Andiamo Bellevue

The food here is phenomenal. My server Serena was so kind and full of life. I ordered the lobster ravioli special and it was the best pasta I’ve had in my life. The pasta is homemade. An amazing, rich sauce and perfectly balanced. The atmosphere is so calming and homey. If I could give 10 stars I absolutely would. Thank you Serena and I will definitely be coming back to try the tiramisu as recommended! The rest of the staff was also so kind and welcoming.

Best Italian Restaurant in Bellevue When I really want a great Italian meal, this is always my place. I've never had a bad experience here. Service is always top-notch, and the wine list is definitely on par with other great Bellevue restaurants. My most recent visit was the first time since the Covid days started, and I understand there is new ownership at Andiamo in the last two years. But all I can say is: fabulous & delicious! The meatball appetizer is as good as it gets in the PNW. My companion chose the penne (see pics), I took the lamb special but switched the garlic noodles to arrabiata. It was one of the finest meals I've had in many years! Alas, they were out of tiramisu on this night; that was a tough blow. In its place we ordered chocolate cake, which was as dark, thick, and rich as you could hope for. We will absolutely return! Olympic Otter

Cute little place with lively staff. Our waiter was super energetic and helpful with explaining what food to order and what wine to pair with it. He was very animated and made the experience more enjoyable. I ate a seafood pasta dish and normally I think restaurants can be skimpy in the seafood, but I didn’t get that experience here. Plenty of seafood and pasta to balance it. Come for the food, stay for the jokes and wine.

First time eating here tonight. I had the chef special surf and turf, and my husband had the other chef special piccata salmon. We also ordered the calamari. All of the food was phenomenal! A bit on the pricey side but absolutely worth it purely for the taste of the food. I am not a drinker but the wine choices looked fantastic, and lastly service was great. Attended our needs excellently, quickly and absolutely friendly and informative. I’d most certainly eat here again.

Had a meeting next door and decided to join Andiamo for lunch. Giant Prawn appetizer was tasty, fresh and light. Staying with that theme i asked for the salmon special. The sensational and savory flavors stay with you even after your last bite. So happy, i decided to make a to go order and surprise my wife and kids with their favorite Andiamo dish. Thank you Christian - The Welsome Family

Great Italian atmosphere, me and my girlfriend decide to go for a date night it was the best choice. I really recommend on the smoked salmon pasta, and for dessert the lemon cake mascarpone . We drunk the Chardonnay white wine. The waiter speaks Italiano. It was so funny and part of the atmosphere.

Delicious pastas with awesome house made breads, perfect chardonay , house made softest tiramisu with awesome hosts. !! Had a lovely dinner and will visit soon. :)

Came here for my boyfriend’s birthday on a Friday night. Parking in the parking lot next door is validated which was awesome. He got the seafood special (pictured) and absolutely loved it. Great service and we’ll definitely be back.

We are from out of town and are in Bellevue at least twice a year. Andiamo’s is always on our list for dinner. We were there last night and had a wonderful time! The food was excellent, our server superb and patient (we had 3 blind diners in our party) and the owner very attentive, even sang happy birthday to a gal in our party. Everyone loved their food and evening. We will always be back Andiamo’s. Thank you! ♥️🩶♥️

Large selection of amazing appetizers, entrees, and dessert! We ordered or if everyone dessert and they were wall great, when our favorite being the pistachio. Oh yeah, Lenny and Cristian were awesome. Can’t wait to visit again 🫱🏽🫲🏾

Bellisimo! Would make the 6 hour drive to Seattle happen again just to have more on this menu.

Nice intimate place. Friendly staff with great service. Each dish I have had has been excellent. Great date place or a nice dinner with friends. Check out their wine list. Reasonable prices all around. Don't miss the opportunity to try this place.

I went here for my birthday dinner tonight and the food, service, and atmosphere were great! Our waitress was very friendly and made us feel very welcome. The servers were attentive and constantly checked in on us. The food was also delicious! I had the linguine vongole and it was so flavorful. The bread they gave was also very yummy. I also got a complimentary tiramisu as a birthday dessert.

