Spettacolare. Molto suggestivo. Cucina ottima a 2070 metri. In ricordo del film tutta colpa del paradiso con Francesco Nuti. Consiglio!!!

Cinque stelle sono super guadagnate.... panorama mozzafiato sulla Val D'ayas.... ci siamo fermati x pranzo.... un menù molto vario e tutto di ottima qualità.... personale veramente gentile e disponibile E x ultimo una nota x me molto importante...eravamo una compagnia di 10 persone con un bambino di 3 anni.... abbiamo chiesto se era possibile far mangiare il prima possibile il bimbo.... beh nonostante ci fossero altri gruppi e passato solo il tempo necessario x preparare quello ordinato e il bimbo già mangiava....GRANDI GRANDI GRANDI Un locale che straconsiglio e che sicuramente tornerò.....🔝🔝🔝🔝🔝

Sara M.

Quality food and truly friendly staff. The high-altitude dinner is a fantastic experience that I recommend to everyone.

Vittorio Adriano

It's hard to find a negative! From the kindness of the owners to the delicious dishes, from the location to the prices, I can only recommend Taconet to anyone who loves the mountains, hiking, and good local food. The attention to detail and the care for the ingredients are particularly noteworthy; the friendliness does the rest!

+2

SABRINA

An excellent experience, both in terms of views and food, here at Taconet Rifugio Paradisia, you truly are in paradise. Like in the movie "It's All Paradise's Fault," here you forget you're mortal and border on omnipotence. The food is truly excellent with a spectacular view over the entire Champoluch valley. HIGHLY RECOMMENDED.

+6

Matteo Briga

A beautiful high-altitude refuge, with dynamic and friendly service, fresh and tasty local dishes, and prices in line with the quality and service. Recommended Excellent view of the entire valley.

F R

Naomi for president

Oxana Krepysheva

Tasty food, I went for antipasto fish and husband for pasta with cervo, realllyyy good! The prices are as per the area, service was good, perhaps we are used to Parisian standards;) beautiful spot, well worth a visit

graham shepherd

Nice place to stop

Eric Strandberg

Amazingly good lunch, fantastic past with wild boar ragu. And pleasant welcoming, ordering and serving. And top quality snack sliced meat and cheese. Best lunch so far!

Erik Bråkenhielm

The best lunch we have had so far. Great pasta. Superb views. Friendly.

Jason Forbes

Amazing views, cold meat selection and pasta was excellent. Great service.

Geoff Eley

Great place for a refuel when skiing.

Alland Parman

Good view, nice bar and food, worth to stop when taking Del Lago piste down from Campo Base.

Yaan Ivanov

Amazing deserts

Siamo saliti con il gatto delle nevi fino al rifugio, abbiamo mangiato bene e il prezzo compreso di cena e trasporto è stato di 70€ a testa. Potevamo scegliere tre pietanze a testa tra antipasto, primo, secondo o dolce. L'acqua era compresa nel prezzo, le altre bevande no.

Ottime pietanze e servizio eccellente in un contesto stupendo con vista sulla valle, gran tournalin e fino al Cervino.

Marta Ferrario

Lunch and a snack on two different days, both positive experiences. The refuge is beautiful, clean, and welcoming, and boasts a fantastic outdoor space furnished with loungers and tables, as well as dining tables on the lawn and on the balcony with a splendid view of the valley. The staff were friendly, efficient, and professional. Quick service. The food was top-notch. For our appetizer, we ordered a rich and tasty platter of cured meats and cheeses, a polenta focaccia with lard that was equally good, and the fried polenta discs were flavorful and original. Next up was tagliatelle with meat sauce, good, perhaps too flavorful, but good, and salmon trout skewers accompanied by sweet and sour vegetables and fennel mayonnaise: TOP. All of this wasn't exactly cheap, but... we're at altitude, and you know what we mean!

Graham Wilson

Weirdly we were the only people here for lunch, but the weather was not conducive to skiing. It's a lovely classic rifugio, with a good range of food and beers. Quick service, but we were the only customers. Polenta con porcini was very tasty and filling. Maybe a bit pricey but not much more than other mountain restaurants.

Jonas Johansson

Great Spritz

Christoph V.

Very nice place to have a lunch - value for money was good and nice to place to sit. Great view too.

Steve Y

Great location, not so great food

Scrivo questa recensione ancora all’interno del ristorante in attesa del gatto delle nevi. Servizio dei ragazzi ottimo, cibo ottimo. Mi complimento con i ragazzi di sala, veramente simpatici e accoglienti. Perché 1 stella ? Semplicemente perché dopo essere arrivati con il gatto delle nevi al rifugio attendi 40 minuti per l’antipasto, 20 minuti per il primo e 1 ora per il secondo. Parere soggettivo: secondo me con tutta questa attesa ti passa purtroppo la fame, infatti subito dopo l’arrivo dei secondi che non siamo riusciti a finire PURTROPPO perché buonissimi. Decidiamo di alzarci per pagare e riprendere il gatto delle nevi per tornare, arrivati in cassa ARRIVA IL GROSSO PROBLEMA, la signora Patrizia consiglio di trattare un po’ meglio i clienti, perché arrivato in cassa con aria scortese e molto infasidita ci dice che abbiamo ancora un dolce, io rispondo dicendo che purtroppo dopo tutta questa attesa ci è passata la fame, e per questo abbiamo deciso di andare via. Punto primo il dolce non lo avevamo ancora ordinato, punto secondo come detto alla cara signora Patrizia una volta che pago non sono più amico di nessuno, e sempre con la sua unica gentilezza risponde dicendo che adesso dovevamo aspettare il gatto delle nevi e il nostro stare lì la faceva sentire pressata. Questa è la mia esperienza, Bellissima esperienza, ragazzi molto bravi ed educati ma purtroppo un disastro sul rapporto umano. Ringrazio il personale, ma un po’ meno la signora Patrizia

Mindaugas Martinkus

Terrible service, we were waiting for French fries over 40 minutes. Desserts were very plain and not tasty at all...

Steven Rasmussen

Terrible food at extremely high prices for the area, and the rudest waiter ever. We stopped by on a beautiful day for lunch, and were looking forward to a nice lunch. We were met by a rude waiter who also claimed later to be the manager. We ordered our meal, and my companions pasta, Taglioni Trota, tasted awful, and was inedible. She asked the waiter very nicely if she could have something in place of it, and was verbally attacked by the waiter, that the pasta was fine, and that she would have to pay for it, along with whatever else she got. No sorry, or accommodation by the person (or tasting it). This was the first time my companion had ever complained about a meal, and the rest of us had to encourage her to do it in the first place. I ordered a hamburger with bacon, and the bacon was almost raw, I asked for it to be cooked more, and was also told that it was the way it should be. I have never in my life experienced such awful service and poor food.