Brian D

Great first experience here. Came four our 24' wedding anniversary. Called ahead to make reservations. Didn't take long at all yo get seated on a Friday night. Service was great, steaks were amazing. I wasn't that impressed with the sides, but the wife enjoyed them.

JMcdonald

We decided on Perry's to celebrate the wife's birthday. We arrived for our 6:30 reservation to fine valet parking and plenty of spaces available. While waiting on our guest we had an Old Fashion and Paloma both were made perfectly and really took the edge off. There were 6 of us we were seated on time and Ivan our server filled us in on the details the portions were large enough we were able to share and all get a taste. I chose the 16oz boneless ribeye the ladies went with Steak & Lobster tail, the kids had steak and Fries kids menu. And SIL went with the Pork Chop which is their most popular dish. The ribeye is USDA aged Prime beef which was flavorful each bite which are hand cut daily for freshness. The Pork chop seasoning was sweet slow smoked on pecan, perfect carmelizationand carved into 3 pieces at the table ribs, eyelash and the loin. Absolutely delightful great presentation. Our sides were the Baked Potato which was shareable. The kids and Ladies were pleased with their meals. We finished it off with the Crunch Tower. A nice ending to our experience at Perry's. The food was well prepared and served, the experience and service is great. They have specials during the week worth checking out. A nice place for special occasions.

+7

tom armstrong

Fridays porkchop dinner was amazing. It was a great deal. Our server, I think Clark-I hope Ihave that right, was the best. He did a great job explaining how to cut the porkchop for the best way to eat it. He also was very helpful with drinks and app choices. He was always around when we needed something. We can not wait to be back in town.

Ken Anthony

What can you say, this place is perfection. Every detail is considered. If I could afford it, I’d eat here 2-3 times a week! Try the pork chop if you are on the fence, you won’t regret it - unless, of course, you don’t eat pork.

Tisa Cheney

The lunch ambience with friends is always a go to spot. The food was magnificent and enough for my son and I. The drink I explored the 'Honey B" was buzzing"!!! And I only required 1. The fried asparagus with crab meat are definitely a must have and the Mac n cheese..

+6

Lisa Nash

We sat in the bar area for dinner due to no availability. The place is definitely a hot spot! Everything from the complementary sourdough bread from the cocktails, wine, main course, sides and dessert was perfect. I did not get a picture of the filet mignon but it was equally amazing.

+6

Chantal Jacobs

If you’re looking for the best steakhouse dining experience in the area, Perry’s delivers in every possible way. From the moment we arrived, the service was exceptional. We were first greeted by Robert, who was warm, professional, and attentive. He immediately asked about my partner's allergies, listened carefully, and took notes — something that instantly made me feel safe and valued. Before he left for the evening, he assured us we would love our new server, Andrew — and wow, was he right! Andrew was phenomenal. He reviewed my partner's allergies with us and promised to ensure everything was safe. He was there exactly when we needed him, never hovering, but always ready. Friendly, personable, and deeply knowledgeable about the menu, he made our evening feel effortless and special. The food was unforgettable. We started with seafood stuffed mushrooms — rich, flavorful, and complemented perfectly by a creamy tomato sauce. For the main course, we enjoyed the 10oz filet with grilled asparagus. The steak was unbelievably tender, seasoned perfectly, and cooked exactly to order — it truly cut like butter. Our cocktails were equally impressive: the Thyme Lemon Drop was herbal and bright with a sugared rim, while the Lavender Bee Mine featured Empress Gin, fresh citrus, and a charming heart-shaped lemon peel garnish. We ended with the vanilla crème brûlée — rich, silky, and topped with fresh blueberries and blackberries. Every detail, from the allergy care to the perfect plating, made this one of the best meals we’ve ever had. Perry’s Steakhouse is a must-visit for anyone who loves phenomenal food, expert service, and an unforgettable dining experience.

+3

Alejandro (AlejOpinion)

Perry’s Steakhouse in Southlake is the definition of elevated dining with Texas charm. From the moment you walk in, the ambiance wraps you in warmth dim lights, elegant decor, and an energy that feels refined yet welcoming. The service is impeccable: attentive without being intrusive, and the staff knows the menu inside and out. The food? Outstanding. Every bite of the steak melts like butter, cooked to perfection with a rich, smoky flavor that proves why Perry’s is a cut above. The pork chop is legendary for a reason, and the sides like truffle mac & cheese and creamed spinach deserve their own spotlight. Don’t skip the cocktails or their decadent dessert selections either, their tableside flaming desserts add a wow factor you don’t forget. Whether it’s a date night, business dinner, or celebration, Perry’s in Southlake delivers excellence on every level.