Yes! Yes, and Yes! Fantastic intimate little trattoria slightly off the beaten path in Bellevue. Some restaurants today forget about customer service and demand in return a guaranteed service charge. This place is affordable and great value for a wonderful night out. The pastas are delicious, ambience is welcoming and the wines are delicious. Definitely give this place a chance for a date night out or with friends; you’ll be happy🍝🍷

WAO WAO WAO, that ravioli and brochetta was SO good. I almost shed a tear. I would definitely come back. I loved the place, the food, and the host was present, full of charisma and bringing life to the restaurant. BUENISIMO ♡

What’s not to love? Andiamo has an inviting atmosphere, delicious food, and incredible service! The experience isn’t just one thing, it’s all the things delectably wrapped up in one beautiful meal served by welcoming people. You can tell love and hard work has been poured into this business as it’s reflected in everything that you get back.

The food, and service here at this restaurant, is absolutely impeccable. Despite my two young children tonight, being the crazy toddlers they are. The service we got, exceeded my expectations 10 fold. Our waiter, Isaac, truly made the night an unforgettable experience, and the food just topped it all off. If any restaurant gives you a true Italian experience, it is here, and I would recommend this place to anyone and everyone I know. 5 stars just isn’t enough for a place like this.

Andiamo is our new favorite restaurant on the Eastside. The cognac infused creme sauce on the filet mignon was amazing! The "specials" were thoughtfully curated and service was spot on. My husband and I toured Italy years ago and the ambience and dishes brought back a flood of memories. The printed menu had affordable pricing and left us feeling we had a high value dinner experience for the price. Garage parking is validated.

My boyfriend and I have gone here for 3 years. Their food is SO good every time. They are also so nice and inviting. For their quality food it is so affordable. Overall such a good experience time and time again!

We dined at Andiamo last evening and had an absolutely unforgettable Italian experience! From the moment we walked in, Christian and his incredible staff made us feel so welcome and taken care of. It was wow, wow, wow, wow. Their warmth, attentiveness, and genuine passion for hospitality truly stood out. The food was nothing short of exemplary. Every dish was perfectly executed (specially the prawns and the Penne Arabiata) bursting with authentic flavors, beautifully presented, and made with care and high-quality ingredients. It was some of the best Italian cuisine we’ve ever enjoyed. A huge thank you to Christian and the entire team for making our evening so special. We’ll be back soon, and we’ll be telling everyone we know to visit! Highly recommend—5 stars aren’t enough!

If you wondered what the pasta in Goodfellas tasted like, this will give you an idea. The first time I went here I ordered spaghetti putanesca and thats the first time I tried real spagetti. It changed my opinon of Italian food. They serve sliced baguette with olive oil and vinegar with every meal. The linguini tastes amazing. It tasted different than the linguine I had before. It's one of the pricer entrees. I was really hungry which tends to result in a substantial bill. The seafood dishes are very good. I want to try the desserts next. The times I went there, the service was fast even when it's busy. The servers I had were Isaac and Alex and they were great. I highly recommend Andiamo's. Its one of the best restaurants that I have been to.

Absolutely delicious. Here for the weekend and thinking about coming back tomorrow night so I can try more things on the menu! The staff was superb and there’s a palpable passion and care to what they do and it shows / comes through in the food. Major shoutout to Alexander who was a phenomenal server too. Will definitely be back and this will be a favorite whenever I’m in town. Even as we left, everyone was so kind and friendly. My friend said, “It feels like we’re leaving somebody’s house.” Peak hospitality and flavors 🙌🏾

Great food goes without saying - but it’s the atmosphere that really rocks. It was like being back in Italy - family despite being a stranger. Don’t miss out on the opportunity to be part of that.

Loved it. Found this restaurant on Google Maps and so glad we did. We had the Italian Sausage Rigatoni and the night's special, Seafood Fettucini. Both were delicious and the portions were generous. Our waiter was so good, definitely go here for dinner.

Great atmosphere, great service, and great food. Everything was delicious, and all the people there were amazing. If you want an authentic Italian dinner in Bellevue, this is the place

The most delicious filet mingon I've had. Christian, and his amazing staff are quick to attend, easy to trust when isaac recommends a great lairing wine, and with great prices you cant pass up this incredible, authentic, Italian restaurant.

We celebrated our daughter’s 24th birthday at Andiamo’s, and it was one of those rare dining experiences where everything comes together perfectly. The food was exceptional. I had the chicken marsala, and without hesitation, it was the best I’ve ever had—rich, balanced, deeply flavorful, and cooked with obvious care and confidence. Every dish at the table felt thoughtful and beautifully executed. But what truly elevates Andiamo’s is the people. From the moment we sat down, every member of the staff—from the person who sat us, to the gentleman who kept our water glasses full, to Christian, the owner himself—made us feel less like customers and more like longtime family friends. The service was warm, genuine, and attentive without ever feeling performative or rushed. It’s rare to find a place where hospitality feels this sincere and effortless. Andiamo’s isn’t just a restaurant—it’s a place you want to return to, again and again. We’ll absolutely be making it a regular spot for our family. An unforgettable evening, and one we’re already looking forward to repeating. All I can say is "Wow. Wow. Wow!!!" — and if you know, you know.

