Invogliati dalle buone recensioni siamo stati accolto nonostante non avessimo prenotato. Ottima scoperta piatti abbondanti e ben cucinati .personale attento e veloce . Abbiamo assaggiato solo la pasta torneremo per la carne. Da provare.

Prenotato da Palermo e andati ieri 3 Marzo. Ambiente bellissimo inerente al grande Lino. Abbiamo avuto il piacere di conoscere il genero e il nipote di Lino, persone alla mano e molto disponibili, oltre lo staff molto educato. Il cibo davvero buono e tutto di ottima qualità......TORNEREMO.❤️

Siamo stati per un pranzo veloce, peccato abbiamo trovato il giorno in cui i mezzi erano in sciopero e quindi parcheggiare era praticamente impossibile :abbiamo girato 1 ora e mezzo, e forse questa è l'unica nota dolente (il fatto di non avere un parcheggio clienti a disposizione) Il cibo è davvero buono, non chissà quanto elaborato, e credo sia proprio questo il suo punto forte:: molto casareccio, conviviale, come del resto l'ambiente che è molto raccolto e molto tranquillo. Noi abbiamo provato le burrate che Erano ottime e due primi anch'essi buonissimi. Mi è dispiaciuto molto non aver avuto il piacere di incontrare Lino e Rosanna, ma sicuramente non mancherà occasione (spero) torneremo sicuramente!

Io e mio marito siamo stati a pranzo il 7 dicembre. Abbiamo conosciuto personalmente Virginia, insieme a tutto lo staff. Sono stati tutti davvero cordiali. È stato un pranzo stupendo. Dall'antipasto al dolce, hanno consigliato benissimo. Vivamente consigliato! Gabriella Morabito

Nadia Pearce

The food was delicious! We asked for recommendations and it was all perfect! Recommend the burrata al pomodoro (wow) the pasta, and charcuterie board. We were made to feel at home and the service was brilliant, great English and attentive.

Kirsten Scriven

We managed to find a table to eat on Valentine’s Day - we were super lucky because all the other tables were booked! The two of us ordered burrata with salsa di pomodoro - soooo good! And then both ordered orecchiette: I had the o with cima di rapa and my partner the puttanesca. Everything was great: burrata, orecchiette, wine and bread Honestly I was too full to order a dessert. We will definitely be back! (34 euro each)

Michael Marinis

An exceptional restaurant, with very friendly staff that has this family-owned feeling and warmth, Orecchietteria Banfi delivered from top to bottom, from appetizers to dessert. Visited on 4 different occasions since it was close to my accomodation, tried most of their pasta which was always top notch, waiting time is short and prices are expected for Rome. I can safely say that this gem in Prati deserves your culinary attention. Wishing all the best to the staff and thank you for an amazing experience, the best we've had out of all restaurants in Rome. Give me greetings to Davide! Honorary mention to their cheesecake and Mandorleto, which won our hearts over.

+1

Irina Masljukova

For us it was the best experience in Rome. The price and quality of food and service was on spot - restaurant was mostly filled with locals and we were only foreigners here which is a good sign. Food looked and tasted great, they actually put effort in serving and adding flavours. Beautiful glasses and plates, friendly and thoughtful service made me happy. Definitely coming back and ordering their octopus carpaccio and new dishes ❤️ well done!

IMtrigirl

Local expat here, finding the best restaurants in Italy for you. This one nailed it! Combined with the kind, helpful (English speaking) staff, the food is delicious!! Banfi is a famous Italian actor and we don't know the story of this place but he should be proud of it! The starter of meats and cheeses and burrata with tomatoes was heavenly - fresh and plentiful. The focaccia might be the best I've ever had. 3 of us ordered different pastas while I ordered braciole. The orecchiette is made fresh in house and the sauces were WOW - white ragu, carbonara, and the house speciality. The braciole was delicious, pretty standard. We also enjoyed a decent wine and desserts were out of this world starring burrata in both the tiramisu and cheesecake. We are not disappointed and will be back!!

+5

Ada Remisz

Every review that mentions warmth and coziness of this place is true - service we got was absolutely lovely, to the point that if the food wouldn't be good, we would probably come back anyway. Luckily, what we've ordered was great! Ragu bianco, carbonara, tiramisu made with burrata - everything was fresh, homemade and so good! Staff made sure we have everything we need and we feel ok, the whole experience was great.

Allison Hansen

This was our favorite Italian food experience one week into our travels! We tried a sampling of burrata, carbonara, fried appetizer, and pork dish and everything was amazing!!! Also, the burrata cheesecake with caramel sauce for dessert was divine! Service was great and we got great recommendations and wine selection from our server. Highly recommend for a memorable dinner in Rome.

Keith Binley

Fantastic food and service at a great price for Rome. Probably the best we've tried in Rome. Well worth a visit.

Tam Ngo

An italien friend recommended me to this restaurant and she was right! The food is really great here. We had burrata for entry, beef saucises and pasta for main.