+4

Jessi Plava

Started off with a red wine from Piedmont, Italy 10/10 recommend. Starter soup was good however I wouldn’t order it again. Was leek, asparagus, and one other ingredient 6/10. Steak dinner was delicious but was just barely over-salted for my taste 8/10. Au gratin potatoes were delightful 10/10 recommend. I didn’t send anything back or complain because overall it was delicious and a wonderful expedience.

Jim Koonce

Went to Perry’s to celebrate our Anniversary. We had a wonderful experience and meal. Our server Madison was such a pleaser. She made the experience as good as the food! July special is perfect! 4 for $44! Ask for it and you won’t be disappointed

Abroad Travel

Upon walking inside Perry’s Steakhouse Grapevine, you’re greeted by friendly staff in an elegant environment. The atmosphere was warm and welcoming. Food was exquisite. Al had a cooked-to-order Filet Mignon and I savored on Ahi Tuna Filet Mignon. Both our dishes boast full of colorful flavors. Our waitress, Jeanette, was knowledgeable about menu and constantly checked on us. I appreciate this level of customer service and will be returning here again. Front Valet service were professional and helpful. Thank you Perry’s Steakhouse Grapevine for memorable experience. Special thanks to AJL International and their beautiful elegant, 2024 BMW 740i M Sport for impeccable driving services. “The BMW was a special treat. It floated down the road, not even noticing the bumps. And a special thank you to the driver, Floyd. It all made for a special and unforgettable evening.” - Al McDonald

+6

Wow!! the ambience here is effortlessly trendy, like the kind of spot you instantly want to linger in. The steak is phenomenal, especially if you're a tomahawk fan. The martini? Absolutely to die for…

Wow!! the ambience here is effortlessly trendy, like the kind of spot you instantly want to linger in. The steak is phenomenal, especially if you're a tomahawk fan. The martini? Absolutely to die f…

Wow!! the ambience here is effortlessly trendy, like the kind of spot you instantly want to linger in. The steak is phenomenal, especially if you're a tomahawk fan. The martini? Absolutely to die f…

The crab cakes were delicious. The Koji-aged filet was tender and flavorful. The staff were friendly, but the bar service can be not very attentive. The interior is very nice. I would definitely come…

The crab cakes were delicious. The Koji-aged filet was tender and flavorful. The staff were friendly, but the bar service can be not very attentive. The interior is very nice. I would definitely …

The crab cakes were delicious. The Koji-aged filet was tender and flavorful. The staff were friendly, but the bar service can be not very attentive. The interior is very nice. I would definitely …

food is very good and drinks love the service. excellent and ambiance ‍ one of my favorite restaurant!! love this place

food is very good and drinks love the service. excellent and ambiance ‍ one of my favorite restaurant!! love this place

I've had Perry's on our list to do for a long time. We've heard about the amazing thick cut pork chop and decided to finally make a reservation. Of course it's a nice steak house so we dressed busi…

I've had Perry's on our list to do for a long time. We've heard about the amazing thick cut pork chop and decided to finally make a reservation. Of course it's a nice steak house so we dressed busi…

Celebrated my husband's birthday during happy hour. The smoky ritas are our favorite drink. Saw a new burger and boubon special that included the steak burger, fries, and an old fashioned with Elijah…

Celebrated my husband's birthday during happy hour. The smoky ritas are our favorite drink. Saw a new burger and boubon special that included the steak burger, fries, and an old fashioned…

Celebrated my husband's birthday during happy hour. The smoky ritas are our favorite drink. Saw a new burger and boubon special that included the steak burger, fries, and an old fashioned with Elij…

My husband and I had a wonderful dinner here recently. The food was delicious and the service was excellent. We will be back soon!

My husband and I had a wonderful dinner here recently. The food was delicious and the service was excellent. We will be back soon!

For a Friday lunch, the place was packed. We had booked a table online and our reservation was well organized. The restaurant seating mechanism is just very efficient. We ordered a Prime Rib Eye s…

A bunch of guys I work with wanted to go here as some of them have never eaten at Perry’s!! As always…. Noisy, crowded, happening! You have to try the famous Perry’s pork chop!! Hot delicious…

Our family had a wonderful experience at Perry’s Steakhouse in Grapevine. It was our daughter’s graduation dinner. service was excellent, Food was spot on and cooked to perfection. Restaurant has…

Superb! Service, good and drink selection is top notch. Get the pork chops….they are not something I typically would order but wow….

