Amazing food and prices. I ate here for lunch about four times within the last 90 days. Excellent lunch can't wait to have dinner.

Amazing food and prices. I ate here for lunch about four times within the last 90 days. Excellent lunch can't wait to have dinner.

Tried the smokey cinnamon old-fashioned. The first sip was STRONG, even though I stirred it. It's served with one giant ice cube and the server presents it covered and then uncaps the drink and waf…

Outback never disappoints!! I love ordering a rare steak and always get a rare steak! Everything was delicious!!

Every thing was great, I give them a five star review, the food was hot and delicious, the waitress was amazing, and the prices are not bad, our family loves Outback, we'll be back outback.

Great Food! Great Service. My husband and I had the steak and lobster, and it was one of the best lobster tails I have ever had! The service was AWESOME! In fact, we had two waiters because one w…

Great food! Great Service. My husband and I had the steak and lobster, and it was one of the best lobster tails I have ever had! The service was AWESOME! In fact, we had two waiters becau…

Great Food! Great Service. My husband and I had the steak and lobster, and it was one of the best lobster tails I have ever had! The service was AWESOME! In fact, we had two waiters because one…

Great Food! Great service. My husband and I had the steak and lobster, and it was one of the best lobster tails I have ever had! The service was AWESOME! In fact, we had two waiters because o…

Had a very good meal. salad and soup for lunch. Had french onion soup and cob salad. server was nice and friendly.

Had a very good meal. Salad and soup for lunch. Had french onion soup and cob salad. server was nice and friendly.

Appetizers came out fast, main course was hot and very good, porter house was huge,and service was great!

Decent place for have steaks. Price are okay pretty decent. Capacity of 297 people this restaurant has some spectacular art 🖼 in the walls. Service 8.2/10 Food 7.8/10 All over 8/10 Recommending shrimp blm

We recently visited the Niagara Falls Blvd location. Not even close to the service we expected and that we typically get at the McKinley Pkwy location. The first meal I ordered they said they were out of and the second meal I ordered was inadvertantly given to someone else in our group, who did not realize it wasn't his, so he started eating it. Waitress never noticed I had no food in front of me while everyone else ate. When she did return, after everyone was finished, I told her what happened and she casually said "would you like me to get you that to go?". Unbelievable. Stick to McKinley Pkwy if you'd like a good experience. Had also mentioned upon arrival that we had a birthday in our group and she totally forgot. I had already paid the bill and gave the person their birthday card before she even remembered and brought over a dish of ice cream. No singing. I feel I should add, they were not swamped nor busy as we went well before 4:00.

Tenzing Norgay

Great food and service - they have a three course dinner which is only $14.99 and you get a salad, blooming burger, another side, and a dessert. The food here is 1 million times better than Longhorn or Texas roadhouse. Everything cooked perfectly and the portion sizes are huge. You will not be able to finish one meal by yourself. You’ll be bringing half your food home. There’s a variety of options on the three course dinner. they offer this for lunch and for dinner. I definitely recommended choosing this 3 course meal. Our waiter was very good. His name was Nathan S. We even had the manager come by to check how things were, which was really nice. The managers name was Ryan. Both friendly and I definitely recommend this place.

+8

S Bee

Clean, accessible but not easily because tables are cramped and set at different heights. A wheelchair user would stick out in the walkway. Drinks were pretty good. Food was warm but not hot. Steak was cooked to order, but rather tough for the price point. For a steakhouse they had a tough time finding Worcestershire or A-1 steak sauce. Staff are pleasant and worked together to make the dining experience a good one. It was a good time but I probably won't go back, it isn't the value it used to be and the caloric/fat intake is more than the nutritional value.

Food was very good the wait was not long and the service was very good I will definitely go back

Don't order the prime rib. It's a steakhouse right? It's in the name but it came completely brown& tough. Sent it back & said prime rib is rare, at worst, very pink! Brought a 2nd one and it …

short wait. Great steak and service was discreet and professional. \nPrice was reasonable as well.

prime rib was definitely not worth $26. more than half of it was fat that you couldn't even cut through and there was no flavor - i ordered the one that had the seasoning too creamy horseradish w…

After making a reservation and waiting over an hour - the meal was disappointing - my dinner consisted of a 12oz ribeye that was at least 4oz fat and grizzle - the ceased was dry with an unappetizi…

Return to Outback was improved. We had the Sirloin Dinner that came with salad, choice of potato, and desert for $21.99 each. Was a very nice choice. Ordered steak without seasoning and it was …

Return to Outback was improved. We had the Sirloin Dinner that came with salad, choice of potato, and desert for $21.99 each. Was a very nice choice. Ordered steak without seasoning and it was …

Really disappointed at what happened on Sept. 10th, 2025 at Outback. Not sure if this was just a one time occurrence but it was really a terrible let down. We ordered the ribeye steak Dinners. …

Doug Petti

Outback is a chain steakhouse that is popular in the United States. Their steaks are of decent quality. The restaurant is on a middle tier. The food is slightly above average. The server was very polite and attentive. The restaurant was clean. The garlic Parmesan boneless wings were average at best. They were definitely better with blue cheese in place of the ranch. I'd give this place a 3 out of 5 stars.

