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Le Blason
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Via Meynet

Le Blason

★★★★ 4.2 · 41 reseñas

Le Blason è un ristorante italiano con una storia autentica che si trova in Via Meynet. Attraverso un'atmosfera cordiale e accogliente, il team offre piatti regionali freschi e i gusti di casa con una qualità del servizio impeccabile. Il menu include diverse opzioni vegetariane e...

Le Blason

Restaurant · Via Meynet

4.2 · 793 Bewertungen Google
www.facebook.com
TripAdvisor 4.1 (643)

Über Le Blason

Le Blason è un ristorante italiano con una storia autentica che si trova in Via Meynet. Attraverso un'atmosfera cordiale e accogliente, il team offre piatti regionali freschi e i gusti di casa con una qualità del servizio impeccabile. Il menu include diverse opzioni vegetariane e cotti a base di ver...

Le Blason è un ristorante italiano con una storia autentica che si trova in Via Meynet. Attraverso un'atmosfera cordiale e accogliente, il team offre piatti regionali freschi e i gusti di casa con una qualità del servizio impeccabile. Il menu include diverse opzioni vegetariane e cotti a base di verdure mediterranehe, mentre l'alimentazione è spesso ricca di ingredienti locali come uccelli veneti e pesce fresco. La cucina ha un carattere semplice che favorisce le persone che cercano un'esperienza genuina, con una vasta selezione di vini da tavola e una birra eccellente disponibile in diverse versioni. Il ristorante è dotato di posti letto singoli per chi desidera condividere il tempo solo, e offre servizi accessibili anche per disabili. L'ambiente riflette un'aura tradizionale ma amabile, ideale sia per le tavole famigliari che per i social, con piatti unici come la pasta di porcini al parmigiano grattugiato e un dessert a torta d'almondello che è spesso citato come un momento speciale nella serata.

Was Kunden über Le Blason sagen

Le Blason è apprezzato per l'atmosfera accogliente e i piatti tradizionali. Molti lodano il tiramisù, considerato il migliore della zona, e i piatti di pasta. Alcuni clienti hanno riscontrato un servizio lento o disattento.

Beliebte Gerichte

tiramisu (7) pasta (5) raclette seafood pasta fillet Le Blaison lamb dish

Tip: Il ristorante è molto frequentato, quindi è consigliabile prenotare. Da provare assolutamente il tiramisù e i piatti a base di pasta fresca.

Services

🅿️ Parking Accessible 🍽️ Déjeuner 🌙 Dîner Coffee
🎯 Casual 🛋️ Cozy 🤫 Quiet 💕 Romantic Trendy 👥 Groups

Sehenswürdigkeiten in der Nähe

church of Holy Mary Queen of the Aosta Valley
A 131m

church of Holy Mary Queen of the Aosta Valley

iglesia

Details ansehen

Daten von Wikidata

Häufig gestellte Fragen zu Le Blason

Le Blason befindet sich in Via A. Carrel, 11021 Valtournenche AO, Italy, Via Meynet.
Le Blason bietet restaurant Küche.
Le Blason hat regelmäßige Öffnungszeiten. Aktuelle Zeiten finden Sie im Profil.
Le Blason bietet folgende Dienste: vor Ort essen, zum Mitnehmen.
Die am meisten empfohlenen Gerichte bei Le Blason laut Kundenbewertungen sind: tiramisu, pasta, raclette, seafood pasta, fillet Le Blaison.
Le Blason è apprezzato per l'atmosfera accogliente e i piatti tradizionali. Molti lodano il tiramisù, considerato il migliore della zona, e i piatti di pasta. Alcuni clienti hanno riscontrato un servizio lento o disattento.
Il ristorante è molto frequentato, quindi è consigliabile prenotare. Da provare assolutamente il tiramisù e i piatti a base di pasta fresca.
793
Bewertungen

Bewertungen von Le Blason Via Meynet

4.2
793
5★
61%
4★
18%
3★
7%
2★
6%
1★
8%
Viktoria Ø.E.
Viktoria Ø.E.

