Timmy Tran

Bellucci’s Italian is a gem! The food is authentic and full of flavor, with every dish tasting fresh and homemade. The atmosphere is cozy and welcoming, and the staff is super friendly and attentive. Highly recommend this spot if you’re looking for great Italian food!

Marion Hostetler

What a great place to eat!! I had the Salmon Newburg and it was fantastic! The service was OUTSTANDING. THANK YOU SOPHIE. You can’t go wrong if you ask for her!!

Ann S

The garlic bread was good but the top part was crispy. The inside is buttery and soft. All our dishes were served hot and a decent, filling size. I ordered the lasagna and would rate it 4.5/5. It needed a little kick or more flavor and it would have been perfect. Customer service was great. Our waiter answered our questions and checked in on us and made sure we were good. If not because I wasn't super hungry, I would have liked to try one of their desserts and a Peach bellini.

Stephen Brewster

Check out more reviews from all over the country at EATWELLTRAVELOFTEN and SNDTRAVELS on Facebook and Instagram. Update 5.30.23 We've been back a few times since this review but have not updated. Tonight we had the calamari appetizer, chicken Marsala and chicken picatta. All things We've had before but still really enjoyed them. We haven't had a bad meal here yet. Cannolies to take home that are also fabulous. Still two thumbs-up! Dinner tonight trying a new place in Midlothian TX. There are lots of mom and pop Italian restaurants and most are just average so we went with mixed anticipation. The restaurant was smaller than it looked but the atmosphere was nice and relaxing. We started with the calamari, a favorite of ours and recommended by our server. The breading was thin and very crispy and the calamari was tender. The seasoning was light but tasty. Very good. I had the chicken Marsala with a side of fettuccine alfredo and roasted vegetables. What a wonderful dish. The sauce was seasoned correctly and plentiful. The chicken was tender, the mushrooms were firm but still soaked in the sauce, the vegetables were fully cooked and still crunchy. Just perfect! I am a conisour of alfredo sauce and it is a standard I judge every Italian restaurant by. This was some of the best I've had. The sauce was rich with the parmesan cheese and had just the right consistency. All of it was about as good as I've had in a long time. Diane's review: I had the lasagna, which I don't normally order because I love my mom's lasagna and haven't found one as good.😊. This had a lot of good flavor and had plenty of meat and cheese included. They do single servings cooked in the oven in a round dish, rather than sliced from a large pan and placed on a plate. I would prefer it placed on a plate, as a bowl collects and holds the grease in the dish. However, it was good and I enjoyed it, though I would probably order something else next time, because of personal preferences. We were full and were not going to order dessert until we saw the cannolies and decided to take one home for latter. There is no picture but I can tell you it was one of the best I've had. The marscapone was smooth with just enough sweetness and the shell was fresh and crispy. I would come back just for these if they are always this fresh. Overall it was a great experience and we look forward to returning. Highly recommended two thumbs-up 👍 👍

+4

Mike Melton

We truly enjoy having a great little Italian place close to us. Every visit has always been enjoyable. The staff are always amazing, dining there or getting take out. I’m always impressed with the food and love trying the different dishes. They are always busy and packed, which is a great sign. I recommend this place to everyone.

+1

Daniel Cruz

I went for the first time and was impressed with the friendly help and relax atmosphere. The portions were excellent and everything was tasty. I had an appetizer anti pasta sampler that was perfect. Definitely recommend this place

Willy like it?

Had wanted to come here and was worth waiting for. Made a reservation and were seated promptly. William was our server and took excellent care of us. Fresh garlic bread swiftly brought to the table. Drinks were ordered and delivered with little wait. A second round of bread was delivered. Followed by two large cheese Patty's, smothered in a tasty marinara sauce. Our meals were large portions and enjoyed by all. My special was the blackened salmon with shrimp and pasta,covered with a Excellent garlic wine and hint of lemon sauce. The chicken stuffed with sausage and the pink sauce was a huge portion and delicious as well. Everything was great and we can't wait to come back many of the other choices. Great value too.

+15

S Smith

So good and worth the wait in line! There's a reason this place is always busy. First off, the delicious garlic bread keeps coming and is always warm. The entrees came out in a decent amount of time and were very good. Portions were larger as well. The house wine was just ok though. This is definitely a place to try for lunch or dinner!

Dedra Brembry

Service here is always personal. We've eaten in the restaurant three times and my husband has ordered from here at least three times. Suffice to say, it's a winner. On our last dine in, he had the Stromboli and I had the Fiorentino pizza with the Insalata Bellucci.

Beware of the most recent coupon in the mail. It clearly says "Two entrees for $25". Upon arrival, there is a special menu for the Two for $25. It is very limited. The coupon makes no reference to a special menu. Why send a coupon when the 2 for $25 is a normal thing? Oh, to get people in the door. Bait and switch and it worked, this time.

We tried the dinner here on Feb 17, 2026 a little after 6 pm. I had the Fettuccini Fhunghi e. prosciutto- The fettuccini was good, however the prosciutto was very tough and rubbery. On top of that we were given a platter of bread, and unbelievably the bread they served us consisted of crust only, as if someone took several slices of garlic bread and removed the middle leaving crust only. Not one whole slice of garlic bread was on the platter. I've never seen that anywhere, and won't again, unfortunately. It is a shame to have to write this as the waitress was great. I should mention she didn't serve the bread. Another person from the back walked through and placed it on the table. Unbelievable. I had high hopes for this place.

Kevin Short

Our adult son found half a black nylon/nitrile glove in his Veal Marsala - yuck! The kitchen said they would remake it for him to take home - but the kitchen returned the same meal, minus the glove, with whatever germs or other contaminants were present from the glove. Definitely a health issue. Also, the music service they were playing in the dining room contained many ads. Not what you would expect in a business trying to provide a nice ambience. 5 stars to the front of house. 0 stars to back of house. We will not return.

RachV

I’ve been to this place multiple times before and always had a great time. However, my recent visit with my mother was a complete disaster. We were seated and served our drinks, but after 30 minutes, no one came back to take our order. It was truly awful and I wouldn’t recommend this place to anyone. The staff here seems completely indifferent and unprofessional.