Lubomír Bartuška

great experience, absolutely recommended

Eric Venet

Perfect

K M

Thank you, it was a beautiful dinner by you. We enjoyed the food, service was fast and friendly. We ate meat, fish and spaghetti, everything cooked well. The prices are average.

Marc Kuik

Very nice pizza

Weronika

Great pizza, ravioli even better! 😋😋😋

Noe I

Very tasty and good!

Lorenzo Nebiolo

Friendly staff, fast service, and above all, fantastic food. The pasta was cooked to perfection, the sauce tasty and rich but not cloying, which is rare for walnut pasta. The fried calamari was truly top-notch, tender yet crispy and extremely flavorful. In short, I'll definitely be back if I'm ever in Albenga again.

Stephen Kovacs

Enjoyed a fantastic array of antipasti and pasta of the region accompanied by the Ormeasco red wine. Excellent service by the team.

jon marius nilsson

Fantastic smoked swordfish carpaccio and brilliant Dorade ala Liguria! Nothing fancy, just a cosy autentic place with high quality fish dishes!

Locale carino nel centro storico di Albenga. Buon rapporto qualità/prezzo. Personale molto gentile. Menù a base di carciofi. Consigliatissimo.

Pizze ottime, quella al tomino a dir poco straordinaria,ottimo il servizio e abbastanza rapido.Se devo elencare una pecca direi la birra che deve essere bella fresca soprattutto d'estate mentre era a temperatura accettabile.

Una buona frittura e orata alla ligure fatta bene ma non mi sono piaciute le patate che accompagnavano l'orata.

La pizza è veramente ottima e abbondante. Purtroppo finora non riesco a resistere e prendo sempre la pizza, così non riesco ad assaggiare gli altri piatti...

Ottima pizza ( proprio come piace a me, fine e con il bordo croccante) di dimensioni per veri divoratori di pizza!! Condimento molto buono! Fritto di pesce anch'esso molto buono e croccante. La prossima volta assaggerò altre cose. Servizio cortese e disponibile. Prezzi nella norma. Consigliato

In questa Pizzeria - Ristorante sembra di fare un salto indietro nel Tempo agli anni '70, come arredamento, come simpatica confusione, come servizio sbrigativo ed essenziale... Anche i clienti sembrano usciti dal nostro passato, ma è impossibile non stringere amicizia con i tavoli vicini , cosa ormai molto difficile in altri ristoranti ... Pizze enormi e molto gustose, birra sempre fresca, prezzi decisamente convenienti... Ritorneremo di sicuro in futuro per provare gli invitanti piatti del ristorante !

Renzo B.

In a historic center brimming with options, we chose "Bifora," drawn in by the paper placemats on the solid wood tables, which give the place a casual feel. Friendly staff, generous and well-prepared dishes. Recommended are the spaghetti with clams (prepared without garlic upon request), the excellent double-breaded artichokes, and, to finish, the fantastic dessert with a warm chocolate and pistachio center.

Krzysztof Rychlik

Very good food and friendly staff. Highly recommended.

Frederik Holtum

Good service, good food, good everything

Siamo stati in questo locale per pranzo nel giorno di Pasqua. Menù alla carta, piatti buoni e personale cordiale. Quello che sicuramente ha più bisogno di attenzione è la pulizia, soprattutto dei servizi igienici, molto trascurati e sporchi, in particolare quelli delle donne. Rapporto qualità prezzo leggermente di superiore alla media

Pepata di cozze sapevano solo di pomodoro, linguine allo scoglio la maggior parte dei molluschi erano chiusi. Pizza buona non mi sembra la stessa gestione di 5 anni mi spiace si mangiava da dio

Gianmaria Griglio

Cute place, the atmosphere is nothing special but the place is not trying to be anything other than a typical Italian trattoria. The service was quite odd: one dish at a time, and I don't mean per person. By the time the last dish got to the table, the person that had been served first was finished. Now for the best part, the food: quite testing across the board. The tuna was perfectly cooked (there's no need for balsamic vinegar on top, it doesn't add anything to the dish); the pasta with clams was very tasty (pity for a grain of sand and for a couple of pieces of burned garlic). Pity for the Nero di seppia: wrong plate and too much black which made the fish mushy, and way too salty. The ingredients (the fish at least) is really fresh, so the produce in itself is of a good quality. A bit more attention to the details would improve the place a great deal.

+3

Miriam Zanini

I went last night with my family for the first time. The prices were tempting, but once the evening began, we changed our minds. The evening began with a 20-minute wait to order and having to ask for bread, which we'd seen at other tables, because the wait for food seemed long. The dishes began to arrive slowly, except for my sister's. They told us the pizza would take a little longer, and we trusted them. But a lot of pizzas started to come out, but never my sister's. We started to wait. The waitresses and the owner passed by, noticing that a dish was missing from our table, but they weren't interested, so we decided to point it out, but nothing. Meanwhile, we were finishing our food, but there was no sign of the pizza, and a waitress even came to ask if she could take away the empty plate, but we reminded her once again that the pizza hadn't arrived yet. Finally, at the end of the dinner, this damned pizza arrived, with the implausible excuse of there being a lot of demand, but the dishes at the tables should be served together or at least not 40 minutes apart. When it came to paying, there wasn't even a hint of a discount, but the food wasn't bad, but given the quality of the service, we won't be returning.

Unpleasant experience, long wait, unfriendly personnel, single hair found in my plate not even apologies. They won’t see me again.

Unpleasant experience, long wait, unfriendly personnel, single hair found in my plate not even apologies. They won’t see me again.

Siamo venuti a pranzo,una grande delusione.Scarsa igiene,non è accettabile che mentre si prende la comanda si tossice liberamente,il pizzaiolo la sua divisa igienicamente bocciato. Ambiente non idoneo per niente alla ristorazione e alle norme igenico sanitarie,NB non accessibile alle persone disabili.

Mirco

We had lunch with my healthcare colleagues, and the welcome wasn't the best. The pizza was completely burned, the dough indigestible, and the drinks were poorly served. Hygiene standards were not respected; even one of my colleagues noticed the pizza chef wiping the edges of the plates with his fingers and then putting them in his mouth. Certainly not something to be repeated after these oversights.

Remigiusz Rylski

Horrible waiting time, fhe food is ok, but not amazing.