Todo exquisito, el ceviche un espectáculo y la atención de diez. No te lo puedes perder si vienes a Sitges 😉

Un lugar top! Buenísimo, gente súper amable. Platos diferentes y generosos. Volveré seguro.

Sitio espectacular. La atención exquisita y los platos muy buenos. Probamos la comida libanesa y la merluza con wasabi. Todo delicioso

Un placer para los sentidos!! Exquisita fusión de sabores,en un agradable entorno con un impecable servicio.Una opción tan original como necesaria en Sitges.Gracias,Mamá picanteria!!

Comida excelente, con variedad de sabores y texturas un placer para el paladar!!! El servicio y la atención y explicación de la variedad de platos que tienen en la carta por parte del personal fue excelente!!!

Sarah Anne

Absolutely loved this restaurant. The service from staff was fantastic, they made us feel welcomed and went the extra mile! The food was amazing! Highly recommend the meatball platter and yuca fries! The brownie for dessert was perfection on a plate!! It's in a great location too, central to everything.

+1

Mike McKenna

This is my Go To restaurant in Sitges. We been every year that we visit. Consistently great food. Imaginative, multi cultural menu catering for a variety of tastes. The host and hostess are patient and welcoming, taking their time to explain the dishes on offer and to guide with the wine selection. Service is very attentive. If in Sitges, do not miss the opportunity to dine at Mama.

+1

J Zevenbergen

What a wonderful evening we had. One of us had been here before and knew we would like it and indeed we did. There was plenty to choose from and besides the menu they had two options as a starter. I had one of those (cornbread with chicken and avocado and it was so incredibly tasty). My main course was the fish & chips (cassava fries) and breaded banana. I was surprised by the flavors and presentations of the dishes, it all looked beautiful and delicious. In addition, the staff and service were friendly and attentive. Highly recommended this restaurant and we will definitely come back here again this holiday.

+1

Louie M

Hands down some of the best tasting food I’ve had in a long time - and I’m a New Yorker! Every bite teemed with flavor. My kale and falafel salad had a great balance of zest with just the right amount of spice in the falafel. We washed it down with glasses of cava (each glass was less than 4€!). There were only two servers but they hustled and always had a smile on their face. All in, we paid 55€ - a bargain

Traveller T.

One of the best restaurants I have been to in Sitges. Nice options of vegetarian dishes, nice cocktails and super friendly owners and staff ❤️! The place has a super nice ambiance! Also they are dog 🐶 friendly!

+5

Aaron O'Hara

We had an amazing meal here. The staff were really funny and really helpful, managing to fit in 8 of us by moving some tables around. We ordered 3 large mezze starters, croquettes and fish koftes. Then steaks, chicken and fish for mains. All the food was outstanding. Really lovely atmosphere and all reasonably priced.

Brian

Had the most beautiful food here this evening. We had the meat balls and fish cakes for starters, the fillet steak and chicken for mains, we then had sorbet and irish coffee for desserts. The staff were so nice. I will definitely come back.

+2

Jeremy Lind

Delicious and artfully presented food, faultless and friendly service, and fabulous music and ambience! I've been to Mama's a handful of times over the years and always been impressed. As a vegetarian, there are not loads of options (the one criticism i have) but the options they do have are exquisite. What i most love is that it is fine dining but with none of the pretentious fuss - it is cosy, welcoming and oh so good.

Peter Smith

Fantastic meal! Rich flavors with fresh ingredients made for a wonderful meal. Each dish was a perfect combination of flavor and spice.

Laurens Van Dijk

An amazing place, taking care of their customers, very good service that is overtaken by even better food. Very interesting combinations I must say, the ceviche was mind-blowing as well as the chicken. Thanks again and would definitely recommend this lovely place to people who like fine food. Adios

+1

Leszek Moniuszko

Interesting food gem found on a way from Sitges Train Station. Great ambience and fantastic selection of international fusion food. Something for everyone’s taste. A bit of asian, south american, middle eastern with a creative twist! Nicely presented and seasoned perfectly! Definitely one of the top 10 restaurants in Sitges! Staff is more than helpful. We had a great unexpected time.

+3

David Duffy

Amazing place. We went twice, just to try as much of the menu as we could and both times was really special. What stands out is the authenticity of the flavours over a wide range of cuisines. The meatballs were as good as any Lebanese place we have eaten, the fish and chips as good or far better than you would get in the Uk, the Vietnamese was authentic, the Japanese flavours and so on. The prawns may have been the best we have ever tried. Juicy, tasteful and elegant. It’s very impressive and unique to have such diversity in one place, and all of it be of such high quality. Service was great, profesional, friendly and relaxed. Great cocktails, And the cheesecake was incredible. Highly recommended

Gayathri Mathiazhagan

I was looking for a place offering good vegetarian food and I was very glad to have been to this place. I had my lunch there. Hosts spoke English which was much comfortable. They explained the concept and all the dishes were very tasty. I would highly recommend this place to anyone. The Yuca dish with a sauce in the starter section was amazing. It also had a good ambience.

