Daniel Bajza

I vacation in Varazze for a week at least once a year. I mainly go here for dinner. The restaurant is an absolute insider tip and hasn't been reviewed yet! The food and desserts are excellent!

+2

Max S

Absolutely underrated! The pasta dishes are perfectly cooked and seasoned to perfection. The tiramisu is a 10/10, and the service is world-class :)

Ma mi

Excellent, tidy, intimate restaurant with outdoor seating on a small, quiet street in the center of Varazze. Excellent food. The owners and their son are kind and welcoming. I highly recommend it.

+2

Charlotte

Delicious Italian cuisine in the heart of Varazze's old town. The outdoor seating is lovely; reservations are recommended, but we were able to get a seat after a short wait on a weekend night. We were very satisfied with all the dishes, from the homemade pasta to the crispy pizza. The homemade fries are highly recommended as a side dish!

Joost

We have rated all restaurants we visited while we were in Varazze. This was the best. I had a pizza with fish and my girlfriend a pasta. It was exactly what we hoped to find in Italy and as far as our experience goes everything was super fresh. Especially the fish pizza, finally not to salty and not canned fish but proper pieces. Wine was really nice and the service was also perfect. We would recommend!

Sindi Pavlovic

Delicious food,servisse super Little bit expensive but it worth

Frank Tijs

Best service, amazing food, nice people, great ambiance

Célestine Gris

Terracqua offers authentic Italian cuisine, like homemade pasta and seafood, are prepared with fresh, local ingredients. The service is warm and professional. A great spot for a delicious and enjoyable meal. A family business that deserves support, thank you!

Patrick El Achkar

Nice people, really good food, affordable, I recommand!

Michael Howard

Great value, but also great quality. Best pizza Quatro Stagioni I have ever had.

Andrea Varraso

The owner is a really cool guy, the food is tasty and simple and the price is balanced ! Highly recommended

PH Veldman

Nice restaurant

Simon Welbourn

The food was so good 👍🏿

Vladimir Klempa

we had a great lunch here. Love the story of the place as well as the cooperation with local fisherman and all the other local raw material products. the food was delicious and the service was also great. A place to go!

Very good Italian kitchen with fresh product. Calzone was super good. The atmosphere is also nice and the welcome is very warm.

Very good Italian kitchen with fresh product. Calzone was super good. The atmosphere is also nice and the welcome is very warm.

Consigliato dalla Villa Centa (ca. 5 minuti a piedi). Ottimi i piatti che abbiamo scelto. Moscardini affogati, buonissime particolari le trofie con mazzancolle e curcuma, mega porzione di frittura di pesce, zuppa di pesce saporita. Vino scelto il Pigato. Gestori super simpatici

Il ristorante offre numerose alternative di scelta per primi e secondi piatti. I prezzi sono un po’ più alti rispetto alla media ma le portate sono abbondanti e soprattutto di qualità. Leggermente lunghi i tempi di attesa ma ne vale la pena😋

Buon ristorante situato in una viuzza nascosta de paese. Il risotto ai frutti di mare era davvero buono. Porzione abbondante. Buono anche il tiramisù all'amaretto coi pistacchi.

Ottimi primi ,si sente la qualità della materia prima. Chef dedito al lavoro e i piatti rispecchiano la passione. Varietà di proposte e servizio adeguato!

Martin Zika

Very friendly service and ambience, excellent food.

Jan Suchomel

Nice pleace with a very tasty meals.