CHV

Hadn’t been to an Outback’s for a long while, so when an email offer of a free Bloomin’ Onion presented itself, decided to go. It was surprisingly very busy for 4 pm on a Sunday; the small waiting area was packed. We were seated within 20 minutes in the bar area at a high top table; not ideal as it was freezing cold whenever the entrance doors were opened - would avoid this table in future. Our sad, greasy bloomin’ onion looked like someone had taken some chunks out of it before it was served. Not a problem, never finish one anyway! We had the 3 course special, choosing the house salad with Tangy Tomato dressing for starter. It was good. The classic sirloin was tough and was left on the barbie a wee while too long as was a little overcooked (but not enough to complain about, especially with how busy they were). Mashed potatoes were lumpy and bland; the rice was a much better choice. Their side mushrooms used to be very tasty but today’s version was sad; a handful of ‘shrooms swimming in too much liquid. The mini cheesecake was good with your choice of chocolate or raspberry topping. Not exactly a ‘Good Day, Mate’ but maybe another time when not so busy.

+3

Suzie Chan

Underwhelming steakhouse experience. Victoria fillet was nice and tender, slightly chewy, and a little too salty - and I like salty food. Baked potato was dry. Ceasar salad good, broccoli salty. The sirloin and fancy chicken fillet dish was nice. Kids meal of Mac and cheese was bland. Nothing tasted bad, nothing was impressive. Basically the food was okay and the service was decent.

It would be an 4 star rating with Outback Steakhouse with our dinner experience if my husband, Bruce received the right food on an timely fashion. It took an additional 30 minutes to get his food rig…

It would be an 4 star rating with Outback Steakhouse with our dinner experience if my husband, Bruce received the right food on an timely fashion. It took an additional 30 minutes to get his food…

We had a gift card from Christmas. It took a few minutes before waiter came but brought bread and took our order. We were planning on a steak but boy prices have gone up so we decided on just a bur…

We ordered online and picked up after moving all day. The food was absolutely Atrocious. I stopped going to outback due to bad food post Covid but received a gift card and thought why not ? I got two kinds of pasta - one steak and shrimp , one chicken and shrimp and a blooming onion. The onion was fried to long and tasted terrible abc bitter. One of the pasta’s was bland -no taste very little sauce but the meat was over seasoned with tons of horrific dry rub. The other pasta had runny sauce which spilled all over the inside of the bag and it was tasteless . I’m disappointed and will never eat here again even if it’s free.

Walter's Heart

I only ordered take out, so I'm only giving 1 star for serve and atmosphere, so don't consider my score based on those two things. The first order was okay and cooked properly. The second order was okay, but the chicken breast was a joke for the price. My big issue is that I ordered take out, so why am I tipping 18-25% for someone to hand me a bag of food outside? I'm given the the credit card scanner and those three options show up. Are you kidding me? $7 for someone to hand me a bag of food outside of the building? Pay those workers more and don't put the burden on people who order take out to save money to begin with. I won't be back.

hye jin yoo

The food itself had quite poor quality, the pasta noodles were stuck together and the fries felt like they were from yesterday. The mozzarella sticks were good though. My steak was overcooked and when it was re-served to me, a manager looking lady came back with such rude attitude, I felt like I needed to apologize to her. Still 3 star for our main server guy, Jackson, he was kind and considerate. Would not come back to this steakhouse.

+2

Honestly the steak was cooked perfect but it was chewy like it had been cooked to a crisp. Like the lowest quality beef I've ever had. The server was nice but the restaurant was messy and looked like…

Honestly the steak was cooked perfect but it was chewy like it had been cooked to a crisp. Like the lowest quality beef I've ever had. The server was nice but the restaurant was messy and looked li…

Honestly the steak was cooked perfect but it was chewy like it had been cooked to a crisp. Like the lowest quality beef I've ever had. The server was nice but the restaurant was messy and looked li…

Has to be the worse prime rib I ever had. First I returned the Med rare caus it was cold and somehow dry. It came back well done and served by the manager this time. What is wrong with people not…

We called an hour ahead to make a reservation because we have a baby ,when we arrived for our reservation time (5 minutes ahead) we were told that they don't make reservations and it would stil…

We met another couple for dinner and were seated by our waiting staff who is a nice young man. We ordered the blooming onion as an appetizer and it came room temperature soggy and the worst we ever…

