Fuimos a pasar unos días a Sevilla aprovechando q jugaba el Betis e ir a ver el partido. Henos estado comiendo y cenando en varios sitios y el último día dimos con este lugar x casualidad, una pena xq si lo hubiésemos encontrado antes hubiésemos ido más veces. Volveremos xq nos gustó mucho Sevilla y este lugar será parada obligatoria. Ni un "pero" el lugar muy agradable,la comida nos la recomendó el camarero q nos sirvió,muy atento y según la idea q teníamos d comida acertó 100% todo muy bueno . Gracias Fran,encantadas d haberte conocido y nos veremos,no lo dudes

Puro amor sentí por este local😍. 🍽️🍽️ La decoración es de cine, tiene todo lujo de detalles, vinilos retro, colecciones de fotografías de muchos artistas, mesas muy chulas y plantas🙌. Pedí el desayuno y me fui a hacer ruta por los 3 restaurantes, preciosos! Enhorabuena ❤️ Las tostadas son enormes, un pan riquísimo, deliciosas☺️ . Pedimos una de jamón ibérico y tomate, buenísima y otra de aguacate y queso😍 Nos tomamos un par de cafés, estábamos tan agusto que no nos queríamos ir y también un par de zumos de naranja. 💵💵Está muy bien de precio. 2.30€ la entera de jamón, 0.90€ la de aceite 👏 👨‍🍳👩‍🍳El servicio rápido y ruidoso😋 🕵️‍♀️ Ubicación ideal junto a la plaza del Salvador❤️

Muy buen ambiente y gente de todas las nacionalidades, cumpliendo con su nombre. Atención muy buena. Muy recomendable la tapa de rabo de toro y la de salmorejo. Tapas económicas a 4-4.50€, pedimos varias para compartir. El chupito de licor de caramelo al terminar estaba muy bueno.

Nos topamos con este bar de tapas buscando sitio para cenar en el centro. De ambiente sevillano llamaba la atención desde fuera. La comida salió muy rápido de cocina y estaba espectacularmente buena. Fue una grata sorpresa. Pedimos distintas tapas para compartir, todas ellas de tamaño razonable y a cada cual mejor. Tomamos ensaladilla de gambón, salmorejo, lágrimas de pollo al estilo Marrakech, chipirones, tortilla de patata trufada y solomillo al whisky. Todo sabroso y bien presentado. Especial mención para el solomillo, nos encantó. Sin duda, creemos que el bar representa bien el espíritu del tapeo en Sevilla.

el café universal podría decirse que rememora los café del siglo XIX que Sevilla tenía por gala. Queda enmarcado dentro de lo que hoy conocemos la plaza del Salvador centro neurálgico del casco antiguo de Sevilla.Lugar con aires bohemios y mucho tránsito de personas que deambulan para un lugar y otro. En este caso, el bar de tapas de la universal tiene mucho que ofrecernos por considerarse espacio con grandes posibilidades tanto en menú como de bebidas. En nuestro caso nos deleitamos con un café en el exterior del local. Esto quiere decir que uno puede tomar tanto en el interior como en el exterior las consumiciones que considere oportunas. Atención muy adecuada, profesional y cercana.

Precioso restaurante de tapas y platos, con una variedad exquisita de diversos platos, una buenísima presentación, tal cual se puede ver en las fotos. El personal es muy amable, educado y servicial. Aunque tenían el restaurante lleno, teníamos una reserva. El servicio ha sido muy rápido y con la comida perfecta y con buena temperatura. Se encuentra al lado de la plaza de El Salvador, que recibe su nombre por la iglesia que hay en la misma plaza. Justo en el centro histórico de Sevilla. Muy recomendado por la calidad de sus productos y su buen precio.

Una experiencia inolvidable , muy buena atención y platos deliciosos

Susan Hathaway

One of the best meals we have had in a long time. Made Seville even more memorable. Great value too!

Chelsea-Rose James

Very chill and inexpensive dining option. Lamb for €15 made me very happy as a british tourist. The plates were well presented and the food was delicious and served quickly. There was a man also playing guitar outside which added to the ambience in a positive way. The outside seating area was warmed by lamps and fires which made it very inviting to us - I would go again!

Maria Gabriela Alves

What great food!! I ordered tapas, the recommended house goat cheese, and a salmon dish. All the dishes were delicious and beautifully presented. The service is excellent. Their rating doesn’t do them justice, they’re much better than that!

Natalija Hallert

Ignore any poor reviews, clearly left by inexperienced travelers who think dining abroad should feel like their neighborhood chain restaurant. Complaints about parking, waiting, or staff not fawning over them are more about their lack of travel savvy than the restaurant itself. If you understand that good food is worth the wait and that cultural differences are part of the experience, you’ll absolutely love this place.

Kristina Solheim

Amazing food🧡 Was here two times, second time I had half portion Braised Pork Cheeks, and it was big portion and tasted amazing. Great staff, good prices, don’t miss it when you are in Sevilla.

Vic McGlynn

Loved it here. Great ambience, plenty of needed 'misting' in the heat with tapas options with a little twist - the truffle and cep croquettes were fantastic, and the fried aubergine and honey was a generous portion. Staff spoke English and were warm and smiley. Would recommend for a centrally located casual dining experience that won't cost a fortune. The kegs in the toilet was a surprise, but it amused me more than repulsed, which is probably down to a very strong negroni that almost sent me blind.

Lauryn Thomson

Great food, the goats cheese and orange amazing, soup and the pork, truffle Spanish omelette and burata tomato salad.

Daniela H.

Absolutely loved it here! The ambience is great, the food is so good and beautifully arranged. They have a great outdoor space to sit in and the prices are super reasonable! I’d come back any time!

