Nataz Restaurant - Clinton

The food is outstanding, the service, amazing, very friendly, attentive and professional. I would give it 10 Stars if I could. Our first time here and definitely will not be the last. Oooooh and the butter!!! Wow, this was heaven tonight.

We had a great time at this restaurant! The service was phenomenal and the food was delicious. The wait staff was very attentive. We will definitely go back.

Was very well welcome ro tge place, and every time a service come was anothe good surprise on the excelence of the food and the service. My dry age steak was delicious.

Omg!!! This is such a great restaurant. Food is amazing and the servers are great. Great for a date night or even a family dinner. Very clean and nice atmosphere. I found this place after shopping in the outlets and it was a great pick.

If you are looking for a great meal Nataz in Clinton is fabulous. With only a few extra appetizers to choose from the rest of the menu is prix fixe. Starting with a cheese plate for the table you can choose mozzarella and tomato or a cheese platter. We opted for the mozzarella. Large thick slices sandwiched between tomato slices. After that you get a choice of 2 salads. I had the Signature salad. Then choices of lobster and crab, 6 types of steak, chicken etc. Something for everyone. Followed up with various dessert options from tiramisu to flourless chocolate torte. Rich, chocolate wedge similar to fudge. BYOB with a small cork fee. Pictures are hanger steak, lobster and crab and their scallop special. Gluten free was not a problem. Service was excellent.

The food here is absolutely amazing. The beef is all from their farm and cooked to perfection. They recently got their liquor license, and now they have a small drink menu, which has all the basics. I can not recommend Nataz enough for a date night or outing. 10/10

Very good spot for a unique meal. The four course menu has a lot of options and variety. Got the whole red snapper - fantastic.

Delicious restaurant, perfect for a date night!

This place is fantastic and so reasonably priced for what you get. Awesome food and atmosphere. This is the place you need to go for dinner TONIGHT!

The chef really took care of our large party, offering sample plates, accommodation special requests and really providing great food. I don't think I've been anywhere combining the quality of ingredients, creative dishes and accommodations as well as great service (from the chef). Servers were ehh... But didn't take away from our experience at all. Reasonable prices as well.

Just had a lovely dinner with family at Nataz. The steak was beyond amazing, the service was stellar. Everyone loved their food. The flavor profiles were original and memorable. New favorite restaurant, will be back. Highly recommend!!!

Went above and beyond for my fiancé and I, right at the end of the evening, to make dinner after a long day of work super special. The food itself was superb. Elevated classics and innovative takes on some of our favorite dishes. We’re very excited to go back and try out the rest of the menu.

I highly recommend Nataz in Clinton. The food and service is superb!!! In addition, the atmosphere is on point!

One of the best restaurants on the shoreline! My family and I have been coming to Nataz for a few years now and it never disappoints. Tonight was probably one of the best meals we’ve had, every one of our dishes was delicious! From the delicious porchetta braising pot, to the veal chop, the mushroom risotto, and finally the sexagon.. everything was perfectly cooked and just so so good! Kudos to the chef! Our waiter Karl was great, very personable and attentive. Already looking forward to our next meal.

Heather was our server very friendly and personable! We would recommend this restaurant to anyone who enjoys trying new experiences and who loves food.!! Excellent experience!

We made reservations here based on Google's AI description of it being an American restaurant. It is not your average American restaurant! This is date night, amazing and beautiful fancy stuff. We had our kids with and the waiter, Matthew, couldn't have been more gracious as he saw the mounting panic on my face as we sat there with our very unadventurous, non foodie kids lol. I CANNOT WAIT to get back with just my husband. They have and incredible atmosphere, menu and drink menu. Absolute class acts.

Excellent! We called late on a busy summer Saturday night and they were able to accommodate 9 of us. Best table in the house, we ALL had the most Amazing meal and experience.

All the dishes were great but The filet was amazing. It had a perfect crust. There was so much flavor no need for a sauce. The prix fix was a great bargain

The food here was amazing, we did the “Adventures in eating “ and it did not disappoint. Every corse we had was spectacular! Heather was an amazing server, she was so thoughtful and funny! Would definitely come back again & again.

Heather and Tyler are fantastic and the food was outstanding. Need more lights on outside of building. Always looks closed.

I have been going to Nataz in Clinton for years. Everything is priced extremely fair. The Food is great. Great atmosphere. Friendly staff. Unique dining experience. Best take out in town. If you havent tried Nataz yet, what are you waiting for?

