Calidad inmejorable. Sushi de 10.

Estuvimos tomando algo en barra y comiendo algo y todo fenomenal. Todos los pinchos estaban muy bueno. Recomendable 100% si queréis picar algo rápido sin sentaros en mesa. Volveremos para comer/cenar en mesa restaurante más tranquilos y probar su carta. Volvimos el otro día pues es uno de nuestros habituales y todo perfecto. La atención incluso mejor que otras veces por parte de uno de los camareros.

Paula Mackers

Excellent quality Japanese food. Top-notch ingredients. The service was very good, the timing between courses was perfect, and the staff was very friendly. We dined downstairs in the restaurant; the atmosphere was quiet and relaxed, perfect for conversation.

+2

Marco Calderón

Excellent place to enjoy quality Japanese food in a cozy and tranquil atmosphere. The food is fresh and well-prepared, especially the sushi. The service is friendly and attentive, making the experience even more enjoyable. Very good value for money. Recommended for a unique Asian dining experience.

+4

Cow-Dangerous

Sushi is expensive so it better be good. This is the place to be in valladolid for great Sushi, friendly people and the restaurant downstairs is really nice, they could improve the menu card as it's now via a qr code that brings you to their site. But the pictures are so small you're constantly zooming in and out

Renée Dunn

Good Japanese options! We enjoyed the meal and service was friendly.

Eva Ruiz

Lovely place. Good variety of Japanese food. Nice stuff, they can advise you depending your taste.

Georgina Lovatt

We had a lovely meal in the restaurant. We sat in a good spot in the corner which felt private and cosy. We ordered the Wabi-Sabi menu, and all the dishes were great. There was something a little different about all of them. In spite of all the good savoury dishes, I think our favourite was actually the ice-cream. We had the green tea and black sesame. I didn't have high expectations because I thought they'd be really sickly sweet. Far from it, they were really good (the ice-cream tasted more of green tea than green tea does!). The only downside? Being served too quickly, but all in all, an enjoyable evening

Mr Fresko

Best sushi place in Valladolid!!!

J.

As always

Miguel Eduardo Gil Biraud

Nice food, good service

Peter Fritzsche

Great concept, efficient staff, delicious japanese pintxos

Estaba todo bueno pero hubo dos detalles que cambiandolos mejoraría bastante. El primero es que la carne de la hamburguesa estaba un poco seca y el segundo es que en el sushi ponen wasabi y al ser este de no muy buena calidad hace que empeoren, se lo quitamos y estaban muchísimo más buenos. Por lo demas bastante recomendable

En el corazón mismo de la insigne Ciudad Pucela, álzase un aposento de ancha planta y traza moderna que los naturales llaman WabiSabi. Allí encaminaron sus pasos dos amantes, inflamados por el fuego de San Valentín, para dar festín a su amor en mesa tan ricamente compuesta que convidaba al más dulce coloquio. Entre tragos de licores suaves que alegraban el espíritu sin turbar el juicio, dio principio el festín con viandas de nombres extraños y exóticos: • Fuyu no ura-maki: Rollos de arroz que encerraban secretos del lejano Oriente. • Unaguri-tuna tempura: El caballero andante de la mesa, protagonista de la noche por su porte y sabor. • Yakisoba de pollo: Tan delicado y ameno al paladar que bien pareciera estar hecho de hebras de cabello de ángel. Satisfechos y ufanos con lo salado, buscaron el remate de la dulzura, mas toparon con carta de postres harto escasa y desvalida. Eligieron, por mal del pecado, un Mochi de Tiramisú; pero ¡oh, desventura!, que lo que prometía ser manjar celestial trocose en algo de tal consistencia, textura y desmayo, que los amantes, con no poca mofa y algo de grima, dieron en bautizar para la posteridad como el 'Moco del Chef'. Llegado el momento de la dolorosa cuenta, hubieron de sufrir la impertinencia de un ingenio electrónico llamado datáfono, el cual, falto de aliento y cobertura en las profundidades del local, se resistía a cumplir su oficio. Abonada la deuda con paciencia de santo, partieron los amantes conviniendo que, pese al moco y al cobro dificultoso, la aventura fue de buen grado y digna de ser repetida en futuras calendas.

El bao negro me gustó bastante, la hamburguesa nos la habían puesto por las nubes y me decepcionó, demasiadas expectativas a lo mejor. El resto muy correcto.

Los nigiris y gyozas me han encantado! Sitio amplio, con mucho personal. Pedimos todo para compartir, así que nos iban dejando platos según finalizadas, prácticamente. Todo muy rico, pero me decanto más por otros establecimientos. La tarta de queso de matcha me decepcionó un poco, pero estaba rica, simplemente me la esperaba diferente. Me quedé con ganas de probar el helado de violeta!

Ideal para los que nos gusta la cocina japonesa. Muy moderno, la decoración nos ha encantado. Hemos cenado en su espaciosa planta de abajo. Servicio muy atento. Deliciosos los langostinos en tempura, la ensalada de algas, el sushi, la mini hamburguesa de atún... El helado de violetas ha sido el punto final perfecto.

Manos Koutsoukos

Excellent quality food and decor. Service a bit slow during rush hour (between 9.30 n 10.30 pm) and a bit overpriced.

Julio Oliva

Really nice & fresh Japanese place, tough for them being surrounded by excellent Spanish options, friendly staff and the Japanese food was spot on, been there three times already!

Álvaro Vélez

Japanese tapas resto in the center of Valladolid. They have created a place where japanese and local cuisine are "married", with really tasty specialties as the "Burgueishatun" (A great mini burger made of tuna) or their special Maki Panko tapa. Moreover, the place is really well designed and staff is really kind. A different place in Valladolid, but highly recomended.

Aava Spencer

Nice place but a bit expensive.

Leonardo “Old Ketzacut” Villavicencio

The food was great and they had a lot of variety, but the attention was not that money worthy, I didn't feel really welcome by the waitress and he mixed some of the timings making me unable to enjoy my drinks fully... in any case. Food was still good and I would probably go again

Ed Moreno

Price is a bit high for the amount of actual fish you get. Lots of avocado, and a tiny amount of weak wasabi. Staff was friendly. I'm not an expert on sushi, but I've had far better in other places. The meal seemed sparse and bland.

Lau IM

Delicious but very Westernized food. The flavors are very adapted to the Spanish/Western palate, so it's quite a departure from the authentic Japanese taste. I've been to this restaurant several times over the years, but the prices have become increasingly expensive, and the portions are not exactly the right value. The staff isn't very friendly either. On our last visit to the restaurant, we had a reservation, but they couldn't find one. Instead of offering a quick solution, despite the restaurant being half empty, they made us wait standing for quite a while.

+4

astrid

good taste. but! not a good service and not worth it for the price.

Iñaki Coello Gómez

Covidiotas

Niklas

Good food but horrible service. I have never been treated so rudely in a restaurant in my entire life.