Judith Meyer

Best food! Perfect Service!

Giuseppe B

An excellent experience at Osteria dell'Angelo. The ingredients are top-quality, carefully selected, and enhanced by truly excellent traditional Piacenza cuisine, combining tradition and authentic flavors in every dish. The pizza is delicious: light dough, well-cooked, with fresh, flavorful ingredients. The staff is friendly, welcoming, and always available, ready to make every customer feel at home. A place where you eat well, breathe authenticity, and feel truly welcome. Highly recommended!

Giorgia Minoia

The pizza is very good and well-topped. Its distinctive feature is the very thin dough, which makes it easy to digest. For those with lactose intolerance, they offer lactose-free mozzarella. The delicious pizza is accompanied by attentive, helpful, and friendly wait staff. I recommend it to everyone, families, couples, and friends. It's best to book because it's often busy on weekends.

Benito Sansolino

One of our favorites in the area. The ingredients are always top-quality, the staff is always helpful and friendly, and the pizzas are excellent, very large with a signature dough. My personal favorite is the one with Zola and pears. The food is also excellent, and their "Espresso Tiramisu" is always a sure thing.

Graziella Ballerini

Pizza with friends at this restaurant that was recommended to us. We had a great time; both the pizzas and the desserts were truly excellent. The bill was very fair and the staff was friendly 👍🏻 We'll definitely be back 😄

Luigi Christian Belpulsi

Very good, every course had a great flavor. The staff was super friendly and nice. If you are in the Santo Stefano Lodigiano area etc. do not hesitate to go,l; A first course, a second course and a side dish with water 13 euros, it is really worth it

+5

PAOLO BRAMINI

I visited this place for the first time on the recommendation of a friend. Welcoming staff, well-decorated place. As for the pizzas, there's a wide selection, both classic and plain, excellent dough, light and flavorful, generous toppings, and quality ingredients. There's a wide selection of desserts to choose from for an after-dinner treat; the ones I tried were excellent in both flavor and presentation. The bill was reasonable. I'll definitely be back to try the menu in addition to the pizzas.

Gianmaria Gori

Excellent experience. A welcoming trattoria-style restaurant. Lunchtime only offers a business lunch menu. The menu isn't particularly varied, with either pasta or first courses, but overall everything is good. The dishes are plentiful. Service is fast. Prices are average for the business lunch menu. Would I go back? Yes.

Paolo Codenotti

An excellent trattoria, with tasty, sophisticated dishes. The staff is friendly and helpful. I'll definitely be back!

+2

Great food. We all chose the menu of the day that featured typical food of the region. A pasta, a main, and a side dish to choose with multiple options for each. Our waiter Andrea took the time to…

Great food. We all chose the menu of the day that featured typical food of the region. A pasta, a main, and a side dish to choose with multiple options for each. Our waiter Andrea took the tim…

Great food. We all chose the menu of the day that featured typical food of the region. A pasta, a main, and a side dish to choose with multiple options for each. Our waiter Andrea took the time to…

Barbara Marchesini

This restaurant, which mainly serves pizza, a few first courses, and three second courses, is located after the Po Bridge in Piacenza.

ilaria messa

Pizza with unusual ingredients but less appealing in taste than expected. Slow service with various errors, and the atmosphere (covered veranda with plastic sheeting) was...so-so.

v

The fried dumpling appetizer was truly excellent. For the first course, I wasn't thrilled with the tagliatelle with wild boar; they were cold and the pasta was a little too al dente. The desserts were excellent, and the place was very nice.

Ciccio Lavoro

A fairly small restaurant in the countryside of San Rocco al Porto. It's usually very busy, as it's quite difficult to find a table (I've tried to book several times, but it's always full). The decor is rural, perhaps a bit chaotic, with lots of hanging objects, which lend it a rustic feel. However, they often give me the impression of "things gathering dust," even though it feels clean. The staff is very friendly and helpful. Service is quick and hassle-free. Pizza is available with traditional or yeast-free dough. Both are very thin and very large (they pop off the plate). From my point of view, the quality is average. The dessert selection is quite interesting, with original combinations and flavors. However, I tried two types, but they didn't leave me satisfied. In conclusion: a casual atmosphere that makes you feel at home, the quality is okay, but not particularly outstanding. Prices are average. Next time, I'll try the meat dishes.