RISTORANDRE

Name: RISTORANDRE
Telephone: +393332086058
Rating: 4.3

Italian · Milano

4.3 · 367 Bewertungen Google

Öffnungszeiten von RISTORANDRE

Montag 12:00–23:00

Dienstag 12:00–23:00

Mittwoch 12:00–23:00

Donnerstag 12:00–23:00

Freitag ● 12:00–23:30

Samstag 12:00–23:30

Sonntag 12:00–22:00

RISTORANDRE

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www.ristorandre.com

Über RISTORANDRE

RISTORANDRE is a Italian restaurant in Milano, Lombardia. Rated 4.3 out of 5 by guests. Discover the menu, photos, and reviews.

Was Kunden über RISTORANDRE sagen

RistorAndre è un ristorante sardo molto apprezzato a Milano. I clienti lodano l'eccellente cucina sarda autentica, l'atmosfera accogliente e soprattutto l'ospitalità e la passione del proprietario, Andrea, che rende l'esperienza indimenticabile.

Beliebte Gerichte

suckling pig (4) fettuccine with pesto, cherry tomatoes, and shrimp fettuccine with pesto and sausage ragù Seadas Vermentino

Ideal für

Familien Gruppen Feiern

Tip: Si consiglia vivamente di prenotare, soprattutto se si desidera assaggiare il porceddu (suckling pig).

Sehenswürdigkeiten in der Nähe

A 671m

Q117479537

iglesia

Details ansehen

Daten von Wikidata

Häufig gestellte Fragen zu RISTORANDRE

RISTORANDRE bietet italian Küche.

RISTORANDRE hat regelmäßige Öffnungszeiten. Aktuelle Zeiten finden Sie im Profil.

Die am meisten empfohlenen Gerichte bei RISTORANDRE laut Kundenbewertungen sind: suckling pig, fettuccine with pesto, cherry tomatoes, and shrimp, fettuccine with pesto and sausage ragù, Seadas, Vermentino.

RISTORANDRE ist ideal für Familien, Gruppen, Feiern.

Si consiglia vivamente di prenotare, soprattutto se si desidera assaggiare il porceddu (suckling pig).

367

Bewertungen

Bewertungen von RISTORANDRE Milano

4.3

5★

85%

4★

15%

3★

2★

1★

Bewertungen (25)

Cristina Wonderland

Professionalità e buon cibo Se vi piace la buona cucina Sarda non potete mamcare

annarita imposimato

Bella la location di strada ma non troppo, ottima la pizza dei bambini, io non lo mangio ma maialetto top..... Complimenti da parte di tutti bravi

Paola Bellato

Abbiamo scelto casualmente questo ristorante sardo ed è stata una piacevole scoperta. Il personale di sala giovane, premuroso e sorridente. Andrea il responsabile è stato pieno di consigli e attenzioni e ci ha guidato nella scelta di piatti preparati con ingredienti freschi e che vengono valorizzati da una cottura attenta. Torneremo sicuramente per approfondire la conoscenza. La Sardegna, almeno a tavola, è più vicina.

Luca Di Martino

È stata davvero un'esperienza inaspettata, ho passato un ottimo pranzo Domenicale insieme a 4 amici in questo locale. È poco fuori milano, tipica cucina sarda è gestita da un sardo Molto simpatico e molto preparato ci siamo fatti guidare da lui nella scelta dei piatti e direi che abbiamo fatto bene!!! Super consigliato, io ho apprezzato tantissimo fregola e Maialino. Bravi

Fabio G.

The place is nice, nothing fancy, but welcoming. The staff is very friendly and helpful, as is the owner, who is charming and willing to accommodate almost any food request. The food is excellent, and the portions are sometimes overly generous. I personally enjoyed the appetizers and first courses...but the homemade myrtle liqueur is also a must-try.

Dori Roggi

We celebrated my nephews' birthday... with an afternoon of appetizers, cake and entertainment. Our clown magician in the dedicated space (courtyard and a hall) entertained the little ones and parents with games, soap bubbles, music, all accompanied by sweets, appetizers and agreed drinks, excellent experience... I know the Ristorandre also as a pure restaurant, the food is excellent, the owners are super prepared and kind, always a thank you 😀😀

bangersandmash72

Wonderful food, wonderful service.

Al.Vi. Viola

Excellent, finally we're eating Sardinian food. Everything was fantastic, from the wine... An excellent Vermentino to the sweet Seadas with the inevitable myrtle. I always recommend booking 😉

Carla Caria

A place worth visiting at least once...and it definitely won't be the only time!! GUARANTEED: .For the staff: professional, friendly, and a special compliment to him...MISTER CARBONIA...aka Andrea!!! For their authentic SARDINIAN cuisine .....He truly does it...from appetizers to dessert...everything is superb....!!! Exceptional.....photo attached 😜

Stefania Brignolo

I've rediscovered everything I'd left behind years ago... excellent food, friendliness, and affection... at Andrea's you feel at home. A MUST TRY!!

Pierpaolo Molinari (molipier)

Discovered out of a desire to try Sardinian suckling pig again, RistorAndre lived up to expectations in every way! You can feel the Sardinian spirit in the dishes served, and the suckling pig was simply superb! Andrea, incredibly friendly and helpful, made sure everything was to our liking. Excellent and highly recommended.

Roberto Bruni

The owner is a wonderful person, passionate about what he does, and it shows in the dishes and the way he explains them. He immerses you in the tradition of the dish itself. The suckling pig is absolutely not to be missed. Anti-COVID regulations are in place. Good prices. Definitely worth a try.

Spiridione Alessandro GERMINARIO

Excellent place. Top-quality Sardinian food, friendly and helpful owner. Recommended.

Renato Bertolino

Top

Fuse' - Centro Cucito

Recommended. The food is good and the place is very welcoming. Andrea is top notch.

Beatrice Benedetta Pernigotto

We ate at Ristorandre on Friday evening: everything was delicious, and the staff was incredibly friendly. We had the chance to chat with the owner, who was really nice! We ordered: fettuccine with pesto, cherry tomatoes, and shrimp; fettuccine with pesto and sausage ragù; and calamari on a bed of saffron cream soup. A wide selection of all kinds of dishes and desserts! The house-made Mirto was delicious. Highly recommended! Affordable prices.

Roberto Pancotti

Excellent food. Super owner. It feels like being in Sardinia. The suckling pig is a must-try.

Pamela Mazzone

Very nice place, excellent food, spectacular owner always ready to advise you on a really pleasant evening

Max Putzolu

Excellent food and a welcoming place, excellent value for money! Highly recommended.

Vitalba Amoroso

Top

V P

Wonderful Sardinian restaurant with excellent food and a fantastic welcome. An experience worth repeating, and Andrea is a fantastic host.

Besu

Ristorante Sardo nella campagna fuori Milano. Ottima accoglienza e piatti tipici del sud della Sardegna. Tutto molto buono. Da curare un po meglio l'ingresso un po troppo disordinato. Ci tornerò per provare altri piatti.

Mario Pala

Bringing Sardinian cultural heritage to the table isn't easy, especially outside of Sardinia, but Andrea has put in the effort and brings the flavors of Sardinia to the table—fregola, culurgiones, gnocchetti, suckling pig, and desserts—the region's famous and most popular products. In my opinion, the dedication and passion he puts into it are well worth it. I also recommend trying his set menus, as they're a journey of discovery for the palate.