Sanjeev Kumar

the new owners a group of three local lads have made this place wonderful for the food quality variety taste and service. very pleasant and cosy. it is my new favourite in my little town

Sil V

Extremely friendly staff, delicious vegetarian options that are different from the standard options in the Cuneo area. We organized a birthday lunch, and all our requests were met; we're very satisfied. Recommended for both the excellent food and the welcoming atmosphere!

Pietrino Demontis

Delicious mushrooms, wonderful waiters... the price was spot on, it's a shame it's so far from home.

giovanni alex

The quality of the food was excellent, as was the service and the kindness of those who served us. The price was absolutely reasonable. We'll definitely be back. The bathroom was also clean and well-equipped.

lucrezia cmn

Welcoming, well-decorated restaurant. The menu changes every month, so it's always a pleasure to dine there because there's always something new to try. Marco welcomes you with a warm smile and is extremely knowledgeable about the menu and wine list. Jacopo is a great chef, preparing delicious dishes every time. A wonderful place to return to for dinner with friends! Highly recommended.

Luis Pérez Sánchez

Great food and excellent service. Each course have a vegan option, I had the vegetable curry that was exquisite. Also the pasta was really good. For desert we had a cantaloupe sorbet with a hint of mint. There were other non vegan dishes and desserts, hence it made a good place to good with your non vegan friends. The staff is very friendly and makes you feel at home. I will return for sure. The price moves around 20/25 euro per person.

Francesco Vannucci

This restaurant is near the Lurisia thermal baths (a 10-minute drive), perfect for a post-spa lunch! The food is truly excellent, as are the wines. They have an à la carte menu that includes both Piedmontese and Tuscan specialties, and a tasting menu for €30. I must say, it's comprehensive and the portions are just right, filling you up without overwhelming you. In my case, they included a mix of Tuscan and Piedmontese specialties in the tasting menu, and they even included pici (for those who don't know: thick spaghetti made entirely from flour, usually handmade). The staff is very friendly and knowledgeable.

Michela Murgia

An excellent lunch with the tasting menu. The combination of Piedmontese and Tuscan specialties is interesting. Friendly service and a truly relaxing atmosphere!

+5

Alessandra

Excellent food, I would say more than fair value for money, well-maintained service and kind and friendly staff, highly recommended, everything excellent I don't know what to recommend other than to come back several times to try everything!!!

+2

Gilberto Gibba Tortora

A beautiful, welcoming restaurant with a family atmosphere in the historic center of Chiusa Pesio. You can enjoy Tuscan dishes with a nod to Piedmontese cuisine. To say the food is divine is an understatement! I've been there several times, as a couple and with friends, and have always been completely satisfied. Excellent quality ingredients, generous portions, and moderate prices. I absolutely recommend the "Fiorentina" (I've never had a better one), the rump steak, and the pici. A true excellence and a must-try, especially during the holidays.

+9

Barbara Bianchi

Very rustic, clean, and well-kept location... Beautiful! Excellent food, carefully prepared and delicious. Excellent service and hospitality, very kind, helpful, fast, and attentive service. We'll definitely be back!

+3

Maurizio Drocco

Everything wonderful, try pici with wild boar ragù or sausages with beans all’uccelletto for a taste of pork heaven. Wine list is also great and prices are unbelievably low.

Flavio Bruno

A very welcoming inn with vaulted ceilings. The owners are incredibly helpful and accommodating, and there's a remarkable selection of Tuscan and Piedmontese wines. The menu is almost entirely Tuscan, with some dishes featuring Piedmontese influences. If you love meat, you're in the right place! Sliced ​​steak with Gorgonzola cream and roast beef are spectacular! The desserts are also excellent. The price reflects the high-quality ingredients used.

+1

davide campana

Super

Massimiliano Morano

Nice and welcoming place, friendly and knowledgeable staff. the dishes we tried were all excellent, plentiful and well presented. We will definitely be back to try the rest. Always better to book!!!

+9

The best ravioli we have ever tasted in Italy. Every dish had excellent flavor. The only downside was that one of the dishes, the tagliatelle, was slightly overcooked but the ragù that came with it m…

Had one of the best steaks of our life in this restaurant. It was the Fiorentina steak. Grilled to perfection. In fact heading back again just to eat this steak! Good size portion and recommend to…

Had one of the best steaks of our life in this restaurant. It was the Fiorentina steak. Grilled to perfection. In fact heading back again just to eat this steak! Good size portion and recomm…

Marzio Alimone

Given that I was in Chiusa Pesio for work, I just wanted a quick first course. I ordered the chestnut tagliatelle, delicious! What was wrong? The portion was truly meager.