We had an amazing experience. The owner is fantastic. I love his energy and passion he puts into his restaurant. He made everything great. He was even able to accommodate a request to be seated downstairs as a member of our party was in a leg cast and was not able to walk upstairs. The owner took great with our 86 year old grandma walking her thru the menu to make sure she would enjoy her dinning experience. The food was just fantastic. Would highly recommend this restaurant.

10 out of 10 HIGHLY recommend. We used to go when this was a BYOB and it was a perfect place to go with a group of people because they do a four course prefix menu. The first time we went, we could not believe that you got four courses for $35 so we assumed the portions would be small and ordered the calamari for an appetizer. The appetizer was enormous and we could not finish it. It is by far enough for six people to share. Our food came and it was absolutely delicious with large portions. We have been going here for a few years now, and always enjoy our time. We have a few friends that request to go here every time they’re in town because it’s their favorite place. For dessert… you get a tiny piece of every desert they offer for each person at your table (usual 4-5 different desserts per person). They do a mandatory 20% gratuity on all bills to ensure livable wage is further staff. They no longer offer BYOB but they have a full-service bar. Sad to let the secret out, but this is by far one of the best restaurants on the shoreline. PS this is an awesome option for takeout or if you have a private party, there is a private room which we’ve used.

This restaurant is a nice, semi hidden gem. The food was delicious, great portions and fresh taste. The ambience was cozy and relaxing. The staff was friendly and funny. I’ve already been recommending this place to my coworkers!

Best dinner in a very long time. Service was exceptional, food amazing. Grazing board was a great and bread was yummy!! My husband had fish special and loved it!! I had the Sunday Sauce pasta - amazing!! And dessert we took home and had later and both the tiramisu and flourless chocolate cake were devine. We will back soon!!

Excellent food, super atmosphere. Had the pleasure of eating at Nataz a few times. Never disappoints. Highly recommended.

I had a party of 7. They were so accommodating for us. The service was amazing and they were very busy. They paid quality attention to us. The food was top notch came out all together. Our experience was total top notch.they provided genuine service about our party of 7! Ty to all of the staff that served us great job!!!

We have been here often but went last night to try the Adventures in Eating menu and it was fantastic! I thought it would be a tasting menu with samples of dishes brought out but they were all full portions and by the time our entrees came we were so full we could only barely touch them and ending up taking them home. The food was so delicious and the staff of Heather, Michael and Tyler were the best!

Excellent experience last night with the amazing and creative Adventures in Eating concept, where the chef surprises you with multiple gourmet courses. The value was outstanding at $25, and every dish was beautifully prepared. We also had a chance to chat with Tyler, the manager, who was genuinely welcoming and engaging. My only suggestion would be to simplify the pricing by building the 'living wage surcharge' into the meal cost. For example, a $30 multi-course experience would still be a fantastic deal, and it would eliminate the annoying suprise to guests and save the staff from having to awkwardly explain the extra fee and whether or not an additional tip is needed (which I understood to be still appropriate on top of the surcharge...but still not sure). Overall, a truly fantastic experience, and we’re very glad to have them in town!

First thing I said when I sat down was “this restaurant is beautiful.” The setting is in what looks like a renovated brick building with beautiful curved windows and a loft area as the second floor of the restaurant. Our table sat overlooking the bar and the kitchen, and having worked in food service myself at Fresh Market and quick service cafe, the kitchen was so organized and spotless. Our waitress Heather was so passionate about the restaurant and her team, and was so personable with us as we asked questions about the specials. Heather went above and beyond to ensure our experience was A+ and I would recommend anyone thinking about trying this restaurant to ask for her! The cheese board and bread were the perfect starters, wedge salad with blue cheese and bacon had the perfect little surprise in the form of crispy onions for crunch, and the steaks we both ordered might be the best steaks we ever had (at a restaurant in CT). The steaks were so tender and had what tasted like a salted crust with bacon essence. To top it off, the cheesecake and the tiramisu were the perfect encore. After reading some other reviews, I can tell that management reads each and every one, and that there is a group of very dedicated people putting their pride and joy into this restaurant so that it can be the best steakhouse in Clinton!

Best restaurant in the entire shore line by far! Everything was excellent. Food cooked perfectly and very delicious. Service is first class and fun too. We have found our new favorite place! Heather and Carl were the best!!! Thank you for a wonderful anniversary night!!!

