Victoria Ergun

One of the best steak house in Milan. My first experience here was incredible. Sangria is amazing, steaks are speechless. Highly recommended

Robert Hardy

If I am hungry for a steak while in Milan, I will go here for it. We started our meal off with bone marrow. My wife usually turn her nose up to it but when she saw how much I was enjoying it she had some too and loved it. She had lab and I had slow cooked rib that just melted in your mouth. Chocolate mouse to end the evening. Was such a wonderful meal amd experience eating here. An established true gem in Milan.

+1

Bogdan C Stoica

Excellent argentinian restaurant. Perfectly cooked meet, excellent service and very good wines. On top of all, very good service!

Wynita Manente

An absolutely amazing experience, Argentinian food at it's finest. I have never been to an Argentinan restaurant before. I was blown away by the experience. The service was of high quality and the food full of flavour. If you want the best experience and food do yourselves a favour and step into this beautiful restaurant. You will not be disappointed.

Alexandre P

you’re looking for an authentic taste of Argentina, this restaurant is simply unbeatable. From the moment you step inside, you’re welcomed by a warm and inviting atmosphere, with a décor that perfectly balances rustic charm and elegance. The food is nothing short of spectacular. The steaks are perfectly cooked, bursting with flavor, and paired beautifully with a selection of fine Argentine wines. The empanadas are crispy and packed with rich, savory fillings, while the chimichurri sauce adds the perfect touch to every bite. Even the side dishes—whether it’s the creamy mashed potatoes or the grilled vegetables—are crafted with care. Service is top-notch. The staff is knowledgeable, friendly, and always ready to recommend the perfect wine or dish. You can tell they are passionate about providing an exceptional dining experience. Whether you’re a meat lover or just someone who appreciates high-quality cuisine, this place is a must-visit. Every bite transports you straight to Buenos Aires. Highly recommended!

Nicole D.

The place is beautiful and give an authentic argentinian low profile chic vibe! The food is very good, super tasty, and with so many options! The desserts were amazing. The mousse of dulce de leche and the mille foille de dulce de leche were perfect, not too sweet or too strong! The crepe comes with a looot of the traditional dulce de leche that I personally find too strong! One of the only restaurants that I found a basket with books, pencils and paper for kids to draw and distract themselves!

+32

Richard Sim

We had a wonderful time, great food n wine... most of all 110% for service. Thank you Don Juan.

Lorenzo Calamandrei

To try at least once, if you like wine and meat it’s the perfect place 👍🏼

Carolina Carbone

Really cool place and good vibes We enjoyed the meats and the waiter are very kind and efficient I don’t know the total bill, but I can guess it was less than 150€ for three people (entrée, meat, desserts and coffe) I will be back for sure

+2

yvonne fisher

I absolutely love this restaurant! This was my 3rd time and I'm always recommending it to friends. I don't know if they do take away during the quarantine... but what I can say is... when it's over... I want to go back again. The atmosphere of the restaurant is relaxing, cosy and fashionable and the steak and food was delicious!! We also made sure to try a great suggestion for the wonderful Argentinian wine .. Thumbs up for Don Juan... real Argentinian food !

Leticia LV

Excelent steak house argentinian restaurant. The owners are always there, taking care about absolutely everything. The ambience is cozy, with warm dark lighting and always full of people. I highly recommend the churrasco, as it is one of the best cuts they offer, and the sorbet before desert they gift you to refresh your mouth is just unbeateable. Booking in advance is a must!

+6

Anatoli Colicev

I really like this place. They serve great meat. Their wine selection is supreme. A 2011 Malbec for 36 euros per bottle is a great price. We took a picahna and a tenderloin, as well as a couple of sides, and ended up paying a fair around 100e price. They focus on details a lot.

Jung Yape

One of the best piece of meat I have ever had. Their vegetable side dish was phenomenal. Furthermore the server had great knowledge of both the wines and the meat. This is a must do if you visit Milan.

Ineke Vangorkom

Very nice restaurant with a very good atmosphere. Staff was helpful in making a choice. Sommelier helped us to choose a very good wine. It's obvious these people love their food and care about their customers experience. The food was delicious and the service was friendly and professional. We are certainly coming back.

HOLY H.

Great food. The medium-cooked steak was very delicious as well as the starters. Will try again.

We had dinner at this restaurant while visiting our daugther in Milan. We were pleasantly surprised by both the atmosphere, the service and the high quality food. Excellent wines were accompanying …

We had dinner at this restaurant while visiting our daugther in Milan. We were pleasantly surprised by both the atmosphere, the service and the high quality food. Excellent wines were accompanying …

We had dinner at this restaurant while visiting our daugther in Milan. We were pleasantly surprised by both the atmosphere, the service and the high quality food. Excellent wines were accompanying …

No doubt an excellent place where to eat. Everything was quite superb. Clearly, you'll have to spend money - I'd say around € 50/70, or more if you go for particular meats or wines.

No doubt an excellent place where to eat. Everything was quite superb. Clearly, you'll have to spend money - I'd say around € 50/70, or more if you go for particular meats or wines.

