Coro Restaurant

My husband took me here for a surprise date night and we had a blast! You order dishes tapas style and this lets you try lots of different flavors. I am looking forward to coming back again and again so I can keep trying new things. Every plate was like a little adventure :) In addition to the food our waiter/chef was Jonathon and he was excellent! He even talked me into dessert!

I loved how this place was very casual and elevated at the same time. Went for date night with my boyfriend and I had a great time! The pairings seemed odd but complemented each other well. I love being experimental and trying new foods/flavor combinations. I would recommend bringing friends with similar adventurous palates because my boyfriend wasn’t the biggest fan, but he eats like a child so that’s on him. Lol. Service was a little slow but I can understand that they were busy. I can’t wait to come back next time with my girl friends! 😊

My husband brought me this past weekend and we had a wonderful experience! The food was all so creative and very tasty! Their menu changes often, but when we were there our favorites were the raviolo and the rutabaga, but honestly everything was *chefs kiss*. Their service style is different than any other restaurant we've been to, where the cooks are also the servers! Definitely looking forward to coming back & trying new dishes!

Writing this as a solo diner on a Friday eve: I had such a lovely time at Coro! As a single for the night, I was fine to sit at the bar, which is only four seats. The staff - working truly as a team - made me feel cared for without being obtrusive. So warm, knowledgeable (without being braggy about it), and talented. I wanted for nothing. Let’s talk about the food: the FL sand pear salad was something I will think about for a long time. Just incredible. The kelp gnocchi with lobster was delicious. And the chocolate dessert (I went all in) was a perfect capstone. I made an impromptu decision to make a reservation and am patting myself on the back for being such a smartypants.

Coro felt like a dining experience you’d expect in a major food city. Every dish was expertly crafted, and the service was top notch. The team didn’t just serve the food,they took the time to explain each dish so beautifully that it added to the entire experience. One of my favorite meals of all time.

Attentive staff, great team work, delicious fresh seasonal dishes... Overall excellent dining experience. We could feel how excited the chefs were about their dishes. Looking forward to going back and trying other dishes and seasonal menu. Highly recommend Coro! Happy addition to Audubon Park.

This place is an absolute gem! Hands down, one of the best meals I’ve ever had—maybe even the best. Every bite was packed with incredible flavor. The staff was beyond amazing—warm, attentive, and truly made the experience unforgettable. Already counting down the days until I can come back! Until then, I’ll be raving about this spot to everyone I know. If you haven’t been yet, do yourself a favor and go. You won’t regret it!

I was skeptical before going but Coro blew me away!! Every dish we had was amazing and we couldn’t pick a favorite. Lamb was amazing, peaches and blackberries - to die for! I’m not even a big fan of cooked fish and kept going back for more bites of the Florida fish! Great staff as well and love the open kitchen so you can see everything going on. We’ll definitely be back!

Louisa N

Already looking forward to my next visit.. Every dish is such a delight from visual to taste. I'm so very fond of this restaurant and it's one where I can confidently take any visitor from out of town to. The highlight of my dinner was this warm crab dish with sunchoke and apple in a creamy tarragon sauce. Also their vanilla coffee ice cream with potato chips has me in a chokehold. I'll never not order that as my dessert.

Chris Wyatt

Orlando's Unassuming Culinary Powerhouse Tucked away behind an unassuming storefront, you could easily walk right past Coro—and that would be a tremendous mistake. This is, without a doubt, one of the most exciting dining experiences in Orlando right now. It's a place that lets the food do all the talking, and it speaks volumes. From the moment you step inside, the atmosphere is intimate and engaging, centered around a vibrant open kitchen. There's a special kind of energy that comes from watching the chefs meticulously craft each dish with precision and care. It sets the stage for the culinary artistry to come. The menu is a brilliant exploration of fresh, high-quality ingredients, presented primarily as small plates that are perfect for sharing. Each dish that arrived at our table was a work of art. The oysters were impeccably fresh, served on a bed of ice and adorned with toppings that enhanced their natural briny flavor without overpowering it. Other standouts included a stunning lamb rack cooked to perfection and dishes that showcased both creativity and a deep respect for the ingredients, from delicate raw preparations to beautifully composed vegetable plates. What truly sets Coro apart is its commitment to flavor and freshness. Every bite feels thoughtful and deliberate. This isn't just dinner; it's an experience. For anyone who appreciates food that is both refined and incredibly delicious, Coro is an absolute must-visit. Don't let its modest exterior fool you—a true gem is waiting inside. Don't miss it.