It was a really great experience. We celebrated our son's 16th birthday dinner here. Everything was perfect with our 5 PM reservation; the place was pretty empty, which let us enjoy a private atmosphere for about 30 minutes. The service was amazing, as all our questions were answered and we got excellent suggestions. It was a wonderful way to end my son's birthday weekend.We had a wonderful time celebrating our son's special birthday here. Everything was truly perfect for our 5 PM reservation. The atmosphere was delightful, and the service was impeccable throughout the evening.

Really yummy Italian food. Decent service. You can park next door and tell them your license plate for free parking for 2 hours. Usually I'm unimpressed by Italian food, but this is the first restaurant that has served noticeably better Italian food. Would highly recommend. The price is on the more expensive side, but worth it for nice dinners.

I had a great experience at this Italian restaurant. The food was delicious, with fresh ingredients and authentic flavors, and the portion sizes were decent. The atmosphere was elegant and inviting, perfect for a relaxed lunch. The only downside was the slow service—there was only one staff member handling the lunch rush on a Friday, which made things a bit slower than expected for our group of 6. Parking was convenient, with validation for the garage, which was a nice touch. Despite the service delay, I’d definitely return for the food and ambiance.

We had dinner here on our anniversary. We got a nice corner table near the window which was nice. Our server was great! She was very friendly and allowed us to customize our dishes. Since we are vegetarian and menu does not have too many options she said ahead of time could make any pasta for us with the sauce we like. We had marinated olives and burrata for appetizers. Olives were a bit pungent and oily but paired well with the burrata. For mains, we had the fettuccini pesto pasta and the mushroom ravioli. I would recommend both the mains as they were flavorful and made well. Portion sizes are good. The lemon cake was an amazing end to this evening!

Varied Experience at Andiamo in Bellevue - Exceptional Service by Santos, Disappointing Seating Arrangement and Behavior by Host Moises My recent visit to Andiamo in Bellevue was a mix of highs and lows, with standout service from Santos but disappointing aspects that marred the experience from Moises. Despite the restaurant being empty and not requiring a reservation at the time of our arrival, my husband and I were seated in the back, which impacted the overall ambiance and enjoyment of the dining experience. Firstly, I want to acknowledge the exceptional service provided by Santos and the chef. Their professionalism, attentiveness, and dedication to ensuring a pleasant dining experience were truly commendable. Santos went above and beyond to make our meal enjoyable, and their efforts did not go unnoticed. Notably, Santos was able to have the chef customize a dish for me, which turned out to be excellent. However, the evening took a negative turn when we were placed in a less desirable seating area. This, combined with the behavior of the host, Moises, who exhibited unwelcoming and discriminatory behavior, detracted from what could have been a more enjoyable evening. Despite the less-than-ideal seating and the discomfort caused by Moises, Santos's exceptional service and the chef's customized dish shone through, helping to alleviate some of the negative aspects of the visit. In conclusion, Andiamo in Bellevue offers quality food and exceptional service from Santos, who went above and beyond to ensure a memorable dining experience. However, the disappointing seating arrangement and the behavior of host Moises can impact the overall dining experience. I recommend the restaurant based on the positive aspects, but I encourage the management to address these issues to ensure a more welcoming and inclusive environment for all patrons. I almost walked out if it wasn't for Santos our server who serves in the "back". You have been warned. And hopefully Moises changes his attitude or his employment. We visited Italy and came her for the authentic vibes of it but Moises can taint the experience with looks and bad energy. To add we are visiting from Orlando, FL. Pistachio Gelato was amazing but the canoli is not fresh or made in house it's hard. I recommend the Gelato for sure. Chefs kiss to the 👨‍🍳

I had a mixed experience at this restaurant. The Chicken Marsala and Gamberi Al Caperi dishes we ordered were delicious and arrived promptly. I was slightly disappointed with the dessert as it seemed store-bought, resembling something you would find at a nearby Safeway. Unfortunately, I cannot recommend this place if you're looking for a relaxed dining experience. Initially, the waiter was helpful in assisting us with our food choices, but when we wanted to place a second order, their attitude completely changed. They seemed uninviting and even questioned if we were finished with our meal. While I understand it was a Sunday evening, is that the way you speak to a customer, especially when they want to order more food. Overall, the quality of the dishes was good, but the service left much to be desired.