Hands down this is the best Argentinean steakhouse in Milan. It's the first time I write a review, but I was really satisfied with the service I received and food I ate. I booked the private wine c…

Hands down this is the best Argentinean steakhouse in Milan. It's the first time I write a review, but I was really satisfied with the service I received and food I ate. I booked the private wine c…

The food was very good and atmosphere was so warm! Sangria for welcome drink was good surprise, my salad fennel whit orange was very tasty and all meat that we try was delicious too.

The food was very good and atmosphere was so warm! Sangria for welcome drink was good surprise, my salad fennel whit orange was very tasty and all meat that we try was delicious too.

The food was very good and atmosphere was so warm! Sangria for welcome drink was good surprise, my salad fennel whit orange was very tasty and all meat that we try was delicious too.

Very nice restaurant with high quality meats and friendly staff. Prices are reasonable. Nice music, good food and great wine and sangria. The dessert Menu is pretty impressive too.

Very nice restaurant with high quality meats and friendly staff. Prices are reasonable. Nice music, good food and great wine and sangria. The dessert Menu is pretty impressive too.

Very nice restaurant with high quality meats and friendly staff. Prices are reasonable. Nice music, good food and great wine and sangria. The dessert Menu is pretty impressive too.

Very nice restaurant with high quality meats and friendly staff. prices are reasonable. Nice music, good food and great wine and sangria. The dessert Menu is pretty impressive too.

The best meat in Milan plus the best French fries . I returned here after 10 ys and the quality of food and service is even better. Bravissimi!!!

Locale facilmente individuabile dall’esterno, piuttosto grande e ben segnalato, anche se posizionato in una stradina stretta dove parcheggiare risulta molto difficile, anche nelle immediate vicinanze. Ho notato, però, la presenza di un parcheggio a pagamento non troppo lontano. Varcata la soglia, si viene subito avvolti da un’atmosfera calda: interni in legno, con muri tinteggiati di rosso acceso a effetto spatolato, e un arredamento tipico argentino. I tavoli sono ravvicinati e le sedute, dotate di braccioli, risultano piuttosto comode. Ci siamo accomodati e ci è stato offerto un bicchiere di sangría, dolce e gradevole. Il chimichurri e la salsa all’aglio fatta in casa (a base di olio d’oliva) erano già presenti sul tavolo, insieme a un vassoio di pane contenente crostini e piccoli cubetti di crescentine. Come antipasto abbiamo ordinato il Patanegra tagliato a coltello, eccellente per qualità e sapore, seguito da un piatto memorabile: midollo alla griglia servito su pane tostato, intenso, succulento, avvolto da una nota erbacea di rosmarino. Probabilmente tra i migliori mai assaggiati. Ho proseguito con una bavetta di Wagyu americano, carne di pregiata qualità, gustosa e tenera, purtroppo proposta in maniera sorprendentemente anonima: quattro fette di pomodoro tagliate grossolanamente e adagiate alla rinfusa accanto alla carne, senza alcuna cura nell’impiattamento. Stesso approccio per il piatto della mia compagna: una degustazione di filetto, picanha ed entranha (carni argentine) disposte semplicemente nel piatto, accompagnate da un solo pomodorino giallo. La qualità della materia prima resta altissima, ma la presentazione, priva di qualsiasi personalità, non rende giustizia al contenuto. Il servizio è stato gentile, presente e molto rapido nel gestire ogni fase del pasto, senza mai risultare invadente. Cucina solida, sapori autentici, atmosfera curata. Una tavola che parla alla carne, ma dimentica il linguaggio dell’emozione visiva.

Location molto bella e accogliente, non ci è piaciuto troppo il servizio, un po’ troppo frettoloso e chiedendo un aiuto al cameriere per la scelta di un vino tipico visto l’elevata scelta alla carta ci è sembrato che ne avesse scelto uno un po’ a caso. Cibo invece davvero buono, unico appunto sulla picanha che è stata giudicata un pochino dura ma a parte questo la giudico un’ottima esperienza. Infine molto apprezzata la Sangria di benvenuto!

Locale argentino in Milano, carne buona e piatti molto saporiti e scelti con cura. Costo delle portate un po elevato ma quando si sceglie la carne, buona, non può che essere così. Carta dei vini completa cocktail caipiroska buonissimo. Almeno una volta .... merita!

Location carina, carne buona, a mio parere prezzi troppo alti rispetto alla quantità di carne offerta, inoltre non è arrivata calda al punto giusto. La cottura media è stata giusta. Ho preso la degustazione don juan, 38€ ( 250gr) ed era senza contorno ( +6€ patate al forno). Credo che la concorrenza sia in vantaggio in termini rapporto qualità/prezzo. Empanadas molto buone, 10/10 Non credo di ritornarci

Locale elegante con servizio impeccabile. Unica pecca, per il filetto avevo chiesto una cottura media ma è arrivato al sangue. Qualità della carne in linea con un ristorante argentino.

Ottima scelta, onestamente dettata dal nostro olfatto sopraffino. Eravamo diretti, a piedi, in un altro ristorante, ma il profumo di carne alla brace ci ha fatto cambiare rotta e optare per questo locale argentino. Accoglienza cordiale, carne di ottima qualità, contorni top, dessert certamente all’altezza. Forse un po’ caro ma comunque da ripetere…!