Kristen Tholen

An amazing experience throughout. We came here for our first date after our wedding and it was an incredible experience from beginning to end. The service was top tier (shout out Jonathan). Each course was its own experience, all well balanced and completely different from the rest. The quality and execution was unmatched. We will be returning for sure!

Cynthia Lê

This restaurant sits in a very unassuming location, but it was such a wonderful experience to eat here. The chefs would come out to talk about each dish we ordered and a sommelier about the wines. Everyone at the restaurant was so inviting, friendly, and also knowledgeable. Definitely want to come back if I am in the area !

Natalie Profetto

I had the most amazing experience at Coro tonight! From the moment we walked in, the atmosphere felt warm and elevated but still relaxed and welcoming. The service was incredible. Every dish we tried was outstanding. The flavors were creative and beautifully balanced. You can tell how much care and passion goes into everything here!! Coro is such a gem in - innovative, intimate, and absolutely worth visiting!

Alexandra Bissett

Coro is a standout restaurant in Orlando. The food is creative and each dish packs a flavor punch. Oyster, aged beef, potato naan, noodles and dessert left a lasting impression. The wine program is good too and plays well with the inspired cuisine. Coro is a place I would come to again and again.

Anthony Gomes

Coro isn’t just a restaurant—it’s an experience. From the moment I walked in, I felt like I was in the hands of people who genuinely care about creating something special. Jonathan and Jenny went above and beyond—not just with flawless service, but with the kind of warm hospitality that makes you feel like you’re dining with friends who happen to be incredibly talented at what they do. Every plate that hit the table was a work of art—thoughtful, creative, and bursting with flavor. The attention to detail in both the food and the service was next-level. You can tell the entire team here pours their heart into every aspect of the night, and it shows in the atmosphere, the menu, and the way guests are treated. If you want a dining experience that blends Michelin-level artistry with genuine, down-to-earth hospitality, Coro is the place. I left with a full heart, a full stomach, and the immediate urge to book my next reservation.

Steven Profetto

This place is are next-level — super creative, beautifully presented, and packed with flavor. The menu changes often and focuses on local, in-season ingredients, so everything feels fresh and intentional. Menu is beautifully limited, so there is a surprise with each dish. You can tell it’s chef-driven from the first bite. There’s real care and craft behind each dish, and the staff is just as passionate. If you’re into unique, creative, high-quality food, intimate setting — Coro is a must.

Melanie Minzes

Writing this as a solo diner on a Friday eve: I had such a lovely time at Coro! As a single for the night, I was fine to sit at the bar, which is only four seats. The staff - working truly as a team - made me feel cared for without being obtrusive. So warm, knowledgeable (without being braggy about it), and talented. I wanted for nothing. Let’s talk about the food: the FL sand pear salad was something I will think about for a long time. Just incredible. The kelp gnocchi with lobster was delicious. And the chocolate dessert (I went all in) was a perfect capstone. I made an impromptu decision to make a reservation and am patting myself on the back for being such a smartypants.

Tany McCaw

My husband took me here for a surprise date night and we had a blast! You order dishes tapas style and this lets you try lots of different flavors. I am looking forward to coming back again and again so I can keep trying new things. Every plate was like a little adventure :) In addition to the food our waiter/chef was Jonathon and he was excellent! He even talked me into dessert!

Beatty W

I was skeptical before going but Coro blew me away!! Every dish we had was amazing and we couldn’t pick a favorite. Lamb was amazing, peaches and blackberries - to die for! I’m not even a big fan of cooked fish and kept going back for more bites of the Florida fish! Great staff as well and love the open kitchen so you can see everything going on. We’ll definitely be back!