Tucked away in Varazze, Terra Mia is a charming, spotless, and unpretentious little spot run by a warm Neapolitan owner whose passion for good food is contagious. They do serve excellent pizzas, but …

Tucked away in Varazze, Terra Mia is a charming, spotless, and unpretentious little spot run by a warm Neapolitan owner whose passion for good food is contagious. They do serve excellent pizzas, bu…

Una scoperta in una traversa del centro di varazze. Il locale presenta una zona esterna ma noi abbiamo scelto di mangiare all’interno, scelta non so se saggia perché il locale era molto rumoroso e non si riusciva a parlare neanche a pochi cm di distanza. La tavola si presenta semplice ed il locale pulito. Il servizio dei camerieri è davvero garbato e gentile, prestano attenzione e sono dei giovani molto operativi. Il menù è vario, presenta anche il classico menù del giorno ed i piatti tipici liguri ma i prezzi sono un po’ troppo eccessivi. L’antipasto di cozze era molto salato e questo rovinava anche il sughetto e le cozze erano molto secche, i due primi di mare presentavano una pasta molto scotta, il polpo era buono ma il contornino piccolo dell’insalata che era più d’abbellimento era più che superfluo magari del pesto tipico con del pomodoro poteva esser più apprezzato sopratutto per i non della zona. Il prezzo finale, come dicevo, un po’ eccessivo ed un peccato le sbavature dei primi e dell’antipasto perché il locale potrebbe meritare. Aggiungo che c’è l’accesso ai disabili, nota positiva. A.

Menu ampio con opzioni di carne e pesce, personale gentile e i primi che abbiamo ordinato hanno soddisfatto le aspettative Piccola nota: 'Olio Extra V. Speciale' In un ristorante di qualità più che un olio 'speciale' mi aspetto un olio 'normale' in una bottiglia con tappo antirabbocco e con etichetta questo nel rispetto delle normative e del consumatore.

Niente di speciale, gli antipasti buoni ma le fritture di mare non sono state apprezzate. Abbiamo preso anche i trofie al pesto ma erano carenti di sale. Nel complesso il servizio e l’ambiente sono nella norma.

Antonio Pulice

Nice restaurant with a friendly service. They also offer pizza and farinata classic or other types... I hope they will include some some other vegan options in the menu in the future 😉🙏

Lorenzo Bedetti

We stopped here for a quick lunch. We had two pizzas, one drink each, some water, and a dessert, for a total of 41€. It is a good tasty pizza, but I had better. We were sitting outside so I had not a chance to look at inside the place. The service is good.

Daniel Trzesniak

Nothing to fault here. We didn’t have any reservation and they managed to accommodate us for a quick dinner. We had the bruschetta, trofie al pesto and the baked sea bass alla genovese. All well cooked. Wine list is limited, but this was not an issue at all.

We stopped here for a quick lunch. We had two pizzas, one drink each, some water, and a dessert, for a total of 41€. It is a good tasty pizza, but I had better. We were sitting outside so I had not…

We stopped here for a quick lunch. We had two pizzas, one drink each, some water, and a dessert, for a total of 41€. It is a good tasty pizza, but I had better. We were sitting outside so I had n…

We stopped here for a quick lunch. We had two pizzas, one drink each, some water, and a dessert, for a total of 41€. It is a good tasty pizza, but I had better. We were sitting outside so I had not…

We stopped here for a quick lunch. We had two pizzas, one drink each, some water, and a dessert, for a total of 41€. It is a good tasty pizza, but I had better. We were sitting outside so I had not…

We stopped here for a quick lunch. We had two pizzas, one drink each, some water, and a dessert, for a total of 41€. It is a good tasty pizza, but I had better. We were sitting outside so I had not…

Il locale è molto carino, ordinato pulito il personale gentile è veloce. il primo le trofei al pesto erano completamente insipide gli spaghetti di pesce erano scotti.

Non convince la qualità e freschezza del pesce. Abbiamo ordinato la paella x 2 e linguine allo scoglio. Il pesce della paella era troppo cotto, mentre nelle linguine il sugo di pomodoro copriva il sapore del pesce, con calamari e polipetti un po duri (forse troppo cotti?). Mia figlia, che ama la pasta allo scoglio, questa volta non ha finito il piatto lasciando quasi tutto il pesce. Infine, i prezzi sono troppo alti rispetto alla qualità proposta. Non lo consiglio.