Sue Ruiz

Never had a bad meal. Staff is on point and food delicious. Also catered a couple parties here . They do a great job

debbie slattery

My family has been going to Luka’s since he first opened 34 Years ago? Always fabulous food, Impeccable service and the family dynamic between Luka and his son, and the staff, is incalculable! Had my dad’s repass there last week and it was perfect! The staff took care of Everything! I mean Everything! Thank you, from the bottom of my heart. For all you did! My dad would be so happy!!

Ray Cardona

The food and service was excellent We were a large party celebrating a birthday. The owner greeted us and staff was friendly meeting all our requests.

daniel acevedo

Everything is good here, really is a perfect place for eat, the atmosphere is a classic italian restaurant and the branzino is a crazy and the meatbolls are the best

Allison Colaianni

Came here randomly because it was close to our hotel. Amazing food, generous portions. It is BYOB which we didn’t know and one of the servers overhead us asking for wine and offered us an unopened bottle another party had left behind. Very attentive to when we needed anything, I hope to be in the area to again to get another chance to go!

Martin L.

Easy parking, good service, good food. Owner, Luka, is a blast to talk to. Thursdays there is live music, was perfect volume where we were seated, not too loud to talk. Food was great. Lamb shanks with veggies and potatoes, calamari was hot and crispy, fresh mozz with roasted red peppers and arugula, etc. Perfect for the price and an impromptu Thursday night out. We will be coming back to try the gnocchi!

Vilma M

Would recommend for events! Had my son’s baptism there yesterday and Nick was amazing. They opened the restaurant on Sunday just for us. They let me come an drop off decorations, dessert and liquor. It’s BYOB. The service is amazing and the waiters are on top of it! Great place to have family get together and my guests loved the food!

T B

Great experience. I was nervous seeing they have live music on Wednesdays but the band was amazing, just the right sound for the atmosphere. The food was delicious and the service was great. Definitely a place I will always recommend to anyone in the area.

+4

Tom Connelly

Great food and service. Owner chef walks around and greats people. Nice room and atmosphere. Crab meat stuffed mushrooms and crab cake appetizers were fantastic. My Chilean seabass wrapped in potato sheet with cream sauce was perfect. My wife said her flounder franchese was the best she ever had. The cappuccino was great and the NY cheesecake and raspberry cheesecake to die for. Child loved her pastas and garlic bread. We will be back.

Alex Sidd

Went here for lunch special with a groupon. Beautiful decor with very pleasant staff. Salad or soup is served with all entree. Had the breaded artichoke and mussless for apps. Ordered seveeal entrees so we can have some food to go. Pumpkin ravioli, salmon steak and shrimp pasta were all delicious and we'll presented. Will definitely try dessert next time .

+2

Trish

My experience at the restaurant was a bit overwhelming due to the noise and crowded atmosphere, especially on a Friday night with live music. Despite the tight arrangement of tables making it difficult to move around, the food and service were excellent. I particularly enjoyed the vegetarian dish with pasta and plan on returning for it. My friends also loved their salmon dishes and couldn't stop raving about how delicious it was. Overall, while the ambiance was not to my liking, the quality of the food and service made up for it.