment. I left with a full stomach and a big smile. Definitely a night I’ll remember.

Vitalina Chornenka

The restaurant was very tasty, huge portions, very satisfying. I was pleased with the food service, very nice waiters. I recommend it. We had an appetizer, I don't remember the name, ravioli and meat. Everything is super! We didn't like the meat very much because it was very lightly cooked, we weren't asked what kind we wanted, so we ate only the parts that were more fried. We also didn't like the tiramisu dessert very much, but it's not bad. It was just not to our taste. I also want to note that the prosecco was delicious.

+1

Lauren Edmond

Our only regret was not finding this restaurant sooner during our time in Tremezzo, but it made for the most lovely final evening here. The Florentine steak was phenomenal, from presentation to flavor, especially with the lake & mountain view from the terrace. As if the food and atmosphere weren’t enough, Franco went above and beyond to see that we enjoyed every bit of our experience. Highly recommend enjoying a meal here!

Lamar Mukundi

I took my stunning girlfriend to this equally beautiful restaurant for her 20th birthday. I had reached out a few days earlier to ask for a birthday cake to be created. They communicated with efficiency and kindness and when the big day came they provided us with the best hospitality. We were truly blown away by the flavours of our foods and also our drinks. Would recommend the following: 1. Spaghetti with prawns 2. Beef Cheek 3. Ravioli 4. Custom birthday cake for any loved ones (make sure to contact early) Will definitely be coming back once we are in Tremezzo again! Thank you so much to Franco and the rest of the N26 restaurant team for such a wonderful evening!

+2

Sarah McCollum

My family and I spent 2 weeks in Italy and this was the best meal we had. Franco, who served us was sweet and kind. He made our family feel like we were special. He was helpful in suggesting a wine pairing for our food and super attentive. He and his wife were definitely a highlight of the trip for my family and I. The food was incredible, we got the tomahawk steak and the cauliflower appetizer and both were delicious. Everything was super tasty and unlike anything we had elsewhere. Not the mention there was a beautiful panoramic view of lake como.

Callum Banks

I can’t speak highly enough of the service at Ristorante N26. Franco, Nucci, and the entire team were not only attentive but genuinely kind and caring. Their warmth and humor made the experience truly memorable. It’s an easy 5-star recommendation for anyone looking for exceptional service. The food quality was outstanding. Every dish I tried was delightful, and the drinks were equally impressive. My friend and I loved it so much that we visited twice during our stay. The tomahawk steak was a standout, both in presentation and taste. What’s more, the freshness of the ingredients was impeccable. The atmosphere was perfect – relaxing, peaceful, and complemented by a lovely view. The decor exuded a modern vibe and added to the overall charm of the place. In terms of value for money, I felt the prices were justified. Generous portion sizes, delicious drinks, and even complimentary treats like biscuits made the dining experience even more enjoyable. Ristorante N26 is, without a doubt, the best restaurant I’ve ever had the pleasure of visiting, thanks to its exceptional staff and overall experience.

+1

Elena Aleksandrova

A Deep Disappointment – Poor Service, Low-Quality Food, and a Waste of Money I chose this restaurant after reading numerous glowing reviews, but my experience was, unfortunately, completely different. I share these details so the management can address them and potential guests can make an informed decision. First, I saw the Prosecco was served from a bottle that had clearly been opened long before. I felt it was flat, tasteless, and simply unpleasant to drink. The only thing that tasted good was a small bread roll with butter, which we never ordered. It was presented as if it were a complimentary welcome, but later appeared on the bill for an extra charge. Second, a set menu — which we never ordered — was served to our table and later included in the check. Such practices are unacceptable in any professional establishment. Third, the food quality was very poor to my opinion. Even the duck breast, usually a highlight, was overcooked and lacked flavor. The steak was equally disappointing. With access to quality ingredients, it’s disheartening to see them prepared without skill or care. At the end of the evening, my plate with nearly the entire duck breast untouched and my glass of Prosecco barely touched were taken away without a single question from the server about whether something was wrong. The manager brought the bill without asking how our experience was. The disappointment was so great that we decided to have dessert elsewhere. While at the neighboring place, we noticed another couple from our restaurant — they ordered pasta there, which makes me think they, too, were dissatisfied with their meal. In the end, this was a waste of money. Given the number of positive reviews, perhaps we came at an unlucky time, but the consistent issues suggest deeper problems in both service and kitchen standards. I sincerely hope the owners address these points: •Serve drinks only from freshly opened bottles •Ensure orders and bills match exactly what was requested •Train staff to check on guest satisfaction during the meal •Improve food preparation, seasoning, and presentation For now, I cannot recommend this restaurant.