Una trattoria che dimostra un suo carattere, con prodotti freschissimi, dove puoi notare la differenza di chi conosce appieno il suo lavoro. Un locale con deliziosi tavoli all' aperto, riparati dalla calura estiva . Siamo genovesi, dunque la frequentiamo molto spesso, e ci siamo sempre trovati molto bene. Personale adoro i loro primi piatti ed i dolci....si nota tutta l' essenza di genuinità. Personale giovane ma competente, non sempre così scontato nella nostra città.

Locale piccolo ma accogliente, personale gentilissimo, cibo molto buono, pesce freschissimo e dolce particolare (che a me personalmente non è piaciuto molto perché non mi piace la prescinseua). Prezzi nella norma. È meglio prenotare.

Piccolo locale carino e curato, servizio attento e cordiale. Pochi piatti ma con ottimi ingredienti e buona preparazione. Prezzo corretto

John Soper

Great food including great pasta with lovely friendly staff. We had a wonderful time 🤗🤗🤗🤗

Adam Bourke

Traditional food in a traditional setting. Some of the best food I’ve had. Highly recommended. You won’t regret eating here

Giorgio Rondinini

Only good things to say!! This is not a classic tourist trap but fantastic simple menu sincere cuisine classic Genova tradition. Highly recommended for world cuisine lovers. GR

nadeem jamil

I went to this place after the aquarium and I really enjoyed the food! I had the tagliatelle with pesto which was amazing! The staff were very friendly and spoke good English!

Paddy O'Connell

Nice Saturday night evening spent here sitting outside with food. We had brandacujun di baccalà (cod and potato) starter to share followed by pesto pasta (€14) and stuffed squid (€16) accompanied by a bottle of nice house red (€13). Friendly service and waiter could speak English Menu also in English .

+5

Orlando Cabigas

The staff was really friendly to us non-italian speakers. The food is fresh and very delicious

Rox Cis

The most incredible food, service, interiors, chef, servers, taste, atmosphere, etc. I tried to practice my Italian and they responded back with a very respectful mix of Italian and English, which felt very kind and encouraging. We didn't even have to wait for a table, altogether an exceptional experience.

Karim B

Best food experience I had in Genova so far. Top quality meals

Julien Mombet

One of my best Genovese dinner so far. After a disappointing repeat dinner in another place where the tartare was absolutely tasteless (far too much tomato), I had a great dinner at Ostaia de Banchi. The place is definitely a true gem, a bit off the beaten path, with over-friendly staff. What you do not have in terms of decoration, lighting and other useless stuff is more than compensated with the food quality. Extraordinary Cappin Mateo, exceptional homemade gnocchis with eggplant and red mullet … and all that with a great smile! I definitely recommend the place!

Charlene Lo

We felt welcomed and had a very wholesome homemade meal. Gnocchi with pesto is creamy and delicious. The owners had a lovely big smile and the place is cozy. Thank you 😊.

Ho St

Situated in a quiet, small alley in the old town, not far from the old port and it’s totally worth to walk these 15 meters away from the crowds. Nice neighborhood trattoria that seems to be popular with the old and the young. Food was excellent, someone really mastered the art of making simple traditional dishes taste delicious and modern. Wine was very tasty too. Service was very friendly and fast. Overall a great experience!

M R

A fantastically authentic restaurant. The service and food were both outstanding. As a non Italian speaker it was so refreshing to see staff go out of their way to make you feel comfortable whilst ordering. The food was outstanding, I would recommend the octopus soup and the fresh tuna and spinach pasta. The menu changes depending on whats available which reflects how fresh the food is here.

Inês Brandão

The service was really good and the food even better! We had the gnocchi with octopus and the linguine with mussels for main and the cappo Magro as a starter and it was amazing. I will definitely come back when I’m Genova again! 10/10! Thank you for a lovely dinner!

Yiran

Traditional restaurant with exceptional service. Really enjoyed the cappon magro which had lots of fish and was generous in portion. Also enjoyed the Ligurian salad with salted fish which was really simple but each vegetable light and perfectly cooked. The aubergine pasta was home styled. We shared every dish and the waiter / chef very kindly organised for every dish to be presented in two portions separately for us.

Line C

Very good traditional food,small restaurant but clean.very nice service,very reasonable price for this good quality

+1

Spike 666

Excellent food and wine at reasonable prices. The house branded wine is surprisingly good. All the food was excellent from the starter to dessert. Local cuisine, some interesting items not seen elsewhere. Wonderful host.

Yü Wang

Fresh breeze of sea wind from Liguria. Perfect pesto sauce, fresh mussel and interesting desserts. Service also top.

CELINA BROOK

Best meal I have ever had. Authentic Ligurian cuisine; mussels, trofie el pesto, calamaro ripieno (stuffed squid) and coconut almond pudding with passion fruit. We chose the bottle of the house white wine, which paired excellent with our meal. Total cost €65. Our server was excellent, especially with our lack of Italian. Highly recommend visiting here during your time in Genoa.

Dominik Koch

Cozy restaurant with a nice waiter and good food. Price is fair.

The place is so nice and the staff were very friendly. Food was amazing with reasonable prices. Definitely worth going.

The place is so nice and the staff were very friendly. food was amazing with reasonable prices. Definitely worth going.

