Leí buenas recomendaciones de este lugar, fuimos a probar y gran experiencia, probé las Quesabirrias y el consomé, muy sabrosas, mi esposo pidió tostadas de la especialidad tinga y le gustaron. El personal muy amable

Me encantó el lugar. El ambiente, la comida. Es pequeño pero muy acogedor. Me comí una quesadilla y un taco de jalapeño relleno. Absolutamente delicioso. Vuelvo una y otra vez

Trato de 10, un lugar muy íntimo, totalmente recomendable y con comida muy sabrosa. Lo recomiendo.

Muy buena experiencia, sazón increíble y el ambiente es muy acogedor, extrañaba un buen pambazo y la atención es muy cálida. 10 de 10 Nota. Si tienen gente así que ven con hambre pero no tanta...

Me encantó el lugar! Pude comer como en casa, ya extrañábamos ese tipo de menú! Los dueños muy amables, la comida la preparan al momento, sin duda una joyita en el centro de Valladolid 🙌🏻

Un lugar increíble para disfrutar comida típica mexicana. Sabor, atención y ambiente excelente. Se nota el cariño con el que preparan cada platillo. Sin duda, un 10 de 10 ☺️

Nos ha encantado la taquería. La mejor que hemos probado de todo Yucatán. El dueño es un amor y extremadamente atento. Prepara la comida al momento una calidad-precio inmejorable. Hemos repetido varias veces en nuestra visita a Yucatán. Da gusto encontrar restaurantes así.

La comida es deliciosa y la atención es única. Los precios son accesibles y justos para los alimentos que se sirven. Recomiendo mucho este lugar

Alexia Gkoritsa

Amazing place, food and people! We had the tacos with chicken, the quesadillas with pork, the guacamole and three fresh aguas. Best quesadillas I have had in my life.

Florian GERARD

Great food and cheap price. The owner is great. His wife is cooking. Atmosphere is good. The place is very small; only few tables and the owner has to refuse about 10 families willing to have diner during the time we were there (about 1 hour)

Lisa

The tacos were okay but by far not the best we had in Mexico. The taste was a bit bland and also the value for the price wasn’t great. The guacamole was very good though. We went there because of the reviews and were a bit surprised. Maybe the food is very good compared to Cancun / Playa del Carmen, which would also explain the comments regarding the low price.

Nejra

This restaurant is such a gem! The atmosphere is perfect - it's super cosy, the music is soulful. The owners were so welcoming, yet professional. The food is to die for! My friend and I went there 2 nights in a row to eat their quesadilla (queso & mushrooms are soooooo good). It's a must visit if you are in Valladolid. (Thank me later). It was so delicious, we didn't have time to take pictures. P.S. get there early as they can ran out of queso for quesadillas.

Susana Luevano

Music it’s lovely… food is amazing and affordable. Peaceful location, indoors and outdoors eating area. Also had a Pambazo, and colada de melon, both really good. A guitar player came at the end of our dinner … magical

Sabrina

A sweet little restaurant with excellent food. I really loved their vegetarian dobladitas! They offer a menu in Spanish and English. The staff is very friendly and the prices are good.

MelMel28100

The food was incredible, everything was freshly prepared. The service was lovely too!

Benjamin Button Vlogs

We had such an amazing dinner! absolutely Phenomenal! We ordered tostadas, quesadillas and dobladitas - can’t recommend enough! 😋😋😋😋

Johan M

Typical Mexican food, not touristy. Service was very nice. It's the true taste of quesadillas and tacos from Mexico

Caroline Lindberg

This was so delicious! We went here twice during our short stay in Valladolid. Can only recommend.

E M

Very small place BUT the food is amazing. Simple Mexican food de la casa but with the touch of both Jimena and Julian who are the owners. We went multiple time and never been disappointed. Recommended Quesadillas and tostadas

Greg C

Had a very nice dinner with 3 friends. Staff is super nice and also speak English. Sounds my miss their quesadillas they are delicious especially the mushroom one !!