I had made reservations for an early Christmas present for my wife and myself. We were seated at the front of the restaurant in a private room. It was quiet compared to the main dining room. We…

Excellent steak but the pork chop was the winner. Best pork chop we have ever eaten. Plus it is huge! Enjoyed everything about Perry’s except the noise. It was so loud it was difficult to hear p…

Food was amazing service was great. My only complaint is that is was sooooo loud just from people talking. I don't even kniw if they had music playing because it was so loud.

Went for our anniversary as a nostalgic dinner date - we hadn't been in years, but used to get the Wednesday lunch pork chop from time to time and it was nice to go back. :) We had reservations for 7:30 on a Wednesday evening, we waited only a few minutes (got there a little early) and were seated quickly. Our server, Clark, was very friendly and gave wonderful service. We each had the July special (4 for $44) and it was lovely. Definitely recommended the Steak & Totter bites as the starter - we tried that and the stuffed mushrooms and the steak far outshone the mushrooms. I wasn't a huge fan of the dressing used on the wedge salad. Chops were delicious, though mine seemed to have more fat on it than I recalled from previous visits. My husband's had more meat to it. Orange vanilla cheesecake was awesome. We also took home bread pudding for my mom, who babysat for us - she said it was super rich and tasty. Perry's is a favorite of ours, need to add it to our dining out rotation more!

Shawn Moore

We were very excited about the large pork chop. The service was great! Very impressed on how punctual the reservation were. We had a 7:30 and we got there at 7:00 . We were not seated till our 7:30 but we did see people coming in at there reservation time and being seated right away. I guess when you charge $10. A person if you are late people show up on time . The salmon appetizer was delicious. The service was great but the pork chop was overrated. It tasted like a pork chop and a pork loin. Desert looked very impressive but we thought the bread pudding was a little dry. Great experience, glad we came , probably will not return.

+1

Marica -

This was my first time and everyone was very friendly and welcoming, we did not have a reservation but the wait was not long. I was told they were famous for their pork chop and they DID NOT disappoint, it was the biggest pork chop that I have seen and the serving staff explained how it was prepared and each cut. The drinks were good, well made. The waiting staff were super friendly, energetic and helpful, they were the highlight of the evening. I can't say steak was great but it wasn't bad. If you love pork chops I recommend you try Perry's.

+2

Guilty Pleasurz

Perry’s Steakhouse & Grille Grapevine is a very lively restaurant with great food. From all of the fancy luxury cars out front to the gorgeous bar area, it was a really good time. I am a big fan of the Perry’s in Dallas. I love the Symphony Kabob but I wanted to try something new. I have a thing for surf n turf type of dishes. So, it was only right that I tried the Surf n Turf Pasta. I was really excited about it. Unfortunately, I didn’t love it. I know. It was heartbreaking 💔. First of all, the dish was visually stunning . The lobster and filet mignon were picture perfect. It was the sauce that didn’t work for me. It was very sweet and I like a more savory taste. It just wasn’t what I was expecting. Now what did work for me was the lobster and steak on top. The lobster was so tender and super delicious. The filet mignon was some of the best that I’ve tasted. I mean high quality and extremely tender. It was cooked better than what I asked for.☺️. Now, where I was disappointed was the fact that we had a party of 12 for a graduation, and it took around 25 minutes for our table to be ready past our pre made reservation time. The restaurant was packed, and we had to stand the whole time. There was no consideration by the staff after the fact. No bread and butter or nothing. 🙃Lucky for them the food is top notch, and I will definitely be back. 😂 When you want great food and a classy vibe, please go see the folks over at Perry’s Steakhouse & Grille Grapevine.

Food was mid. service was slow. Nothing special esp for the price u pay. Not worth it

Food was mid. Service was slow. Nothing special esp for the price u pay. Not worth it

Fabulous food! EXPENSIVE! Even their Friday $22.00 specials for lunch can run a tab. Salads are a la carte $15, drinks are also ver expensive. A Friday lunch ran around)100. With two Prosseccos.

Fabulous food! expensive! Even their Friday $22.00 specials for lunch can run a tab. Salads are a la carte $15, drinks are also ver expensive. A Friday lunch ran around)100. With two Prosseccos.