The best tiramisu ever, and the almond basket with pistachio custard was amazing!

Naoise Maguire
Naoise Maguire

Really enjoyed our meal here. Local venison, local beer, fresh fish and great service. Even with all of that, the almond desert was nearly worth coming for alone. Would definitely recommend eating here when in Cervinio.

Vicky Tricky
Vicky Tricky

Perfect as always! Racklets is very good! Menu for kids 👍 Highly recommend!

Yin Shan Hung
Yin Shan Hung

We had a late lunch and was lucky the restaurant opened until 1500. The food tastes rich and heavy flavored ( lots of cheese and a bit more salt), but just what we needed after a climb to Rifugio Duca degli Abruzzi. The lamb dish was incredible. The desserts were generous in portion and top notch in taste. A great recommendation if you want to experience good Italian food in an Italian dining atmosphere.

lim wei xuan
lim wei xuan

Superb food and service! Must try the desserts like gelato and tiramisu. Staff were friendly and welcoming.

Georgs Sokolovs
Georgs Sokolovs

Very tasty and exquisitely food, especially deserts

Jan Lakspere
Jan Lakspere

Probably the best tiramisu I ever had! Tagliatelle with mushrooms was excellent! I had a perfect lunch! Thank you!

Dimitar Kostov
Dimitar Kostov

Top picks: fillet Le Blaison, tiramisu (best in town). Good place with good and very efficient service. They managed to accommodate even a big group like ours.

Raluca Opriș
Raluca Opriș

Great food in Cervinia and cozy atmosphere . I totally recommend the location . We were 7 persons with different choices of food and every single one enjoyed it at maximum. We had , octopus very nice, raclette very good, lasagna and different pastas with shrimps and carbonara with truffles. Delicious 😋🤤. You should not miss this location if you want to enjoy very good food . Also there are a lot of choices . P.s. wine is very good also .:)

Ana Arellano
Ana Arellano

Best place for lun CC and for dinner. It feels like a family owned restaurant. The snails are the best I’ve had in 4 continents. The service is great. I had the seafood pasta every time. The octopus and potatoes were really good. The food is fresh. Best tiramisu. The atmosphere is cozy.

8
833iainm

The restaurant was recommended by our hotel and the experience didn’t disappoint A really homely feel with lovely food and excellent friendly service. The Genepi at the end was the icing on the ca…

8
833iainm

The restaurant was recommended by our hotel and the experience didn’t disappoint A really homely feel with lovely food and excellent friendly service. The Genepi at the end was the icing on the …

8
833iainm

The restaurant was recommended by our hotel and the experience didn’t disappoint A really homely feel with lovely food and excellent friendly service. The Genepi at the end was the icing on the …

R
Ros F

Busy traditional restaurant. Great service, fabulous vegetarian options (porcini pasta, grilled Mediterranean vegetables) huge puddings (pear and chocolate cake and the strudel) and very reasonably…

Gregorio B
Gregorio B

Fiding both seafood and steack is kind of hard but here at Le blason, we find the right spot for a wonderful lunch. The polenta was really big, the steak was huge and absolutely delicious and the fried seafood, really tasty. After that a local liquor to help us digest all this food was right to the point. Great option for lunch or dinner, no doubt. The service, outstanding!!

Marta Pita Vidal
Marta Pita Vidal

Contrary to most restaurants in the area, its opening calendar matches what's indicated in google maps. The food was alright. The bread was tereibly dry but other dishes were not bad.

Joe
Joe

Nice classy feel inside. Food was pretty good, ravioli were delicious and eggplant pasta was good. Fried calamari and shrimp was a bit small portion for 20€ but overall good experience here.

Jessica Tan
Jessica Tan

Fantastic lamb chops, pasta and dessert (chocolate soufflé, tiramisu) were outstanding. Prices quite reasonable for the location and portions were huge. Service was a little lacklustre but overall fab little place for dinner.