+5

Cyntia Pethövá

We had a really delicious dinner at Tacos La Candelaria 🌮. We tried some of their tacos and quesadillas, which were all tasty. They make their own dough and they prepare your food close to the dining area so you can watch your food being prepared! Another plus is that staff speaks English, which is not very common in restaurants around Valladolid. I'd definitely recommend eating here!

+1

Steph Castagnini

Tasty food and well priced. Good vegetarian options. Went for 3 different tacos for 30 pesos each - served on double corn tortillas with frijoles and arroz in each. Had 1 each zucchini, carrot tikka and cheese stuffed jalapeño.

Liliana Pascuzzi

Todo super rico. My family was made to feel welcome as soon as I entered. We visited Tuesday at 4pm, not busy and promptly had our drink orders taken and a fan blowing cool air our way. For three adults we ate comfortably for a good price. The calabacita guisado was tasty and served with rice. I had three tostadas of tinga and they were so fresh and crunchy and amazing. The habanero salsa was on point. The tacos of papa and chorizo, and chicharrones en salsa were also very good. We had free ice water, and paid for horchata and cokes with ice cups. The owners were so nice and we will be back.

Sam van de Ven

Best food we've had so far in Mexico. The owners were super nice, they kindly advised us and everything tasted delicious. And that for a very low price. We highly recommend this place and will certainly go back here if we visit Valladolid again!

Es un pequeño patio con apenas tres mesas llevado por una pareja encantadora, se nota que lo hacen con muchísimo mimo. Nos encantó también la musica que habían elegido. En cuanto a la comida, estaba bastante bien pero para nada lo mejor que me he comido en México como decían otros comentarios.

Ben Sa

We arrived because the reviews were quite good, but we were a bit disappointed. The service was very slow. The food was delicious, both the tacos and the quesadilla. However, we never received the guacamole.

Explorer

Beautiful setting and meal presentation, professional service, but 4.5 stars for a bland taste of all what we had.

Conor Young

Very cute garden in a small restaurant with just one sever and three outside tables - was a highlight and they had not compromised on flavour for tourists. Well worth a visit. No booze though.

Carolyn Manuel-Barkin

A lovely spot in Valladolid. Tacos were good but not amazing. They had rice in them which is unsettling 😝 The highlight was the salsas.

El concepto presume ser “no pretencioso” y representar la comida casera mexicana, pero la realidad es totalmente opuesta. Los tacos no tienen sabor, son incluso más simples que un taco hecho en casa. La tortilla no tiene nada de especial, con orillas duras, y el relleno es completamente insípido. No hay nada que recuerde a un verdadero sazón casero; al contrario, compararlo con comida casera mexicana resulta hasta ofensivo. Es evidente que es un lugar pensado para extranjeros que no conocen el auténtico sabor de la comida mexicana y que pueden dejarse convencer por cualquier eslogan. Para ellos quizá sea una experiencia “auténtica”, pero para quienes sí conocemos nuestra gastronomía, este lugar no cumple en absoluto. Excelente para turistas, decepcionante para mexicanos. Edit: Mi opinión se basa en mi experiencia como cliente, que es precisamente para lo que existen las reseñas. El concepto de “no pretencioso” y la referencia constante a lo auténtico y tradicional es parte del mensaje que se percibe del lugar, y bajo esa expectativa se evalúa el producto. No se trata de que las tortillas sean “especiales”, sino de que el conjunto, tortilla y relleno, carece de sabor y sazón, algo que contradice cualquier referencia a lo casero o tradicional. Que existan muchas reseñas positivas no invalida una experiencia negativa, así como una crítica no invalida a quienes sí lo disfrutan. Como clienta tengo todo el derecho de expresar mi opinión sin que se me sugiera simplemente “devolver el plato y listo”. Una respuesta más abierta al diálogo habría sido más profesional.