Sfixio

Excelent. Romantic place

Persone squisite, ambiente bellissimo, ottimo vino e cibo eccellente, consigliatissimo!!!

We came to LA from Denver for a little Valentine's getaway. Coming from a city that currently has an amazing influx of great food, Sfixio was a fantastic find! We managed to find a reservation on OpenTable for 6pm and were the first ones in the restaurant. The wait staff was attentive, friendly, and conversive. The owner introduced herself to us and we both absolutely loved her. The restaurant's chef is her husband and makes all of the food fresh and organic (no freezers, everything made to order). The food was excellent! The dessert lived up to it's expectations! I know, as we ordered all three desserts that were on the menu for the evening. Even though the restaurant had filled up during our time there the staff and owner's attention did not fade. Definitely recommended as a must try!

AUTHENTIC ITALIAN!! Sfixio has a very modern ambiance with an intimate and home-y feel! The restaurant is owned by a husband and wife who ensure that each customer is well taken care of! The food is incredible for a very fair price, and the hostess does a wonderful job of giving recommendations of what to order. For an appetizer we had the award-winning Fritto Di Calamari with shrimps and baby veggies which were very lightly battered. For entree we ordered the Raviolini Di Pesce, Fettucine Al Ragu Bolognese Con Chanterelle - both cooked with olive oil base to give it a light texture, and great flavor!! Dessert we had the Tiramisu served in a martini glass - ALL DELICIOUS! Great wine list! Highly reccommend this intimate dinning experience - two thumbs up!

I can't say enough good things about Sfixio! I was recommended from a friend who owns her own restaurant. The couple that owns Sfixio is from Italy. The husband is the chef and the wife runs the front. You feel like you are family when you are there. It's in the heart of Beverly Hills but you feel like you are in Italy. 5 Stars!!!

This place is a hidden gem. 100% authenitic Italian cuisine. One of the better Italian meals I’ve had in Los Angeles and I’ve sampled them all. Seasonal organic menu, but always make sure to order the artichoke salad & panna cotta if available.

What a great ristorante! Amazing Italian cuisine, all organic. The owner Mara always takes good care of us. Definitely recommend Sfixio. We always dine at Sfixio whenever we come to Los Angeles.

Being from Italy I can attest that you will not be disappointed the food is amazing and worth coming to experience the ambiance. Massimo the Chef and his lovely wife Mara are amaxing peolple. Will definitely be back. Thank you for the amazing evening and great food.

Wonderful, fresh, delicate food. Thomas our waiter was outstanding. Loved the eggplant parm, burrata, pastas all made fresh to order and yummy tiramisu. Thanks Mara. Can't wait to return.

Another amazing dinner! Romantic, amazing food and service, topped off with the very best in desserts. Perfect Valentine dinner!

A true European dining experience. Excellent food. Personalized service from the owner and chef.

Great food. Wonderful service. Chef Massimo is a true italian Master chef.

Creative, contemporary Italian cuisine served in a sleek, loungelike dining room.

A true Italian restaurant. The best in town. Love it.

Amazing ambience, owner is so personable.. food is amazing

Love these guys! Great Calamari and Ribeye...

Amazing food and service!!!!

Amazing food, great atmosphere, wonderful staff! My boyfriend's took me here for dinner for Valentine's Day and it was amazing! The whole staff made the entire dinner memorable. Honestly, it was a delicious meal with fresh food and a wonderful atmosphere, what more could you ask for?

A-M-A-Z-I-N-G !! We hosted a business dinner at Sfixio with some international guests. From the early planning stages to the close of the evening, our event was amazing. The owner, Mara, was truly exceptional. She cares very deeply about her customers and their satisfaction and it clearly showed in every aspect of our event. She worked within our budget and took care of every detail to ensure our guests had an unbelievable dining experience. The food was beyond words. Everything prepared fresh and with the most delectable ingredients. Mara and her husband prepared an amazing 4 course dinner that every single one of our 22 guests raved about. She took the time before dinner to speak with our guests and explain the meal that they were about to enjoy. This is not your run-of-the-mill Italian restaurant. I am quite a picky eater and I can tell you that there was nothing that was served that evening that I didn't enjoy. My favorite was the lasagna. The portions were perfect and well presented. I wish I was staying in LA longer. This will absolutely be my go-to spot when I return.

Went for an early dinner this evening with my mom. The restaurant is on little Santa Monica Blvd in Beverly Hills, and the is a big public parking metered area behind the restaurant. We were greeted by one of the owners (the chef and his wife are the owners), and taken to a table immediately. The restaurant is lovely, ambiance is terrific. We had the eggplant parmigiana, calamari with baby artichoke and shrimp, and the lasagna. Each dish was better than the last! I can not recommend this restaurant enough. A perfect place to have a perfect meal.

Great Hidden Gem in Beverly Hills. The staff is friendly and ambiance very special and the fool is perfect. We shared the lasagna which was out of this world. We also had the pear salad to start which was fresh and delicious. The fish special was Chilean sea bass and hard to decide between that and the Branzino which sounded great. We opted for the sea bass and it was moist and a real treat. The deserts are amazing. They serve tiramasu in uniquely and it won't disappoint. They have a great Italian wine by the glass menu as well. And if you are going to the Wallis theater it is only a 10 minute walk! Sfixio is just a genuine treat all around!

Just had drinks

Delightful intimate atmosphere, delicious authentic Italian menu and attentive service. Really nice evening. Totally unexpected and wonderful.

Fresh pasta and salads but overall everything was quite bland. Portions were teeny tiny, even under non-American standards. Mixed drinks were very hit and miss (and more miss than hit).

I ALWAYS support local businesses but the experience I had at Sfixio in Beverly Hills last night for Valentine's Day dinner, was unacceptable. As soon as my husband and I walked into the restaurant, we felt like nobody was in charge. No hostess to sit us, some random waiter came to say, "just sit anywhere", in spite of the fact that we had reservations. We had a nice but inexperienced waiter who constantly failed to refill our water glasses or ask if we wanted a second glass of wine. The 3 very thinly sliced sourdough bread basket that arrived after we sat down was a joke. We first ordered our appetizers that were so pricey we thought we were ordering entrees. After a long wait of 40 minutes, they finally arrived - one order of tuna tartare and one order of artichoke salad. From the first bite, I felt I was put on a diet as both appetizers had no taste and the artichoke was sharp to the touch, near raw. After our appetizer plates were removed, 30 more minutes passed by, no entrees yet. We finally called the manager and asked that our meal gets canceled as we couldn't stand being in that restaurant one more minute. She handled the situation by saying "fine, just leave!" It's beyond me how this restaurant is getting almost 5 stars in reviews! I will not give it a second chance!

Came here for Valentine’s Day with a last minute reservation and the restaurant was practically empty with only two other groups at 7 PM which I guess should’ve been a sign. Roses and chocolate were on the table which were a nice touch, but it was all downhill from there. Service was extremely poor and slow. Pasta was watery (we were also told the pasta could not be cooked "al dente," what?), lamb chops were well-done. When we sent it back, the chef storms out and berates us with, “I don’t know how you eat your lamb but this is perfectly cooked!” We were speechless. We tried to talk to the manager (wife of the chef, quite sweet), but ultimately decided to cancel the rest of the dinner, pay for what we had, and leave. I had never felt more disrespected in a restaurant in my life. It boggles my mind how this restaurant is rated so highly. The negative reviews here and on Yelp are much more representative of our experience so read those and think twice before visiting.