Personale molto cortese e professionale. Antipasto buonissimo e carne spettacolare! Torneremo sicuramente! Tagli di carne pregiati e davvero buoni.

Esiste da molti anni ma mi ha stupito piacevolmente il grande miglioramento di offerta di prodotto , di qualita’ della ricerca e di bonta’ della cucina . Vi consiglio la pera coscia al formaggio e castagne , la polenta funghi e zafferano e la super offerta di carni dal mondo

Ristorante elegante ed accogliente. Il personale qualificato e molto gentile. La cucina una certezza! Torno sempre molto volentieri perché la qualità è superiore! Qualità-prezzo giusta! ogni volta è un viaggio nei sapori di alta qualità! Lo consiglio!

Siamo stati la domenica scorsa e siamo usciti entusiasti: la qualità del cibo elevata, prezzo proporzionale alla qualità, cameriere carino, gentile e simpatico; molto buona la polenta con i funghi porcini; da ripetere assolutamente l’esperienza

Dingeman Korf

The food was simply good and the service made our dining experience complete. The meat sharing menu I can highly recomend!

Julian K

Lovely atmosphere, great service, (our waiter knew a lot about the food which made the experience extra special) and the meal was great. Would definitely recommend!!

Stefan Serban

Verry good service, knowledgeable staff, and tasteful food.

Valentina Querzoli

We had a lovely family lunch here, definitely recommend for the meet lovers! The place is very quiet and intimate, with lovely service and top quality food and an extensive selection of wine. You can taste the dedication and love the chef puts into her dishes. We brought our dog with us and they were very accommodating and super dog friendly! Don’t miss out on the homemade chips and the delicious desserts, can’t wait to come back 🙌🏻

Alejandro Riera

Amazing quality

Dr. Gianluca Soldo med vet

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Younes (Younes)

Italian cuisine at is finest, good food, a bit expensive but still very good. Good location and warm staff.

Walter Fontanini

Great place with excellent meat. Wide choice of gin. There's a parking in the basement.

Mehmet ÇETİNKAYA

We liked your food service and the local Bergama wine as well as meat dishes. We will come again.

Daniele Russo

Very good

Lennart Forsberg

Great food and service

Roberto Chiaveri

Pricy but classy. Worth it

Ottima per una pausa pranzo È possibile fare il pranzo di lavoro, anche se a prezzi più alti della media Lo stracotto con la polenta sono buonissimi, come anche il tiramisù e la zuppa inglese Trattoria nascosta, ma consigliata!

Siamo andati a questo ristorante grazie ad un iniziativa con menù fisso. L'ambiente ha uno stile classico, a mio parere rende tutto un po' pesante e cupo. Qualche miglioria da fare nei servizi, in quanto non rispecchiano il resto dell'ambiente, il lavandino poi nn scorreva bene l'acqua per lavarsi le mani. Cibo buono, non eccezionale. Personale giovane e cordiale. Il ristorante è sotto un portico con vicino un parcheggio a pagamento.

Cucina eccellente. Porzioni un po' troppo minimal, servizio migliorabile, prezzi eccessivi per alcuni piatti.

Mika

Brilliant steak. It could have been salted more evenly but still it was one of the best steaks ive ate.

Anna Varpina

After searching for a good tiramisu after our dinner elsewhere, we ended up here just 30 minutes before closing. The waiters seemed a little confused but sat us at a table anyway. Now this was a good tiramisu (7 eur) but it was mostly the creamy part of it and lacked some structural integrity. Overall very tasty but I can't say it was amazing.

Menù ottimo, il servizio poco attenzionato poiché ci è stato assegnato un tavolo attaccato al bancone del bar quando il ristorante era quasi vuoto.ottima preparazione per il maitre

A J

Food and wine was decent, but nothing special and very pricey. No vegetarian options either. Really cute decor and nice service.

Thomas L.

I'll start with the positive first. Food was really good and it a nice place to sit outside. Reason why I only give 3 stars is 1. We had to wait over 40 minutes to order drinks and food and after traveling many hours that's really annoying. 2. We ordered wheat beer and had to drink it from a red wine glass. That's actually a no go. It would be the same to drink a expensive red wine from a plastic cup. Prices are quite high but the meat quality is outstanding.

Javier Bargas-Avila

Overall, the Fricca was ok, but nothing more. We paid 200€ for a full dinner of 4 with two kids. Thats a lot for Italy, and for this money I would expect top quality food and service. The meat was excellent, the side (polenta) was tasteless. Also the deserts were just ok: The apple pie was not really tasty and the chocolate with ron was just cheap black supermarket chocolate. The service was also ok: Not unfriendly, but also not warm or welcoming. Overall, for this price, we left kind of bummed.

Non si mangia male, servizio clienti molto distante, piccole quantità con un prezzo molto alto. Quando ho chiamato per la prenotazione il cameriere voleva che venissi il prima possibile. Bel posto. Buoni affari ma brutto futuro...! È la mia opinione obviamente..!! Sarà perché era la mia prima volta...? ma anche l'ultima.!!

Abbiamo scelto questo ristorante leggendo le diverse recensioni positive e guardando il loro sito. I 3 diversi antipasti scelti li descriveremmo senza lode e senza infamia. Mentre buono i secondi di carne, ma non da lasciare un ricordo indelebile. Il servizio incalzante ci ha fatto sentire come se dovessimo terminare in fretta il nostro pranzo. Forse perché eravamo gli unici commensali del ristorante.

Anastasiia “Nakota” Ivashyna

On the plus side: a nice restaurant in the middle and pleasant staff, good wine. Cons: 1. There was a lot of fat in the steak, we didn't know about it, and we weren't warned, so we didn't like it. 2. This is the first pasta we try in Italy, and unfortunately we didn't like it either, although we were sure that it is incredible everywhere here. But I would never want to order one again. 3. Even such a small thing as a table that wobbled is not very pleasant.

S S

Went out of our way, arrived at noon as advertised as opening for lunch only to wait around for it to not even open. Both Google maps and the sign posted to the door showed it opened for lunch. Very disappointing

yoav amir

The worst food that i have in Italy! The pasta dish was so small and we pay 15 euro per dish. Not recommended 😕