Ho mangiato bene, il cibo era semplice e genuino. Il proprietario è stato molto gentile e disponibile, eravamo un gruppo di 10 persone e ci ha aiutato a scegliere la quantità di carne per far sì che non ne ordinassimo troppa per poi sprecarla.

Thomas Chow

It is a nice place. Only my steak was medium rare not medium like I asked

Went for dinner with my partner and had a lovely evening. The meat was delicious as were the accompanying stir fried vegetables. This is not always the case at other establishments. We had three wa…

Non ci andavo da un po' (un anno). È diventato un locale molto rumoroso. Metto 3 stelle al servizio per essermi trovato un pezzo di una busta di plastica nel piatto (colpa della cucina e non dei camerieri molto gentili e disponibili). Il titolare si è comunque dimostrato disponibile a non farci pagare il piatto. Ho mangiato bene, ma me lo ricordavo meglio. Soprattutto per i prezzi. RISPONDO DOPO VOSTRA RISPOSTA. La plastica era della busta evidentemente dell'insalata che era a contorno del piatto, (come riferito dal vostro responsabile di sala) non ho detto che era cotta. Forse avrei dovuto fare una foto e pubblicarla che dite?

Tamas Kalman

The food is good. Not outstanding but good. 4star. The athmosphere is very cosy. So that is also 4 star. The service is terrible. We wanted to order 2 pork ribs. One with french fries and one normal. But we wanted to share the one with normal (rustic potato), well, we got 2 full portions, both with fries. When we compained the waiter with thick black glases didn’t seam to care. He just braught us an empty plate but no rustic fries. I could just tell he doesn’t have patience for complicated guest who doesn’t order exactly what is on the menu. Of course he didn’t spoke english. But one of us was from Spain so even in spanish ( he was from Argentina) , the communication with him was challenging.

Kornelia Kucharska

Second time I’ve been there. I remember it being really good and was excited to go for my birthday dinner. We got recommendations from the waiter what steak to order. My partner got the filet and I got the ribeye steak. My partners was good according to him but my steak although looking fantastic lacked any taste. Just tasted like nothing. Also disappointed they do not have any sort of fries just chips and loaded potatoes. The dessert was nice but also bit plain. As someone who loves plain food I was dissatisfied as it had not much taste. Disappointed for the price and the known name. Although we did get a free glass of sangria upon entry (as everyone else) and that was nice.

Purtroppo non abbiamo avuto una bella esperienza. Abbiamo mangiato poco, male e carissimo. Siamo argentini e il locro proposto e' stato una dei peggiori che abbiamo mai provato. Veramente grasso puro. Ci hanno portato 2 tiras de asado per 5 persone. Peccato che c'è l'hanno portato bruciato. Il chimichurri era tutto olio. L'unica casa che si salvava e' stata la empanada de carne anche se quella d'humita l'impasto era un po' crudo. Il servizio ottimo. Le ragazze che lavorano erano molto attente. Ultima cosa, ci hanno messo in una sala dove stavano celebrando un compleanno. Era impossibile parlare. Cosa molto strana considerando che il locale aveva altri tavoli liberi nelle altre sale. Peccato. Ma non ci torniamo. E tutto questo per 60 euro a persona. Decisamente sotto le nostre aspettative.

Servizio veramente deludente, antipasti portati in tempi differenti, ad un certo punto hanno anche tolto un tavolo dal nostro per fare spazio ad altri. Carne più alta della media, nel conto una bottiglia di vino in più. Ragazzi se volete essere un posto di livello elevato dovete impegnarvi molto di più!

Sergei Kuznetcov

I have visited that restaurant for the last 7-8 years! I go to Milan on business and it was my lovely place to have dinner. Today I completely disappointed! We order ribeye, the dish cost 70 euro. A waiter offered it like the best meat! In fact the meat was like a rubber! I could not chew it! But I gave a chance and tried a few pieces! When I show the waiter that I was not able to cut the meet, he offered me to change the knife!!! I was really really sad and angry with that! Eventually we did not finish our dinner and leaved that place ahead of schedule! We thought they don’t put it into our bill! But they did! They just give us 10euro discount!

Анита Макаренкова

I’ll never back! I have visited that restaurant for the last 7-8 years! I go to Milan on business and it was my lovely place to have dinner. Today I completely disappointed! We order ribeye, the dish cost 70 euro. A waiter offered it like the best meat! In fact it was like a rubber! I was really really sad and angry because I could not chew it! I gave a chance and tried a few pieces! I show the waiter that It was not able to cut the meet and he offered me to change the knife!!! Later he offered to cook other meat but he did not noticed that should we to pay for that or not! He must to solve the problem! He did not! Eventually we did not finish our dinner and leaved that place ahead of schedule! We thought they don’t put it into our bill! But they did! They just give us 10euro discount! But our disappointment cost more! They were mean and disgraced in our view! We noticed that the stuff has been completely changed ! And changed the quality of all! I never give you another chance! Just because the way how you solved the problem today! That was your fault!