The place is so nice and the staff were very friendly. Food was amazing with reasonable prices. Definitely worth going.

The place is so nice and the staff were very friendly. Food was amazing with reasonable prices. Definitely worth going.

An enjoyable experience. The food was excellent, service great, and the outdoor seating to our liking. I highly recommend this to anyone wanting to experience Genoese cuisine that is perhaps a bit…

Abbiamo trascorso il pranzo di Pasqua in questo tipico locale, con un sevizio efficiente, piatti tipici della tradizione genovese curati e ben serviti. La cameriera era gentile e rapida. Il titolare affabile ed orgoglioso di poter mantenere viva la tradizione culinaria genovese 🌿 La cucina e’ a vista 🔝I servizi puliti e serviti. La sala sottostante ha un soffitto a botte antico e ben tenuto. E’ stata una piacevole esperienza culinaria di ricette ricercate, pochi piatti, ma ben curati accompagnati da un gradevole 🍷 bianco. Equilibrato rapporto prezzo - qualità.

Esperienza eccellente. In un vicolo piccolo e caratteristico, questo locale propone una onestissima cucina locale. Tutti i piatti sono della tradizione, con alcune portate che non è facile trovare altrove. L’esecuzione e la presentazione dei piatti sono molto basilari, senza effetti speciali. E questo è certamente un pregio. Il menù è ridottissimo, con tre opzioni per portata. Ed anche questo è un pregio. Un locale che colpisce e stupisce per la sua concretezza e semplicità. Se volete mangiare genovese, questo è il posto giusto.

Veramente ottimo, posto carino e tranquillo. Personale molto cortese.

Piccola trattoria ben gestita da Stefano e Sergio, due soci molto giovani e gentili. Uno serve, l'altro cucina. Pochi piatti, semplici ma altrettanto buoni! Ottimo il pesto con le patate e gli gnocchi fatti in casa da loro stessi. Consiglio vivamente di andarci a mangiare. Chiamate prima, perché il posto è piccolo. Prezzi giusti.

Ty Clement

A bit out of the way and it's not something that would stand out normally but I'd recommend checking it out. Definitely a more authentic place with fresh ingredients and a local feel. It's in one of the historic buildings on the waterfront and it's a bit smaller. We got the impression it's a family run operation. The pesto was easily the best we had in Italy. The rest of the food was okay.

Abbiamo cenato in questa osteria nei vicoli per caso. Il servizio è stato ottimale Il pane non ci è piaciuto L antipasto diviso in 3 era in linea don le aspettative. Il vino della casa proposto era molto buono e concorrenziale a livello di prezzo (solo 13 euro). Entrambe le tartare erano molto fibrose invece Non ci siamo goduti a pieno la cena purtroppo perché la strada puzzava di pipì Non funzionava il gestionale, quindi non ha potuto emettere la fattura

Small place with a good atmosphere, service very gentle, good food without excellence, too expensive with respect of quality, quantity of food. House’s wine very good but again too expensive.

Small place with a good atmosphere, service very gentle, good food without excellence, too expensive with respect of quality, quantity of food. House’s wine very good but again too expensive.

Small place with a good atmosphere, service very gentle, good food without excellence, too expensive with respect of quality, quantity of food. House’s wine very good but again too expensive.

Small place with a good atmosphere, service very gentle, good food without excellence, too expensive with respect of quality, quantity of food. House’s wine very good but again too expensive.

Small place with a good atmosphere, service very gentle, good food without excellence, too expensive with respect of quality, quantity of food. House’s wine very good but again too expensive.

The staff was ok, looked nice and also helpful. The food was average though, we would not return. Pasta was not that tasty and the fish (scoglio) was not sure it was there or not (too scarce…)

The staff was ok, looked nice and also helpful. The food was average though, we would not return. pasta was not that tasty and the fish (scoglio) was not sure it was there or not (too scarce…)

The staff was ok, looked nice and also helpful. The food was average though, we would not return. Pasta was not that tasty and the fish (scoglio) was not sure it was there or not (too scarce…)

The staff was ok, looked nice and also helpful. The food was average though, we would not return. pasta was not that tasty and the fish (scoglio) was not sure it was there or not (too scarce…)

Ok, ma porzioni veramente scarsissime, dopo cena sono andato a cena, avevo una fame della madonna. Quando spendi 45€ almeno vuoi mangiare una quantità mínima. Mi son sentito un pò truffato.

Uno percepisce la trattoria come un posto che mangiare e stare bene, mangiare fatto in casa e piatti abbondanti... Questa trattoria voleva essere passata per un ristorante Michelin a 5 stelle, senza menù soltanto con QR Code. Il menù era veramente scarso... Porzione piccole da bambino, tutto molto salato. Dentro il locale un caldo da paura. Niente vini a caraffa tutto in bottiglia e tutto a prezzo secondo me alto per essere una trattoria. Cameriere un po' scortese sembrava che gli davamo fastidio, e si lamentava che abbiamo chiesto piatti diversi, avrebbe voluto che chiedevamo tutti la stessa cosa. Alla fine siamo usciti tutti molto delusi. Credetemi in zona tipo Sotto Ripa gli stessi piatti a metà prezzo.