Flour Craft Bakery

As someone with Celiac this place is a desert oasis. This is my go to stop on bike rides that pass through Mill Valley or San Anselmo. Coffee is great and the cinny roll is 👌 10/10 will go again

Great coffee, food and service. Hard to find such good gluten free places. Probably the best gluten free focaccia I've had so far. Loved also the brioche French toast and avocado toast. Loved also the vibe and outdoor seating the was available on the day of our visit.

It’s 100% gluten free. We ate here twice and had two different meals each was delicious!

Didn't know all items we're gluten free. But everything was delicious even for us who don't need gluten free. Had the Brie roasted tomato tartine, awesome, and citrus ricotta cake, so moist. Will definitely come here when next in the Bay area. The ambience of the renovated 'mill' of Mill Valley turned cute shopping area is a bonus. Could sit here all afternoon!

Love their savory (and sweet) tartines, their delicious pastries (brownies, cookies, chocolate banana bread….), and the relaxing spacious outdoor seating area.

+4

Stopped here for a drink and snack after lunch. My friend had a black coffee with an everything cookie and I had an iced chai latte with a sea salt chocolate cookie 🍪 Enjoyed the outdoor seating too!

Great coffee in this unique Mill Valley courtyard. The bakery and toast were so fresh and delicious.

+5

Amazing place, friendly staff and comfy outdoor spaces. Love it Highly recommend if you want to grab some coffee with delicious bakery

had the pleasure of trying the house drip coffee, along with the Tahini Everything Cookie and the Sourdough Chocolate Chip Salted Cookie. The coffee was absolutely delicious, smooth and rich, the perfect companion to their incredible baked goods. The Tahini Everything Cookie is an absolute must-try, offering a unique blend of flavors that’s both savory and sweet. I can’t wait to visit again and explore more of their menu!

The breakfast here especially is such a stand out in Mill Valley. Love the beautiful area, elevated options, and simple selection of really tasty options.

There are gluten free restaurants where you leave and say “that was really good for gluten free!” Then there are gluten free restaurants where you leave in utter disbelief that the bread and pastries are really gluten free. Flour Craft is one of those. The focaccia is truly phenomenal. As someone who dearly misses bread in her life, the chicken pesto sandwich made my heart sing. The vegan chocolate oatmeal cookies were also very tasty — not too sweet, and great warmed up! Really looking forward to working my way through this menu 🤩

What a treat! I have been wanting to try there gluten free bakery items. I ended up getting a avocado toast today…and soup. The scone and cookie was also delicious…sat outside, what a beautiful location.

We always arrive when they open. Great food and exceptional service. Pistachio bread loaf is my favorite as well as the cinnamon roll. Hallelujah, it's gluten-free!

Yum yum - all items are gluten - free. More limited choices for baked goods (if you need to be dairy - free as well) but the donuts and the tahini brownie bar were fantastic! They have fresh brewed coffee and teas, too and more hearty items for breakfast. I would definitely go back for more!

Wow what a great place for a healthy vegan treat! I indulged in a matcha green tea latte with coconut milk and a delicious vegan poppy seed muffin. It's such a treat to find a place where I can enjoy a treat that is allowed on my current diet. Great customer service and wonderful outdoor seating!

It was delicious!! I had avocado toast with smoked salmon on a baguette…. Mmmmm yummy. Everything was delicious, great atmosphere and fast service!!!

George Adaimi

had the pleasure of trying the house drip coffee, along with the Tahini Everything Cookie and the Sourdough Chocolate Chip Salted Cookie. The coffee was absolutely delicious, smooth and rich, the perfect companion to their incredible baked goods. The Tahini Everything Cookie is an absolute must-try, offering a unique blend of flavors that’s both savory and sweet. I can’t wait to visit again and explore more of their menu!

Miranda Rider

The breakfast here especially is such a stand out in Mill Valley. Love the beautiful area, elevated options, and simple selection of really tasty options.

Gemma

There are gluten free restaurants where you leave and say “that was really good for gluten free!” Then there are gluten free restaurants where you leave in utter disbelief that the bread and pastries are really gluten free. Flour Craft is one of those. The focaccia is truly phenomenal. As someone who dearly misses bread in her life, the chicken pesto sandwich made my heart sing. The vegan chocolate oatmeal cookies were also very tasty — not too sweet, and great warmed up! Really looking forward to working my way through this menu 🤩

Lisa Nuss

What a treat! I have been wanting to try there gluten free bakery items. I ended up getting a avocado toast today…and soup. The scone and cookie was also delicious…sat outside, what a beautiful location.

