pablo bascon

Palm trees, palm trees everywhere. There are so many types of palm trees. I guess there are around 30? Plus, there are lots of wedges of different flavors, ice cream, and other sweets and pastries. There's always a line, but they move quickly, and there's a dining room inside. A great place if you have a sweet tooth.

+1

Jose A

Anyone from Dos Hermanas knows this confectionery's palmeras. There are countless flavors and combinations on their menu, so that's the only problem you'll encounter when you visit: which palmera to choose! And the lines that form due to the large number of people in their shop. In the photos I've uploaded, you can see the Filipino palmeras, dark chocolate with orange, and finally, one of our favorites: dulce de leche, milk chocolate with almonds. In addition to palmeras, they also have wedges, ice cream, and now that the Christmas season is approaching, they also have mantecados, etc. If you're passing through this town, make a stop at this confectionery; you won't regret it!

+4

Jorge Torres

Everything was great, and the service was good too. They have palmiers in many flavors, each one better than the last; they're delicious. They also have ice cream and pastries. It's usually quite busy. One thing that could be improved is the acoustics, which are quite poor, and when it's crowded, it's difficult to have a conversation. But other than that, everything was very good. If you're ever in the area, be sure to visit.

+4

Anyelson Pérez Pérez

Excellent desserts!

Lionel Lapoirie

Sooo many flavours!

Helados artesanos muy variados ,riquísimos y baratos. Repostería de todo tipo, especialistas en palmeras y dulces de temporada, pero mis favoritos aquí son los de nata. Buen café, se puede tomar copas. En contra tiene que es un sitio muy ruidoso y casi siempre está a tope, es autoservicio,cuesta llegar y no hay parking.

+2

D4Y4NN3L4UR3N

We went to this cafe with the intention of eating there. It was a recommendation. The staff was very attentive. The pastries were delicious, and there's a wide variety. They have tea, coffee, and so on. I recommend the fruit palm tree. I'm giving it 4 stars because, although the cafe has plenty of space for tables and chairs both inside and outside, they only have two high tables. We enjoyed the pastries, but if we had been seated and comfortable, it would have been better. I'll show photos.

+4

Sergio F

I was going to start by criticizing the high price of the pastries and the presence of a fly in the display case on a chocolate palm tree, but as soon as I started with the white chocolate wedge and Kinder, I instantly forgot about these inconveniences and the long lines that usually occur. It would be nice if they could start having afternoon snacks there like they did before the pandemic. In short, with its pros and cons, it's undoubtedly the best pastry shop in Dos Hermanas. A word of advice: although the palm trees are particularly famous, I prefer the wedges... one can fill you up for the whole day!

Tony Crane

Great cakes and ice cream. Very busy Sat and Sundays.

Fuimos a las 18:30 nos dijeron que cerraban a las 19:30, no habia absolutamente nada y 6 personas trabajando con malas caras, ibamos una pareja y solo quedaba una palmera en los expositores, les costó una vida que nos hicieran otra palmera para los 2 que íbamos. 5,40€ las 2 palmeras de chocolate blanco (hasta ahí bien) y se me ocurrió pedir un batido helado, el peor batido de mi vida y 4,85€ un batido helado sin gracia ninguna y muy caro. Me llevaron como sitio espectacular y fue una decepción. Volveré a ir y le daremos otra oportunidad.

Jorge BM

The pastries are delicious. It's a shame the place is always half-closed. No tables, nothing. It's better to take away. We went with the kids, and it was awkward eating at a high table, the only one available. But hey, it's just takeaway, or so they want. I respect that.

Lolo Benitez Lopez

ok

Ricardo Valencia Ramírez

A very good café, ice cream shop, and even better pastry shop. The Palmera pastry menu, with over a hundred varieties, and their King Cakes are particularly noteworthy. Unfortunately, the lack of organization in management and customer service, which creates long queues that fill the entire room for an indefinite amount of time, makes the experience uncomfortable for both customers who want to enjoy a coffee and those waiting in line. If these issues aren't addressed, they will doom this otherwise splendid project.

Llevaba dos años sin ir a esta pasteleria( que siempre ha sido de mis favoritas)y la verdad que ha cambiado mucho y para mal. Nada tiene que ver los pasteles que hacían antes con los que hacen ahora.

Joder..los precios son al doble...en palma del río y lora del río..hay una buenísima confitería , llamada los abuelos.. .y otras como MAISA Y LA BOLLITA....dulces riquísimos y frescos..a 1,50€.. tomaaa yaaaaaa

Cristina Sanchez reina

I read the reviews and here's my opinion. Ordering is a real hassle; they rush you and have no desire to make recommendations. You have to order without even knowing what you want. I wouldn't go back. And if you're going, make sure you have the menu ready in case some items are out of stock.

José Ignacio García Muñiz

So, here we are on Three Kings' Day morning enjoying a delicious roscón, because it tastes great. But it's SO expensive. When I ordered a family-size one and they quoted me €40, I thought it would be more. I've been buying roscón here for over 10 years. I'm not coming back. It gets bigger and bigger every time. I understand the ingredients are more expensive, but it's excessive. Like I said, I'm not coming back.