Raj Sanghrajka

Coro in Audubon Park is the kind of spot that keeps you coming back for more. This modern gem specializes in creative, flavor-packed small plates that are as beautifully presented as they are delicious. With a dynamic, ever-changing menu, there’s always something new to discover. The service? Top-tier. They go above and beyond, paying close attention to dietary needs—email ahead, and they’ll have a customized menu ready just for you. Ours was marked with items that met our dietary requirements. The vibe is effortlessly cool, blending a casual, inviting ambiance with the thrill of an open kitchen where you can watch the culinary magic unfold. The minimalist decor keeps the focus where it belongs: on the food and the experience. It’s a lively spot that hums with energy, especially when it’s full, making it perfect for a fun night out.

Olha Lytvynchuk

This place has quickly become a new favorite for our family! We had an absolutely wonderful experience. The approach is both creative and personalized—something you don’t see often. Since we’re not big fans of the typical kids’ menu options like pasta and French fries, the staff offered a custom dish of pheasant with rice and zucchini. Our daughter loved it! We truly appreciated the thoughtful flavor combinations and attention to detail. Big thumbs up and thank you!

Franchesca Burgo

I loved how this place was very casual and elevated at the same time. Went for date night with my boyfriend and I had a great time! The pairings seemed odd but complemented each other well. I love being experimental and trying new foods/flavor combinations. I would recommend bringing friends with similar adventurous palates because my boyfriend wasn’t the biggest fan, but he eats like a child so that’s on him. Lol. Service was a little slow but I can understand that they were busy. I can’t wait to come back next time with my girl friends! 😊

Alex Fischbach

My husband brought me this past weekend and we had a wonderful experience! The food was all so creative and very tasty! Their menu changes often, but when we were there our favorites were the raviolo and the rutabaga, but honestly everything was *chefs kiss*. Their service style is different than any other restaurant we've been to, where the cooks are also the servers! Definitely looking forward to coming back & trying new dishes!

Ryan Robbins

An absolutely fantastic dining experience. The food is so wonderfully flavorful and creative, the service is so passionate, and the concept is not what you would find anywhere. Dora walked us through the menu so passionately and helped add to eveey menu description. The wagyu, duck, and tuna tartar were all beyond memorable. There is nothing that wasn't great, only the Masa dumplings didn't fully blend with the rest of what we ordered flavor profile. The only downside to the meal is I realized the next day that they put service charge on all checks. I wish that had been communicated. At checkout the system prompts you with normal tip options so I accidently double tipped. Frustrating. Everything was worth beyond 20% service charge, but 42% was excessive.

Hailey Domeck

For a delicious dining experience in the heart of Orlando, look no further than Coro! Chef Tim Lovero and his team bring incredible seasonal dishes to the table (literally), each one full of flavor! The atmosphere is relaxed and your meal will be unhurried… so, don’t rush. Order several dishes and share.

Rafael Benitez

Coro felt like a dining experience you’d expect in a major food city. Every dish was expertly crafted, and the service was top notch. The team didn’t just serve the food,they took the time to explain each dish so beautifully that it added to the entire experience. One of my favorite meals of all time.

aisa y

Attentive staff, great team work, delicious fresh seasonal dishes... Overall excellent dining experience. We could feel how excited the chefs were about their dishes. Looking forward to going back and trying other dishes and seasonal menu. Highly recommend Coro! Happy addition to Audubon Park.

When we travel we always look at the Michelin guide for dining options, this trip was no different. From someone that has eaten at many starred and Bib Gourmand places Coro stands at the top. The service from start to finish was spectacular, the food was the best we had on our trip, the wine list was perfection. I would travel out of my way to come back, Thanks to the Coro team for making our meal memorable!

The small plates at Coro have an interesting and unique combination of ingredients. Flavor-wise most dishes have a subtle flavor profile. My favorites were the spring onion fries, the fish with Arborio rice, and the potato naan because the flavors were more pronounced. The service was very informative in helping the diner choose and understand the selections. The noise level is high, even for restaurant standards.

Augusto Paulino

The small plates at Coro have an interesting and unique combination of ingredients. Flavor-wise most dishes have a subtle flavor profile. My favorites were the spring onion fries, the fish with Arborio rice, and the potato naan because the flavors were more pronounced. The service was very informative in helping the diner choose and understand the selections. The noise level is high, even for restaurant standards.