A N

We always arrive when they open. Great food and exceptional service. Pistachio bread loaf is my favorite as well as the cinnamon roll. Hallelujah, it's gluten-free!

Karen Stevenson

Yum yum - all items are gluten - free. More limited choices for baked goods (if you need to be dairy - free as well) but the donuts and the tahini brownie bar were fantastic! They have fresh brewed coffee and teas, too and more hearty items for breakfast. I would definitely go back for more!

David Pogosian

It was delicious!! I had avocado toast with smoked salmon on a baguette…. Mmmmm yummy. Everything was delicious, great atmosphere and fast service!!!

Stephanie Polizziani

Wow what a great place for a healthy vegan treat! I indulged in a matcha green tea latte with coconut milk and a delicious vegan poppy seed muffin. It's such a treat to find a place where I can enjoy a treat that is allowed on my current diet. Great customer service and wonderful outdoor seating!

Keira Chu

Love their savory (and sweet) tartines, their delicious pastries (brownies, cookies, chocolate banana bread….), and the relaxing spacious outdoor seating area.

I love that this place is based in a historical site that is very well maintained. Eating the best cookie, ever while overlooking the old mill is such an amazing experience (and, it was all gluten-free). I highly recommend.

The gluten-free options are absolutely delectable. You just can’t find cinnamon rolls like these anywhere else 😫. And don’t even get me started on the pistachio pound cake and the lemon lavender scone—heavenly! Even though it’s a drive from the East Bay, coming here feels like a little getaway.

Cie

The gluten-free options are absolutely delectable. You just can’t find cinnamon rolls like these anywhere else 😫. And don’t even get me started on the pistachio pound cake and the lemon lavender scone—heavenly! Even though it’s a drive from the East Bay, coming here feels like a little getaway.

Good place with good vibes. The food is healthy and gluten-free. It is freshly prepared. If you are really hungry, I recommend the tartines. But if you want to eat something in normal size, the toasts are also good. It is a bit pricey, but the taste deserves it.

To be honest, I was a tad disappointed. I ordered a latte and a vegan donut. The donut was intoxicatingly delicious. My only complaint was that it took a while to finally get my latte which was pretty much room temp at that point. There was no clear indication where to go after I ordered and there wasn’t much time to look over the menu before ordering. I encourage folks to go here because it’s a mill valley staple i think. Just brace yourself for a rushed order, move-it-along experience.

This place is a little extra, and the clientele attracts a specific demographic that reflects the privilege of the neighborhood. Ingredients are seasonal and organic. Seating inside is limited, but there is outdoor space.

Nice ambiance. Service was good. I got a cold brew and a slice of lemon cake. Coffee was good but the lemon cake was lacking flavor and really dry.

I have been to this place a few times and really like it. The reason I gave 4 and got 5 is because I think a few dishes could do with improvement. The avocado toast on gluten free doesn't work - the bread tastes more like cake and neither the flavor nor texture combines well with avocado. We also had the vegan open faced sandwich which was very good but too heavy on the oil and arugula.

A nice, quiet little coffee place with loads of outdoor seating. Lots of covered space and places for kids to run around. A bit on the expensive side but the coffee is good (Equator brand) and prepared well. The staff are not the most friendly but they're efficient and polite. They also, as per their namesake, sell a good variety of delicious baked goods and vegetarian/vegan entrees. A small beer and wine selection is available also.

Didn't care for the regular black coffee ..but the Blueberry scone and Chocolate Banana bread was the best I've had in Marin county so far.

I had an open faced sandwich and blueberry muffin. I'm gluten and dairy free and thought both were great. My only complaint is I could have eaten2 of both they were so good. But I picked them up at 10 for a lunch at 2pm. I did think it was kind of expensive, but the quality won me over for a place to treat myself, not an everyday place.

Come here for the ambiance - it’s a cute little bakery with outdoor patio area in a little complex with other local stores. Had the cheddar scone and iced tumeric - the presentation and service was great but flavor-wise they didn’t blow me away. Was bummed that the scone was a little dense and tough - might just be the day that I came, but wouldn’t necessarily order that again.

