Ronnie Rocha

My family of about 15 showed up 45 minutes before closing. They met us at the door and asked how many. When I asked them what time they close, they told us, "Whenever you are done eating. No rush!" Jose and his whole crew made us feel right at home and gave us the greatest customer service. Most places frown if you come in close to closing. They welcomed us with open arms and made it a great night!! They were so professional and friendly. A big thank you to Jose and his whole crew!!!

M.E. Barrington

Everyone was really nice. Servers are attentive and friendly. The atmosphere is exactly what you want- authentic Mexican. Food was amazing. I had the tostada dinner lots of chips and salsa- the green ones the best. And a spicy margarita

Randy Fouts

Friendly great service every time we've went there. We like the food and the margaritas, lol

Steve Myers

Wanted to try something new. Found this spot and went in. Place was very cute and decorated well. Had the coolest chairs if you sat at a table. The only thing killing he atmosphere was someone in the kitchen that was ringing a bell NON-STOP. Most annoying sound while you are trying to eat. Margarita's we're good but served in a plastic schooner which kinda changes the taste for me. Queso came out and tasted like it was straight out of a can. Salsa and chips were really good so that made up for it. Food came out fast and was just so so. Nothing remarkable and my wife and father thought there's was a little dry. Over all was not a bad evening except for that NON-STOP bell. I think I can still hear it. Probably will not be going back to this place but it was packed with regulars so there must be something to this place.

Carol Wall

Will not be back they charge you a dollar to put cold onions on a warm enchilada RIDICULOUS not a enchilada without onion. Tostada so soggy you couldnt pick it up. .

Sherri Botello

Very disappointed with the service, very unprofessional in my opinion. We ordered Fajitas to go and when I got home with the food there were no tortillas, no cheese and no sour cream. These are basic items that should be put with the fajitas. When I called, the girl I spoke with stated she was new and said she didn’t know the managers name and he was not currently available. I asked for someone in charge and she commented that there was no one in charge that they were working as a team. But I question that since part of the “team” failed to complete our order. And why is there not a team leader? I was not offered any resolution except a “sorry”, or having to get out again and drive back to the restaurant. This is not good business and from some of the other reviews I’ve read the ones in charge do not respond to customer concerns. If this is how you treat your customers, I will take my business elsewhere.

Xerius Johnson

Hate to make this review, but I hate it even more I did it a WEEK later. Strap in cause it gets good. 10/8/25 | Time Paid 8:26pm After getting, mediocre at best, table service, I did not tip to this waitress likings and she made it very clear. She forgot whose drink orders & food orders go to where, forgot a drink but later got it for us, at her own pace. She brought a Margarita to the under 21+ year old sitting with us when she didn’t order it. Took too long for refills, minimal interactions and Manners even though we were being respectful and polite, she showed very little ANYTHING. But here’s where it gets WORSE. As we have already paid & exited the building and into our car, she comes to the window, receipts in hand, and proceeds to confront us about the tip I left. I have tipped her “bad” before because of the same mediocre service that’s came ONLY from her. She asked if I felt her service was poor and why, I gave my explanation, she then proceeds to get very defensive and personal, she attempted to bring my friends into the situation when it was clearly a her and I problem. (Funny enough in her rant, she mentioned that she isn’t like any of the other servers and ”so what” that she does the bare minimum, literally came from her mouth. So she even admitted to doing the bare minimum.) She was very rude, and to have the AUDACITY to leave the building, on the clock and go to someone’s personal property to confront them about OPTIONAL gratuity. Tips aren’t required, and if you know you did the bare minimum then you get the bare minimum. *she tried to tell me I would do the same thing, but no, I’ve been in the food industry for a very long time, from the bottom-management, you brush it off and move on to the next customer, talk bad about me to the staff or something. Don’t go up to someone with the intention to confront them, while they are in their own space.* BUT WAIT THERES MORE! I asked for my receipt and she said no, I asked for the manager and she told me to follow her inside (I’m not leaving to be in the open with someone’s who’s mad and clearly confrontational.) Here’s why she said No to the receipt. What was originally supposed to be a $59 total AFTER ME TIPPING, somehow turned into $69 total….explain that. Hand writing clear as day, so guess who stole my money. The crazy server lady. And because I have no receipt, I can’t do anything but take the Lose. I’ve tried to reach out last Friday, this past Monday and Tuesday and the manager has not been present or available, or so I’m told. So if someone would like to reach out and we can have a meeting in person or over the phone to try to settle this issue, that would be amazing. Sucks I can’t remember her name, I do know the first 5 letters of her last name is Villa****, unsure of her first name but I want to say Norma maybe? Anyways the last name is definitely unique, so tip her like $10000 so she won’t mess with you. End of Experience. Food is amazing and the other staff are always friendly and helpful! It sucks she had to put this mark on your business but I can no longer look at you the same until some sort of closure is met.

Jason Seguin

Ordered chicken and beef enchiladas, both were bland. Asked for cilantro and onion, got a bowl of each charged $1 a piece. I told them about the enchiladas and they discounted my bill $.89. I worked in restaurants for 11 years, so i can see when a restaurant cares more about money than service and quality. The $.89 discount is insulting. Never coming back.

The Girls

BEWARE PRICE-DUPING!! My meal was $1 more than on the menu. THEN, they charged me for taking home my leftover chips and green salsa, to the tune of $6!!! The food was good and the service was friendly and attentive.

+6

ME _Michelle_S

Stop before you eat here. We were giving it the second try after the first time wasn’t that great and this happened ✔️This place is absolutely the rudest restaurant and the food quality is pathetic not only that we ordered tostadas combination which I believe should be one tostada beef one tostada chicken. Instead, they put half-and-half on the same tostada the waiter Bryson said he would take it off, and he had never seen it made like that when we get to the register to pay the bill after returning the tostadas, the tostadas are still on the ticket Sara, the girl at the front told me that she called the owner, and he said because we ordered them in a combination which if you had common sense that would be one of each going on the same tostada I said if you’re charging me for the tostadas, where are the tostadas we returned them to the kitchen and you disposed of them. Why am I paying for them the girl Sarah mouth off at me and basically said to get over it the food quality is disgusting. The owner who they called is absolutely disrespectful charging a customer for an item. They didn’t receive you are absolutely horrible and no one should ever do business with you, I am not only disgusted in the behavior of the staff, but being charge for some thing I didn’t even receive shame on you Don beware of this restaurant do not eat here. Save yourself the headache the unprofessionalism in the poor food quality and the staff is disgusting 🤢 and rude and over the top unpleasant. I would never eat here ever again, and will tell all of my friends in the local area on Facebook, and other platforms of how gross this restaurant is while doing business, and the staff to treat any customer like they were in the wrong when you brought tostadas that are supposed to be combination one of each, and then said you were taking them off the bill, but you didn’t and then treated me rudely at the register never eat at this restaurant. The food quality is poor and the temperature is way off for a real traditional Mexican restaurant.