Had lunch here the day after Christmas - Great food at a reasonable price. The Friday lunch pork chop special is an amazing value at $22. My bacon jam burger was crazy good and the 2 slabs of bacon…

Good combination of quality steakhouse and relatively affordable. Atmosphere was lively as would be expected at a nicer steakhouse. We sat by the glass wine storage space and shared a steak.

First time at the Southlake location…last time too. The food is Perry’s strength and didn’t disappoint, but the noise level in this place is off the scale. There is no such thing as a quiet table, an…

First time at the Southlake location…last time too. The food is Perry’s strength and didn’t disappoint, but the noise level in this place is off the scale. There is no such thing as a quiet table, …

Typical upscale steakhouse. Extensive menu with more than steak, pork chop was the house favorite I am told. Having eaten at many upscale chop houses Perry's was good but not exceptional. For …

Typical upscale steakhouse. Extensive menu with more than steak, pork chop was the house favorite I am told. Having eaten at many upscale chop houses Perry's was good but not exceptional. For th…

Se always enjoy Perry's. We had a very large group (>10) for dinner. service was excellent and the food was, as always, wonderful. When you go to a high end steakhouse you are prepared for a pri…

This place missed the mark on every aspect. Hubby & I sat at the bar. Service was just terrible, they all looked miserable, not friendly at all.. bar top was not clean. drinks were watery, beer …

We went to have dinner with another couple. They had never been to Perry’s. We made our reservation which required a credit card. We’ve never been asked to do that. Then we made our request for a …

The best thing I ordered was espresso martini. I wish services were better considering the price I was paying.

Had posted a review previously where we had bad service and under cooked food. Manager called and offered us to come back. We will at some point

Had posted a review previously where we had bad service and under cooked food. Manager called and offered us to come back. We will at some point

Had posted a review previously where we had bad service and under cooked food. Manager called and offered us to come back. We will at some point

We have frequented Perrys many times for a reason, always great food, service, and atmosphere. Decided to take advantage of a special Christmas Eve dinner last minute, was able to secure a 3pm rese…

We made reservations for the Christmas Eve dinner for $139/guest and we had a party of two. The ambiance was amazing but a little loud and difficult for the waitress to hear us when she was taking …

Linda Clay

Well, for a New year's dinner, my husband and I got the lobster bisque, 8 oz steak, and desert. The steak entre came out before the soup and after the waiter came by and ask if we got our bisque (we had not) and then again to see that we got it. The third time he offered to take our steaks back to keep them warm. I had already started eating mine so I told him no. I ate the tablespoon of crab on the steak first as it was not even warm..I didn't like eating my bisque and entre at the same time but that's what happened. I had a few spoonfuls left and the waiter did not ask if i was through. The bowl was still sitting where I was eating it. He removed it without asking if I was done with it. Later he also removed our bread without asking. The deserts were a joke. The food was all from their set New years eve menu. The trio desert that my husband chose were tiny, 3 bites. My was the chocolate tower. Tower? It was small cubes of some kind of a chocolate firm something? In no way was it a tower. Crunchy crust and old almonds. Not exaggerating. The almonds tasted like they had gone bad. One of the managers stopped by and said he heard we had a timing issue and would take the soups off of our bill. Our food was served on a hot plate like you get fajitas on. Not what I thought a 109.00 per person meal would be served on at so called "Fine Dining Steak House" To the management, don't bother getting in touch, we certainly won't be back.

+1

Take your service elsewhere. reservations DONT MEAN ANYTHING AT PERRYS. My husband and I had reservations MADE FOR US BY A FRIEND as a gift for our anniversary to come celebrate at Perry's. Due t…

This is hand's down the worst and most embarrassing Perry's in their chain. I would give my resignation if I were a manager. Seriously. Two times we've eaten there and two times a desperate failur…

I was very disappointed and embarrassed by my guest's experience at your restaurant. I was raving to my guests about how your restaurant had the best steak in town and how it was my favorite place…

Food is a 6 out of 10. Service is a complete 0! Not all but most of the servers DO NOT work together. The bartenders make u feel as if you are lucky to be there. Empty water Glass, Had to beg for a…

Sam

The food was so bad. If you come to Perry’s just get a steak, mashed potatoes and asparagus if they have it. Because the Cesar salad and salmon was not worth it. The Cesar salad tasted spicy and not enjoyable. The steak burger tasted like a regular burger. My mom and I would have been happier at Burger King or the Cheesecake Factory. The only good thing was the waiter was friendly and attentive.