Sarah Elizabeth

Had a late night stop for spaghetti. Not sure if it was the owner or manager but the gentleman there was very welcoming and made sure we knew he recognized we were there. The spaghetti was great and spinach dip also!

Kelly Johnson

We had a 65th Birthday at Hasta La Pasta for 14 people. I booked a private room with Cassandra and she took care of my choices for menu. The room was perfect! We brought the table decor. We had our favorite waitress Brittany taking care of us. She and her assistant Finn made sure we had our favorites, champagne toast, appetizers (bruschetta and stuffed mushrooms ), then the choice of 4 entrees. Don’t miss the Chicken Marsala. It was the perfect place! I highly recommend for a party or a wonderful meal! The prices are extremely reasonable and the food is delicious!

Unlike No Other

Absolutely lovely dining experience with co-owner Alan coming to visit our table. He was actually helping to serve multiple guests, including our table. He was super funny & welcoming. I appreciated being made to feel like we were ole time friends. ✨️ Our server was great as well. Food was very tasty. I recommend the fried ravioli. We'll be back!

Crystal Carterr

I sat on the patio, the atmosphere was beautiful. The food was delicious, extremely fair priced for the quality, my server Brittany was kind and efficient with service. Will be back asap, also huge shout out to Allen (Alan?) the owner for stopping by to ask how our experience was, it was so impressionable and made me decide to be a frequent of this establishment. 5 stars all around.

Delia Perez

Thank you Shayla, your service was EXCELLENT! I celebrated my 48th birthday, with family and friends on a busy Wednesday evening. Everything was set when I arrived. Bread was warm and delicious as always. I choose the chicken penne Alfredo, just fabulous! My guest enjoyed the cheese ravioli, chicken Parmesan, and chicken Alfredo to which they all gave amazing compliments. Everything was delicious and served to perfection. Thanks a million for making my day unforgettable!

+5

Kimone Lackey

We had a great dining experience. Our waiter Bart was very attentive and the food was so delicious and fresh. The drinks were good and everything was reasonably priced. We will definitely be back!

Stephanie Sounnakhone

Tonight was my first time here. My 3 year old wanted pizza but I wanted pasta and salad. So I opted for Hasta la Pasta. The pizza gets 5 stars. My son loved it. The side fettuccine Alfredo pasta, is more like 4 stars. It was good not great. However, my Caesar salad was a bit sad. I can't seem to post a photo but half of the romaine was black and slimy. Like old lettuce. I work in a restaraunt and I know that means the salad was either not rotated, sat for days, or not washed. I think whoever prepped it chopped fresh romaine and put it on top of the old stuff. And I somehow got a mix of both. Otherwise the food was delicious and we will definitely get the pizza again. My biggest complaint was the host at the front stand. As soon as I walked in with my son, I told her I was there for a pick up. She rudely said "go to the bar" and pointed around the corner. Thankfully there was a very polite young man next to her. He offered to guide me, went to the bar, grabbed my order, and was super nice to my son and I. I didn't catch his name but he was wearing a silver cross necklace. He was very professional. Overall 4 stars. And I do recommend a try.

Michelle McMillen

We ordered Lasagna and Seafood Puttenesca. Both were amazing. We also ordered side salad with the pesto dressing, didn't have much flavor. The desserts were delicious and well done, Carrot cake and Creme Brule!!! Bart was friendly and helpful in making menu selections. We'll be back.

+1

Samantha Guadarrama

I loved Hasta la Pasta, I had high expectations from the start because I heard from so many individuals the food portions and overall taste raised the bar from the nontraditional Italian restaurants. The server did intimidate the whole service, I thought it was because it was a busy day. Throwing aside the weird service, the food was of course exceptional.

+2

Larry Richardson

Moderate to mid tasting food, service was good because the waitress was very attentive with drinks and food. We tried the spaghetti and meat balls.

Scott Reed

Came here with my family of 9 for a early dinner. I had the Hasta la Pasta which was described as a fettuccine with Poblano cream sauce. The flavor was very mild and needed more seasoning. My husband and sister n law had the chicken marsala and said it was tasty with the mushroom sauce and the mash potatoes had a really good flavor. The kids had pizza which was crispy and said it was good as well as chicken tenders and the fries were also good. The fettuccine Alfredo also had the same issue as the Hasta la Pasta and that it needs more flavoring. The service was pretty straightforward and whole our server forgot which each of us ordered, he did continue to come back and check on us which was a plus. I do not live in this area so overall I would say I was satisfied with the experience. Also one thing of note is they do not allow substitutions which is a bit of an issue but not a total deal breaker if you like straightforward food with no modifications.

I was craving some Pasta so bad and didn’t wanted to cook myself that Day so I decided I would give this Place a go. I am so disappointed, I paid 18$ for this “portion”. The bowl wasn’t even halfway filled…taste was mid.

Sy 444

This review is about the management. Cassandra is Unprofessional, and talks to the teenagers there as if she is one of them and uses profanity when talking to them. The value of a restaurant is good food, good music, and great service. At best this place looks like it will be a good time, but I do not support establishments that mistreat or mishandle their employees & guests. The teenagers that work there are pleasant, and should not have to work in environments they are discriminated against and is stressful. Yelling at employees is never a good look and I suggest that any parent considering this place as a job for their kid should ask questions before going off first impressions.The chocolate dessert is delicious, but that’s the most positive outcome from my experience.

King Rick

Very pricey for some low level food my Cesar salad was old and dry they only put two croutons on it. The fettuccine was dry with no flavor the chicken and beef was tough this absolutely atrocious sell this. whom ever is in charge you need to do better and reevaluate your kitchen and menu pricing because its not worth it..