Made the trip up from the city today for some great GF food. Love that this place is among the trees and in the Mill Valley Lumber Yard. Such a great vibe with lots of cyclists, runners, and dogs hanging out. We ordered the winter tartine, cali waffle, and the Stinson tartine, along with some extra focaccia and coffee. Everything was so tasty and fresh, especially the winter tartine. Recommend stopping if you’re in the area, and if you’re not, making the trip up from SF is a great side quest!

Great little coffee spot with great little pastries scones and breads. For all those anti gluten-free critics, you wouldn't even be able to tell, they really nailed it. But were they absolutely fall flat on their face is whatever this wrap would be called, the size is best set for a toddler, maybe an infant, and the price is set for a high-level tech exec. 15.00 for this pathetic little thing with super mid flavor. I highly recommend for their pastries but this wrap was just sad

Love the location. This is a terrific place to hang out and have a latte. The lattes were great. The food however was nothing exceptional and on the small side. I’d definitely return but only for the drinks. There was no WiFi so in order to work, we needed to use our own hot spot. There were two public restrooms that were somewhat clean.

Very tasty. All gluten free bakery (but you'd never know it). Salads and tourtine served after 11a. Coffee drinks all the time. Limited indoor seating, lots of outdoor.

Stumbled unexpectedly upon this bakery during my stay in Mill Valley. My friend and I tried several of their items. My favorites out of what I bought was my mudslide cookie and lavender scone. Both were excellent! The cinnamon roll was ok, but not something I would get again. It was more like an almond meal cinnamon cake. Which is fine, but I wanted more bread-y cinnamon roll flavor. The protein cookie was not great. What you would expect for protein powder in a cookie. The savory brioche was excellent! Definitely a must get. It is located in a very cute outdoor mall. Definitely worth strolling through the stores. The only thing I would really complain about was the cashier. She was not very friendly. We bought a lot (about 10 items between the two of us) and when I asked for a box, she scowled and walked away without saying yes. She seemed very annoyed. The cinnamon roll she put in a bag lost all of its icing to the bag, so I didn’t want to continue that with the other cakes we bought. Maybe she was having a bad day. The food and ambiance make this bakery worth checking out!

Delicious baked goods and bread. All gluten free! Lavender lemon scone, sourdough chocolate chip cookie, apricot almond cake, pistachio coffee cake. All approx $5-6 each You can preorder cakes 48 hours in advance. Cons: only open until 3pm on week days and parking/crossing the street can require some patience and extra alert. Edit: ordered a lemon cake here ($80) and it was DRY. Basically inedible. I don’t know if it was one-off flaw or not. Will not be ordering a cake from them again.

Rob H.

Made the trip up from the city today for some great GF food. Love that this place is among the trees and in the Mill Valley Lumber Yard. Such a great vibe with lots of cyclists, runners, and dogs hanging out. We ordered the winter tartine, cali waffle, and the Stinson tartine, along with some extra focaccia and coffee. Everything was so tasty and fresh, especially the winter tartine. Recommend stopping if you’re in the area, and if you’re not, making the trip up from SF is a great side quest!

Grant Ellis

Great little coffee spot with great little pastries scones and breads. For all those anti gluten-free critics, you wouldn't even be able to tell, they really nailed it. But were they absolutely fall flat on their face is whatever this wrap would be called, the size is best set for a toddler, maybe an infant, and the price is set for a high-level tech exec. 15.00 for this pathetic little thing with super mid flavor. I highly recommend for their pastries but this wrap was just sad

A Roche

Love the location. This is a terrific place to hang out and have a latte. The lattes were great. The food however was nothing exceptional and on the small side. I’d definitely return but only for the drinks. There was no WiFi so in order to work, we needed to use our own hot spot. There were two public restrooms that were somewhat clean.

A Brady

Very tasty. All gluten free bakery (but you'd never know it). Salads and tourtine served after 11a. Coffee drinks all the time. Limited indoor seating, lots of outdoor.

