Joy Lee

Don’t miss this gem of a restaurant! The food is fantastic, service is impeccable and everything is included in the price! So many additional courses, of course lots varieties of excellent bread and the wines! Had been overeating on this holiday so tried only the 2 course - but the staff and restaurant made us feel so welcome. Wish we could come more often!

Christian Kemper

Excellent restaurant in a beautiful old estate that used to belong to the king of Italy. Food was excellent and wines are decently priced . The vitello tonato as a starter was simply amazing. Insider tip: don’t indulge too much on the bread in order to have enough space for the rest.

Judite Costa

Memorable dinner. Food was delicious and the service was kind. We took their recommendation on the wine, and ended up buying two bottles to bring back home. Hope to come back in the future.

+3

David Dalla Vecchia

Very good food and the atmosphere was fantastic! Worth a visit. Also doing a wine tasting at the nearby winery (Fontanafredda).

+6

Jeannette Jackson Yap

The food was excellent..the ox tongue was so well done,it melted in your mouth,the home made sour dough bread was to die for..the accolades go on.The service was great.Piero and Ugo were so sweet to oblige taking photos with us too.The pricing for the quality food we got was amazing.To top it off,the venue was an old Italian Royal's cottage home..just perfect!

Ronny Wilbald

Great Michelin star 🌟 restaurant inside Fontanafreddo's winery - it's been a great visit. Thank you, we will be back. Top notch food, great wines and superb service.

+3

Marcos Pimentel

Third consecutive year, had lunch on Nov 17th. Ugo and Piero manage this sophisticated restaurant with Piedmont touch all around. A bit formal but perfect cuisine led by Ugo and the salon by an omnipresent Piero. Somethings I will leave for life, and here are the Gelatto and the tongue . You can notice that they care about each detail when you have the menu in your hands. Almost a masterpiece . See you next year again

+4

Alëna Bulatnikova

We had a lovely lunch at this restaurant. The atmosphere was very intriguing: at the first glace, not very cosy, however with every dish and interaction with waiters the overall mood immediately changed. Perfectly balanced flavors, simplicity to the perfection, the portions are just right and desert menu is beyond what you would have expected. Highly recommend.

XW H.

For two nights I come back for dinners and I order even the same dish because they are simply sooooo good. I like very much the quality of food here and the simple but wonderful way of cooking philosophy of Guido. Before I always love the pork or the beef as the main court, yet this time I fall in love with pigant. It is so well done that you don't feel the smell of meat but the fresh and sweet on the palette. The deserts are always my must eat in this restaurant and following the gun tonic, only to shake me up from a very comfortable dinner. Good service, have i emphasis?

+10

We have dined at more than our share of Michelin-starred restaurants. Among the one-stars, this is one of the best we have ever experienced. Great setting….in the former house of Vittorio Emmanuel …

Wonderful experience It was one of the best meals I ever had. The ravioli were to die for and the dessert was sublime. The meat was also extremely good. The service was impeccable

Wonderful experience It was one of the best meals I ever had. The ravioli were to die for and the dessert was sublime. The meat was also extremely good. The service was impeccable

Wonderful experience It was one of the best meals I ever had. The ravioli were to die for and the dessert was sublime. The meat was also extremely good. The service was impeccable

Wonderful experience It was one of the best meals I ever had. The ravioli were to die for and the dessert was sublime. The meat was also extremely good. The service was impeccable

Luka

Gracious place, questionable chairs and curtains color. The food is great, the stuff is professional. Just a note for the maitre, he wears the same shoes I use for the gym.

The food was unexciting - appetiser was a few leaves with a dressing. We had the shared lamb main which was presented roughly, was over cooked and yet still fatty, and the only accompaniment was …

The food was unexciting - appetiser was a few leaves with a dressing. We had the shared lamb main which was presented roughly, was over cooked and yet still fatty, and the only accompaniment was an…

The food was unexciting - appetiser was a few leaves with a dressing. We had the shared lamb main which was presented roughly, was over cooked and yet still fatty, and the only accompaniment was anot…

A bit pretentious. The food was good but not 1 star Guide Michelin. Service was good & their wine list was very good. Not certain we would return here as there are many better restaurants near Alb…

A bit pretentious. The food was good but not 1 star Guide Michelin. service was good & their wine list was very good. Not certain we would return here as there are many better restaurants near Alb…

A bit pretentious. The food was good but not 1 star Guide Michelin. Service was good & their wine list was very good. Not certain we would return here as there are many better restaurants near Alb…