gessica durante

The review I never thought I'd write... The brioches remain, in my opinion, the best in Genoa. The service has become worse than any seedy bar in the historic center. If those in charge allow a rude and inadequate young woman to ignore a customer, to refuse to serve him simply because the customer, after the fourth instance of disrespect, reacted by asking the owner to intervene... then the famous "Mantero Style" goes to hell. I will clearly never set foot in the bar again, and I don't think it will be a great loss for a bar that works so hard... in fact, it will be a victory for the gang of rude women who run it: the defeat of one of the last bastions of courtesy and professionalism we had in Sampierdarena remains. How bitter.

Simo Mù

Fabulous croissants!!! I love the cream brioche ❤️! Superior quality! The staff are always super helpful, kind, and patient 🥰🥰🥰!!! When I go to my mom's place in Sampierdarena, breakfast is a must (actually, going to mom's... it's almost an excuse to have breakfast at Mantero's!!)! Compliments to ALL the staff... managing everything quickly isn't easy, even if some people (fortunately, a few)... don't always understand!! Congratulations again and thank you for opening this "little salon" on Via Cantore!

Enrico Ghezzi

The best breakfasts in Sampierdarena. Try the Hollandaise pastries and much more.

Cristiano

I live across the street from Mantero and often go there for a treat. The brioche section is excellent; after all, Mantero was originally a pastry shop (which is next door). Some people write that it's chaotic. I'd say it's normal at certain times, given that it's a high-end café where you stand at the counter. Don't worry, turnover is very fast, and you won't have to wait in line. The girls behind the counter are truly extraordinary at handling all the orders while simultaneously cleaning and preparing drinks. High prices? Well, yes. There's no denying it. The quality and variety of brioches comes at a price. The prices are clearly displayed. However, if you want to enjoy a coffee or cappuccino plus a plain brioche/cream/chantilly/jam, etc., the price will be absolutely normal. It goes without saying that certain brioches with fruit or chocolate, etc., cost as little as 3 or 4 euros each. Sometimes, it's a good deal. I thank the owner for deciding to open a place like this here on Via Cantore. Her courage has paid off, apparently. PS: To whoever wrote that "not even a glass of water" I say that all you had to do was ask. I always get it, and it's free.

Vincenzo Anelli

More than excellent quality, welcoming environment. Sometimes friendliness and excessive availability almost become a problem if they make waiting times excessively long.

Fatou Talla Samb

The passion and love that Stefania and her staff put into their pastry shop and café every day is almost impossible to find. Brioches and fresh products are meticulously crafted with the aim of leaving the customer speechless. For those who say the prices are high, just go for breakfast with the frozen products available in most cafés. Well done, Stefania. You're a sure thing in the industry 💪💪💪

claudio favafabbri

One of the best cafes in the city and probably the best in the western part of Genoa. Absolute quality, meticulous attention to detail. Prices are above average, but here it's like eating in a restaurant for the price of a coffee maker. Quality comes at a price, and rightly so! Try it and believe it!

ricky Ben

...what can I say... .....excellent service and a location with attention to every detail... I often go to the bar for breakfast.... cappuccino or coffee with a croissant with Chantilly cream...spectacular cream...but I preferred the pastry before (until last year?) less, so to speak, fluffy, more compact and smaller in size...in my opinion a trademark of Pasticceria Mantero!!!.

Marco

This pastry shop is among the most renowned in the Sampierdarena neighborhood, and probably in the city as well. Excellent coffee and a wide variety of homemade pastries. The bright, recently renovated establishment is perfect for a traditional standing breakfast, thanks to its large counter. For those who prefer to sit down, there are tables outside under the portico. Please note: the paid parking in front of the establishment is reserved for buses until 9:00 a.m.!

Carlo Muzzarelli

Worth a visit to restore your sugar level with great taste.