Febuary 7th i came here for my birthday, my girlfriend is celiac i got a steak and alice chicken the chicken was good steak was terrible my steak was supposed to be medium rare and was leathery well done, my girlfriend got violently ill she cannot have gluten and ordered her entire meal from the gluten free menu, so do not try if you have celiac to much chance for cross contamination, and lastly we tipped $12 but for some reason we got charged a $17.93 tip which we did not agree to Total bill after the tip that we didnt do was $107 and it was not worth it my girlfriend was sick for 2 days because of it and the steak was honestly the worst steak i have ever had Also for some reason my last review got removed Oh and dont expect anything for your birthday i got a sad small and i do mean tiny icecream sunday

Went here for my birthday last night, and my girlfriend has celiac, we got back to the hotel thought everything was fine, and she had a severe attack at 3:40 from cross contamination, on top of that my steak was well overcooked i asked for medium rare it was more medium/medium well. And the last straw we tried to leave a $10 tip and for some reason it tipped over $17 on the stupid machine at checkout (would have been fine, had this celiac attack Not happened) honestly wouldn’t have even left this review

Dana Edwards

Terrible. Will never go back here again. Every time they mess up rhe order. They can't get the simplest order correct. A simple salad with no red onions. What comes out???? You guessed it. A bowl of red onions with a side of lettuce. The only ggod thing was the server, she was very professional throughout. She deserves a raise.

Andrew Lee

The food at the Outback Steakhouse (Amherst, NY) was very salty :( The fresh bread and Gold Coast Coconut Shrimp were delicious. The Bloomin’ Onion was interesting but super super greasy. The rest of meal was overloaded with salt. The French Onion Soup was salt mania. Only the cheese was good. The sirloin steak was nicely cooked medium rare but was way too salty with the seasoning, even the broccoli was salty :( The cheesecake was okay. The chocolate sauce was thick and odd tasting. The raspberry sauce was okay.

+2

Chris Anderson

How do you pack two blooming onion chickens for take out with no sauce at all if I could take my tip back I would… the tip is for the 5 seconds it takes to put the tiny cup of sauce in the bag to complete the dinner … but hey if you want take out that will let you down… order from here

Lana

Wow…what happened to this place??? I got to go from here about five months ago and everything was great and tonight’s experience was absolutely terrible.. I ordered a wedge salad. Please look at my photos to see what they served me. This is nowhere near a wedge salad…the mushrooms were extremely undercooked & they were so water logged in the bottom AND THERE WAS A HAIR IN THEM!!! I’m not sure what was going on with our dessert, but as you can see in the photos, there were some type of weird stick looking things inside the container. They also served us the wrong sandwich, and we weren’t given our kids order of mac & cheese. Total flop.

Stacy Williams

Had an incident beand decided to give them another chance what a mistake.Ordered a burger Well Done NO PINK.. well it was pink and when u squeezed it blood and grease squirted out it was disgusting. Manager came over apologized and offered and new meal but we declined we asked just please take it off the Bill. The manager also said why would you want it well cooked don't it take away from the flavor. I thought that was unprofessional as a manager to say to someone who prefers well done. For me I will not be returning

Michael Gratto

Went for my birthday celebration! My girlfriend’s meal came out and the picture worth 1000 words! I wanted prime rib. This is the 3 time in a row the are out within two hours. My dinner was no better. Guess this is the last draw. The only thing that was good was the tall glass of Stella! Sad to say I should have picked Texas Road House! The owner commented and I responded to them with no actions! Guess they didn’t want to find the root of the problem! Went to website and even submitted the same picture!

Annette Smith

Old Bread to start our meal..even the butter seemed old. Steak was dry and really tough, also overly seasoned as was the shrimp. My broccoli was cold and my husband's salad had more brown pieces of lettuce then fresh. Our napkins both had pieces of fuss on them mine had the addition of a hair...NEVER AGAIN this is our 3rd time trying and 3rd disappointment!

Ben Lam

The server performed their duties to the BARE MINIMUM. Not sure why they didn't take a bunch of empty plates off our table before the entrees came. Both server and manager left our table a complete mess throughout our dining experience there. I didn't even have space to eat my entree. Server also struggled to place items down on the table but still didn't clear the table after. The food quality is lackluster at best. Not sure how a steakhouse served the dryest tasting mediums rare steak I have ever tasted. The sauce for the ribs tasted exactly like bottled BBQ sauce 🥲. Best thing here is the Tasmanian Chili. Would not recommend.

Benjamin C

Ordered the grill shrimp, wings, and the FM steak. The shrimps and the wings were not fresh at all, they can put heavy seasonings in order to cover the smell, but they can’t hide the texture of the food. The grilled shrimp was too soft, you don’t even need to bite it and it comes off into different parts. The wings was too salty, inside of the wing was still watery. Lastly, the FM, I request it to be medium, and the chef made it well done. After I cut it and taste it, the meat was sour with bad smell. No wonder why they made it well-done. And the bean on the side, with the tips of the beans you can clearly tell the color differences. The beans is rotten and they still used it for customers. Well-Done.