Summary: food was alright, higher end of pricing, ambiance was on the louder end, but service was a hoot! Our waiter was hilarious and very charismatic, though I didn’t agree with him not telling us the prices of the specials… Pros: • smack in Bellevue downtown • charismatic and energetic server Cons: • crummy parking situation, we had to walk a ways in the cold • at least the day we went it was pretty loud • pricier for okay tasting food • server would not tell us the price of the specials

I went with my husband on a lunch date. We planned to spend some quality time having tasty food. The waiter helped us with selecting the food. Menu was limited and dessert options were not on the card rather the waiter narrated it verbally, because of which cost was unknown. We ordered an appetiser which had 4 prawn pieces with lots of sauce. Although taste was good, it was pricey for the quantity. Main course was tasty. Dessert was just a normal cake exaggerated. All food items were delivered soon and the waiter at one point was frustrated that we took some time talking and ordering slowly. Although the place was bot busy, they just want us to eat and finish soon so that they can can make tables for new customers. If you are looking for a place to spend quality tome with someone enjoying some tasty food this place is not for you. Overall it was less than average experience here for us.

We came here for the first time after they changed to a new management. We ordered steak, the special seafood pasta and chocolate desserts. Food was delicious. Unfortunately I had food poisoning in the middle of the night. Stomach was in pain and throwing up for the entire night. I assumed some of the seafood were not that fresh. Not sure if I want to go back there again after this bad experience. Great and friendly service for sure!

For the location and price, I expected high quality Italian food. Service was okay, food was kind of bad, ingredients were not fresh, salmon was overcooked, chicken was chewy and way too salty, pasta did not taste very well, we can cook better pasta at home Will not be back.

Had a pretty bad experience today. Went for the dinner and had to wait long (7-10mins) due to over staffing. Which is borderline acceptable in rush hours. Ordered bologenese pasta and tirami su. Those were amazing. They also served me bread with olive oil while my food was being prepared (twice :)). My server was accommodating to my urgent hunger. Yes I didn’t had food since the morning. Here comes the turning point when I asked for the bill. They only accept cards (and probably cash)!! But I just had my phone with me, I am used to Apple pay every where. I offered to pay via Venmo, they politely denied. And instead said to leave my valuable and fetch my card or cash. I was abysmally shocked. As angry I was, I didn’t create a scene and I just collateral my iPhone to fetch my physical card (luckily I live nearby). I don’t know but I can probably understand they accept physical cards for some reason, but collateral??? Even though they say that they accept nfc mobile payments in the restaurant profile (see photos). They could have easily given it a pass by accepting venmo for customer experience (its instant money unlike credit card with fees). Moreover, it was just 45$ with tip. What are we living in 1950s, treated poorly by wanna-be elite class? Atleast they could have said that before serving me (didn’t find it written anywhere as well), I would have gone somewhere else. No hate to the server though, he was probably following the order of the management. It was almost a well day for me, unless this happened. Thank you Andiamo for the experience. Being wanna-be classy dine-in doesn’t give you a pass to treat customer poorly. What if someone lived far away, would you then ask them to wash your dishes at the back? Get modernize or put a disclaimer to the people, you are serving in the tech hub of US !!! Pathetic.

Food was mediocre at best. The staff was friendly however the service was slow and the food was not worth the wait. We noticed a weird punget smell and taste from the food. Particularly one dish tasted alot like insect repellent. Would not recommend this restaurant unless you'd want to try out mediocre food on a high ticket pricing

I don’t usually write negative reviews, but tonight’s experience at Andiamo absolutely deserves it. I had a reservation for 2 for what was supposed to be a nice date night. We arrived right on time, only to be told, with a straight face, that our table wasn’t ready and we’d have to wait 20 minutes. No sense of urgency, no offer of a drink. Just a shrug and apologies. It reminded me of that classic Seinfeld line: “You see, you know how to take the reservation, you just don’t know how to hold the reservation. And that’s really the most important part of the reservation: the holding. Anybody can just take them.” Apparently, that’s the restaurant’s motto. We ended up leaving before a table ever materialized. If you expect your reservation to mean something, consider going elsewhere. There are plenty of Italian places in this city that understand hospitality and the concept of time.