Alex Vinogradov

I ordered two taco plate. One taco was with beef, another was with chicken. The drink i brought with me. The food was delicious. The service was outstanding. Because there were not many customers, the food was preferred fast. The restroom was available. The music was played inside the restaurant. Recommend.

+8

Liana Louie

They totally remodel and rebranded. I don’t know if this the new normal or just for the holidays but there was someone making fresh tortillas in the dinning room by hand!!! I love the many option for pescatarians and the Salsa/chip bar. Adding the new rebranded menu.

+1

Dong Tran

Love this place. Staff are so friendly. I usually get two tacos (one carnitas and one al pastor) and that’s enough for me. Free warm chips.

Mrs. Mango

We ordered tacos de bañallados and the El Huarache for the first time and we loved it !! The best part for me is that the salsa had a nice kick to it and after burn. Everything was savory, fresh and everything I except a good Mexican restaurant to be. If you haven't tried it , I highly recommend.

+3

J. Mario Preza, CRB

Pacifica is mostly recognized by it foggy weather, the coast, a pier, and quaint little places to pull over and check out. After showing the house in the area, I'll stopped over at an Oasis -- a little Mexican restaurant in an indistinct little mall which also housed a Starbucks. While I was hungry, I was more curious about a Mexican place in this community. But as it turned out it was nice. Minimalist in style, the servers were attentive; the menu nice and varied and there was some free toppings like salsa's chips in a few other things like slices of watermelon? to top it off. I ordered a quesadilla and it was all good and plenty. If you're hungry for Mexican, this is a nice place. Wake up have a nice meal that included some fresh hand made tortillas too. #TheBrokerWithAHeart

Vikas Shankarathota

Great wet burrito and nachos. You get all you can eat chips and salsa too which is hard to find these days! Good place to visit on the way back from the beach

Daniel Kofman

This place makes the best tacos for sure! The rice, beans, salad, and salsa were amazing, but the Flautas that I ordered were hard as a rock. The grilled chicken tacos were definitely the best.

D P

The food is surprisingly decent. We ordered the camerones Diablo and birria. They are both spicy and hit the spot. There is a plethora of menu items which might seem abit complicated but overall is repetitive with different meats separating each dish.

Jose Palomares

Visited la Mordida without much expectations and was gladly surprised by the kindness of the staff at the counter as well as the quality of the food. Their al pastor was rich and and flavorful, and their carne asada was much more tasteful than the average Mexican shop. The cheese they use in nachos and quesadillas was good but a bit too bland, it was probably the only ingredient that we didn't find top class. Oh, and they have free chips and salsa, what's not to like?

Eric Ongerth

Shrimp in the shrimp burrito was distinctly undercooked and one shrimp still had a lot of its shell included. My friend's pollo and asada tacos were good. Prices were really high for fast food even for 2025.

P E G A

The fish tacos were soggy. I think they're putting the greens on them while still wet. It's gross. Other food has been good though.

Sergio Martines

This had me so heated i ordered a 7 mares its all types of fish sea food plate usually comes with broth i never had the worst experice of a restyrant that did not know how to cook until here i give this neagitive 10 this is sad and i pay like 40 bucks dont go here thats bs.

Alberto Franco

the atmosphere is good service is good the problem is the cooks i ask the lady at the register 2 carne asada tacos and 2 tripe so she told me is no tripe but she offered me other opcion that is good costumer service but in instead they give me 4 tacos head i don’t say anything at the moment but i think the cook need to lear how to read the tickets correctly this is not the first time everything is good but READ THE TICKETS CORRECTLY!

Eric Marvin

I've been here many times and it's been consistently good. Today was a different experience altogether. Ordered the carnitas plate and was very excited to enjoy it. Plate arrived and looked delicious. The tortillas are hand made and I was excited to build a "taco". That's when I noticed the carnitas were oily, not crispy and juicy, but soggy. Undeterred I kept building but in my first fork full i found a 1 inch square of plastic packaging. Thin and clear plastic that would be used to package meat. I'm not upset or grossed out, but want to bring it to their attention. I show the person at the counter and she says it's an onion. It's clearly plastic. I show her I can't rip it easily, it's onion she says. She is now eyeing me with disdain, it's plastic, i can't even bite through it. One more time she says it's onion and i give up and leave, uneaten meal on the table. TL/DR: Food is ok, but Carnitas are soggy. Service is subpar. Needless to say, i will never return.