Alessia Garofolo

SUPER calzone fritto!

Spettacolose e gustose linguine all’astice fresco. Ottima grigliata di pesce fresco con un vino strepitoso lacrima di criste. Deliziosi dessert meraviglioso il babà. Davvero un ottima cena deliziato …

Francesco Bianchi

Regardless of some slip-ups in the service (e.g. taking away the plate with the last slice of pizza still in hand), we ate an excellent Neapolitan pizza. Light dough, thin in the center and beautifully swollen in the crust and which, unlike what often happens, was not wet or "baked" by the provola and fior di latte. Obviously, given the thickness of the dough, the slice was going to yield to the weight of the ingredients and not to support them, which you may or may not like. Overall, a pizza that exploded in the mouth with strong but always distinct flavours, certainly also the result of the quality of the ingredients. Advised!

+3

Luigi Maggio

Ok

Allan Sørensen

Great place and pizza

Federico

Major turn off was the TV on canale 5 at lunch... Just wrong

Grande scelta nel menu, più i piatti del giorno, interessanti; personale preparato e gentile. Pizza ottima, gustosa e facilmente digeribile. Conto giusto. Grazie mille

L' impressione più recente è di un posto in disarmo. Ultima volta che ci vado, venivo spesso per gli ottimi cuochi e pizzaioli a fronte di prezzi (fino a oggi!) contenuti. Oggi il pranzo di lavoro er…

Corin Anghilieri

I've been there twice for dinner, once with friends and once with family. The first time, I was very impressed with the dishes they served us. For just €25, we could enjoy three dishes from the chef's menu (all fish-based), and I must say the quality of the food was very good. Once we'd finished our three dishes, we decided to order a pizza, which was also very good. As for the waiter, I must say he was very professional, friendly, and helpful. The second time, I'm sorry to say, the experience was completely different... I ordered the pizza I'd had last time (with spicy salami and 'nduja), but there was no 'nduja, and the pizza was watered down. Also, I wanted to order some raw red prawns on a whim, and when I asked the waiter, they came to €3 per piece. They were the last four available that evening, so I confirmed to have them. Once they were brought to our table, the waiter apologized and told me he'd made a mistake on the price and that they would end up costing €5 per person (instead of €3). Given the waiter's mistake, I expected a small discount, or perhaps a complimentary liqueur at the end of the meal, but nothing of the sort happened. In my opinion, the place needs modernizing, and the prices for the desserts are too high. (The photos are from our first experience at this restaurant; for the second time, the words I wrote in the review are sufficient.)

Kiri Chettiar

Pizzas were great, dessert very over priced, and be sure to check your bill twice before paying as extra items were added to our order.

Giulia Cambareri

Disappointing experience: My friends and I went for pizza. After waiting over 45 minutes, despite it being a Tuesday and there being maybe 15 people in the restaurant, I received a pizza that, according to the menu, wasn't supposed to contain meat (it was vegetarian). However, I found sausage in the crust. I pointed this out to the waitress, who apologized but didn't offer to remake it, hoping I'd keep it. I had to ask for it to be remade. When it was brought back, it was COMPLETELY RAW, so much so that it would have been the same as just receiving the dough. I pointed this out again to the waitress, who apologized again but did nothing further. In the end, we left the restaurant, having paid for a pizza that I couldn't eat 3/4 of, as it was inedible. I'm attaching photos of the pizza, the menu (which didn't mention the meat included), and the receipt.

+5

Endurance Enoghomwanse (Oc the great)

Bad staff (not all), once insulted and confronted me as a rider

Camillo Perego

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