Brittany Mellen

Stumbled unexpectedly upon this bakery during my stay in Mill Valley. My friend and I tried several of their items. My favorites out of what I bought was my mudslide cookie and lavender scone. Both were excellent! The cinnamon roll was ok, but not something I would get again. It was more like an almond meal cinnamon cake. Which is fine, but I wanted more bread-y cinnamon roll flavor. The protein cookie was not great. What you would expect for protein powder in a cookie. The savory brioche was excellent! Definitely a must get. It is located in a very cute outdoor mall. Definitely worth strolling through the stores. The only thing I would really complain about was the cashier. She was not very friendly. We bought a lot (about 10 items between the two of us) and when I asked for a box, she scowled and walked away without saying yes. She seemed very annoyed. The cinnamon roll she put in a bag lost all of its icing to the bag, so I didn’t want to continue that with the other cakes we bought. Maybe she was having a bad day. The food and ambiance make this bakery worth checking out!

Kristina Setka

Delicious baked goods and bread. All gluten free! Lavender lemon scone, sourdough chocolate chip cookie, apricot almond cake, pistachio coffee cake. All approx $5-6 each You can preorder cakes 48 hours in advance. Cons: only open until 3pm on week days and parking/crossing the street can require some patience and extra alert. Edit: ordered a lemon cake here ($80) and it was DRY. Basically inedible. I don’t know if it was one-off flaw or not. Will not be ordering a cake from them again.

Ok, the food is tasty but the menu is confusing. They don’t clearly list all the ingredients to dishes and it’s hard to find a straight answer. I have some allergies and it was super unclear if what I ordered had the allergen in it and it took a few people to figure it out, thankfully it wound up ok. The food is great but if you have dietary restrictions make sure to ask and not assume

Kim Peirano

Ok, the food is tasty but the menu is confusing. They don’t clearly list all the ingredients to dishes and it’s hard to find a straight answer. I have some allergies and it was super unclear if what I ordered had the allergen in it and it took a few people to figure it out, thankfully it wound up ok. The food is great but if you have dietary restrictions make sure to ask and not assume

This might be a Marin county thing but I find them quite overpriced. I checked out the menu and found that even simple breakfast items would be turned into fancy stuff that go $10 and upward. I decided to have breakfast elsewhere and had a savory scone instead. It tastes ok but was tiny. On the positive side, the outdoor dining area looks amazing. Spacious with a fantastic vibe of this historical site .

Pastries are great coffee was ok but a little pricy , plenty of outdoor seating

Yü Wu

This might be a Marin county thing but I find them quite overpriced. I checked out the menu and found that even simple breakfast items would be turned into fancy stuff that go $10 and upward. I decided to have breakfast elsewhere and had a savory scone instead. It tastes ok but was tiny. On the positive side, the outdoor dining area looks amazing. Spacious with a fantastic vibe of this historical site .

Miguel Garcia

Pastries are great coffee was ok but a little pricy , plenty of outdoor seating

Food is gross. I like the drinks here. Not a bad run to the creek. Wish they had some complimentary jam or a free something cool about them for a change.

The soups are all very delicious. $8 is a good value and they are gluten free and vegan. I was very disappointed with my vegan wrap today. $17 for only a wrap. How about a little garnish. It just looked so lonely. The chorizo walnuts inside didn't have enough flavor. And especially, the tortilla was cold and not soft. Very strange consistency and bite.

Ryan McNeely

The soups are all very delicious. $8 is a good value and they are gluten free and vegan. I was very disappointed with my vegan wrap today. $17 for only a wrap. How about a little garnish. It just looked so lonely. The chorizo walnuts inside didn't have enough flavor. And especially, the tortilla was cold and not soft. Very strange consistency and bite.

I very rarely leave reviews but we had an exceptionally bad experience which warrants it. The cashier there had a very bad attitude and made a mistake on our order (we were charged for one of the items but it was not sent to the kitchen). They did not give us a buzzer even though everyone else had one which caused a significant delay in our order. Once one of the items didn’t come out , they charged us again for the item. When we tried to let them know that we had been double charged, they became very hostile and defensive. Also, the tartine was not even good at all and extremely overpriced. Coffee was so bad (tastes fishy). The oats are worse than Mush.

I stopped by Flowercraft & Bakery with my daughter to pick up a small order and enjoy a treat, but unfortunately the experience fell short. A couple of the cookies we ordered were missing from the bag, and I was given regular coffee instead of the decaf I specifically requested. The cashier seemed distracted and more focused on a phone call than helping customers. It wasn’t the warm, attentive service I was hoping for. Disappointing visit for what should have been a simple, enjoyable stop.