+3

Martin Phelps

Just happened to walk past this place and end up having amazing tapas.....lovely bar feel and atmosphere....great service......dishes we had...artichokes - chicken - tomato salad - cod

+3

Tea M

A very nice place, cool and urban, yet traditional enough to feel the real atmosphere of the City, both locals and tourists come here. We had nice tapas and an excellent seafood paella. A restaurant to recommend.

Francine Thurnheer

Came here after the Flamenco show so it was late, after 11pm. Staff were very welcoming. Ordered 3 tapas. Hummus, artichokes and goats cheese. Absolutely amazing. Best tapas. Gorgeous wine too. Great vibe in the place. Will definitely come back.

Katie Taylor

The food was absolutely fabulous, best tapas we’ve had in Seville after visiting annually for 3 years and fab atmosphere. Highly recommend the goats cheese with marmalade, cod strips and the fried anchovies. Definitely worth a visit!!

+1

Rachel Marie Wrede

I am vegetarian. I know in Spain it’s a bit hard to find something to eat. This place has it all. The food was tasty and beautifully plated. Price is reasonable. Our first waiter wasn’t as attentive but then we had another waiter and he was great. Cool vibe too. Definitely recommend as a great place for eats and drinks !

Ian Tarry

A quirky quiet location in a beautiful area The atmosphere is wonderful and the food is really great. A wonderful way to while away some time in communion with family and friends The service was a little quirky but nothing really to complain about. Definitely, RECOMMENDED

David Brackin

We were referred here by a local tapas bar which was full and what a great recommendation. Lovely spot for lunch with good service and some super tapas. The tortilla with truffle was standout as was the goats cheese in Seville orange jam.

Elitsa Donkova

An incredibly pleasant establishment in the heart of Seville. We hit it very by accident because we got rained out, but it turned out to be a great hit. They were a little late in taking the order, but they were extremely kind and courteous and helped us choose wine and food. They sang to each other the whole time, which helped to lift our spirits. I recommend a visit!

+8

juan manuel abad fernandez

Great customer service as well as good atmosphere and vibes. Located at the old quarter of Seville, the location makes it one of the best and chilled areas to enjoy the tapas. We ordered several tapas to share and the taste and quality were superb. Chocos (squid) were tender and perfectly seasoned, the Solomillo al Whisky was tasty and perfectly cooked. The dishes are well decorated and a touch of rustic in their style. The waiters are nice and attentive, not smothering at all. They let you eat and drink at your pace and never pushed for bringing you more drinks which is something I appreciate. Price wise it was good as I consider quality over quantity so this place ticks the pass. I would definitely recommend it.

No dábamos un duro al principio al sentarnos aquí a comer pensamos sería lo típico para guiris y bueno, por la hora que era no teníamos más remedio. Pero para nada la comida estaba muy buena y medias raciones abundantes. Lo único que el solomillo tenía alguna parte hecha de menos. Lo recomiendo. El camarero amable y nos sirvieron muy rápido.

Sólo nos tomamos dos cervezas, pero qué buena manera de ser bien atendidos! La terraza muy bien acondicionada para refrescarnos del calor sofocante del verano. Dentro la decoración es fresca e informal con un toque de la bohemia. Ya lo anoto en mis sitios para volver. Prueben la cerveza Águila sin filtrar!

Michelle Thorley

I would like to give a 3.5 star review. The tomato, burrata and green pesto salad was lush, the tortitas de camarones fab, the codillo was great for the price although the mash in my opion was packets mash. The waitress that sat us down and gave us our bill was great, friendly, attentive but the 3 other male waiters we experienced were just OK. The criticism we had was it was overkill with the Balsamic vinegar to dress the plates. Ok if you like it but not if you don't and certainly not necessary on every dish. We would go back and the criticism is constructive. EDIT: We did return and had the ox tail stew, pigs cheeks and both were amazing !

João Acácio Pires

Great atmosfere, quite friendly staff, maybe a little pushy as to how long you can stay there. We saw the waiters push people to leave to make room for more customers. Food wasn’t great, base ingredients were not very good, and for tapas it is quite important. I mean, a tortilla made with the french fries is quite odd. Nevertheless it’s a cool place to hang out have a few drinks and some side bites!

Sean O'Neill

The food was very good here, but the waiting staff were the grumpiest, didn't want to be there bunch I've encountered in a very long time. So, if you're happy with decent food and waiting staff who'd rather not be there, this is your place. My wife had grilled goats cheese and Seville marmalade which was exceptional. The mixed Croquetas were very good too, and so we're the anchovies, though they're hard to get wrong!

+3

Para nada recomendable, estuve el viernes por la noche y lastima. Como ha cambiado este bar, era de mis favoritos y ahora no tiene nada que ver. Es un engaña turistas, la comida esta mala. Carta muy variada, vende plantos típicos pero debajo de la decoración el sabor deja mucho que desear. -Ensaladilla gamba es una sopa de mayonesa sosa, con patatas duras y otras arenosas, gambas congeladas y le ponen una salsa alrededor del plato picante. -Tartar de atún, MALISIMO. Atún mal cortado, super crudo puesto que no está macerado, soso, lo mejor el aguacate; y también con esa salsa picante alrededor del plato (supongo que para engañar al paladar) -Lagrimitas de pollo, más bien lagrimones. Trozos de pechuga de pollo sosa, crudas y muy fritas, duras. Lo mejor las patatas que las acompañas. Por otro lado, sirven super rápido y todo a la vez; y las sillas del exterior muy incomodas y mesa en pendiente. No lo recomiendo y si eres turista no te dejes engañar.