V
Ville H

The food was okay, but the service was disappointing. It took far too long to get our meals. Part of our order never arrived, so we had to order it again. The staff seemed inattentive, and we had to …

V
Ville H

The food was okay, but the service was disappointing. It took far too long to get our meals. Part of our order never arrived, so we had to order it again. The staff seemed inattentive, and we had t…

V
Ville H

The food was okay, but the service was disappointing. It took far too long to get our meals. Part of our order never arrived, so we had to order it again. The staff seemed inattentive, and we had…

J
Jari T

price and quality do not match, at least when it comes to steaks. the desired doneness of the meat was not asked. the atmosphere was good

J
Jari T

price and quality do not match, at least when it comes to steaks. the desired doneness of the meat was not asked. the atmosphere was good

J
Jules S

service was appalling, totallly unwelcoming from the off. Rude and arrogant. However the food was fantastic. Excellent value and full of flavour. Certainly Not the Italian hospitality that we ha…

8
813julianh

So disappointing. We sat for 15 minutes before drinks/menu were offered; had mediocre pasta and then were ignored again so that we ended up just ordering the bill - no dolci or coffee for us! Oth…

8
813julianh

So disappointing. We sat for 15 minutes before drinks/menu were offered; had mediocre pasta and then were ignored again so that we ended up just ordering the bill - no dolci or coffee for us! Other…

F
F6830UJcristianoc

environment a bit basic. Nice, friendly and efficient staff. Food was okay. Big portions but taste could be better. Ingredients should be better. Service was fast despite the restaurant was full. P…

A F
A F

The food was very delicious. We ordered the ravioli, carbonara and tiramisu for dessert. The pasta dishes were extremely small and not served at the same time - actually 15 mins between the dishes, furthermore, one of the serving was cold - hence the 3 star.

Mandy Wong
Mandy Wong

I concur with all the recent reviews. We visited this week after our Guesthouse recommended this place. Firstly, this place is not open until 7pm, (and not round the clock like google suggests). We were seated at 7pm and our order was taken reasonably quickly as we were one of the first to be seated. First course and drinks arrived within a reasonable timeframe. However, by 7.30pm the restaurant became very busy, and it went downhill from there. Our table was almost forgotten about, we had to remind them of our main courses, and we nearly skipped dessert because I had to ask 3 people 6 times. The 4 staff looked stressed and flustered as they tried their best to run around the whole restaurant. I had to ask 3 times for my bill. Eventually I had to walk up tot the counter to force them to accept my money before I headed out the door. Felt sorry for some of the people arriving at 7.30pm / 8pm as they sat for a while, waiting to have their drinks and food order taken. If this was or used to be good, it is no longer. Food is good, but the rest is a let down. There are plenty of other nice restaurants with good service.

c
coffeetime42

This was a recommendation from a local and while the food was tasty, the pasta we ordered was Al dente (OK for spaghetti but not for their GF option) they took it back and it came back better. T…

E
Ethel P

Food reminded me of British school dinners. Service was slow and rude but our order was correct. They charged €2.5 for a bottle of tap water and added service charge on top of that. At the end th…

Ryan Chow
Ryan Chow

Very busy mid sized restaurant. Great looking menu and excellent wine list at more than double the retail price. Party of 10 I had frito misto as a main. Also tried the tuna which was superb. Unfortunately the venison and sea bass were ridiculously terrible 😔. Hence only 2 stars. The wine was good although the mark up was ridiculous. Service was rushed and nobody asked how the meals were also lamb was being confused with venison. Not sure why this was the case the other reviews seem to argue the opposite. We skipped desserts and got the bill. Price is on the average cheaper than our other meals in Cervinia. But we missed coffee.

Emily Eriksson
Emily Eriksson

We ordered cheese fondue and were incredibly disappointed because the foundue was some local version that tasted mostly of potato and flour. The staff forgot to give us some orders but were otherwise kind. The crème brulé was cold and grainy, and tasted like cold omelette. Nice atmosphere, cosy place. Full of Swedes.