Good meal. Prix fix price of $35 ($45) for some steaks Includes cheese plate, really good salad, entree and choice of dessert

Great food, BYOB, just gotta work on the interior decoration... We got the "Prix Fixe", a 4 course meal for $35. Cheese plate, Salad, Entree, Dessert. Each bit of it was delicious, especially the Calamari and the Hanger Steak. Absolutely no complaints about the food or service. However. This restaurant is in the old Clinton National Bank Building, and has been for roughly a year. The décor inside is a complete travesty! They still have the old bank drop tile ceiling with cold fluorescent lighting, warring with the warm under-bar lighting coming from the kitchen. There's art on the walls but you can't see it as none of it is properly lit and some are hidden behind (very out of place) potted plants. They seriously need to redecorate, it looks like three different places churned into one. Get some wall sconces, get a chandelier in that huge ceiling, get RID of all the cold lighting. I don't want to feel like I'm eating in an office!

This was my first time dining at this restaurant. The service was excellent. Our wait staff was attentive and present. I had a little mix up with my steak which was supposed to come out rare but ended up coming out well done. After some discussion with our neighbors, we think I was given his steak. A mix-up like that would never stop me from going to a restaurant as these things happen from time to time and they quickly remedied the issue. The food was pretty good and the ambiance was nice. The restaurant could use some more visible signage out front. As a first-time diner there, it was tough finding the restaurant and parking was tough to come by. If there's one complaint about the food, it's that I would like to see a little bit more creativity with the vegetables that complement the entrees. Every entree that was served at our table came with the same mashed potatoes and vegetables. With all that said, it was a pretty good experience and I will definitely be back to give it another try.

Dined here with a party of 15. Private room upstairs was the perfect size. Wait staff was extremely accommodating and helpful in planning and executing a surprise for my father's 70th birthday. Only down side was that our waitresses seemed overwhelmed and forgot to bring out salads. Otherwise, it was a fantastic experience and great food!

This was our first time here. The food was terrific. Cool and funky drink options! The salads were terrific and there were so many specials that sounded amazing that it was hard to choose. As our excellent server, Heather, pointed out - we will have to return to try them all! We will be back.

The food atmosphere and service are excellent. The kitchen staff were very attentive to everyone’s food allergies. I normally would rate 5 stars but they have an automatic 20% service charge which I’m not a fan of. We usually tip 20% or more but I’m not a fan of it being mandatory. I understand it goes towards wages but I’d rather see a place increase their menu prices than charge for service. But we will be back it’s probably our favorite restaurant in Clinton.

We have eaten there many times. Before they increased the cost another $10 bucks and when we could bring our own bottle of wine, it was a good deal. Not any more. We went there recently - sitting over the kitchen and my filet was rare and I ordered it medium. I sent it back to be tossed back on the grill. I watched as the cook with a disgusted look threw it on the upper-level of the grill - I think. (He used his bare hands to pick up my steak) Fifteen minutes later, I got it back and it looked the same reddish-purple in the center. I didn't eat it. I took it home to cook correctly for breakfast. They charged us a 20% tip - on the $60 wine too. I am totally disappointed. It's no longer worth the money to go there - we will go to other restaurants. $180.00 for a dinner I didn't eat. Not Good.

We had to wait a really long time for our food, over an hour. We were told, after waiting over a half hour, that the kitchen was very backed up. The bread, cheese and olive first course was good as was the salad. My entree was European meatloaf, it was good but too salty. The table for 2 was in a poor location, kind of in the middle of the main aisle. The place was really noisy. The desert course was average. Lastly, a 20% service charge was added automatically to the bill which I guess is their prerogative, but the credit card slip also had a line for a tip. If I hadn't looked closely at the itemized bill I wouldn't have known that the tip was already included.

My wife and I have eaten here a few times before and loved it. This time we took my mother here to celebrate her birthday. We were seated at a table upstairs and our waitress came to the table promptly to give us our charcuterie and review the specials. She seemed nice and had a friendly demeanor. We then placed our orders. Our salads came very quickly. After we finished with our salads we waited and while waiting for our main course, I observed 3 separate tables that were seated after us receive their main courses prior to ours. We waited some more before I finally tracked down the waitress and asked where our food was. She said, "I think you're next". I informed her that 3 tables had that came after us had already received their meals. Our meals were brought out and they were not good. I had an eggplant dish that was served with a homemade pasta. The pasta was very soft and mushy and the dish had no flavor. My daughter had ordered a skirt steak, medium. The steak was well done and had a very odd taste to it. My mother had ordered a lamb chop dish. Her lamb was very rare. The waitress never returned to check on us until well later. By then we just requested the check and left hungry. Needless to say, we will not be returning again!