Martina Marangoni

Since I moved to Monza five years ago, it's become my favorite place. The food is delicious and homemade, the menu changes daily, and they're always happy to prepare vegetarian and vegan options off the menu to please everyone. The place is beautiful both summer and winter. Anyone who wants to go out with me comes here at least once. I recommend it to everyone, and everyone has been satisfied! All the staff, from the owners to the staff, are extremely kind and helpful and make you feel at home. Keep up the good work ❤️

Valter Meroni

Very quiet place, very kind, food and beer are worth it, we will definitely be back!!!!

Maria Cristina Garlati

A friendly and relaxed place for lunch and aperitifs. Live music is offered in the summer evenings. Recommended for those who prefer a casual atmosphere.

Patrizia Dangelo

A very nice place where you can eat something tasty, drink good beers and attend concerts in a very intimate atmosphere.

Alessandro Fedele

Far from the chaotic nightlife; just steps from the train station and the city center, Al Blue House offers quality in every way. We've tried it for lunch, dinner, or even just for a drink in the evening. From memory, the selection of draft beers is excellent: pale, unfiltered, IPA, Guinness, red, and perhaps even another type. Good selection of gins. The outdoor space is an incredible highlight in the summer. The clientele is primarily 25 and up, which certainly leaves you immersed in a serene and relaxed atmosphere. Michele and Rita (the owners, super) organize evenings with live music.

Francesca Greco

A welcoming and relaxed atmosphere with ample outdoor space and good cocktails. It's a bit of a walk among the busy businesses that will surely find it convenient for lunch. In the evening, it's a nice, quiet spot to spend a pleasant evening with friends and family. I recommend Autan only for summer evenings, as mosquitoes are unforgiving in any outdoor venue.

Tommaso “musta” Collini

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Rosario Pellegrino

My favourity Music place😊🎵

Aniello Ercolino

Today I accidentally stumbled upon this new, previously unknown place. It initially surprised me, then, at the right moment, it truly amazed me. The cooking seems almost homemade, yet at the same time, it delivers truly delicious flavors. I had Teorie with zucchini and eggplant parmigiana, which at first glance seems like a simple dish, but the best part is when you start eating, you experience this explosion of flavors. The homemade dessert is equally delicious. I was lucky enough (lucky because it sells like hotcakes) to have the tiramisu, and it was delicious. Highly recommended for lunch and dinner. I also recommend the evenings with live music.

MaryJane Kilpin

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