F
Frank M

A nightmare. We had dinner included travelling with STS at this place. We went tvice and then decided to pay for our dinner at our choice, even if we had prepaid through STS. We decided that it would…

L
Lara D

I don’t even know how to explain my disappointment by this restaurant. It’s mandatory to have a reservation but I honestly don’t know why. We had and rib-eye that was abysmal and “civet di cervo”…

L
Lara D

I don’t even know how to explain my disappointment by this restaurant. It’s mandatory to have a reservation but I honestly don’t know why. We had and rib-eye that was abysmal and “civet di cervo”…

G
G2569IPmarkc

Awful food and terrible service. Premium prices charged for worst dining experience I’ve had anywhere in Europe. Avoid, avoid, avoid!!!

j
johann796

Very noisy atmosphere at the restaurant. Servants seemed stressed and not very polite. One in our company found hair in her Polenta. Another one in our company had wine spilt by a waiter on her whi…

j
johann796

Very noisy atmosphere at the restaurant. Servants seemed stressed and not very polite. One in our company found hair in her Polenta. Another one in our company had wine spilt by a waiter on her whi…

Loïc Thaler
Loïc Thaler

This is a tourist trap through and through: - Staff was unfriendly, no hello, no "how are you?". Just a stern "water? still or sparkling?" - food was not amazing. Risotto was undercooked and a small portion (even if it was a primi, 20€ for 3 tablespoons of undercooked tasteless risotto is not good). The venison stew with polenta was a small portion too. It seems like they force you to pay extra for a side-dish just so they can earn some money. - They tried overcharging us on wine (9€ extra) and they have no housewine. Prices for bottles start at €29, way too much for a local wine. - We tried to book at 7:30, the answer was NO, either 7 or 8. - It's clear the waiters don't want to work here, or serve the food. They were flustered and sighing on each other. - We had to find a snack somewhere to have the idea of being full. If you're looking for a place with good food, OK portions and nice service ... go somewhere else.

sally c
sally c

Really disappointing. ambience when we arrived looked good but seated in a separate quite empty area. Waiter was very grumpy and made us felt like we had inconvenienced him by being in the restaurant. Not sure if they just didn't like non Italian speakers. Food was disappointing especially the carbonara. Would definitely not recommend.

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Informationen über Le Blason

Anfahrt

Via A. Carrel, 11021 Valtournenche AO, Italy

Via Meynet, Via Meynet 11021

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Le Blason
Tippen für Wegbeschreibung

Highlights

Gute Bewertung
4.2/5 Sterne
💬
Viele Bewertungen
793 Bewertungen
💰
Moderater Preis
Preisniveau
👨‍🍳
restaurant
Küchenart

Dienstleistungen

🍽️ Mittagessen
🍾 Abendessen
Kaffee
🍰 Desserts
🥡 Zum Mitnehmen
🍴 Vor Ort Essen

Speisemöglichkeiten

🍽️ Vor Ort Essen
🥡 Zum Mitnehmen

Restaurant-Infos

Status
Vom Inhaber verifiziert
🕐 Horario Hoy
11AM-3PM, 7-11PM
Bewertung
4.2/5
💬 Bewertungen
793
💰 Preisniveau
$$
⏱️ Typischer Besuch
People typically spend 45 min to 4 hr here
📞 Telefon
+39 0166 940039
🌐 Webseite
www.facebook.com

Ausstattung

🅿️ Parkplatz
Rollstuhlgerecht
🚻 Toilette
💳 Kreditkarten
📱 Mobile Zahlungen
🏘️

Die Nachbarschaft

Standort

Via A. Carrel, 11021 Valtournenche AO, Italy

Via Meynet, Via Meynet 11021

📍 Die Nachbarschaft erkunden

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church of Holy Mary Queen of the Aosta Valley

church in Breuil-Cervinia, Aosta Valley, Italy

A 131m
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