John M

I ate here recently for the first time for lunch with a business colleague and we had so much fun. The food is yummy. Some of the best Korean BBQ I have had in NYC. The dishes were well done and the beef was melt in your mouth soft and so juicy and tender. I don’t know all the dishes we tried but I highly recommend and want to go back soon for dinner soon.

Warren Park

NYC korean town has tons of great BBQ places but this ranks up there. Its origins come from Pusan, S. korea, and the food doesn’t disappoint. The meats: the Waygu is excellent and tasty but the top dog was their marinated beef. Just tender, juicy and delicious. The Banchan is also top notch and the sleeper for best bites may have been their Nyun Myeng noodles - it was the best I ever had. It was that good. Great service and clean, modern interiors took the rest home. Repeat visit kind of place.

Joel

I came here with my girlfriend to meet my gaming buddy of 10+ years for the first time. It was the perfect environment to chat over food and drinks. Thanks for making this milestone in our friendship so memorable! The food was amazing. I recommend the Prime Package with a side of the Korean Fried Chicken and potato noodles. I will be coming back in the future to try the other dishes!

Alzila

This place was highly recommended to me since I love Korean barbecue. The wait was not too long since someone I know has direct connection with the owner. The ambiance is modern and high end with two levels of seating. The service they provided was one of the best I have ever been served and the food and quality was out of this world. All the meats and cuts they offer is top of the line and carefully maintained. The drinks they make were very good and worth it. Yes this place can be pricey, but I was taught if the food is great the price don’t matter. I highly recommend this place for all the Korean barbecue fanatics and to anyone looking for great food and time. I definitely will be back since I’m addicted already!

Marie U

Had a great experience at this Korean BBQ spot. The beef quality was excellent—well-marbled and flavorful, and everything was cooked just right. Our server was attentive and helpful, offering solid recommendations that really made the meal better. She even handed me a tide pen when i dropped my chopsticks on my pants! They focus exclusively on beef for the BBQ, so there’s no pork selection, which is something to keep in mind. It’s a great place for groups, though dining time is limited—1.5 hours for smaller parties (1–3 people) and 2 hours for groups of 4 or more. Despite the time limit, the service is efficient, and the overall vibe is welcoming. Definitely one of the best Korean BBQ spots I’ve been to in Manhattan.

Alice In Switzerland

This has been my absolute favorite Korean restaurant! I visited four times, and every experience was fantastic. The food is absolutely delicious—hands down the best Korean cuisine I’ve ever had. Everything was incredible, but the Korean BBQ was definitely a standout. The service was equally impressive. The staff was always attentive, quick, and polite, making each visit a pleasure. I truly love this restaurant and would happily return anytime. It’s a must-visit for anyone craving authentic Korean food!

I was researching where to eat in Busan and came across Yoon Haeundae Galbi. A quick search revealed a location right in NYC, with an amazing weekday lunch special: galbi + kimchi stew + banchan for $37. I took advantage of a work holiday to get lunch and the galbi was so amazingly tender. I was extremely happy with my meal. I came back a couple months later with friends for dinner and the restaurant warned us in advance that there were no tabletop grills (all meat would be cooked in the kitchen), but they did not mention that the rest of the menu was quite limited because their gas lines were under inspection and they had fewer cooking surfaces in the kitchen. Dishes like the tteokbokki (my friend’s favorite), kimchi stew, and pajeon were not available. In exchange for the hassle, we were given a complimentary ssam set which we really enjoyed. The sauces were delicious! I would add that to any future dinner here. Food: The galbi was tender and flavorful, the soybean stew was actually better than the kimchi stew, and my friends really loved the purple multigrain “healthy” rice (they had never had it before). I would say the weakest thing we got was the kimchi fried rice - it just wasn’t super memorable. I got it because we couldn’t get a pajeon. I wish they had steamed egg to go with all that meat. Service was excellent: the banchan, rice, and barley tea kept coming all night. Our waiter divided up the stew and kimchi fried rice into separate bowls for the group. Overall, a successful dinner outing. Just rated 4/5 because it felt like a third of the menu was missing.

Qiao

We had a dinner reservation and had a nice experience. They had issues with the table grills, but we still had a good time. Their communication was on point and appreciated. They accommodated by bringing any selected meat grilled by the kitchen to the table & offered our choice of a complimentary ssam set (lettuce wrap) or dessert item in addition. Great ambiance, upscale modern w/ low lighting, perfect for any groups. The service is also top notch, servers are very attentive and helpful. Shoutout to Chanhong for taking care of us. The food was solid. We started off with the dumplings, got the fresh short rib, wagyu short rib, wagyu kimchi fried rice, and Busan cold noodles. The fresh short ribs and wagyu short ribs were great. Their meat quality is great. We ordered a few of each & the banchans were great too. The Busan cold noodles and wagyu kimchi fried rice were both underwhelming tho, especially the cold noodles. I love cold noodles but didnt care for this milmyeon, at all… Lastly, I must say, we found a hair in our complimentary lettuce wrap set. Overall we had a good time, service is great, meat quality is great too. Had to rate 4 stars, only due to the hair and the milmyeon

Gabbie Kim

It was a bit disappointing, which was a shame because I really wanted to like it. We ordered the full set for two, including kimchi stew and a potato pancake. With the side dishes, every dish was unfortunately quite mediocre, and the BBQ was a bit tough. The highlight was definitely the servers—their service was fantastic. The ambiance was also nice, but overall, I don’t think I’ll be going back anytime soon.

Bianca R

This was a good korean bbq experience. Loved the dry aged short rib. The rest of the meat was good, but nothing out of the ordinary. Jap che was pretty good! Service was nice and attentive and we had a great time as a table of 8. Good korean bbq, and ok-ish price for quality of food

Ren D

Decent KBBQ. I like the way they cook the meat! I went there around 8:45 pm, so they were pretty rushed from start to finish. By around 10, the waiter served dessert before I had finished eating. Part of it may have been because it was Christmas Eve. I’ve been here many times, and most of the time I would give it a 4-star rating.

Ghufran

We had the sirloin and marinated short ribs BBQ that came with delicious small plates like kimchi and lotus roots (I think?), some dried fish, and some broccoli. We also had the Korean pancake which was so good mixed with their Korean hot sauce. Food overall was great, staff was super friendly, but it’s over priced for the portions you get. The pear sorbet was bad, I didn’t like it one bit.