SH

One of the best restaurants i’ve been to in Rome. Loved every dish I ordered. Service was friendly and the menu had vegetarian options and labels for allergies. I took the orecchiette Italiene which was very good, but a bit salty. I also had the focaccia pomodoro which was delicious and the burrata altomere that had very nice candied tomatoes. I will say it’s more expensive than some other restaurants, but it’s worth it. Really recommend this place to anyone in Rome looking for a tasty dinner.

RFDug

I really enjoyed this place, the food was some of the best I had in Italy almost unexpectedly and great wine choices. In particular the white ragu was amazing

Darryll Wilson

Great place for Burrata lovers. Even the cheesecake and tiramisu was made with burrata. Friendly staff, great food, was nice to see Lino Banfi as well.

+3

Achilleas Mistridis (ACHIL)

we found the restaurant from google maps and from the good reviews we decided to visit it with my company.. they welcomed us, although we didn't have a table reservation.. nice relaxed restaurant, kind staff and authentic italian cuisine.. we tried Italian carbonara, various appetizers and cheeses, and Italian wine.. surely if I visit Rome again I will pass by your restaurant again.. I highly recommend it..

+2

Joy King

Our dinner was fantastic! Now we know what real carbonara is, so much better than American Italian! The neighborhood is lovely and the outside patio was very romantic. This was a delicious culinary trip to Puglia!

Hunter Johnson

Great Italian Puglia food. The two octopus dishes and the pasta with mussels and burrata were great. The staff were very friendly and had great recommendations. The tiramisu was incredibly light and complex. Loved how they used burrata for it.

Thomas and Katerina

Great place to go for genuine Italian food. The staff is great, very knowledgeable and helpful. The food is just amazing!! We had Ragu pasta and the dish with the beef meatballs in red sauce and they were both excellent!! Great prices too... Pastas are from €11-14 and second courses priced at €12-15.

MM

The food is amazing here! We didn’t know Lino Banfi but learned about him from his grandson who was our server. We loved everything we tried. The starters of octopus carpaccio and anchovies were a revelation for us. We have never had fresher versions of these. Lino’s grandson, Pietro, was incredibly helpful. Lino Banfi is from Puglia, and the restaurant is a love letter to Pugliese cuisine.

Chiara Porzio

I just love this place! Every time I have the chance to eat here, both dinner and lunch, I don’t esitate. The food is amazing, the cost-quality ratio is excellent, the staff is professional and kind. The location is really nice and welcoming, the atmosphere is warm and formal at the same time. I deeply recommend it.

+1

Hari swaminathan

I really enjoyed this place. The food is well priced- we paid 8 euro for a generous portion of pasta. Drinks weren’t badly priced either. All the employees don’t speak English that well but they’re really friendly and helpful. Seems like this is where the locals eat. You order your food and then pay and then you have to collect it when your buzzer goes off.

+2

Partiamo dal locale che è un omaggio a Lino Banfi fatto a regola d’arte così come il menù. Servizio con tempi un po’ lenti e ahimè a volte si sono persi le comande (ai nostri vicini un primo a noi il caffè). Pasqualotto molto buono e croccante (il fritto non si sentiva), orecchiette porca puttena saporitissime e molto piccanti, orecchiette italiene ottime. Sui dolci il tiramitù ahimè con troppo caffè ma delicata la crema, il semifreddo alle mandorle veramente molto buono. Prezzi nella norma tranne per i dolci che sono cari a 8/9€ l’uno.

Il locale è comodissimo da raggiungere, vicino la metro e alle attività commerciai. L’interno é molto carino, tavoli ben distanziati che garantiscono un’ottima privacy ed é molto silenzioso con una musica di sottofondo che accopagna bene il pasto. Il cibo é buono, soprattutto i cavatelli. Il servizio molto professionale. Il conto é allineato a quanto abbiamo mangiato Consiglio di andarci

Mi aspettavo più varietà dal menù. Mangiato discretamente, siamo a Roma quindi prezzi medio/alti. Suggerirei per rendere più chic l'ambiente una tenuta per i camerieri. Servizio cordiale .

Il ristorante si trova in una zona complicata per il parcheggio, ma a pochi passi, in piazza Cavour ce n'è uno comodissimo. Il ristorante è semplice informale, ma i camerieri molto simpatici. Abbiamo mangiato fave e cicoria buonissima. Ci torneremo sicuramente

L'impasto delle orecchiette mi è piaciuto, si sente che sono artigianali, così come il condimento, ma per €14 + €2 di coperto mi aspettavo una porzione più "pugliese" ovvero più generosa. Tolta la decora

Bellissima esperienza in questo locale della Famiglia Banfi a due passi dalla fermata Lepanto di Roma. All'interno il Grande Lino la fa da padrone con numerose gigantografie che ricordano i suoi film iconici. La gestione è familiare svolta con educazione e professionalità, il cibo è di ottima qualità proveniente dalla meravigliosa Puglia. Tutto perfetto direi, se proprio devo trovare una nota stonata mi permetto di dire che i secondi piatti e i dolci sono un po' cari, ma torneremo per provarli. Orecchiette top. Consigliato

M D

Friendly beautiful place to eat traditional food from Puglia region! We loved that members of Mr Banfis family work and maintain the heigh quality of food and friendly atmosphere in this lovely restaurant. Fave e ciccorie had a Devine taste!