Chef Menajem Peretz

We come to this place very well recommended by local. The ambiance is superb, the servers both nice and very knowledgeable. A large wine and drinks carta, and a flair for Peruvian cuisine. Each dish we order was both tasty and well display. Was a totally pleasure dine here...

+7

Edward Green

Excellent food and service. The sea bass ceviche was superb and the lomo for main was cooked perfectly. We were advised on a local wine which was the perfect accompaniment. We booked on the night to return next week. Welcoming staff and good service.

+1

Michael Korherr

Awesome food and friendly service. Come here if you‘re looking for something special. Lots of gluten free options available.

Paul Corrigan

Without a shadow of a doubt the best restaurant I ate in by far . Can not wait to return. The staff were super friendly and so professional

+2

Local acogedor con decoración simple, y muy limpio (incluídos aseos). Probamos menú de domingo: copa de cava, primer y segundo plato, postre y bebida: 19.90 € No son platos contundentes en el menú pero están riquísimos y te quedas bien. Las croquetas de vegetales riquísimas, así como el arroz de setas. Magníficos los postres. Servicio muy atento.

Platos ricos (especialmente los postres, menuda maravilla) y con toques muy diferentes, restaurante muy mono y precio perfecto para la calidad y cantidad. Pero si hay algo que merece la pena destacar es la amabilidad y el trato súper agradable del equipo. De diez!!

M Z

We found this cute place by chance and we loved the atmosphere and the decoration. Even their bathrooms were cute. We ordered the Lebanese appetizer plate with the kafta (Lebanese meatballs) all tasted great. Im Lebanese and I love my country’s food, However the meatballs were a bit undercooked and raw. They should have been seared or grilled on a pan first and then cooked in that tomato sauce. Seemed they skipped the first part. The freshly baked loaf was a nice touch but I would have preferred fresh oven pitas to be able to dip it with the plate. But overall recommended for their great atmosphere and friendly service.

David Galpin

International food, with Asian inspired dishes like panko-crumbed prawns alongside English pies. The food was reasonable, but not amazing. It's very popular in summer, so booking is recommended, even for midweek. They have a small number of outdoor tables, which can be a pleasant place to sit and it's worth booking ones of those. Unfortunately, smoking is permitted at the outside tables and you can find yourself enveloped in clouds of cigarette smoke if one of the diners near you is inconsiderate. The staff are generally good, but didn't do anything about this when it happened to us.

Podría alagar, y lo hago sin duda, aspectos como la atención, el ambiente, la situación o la originalidad de la carta. Pero para mi hay algo inconcebible y es salir de un restaurante con (mucha) hambre, más después de haber hecho una cuenta de poco menos de 100€ Nos sirvieron un apetitivo de cortesía. Tomamos después un ceviche (que personalmente no me gustó en absoluto, pues el aliño era demasiado agrio como para disfrutar el resto de ingredientes), unos kofta de pescado (estos sí, muy muy ricos aunque de ración escasa). Probamos también la moqueca de gambas, muy buena, y un pisco solomillo que pretendía ser el ‘plato estrella’ de nuestra velada pero no me gustó para nada. Pedimos dos postres más los cuales consiguieron dejarnos mejor sabor de boca, un helado de maple y nueces y una mini pavlova ambos muy ricos. Como digo, el servicio fue atento y la presentación muy cuidada. Pero para mí cuando voy a un restaurante, salga más o menos contenta espero salir al menos satisfecha.

Un intento de restaurante peruano, restaurante normal a precios caros. La comida no sorprende, íbamos con expectativas altas y nos decepcionó. Los entrantes estaban ok, el precio medio era de 9eur pero el plato principal eran 19€ por unas gambas en tempura decorado con cuatro patatas y unos brotes verdes, me pareció excesivo.

La carta es una mixtura de platos libaneses y algún peruano. El cebiche no está bien logrado, lo libanés sabe mejor. Me pareció muy caro y no es la mejor opción si buscas comida peruana.

ANTHONY KENDALL

Ten out of ten for effort. Great to see new innovative cooking in Spain instead of the usual dreary tourist food. Great service. Food was reasonably good. Spicy Iranian dip was lovely but flat beads were a bit stale tasting and drab. The quinoa and burrata croquettes were interesting but not memorable apart from the great texture and striking look. Burrata is wasted if cooked. A stronger cheese would have more impact and they were expensive. The pork skewers were amazing. Soft , great flavour and some crunch. I would reorder the dip with better breads and the pork for sure.