Andrew Kim

Nice restaurant away from the busy beach. Food was but overpriced compared to main cities but given it was off season and most restaurants were closed, it makes sense. Apps were fantastic, pasta was okay (cool presentation), local fish was all good but it had eggplants which was not mentioned.

+6

Jean-Francois Crespo

This was hands down one of the better, if not best, culinary experiences we've had on our 3 week trip to Italy. We ate on the outdoor terrace and the service was outstanding. For starters, they gave us this cross over between bruschetta and focaccia and it was so good we asked for seconds. All our meals were absolutely delicious. In particular, the fried cod antipasto was as delicious as it was beautiful. I had the sea bream in a salt crust, which our waiter prepared in front of our table, adding to the chique of the experience. This restaurant was just a tad secluded from the busy Monterosso al Mare "downtown", which quite frankly was a plus: a plus for the quiet atmosphere, but also I typically find that the best restaurants are often the ones not in the busy tourist areas.

+3

Katherine Schutte

Wonderful service and delicious gluten free food! They brought me gluten free bread (warmed) to start the meal, which I had with olive oil and vinegar. They are able to provide gluten free pasta (but not gluten free pizza base) which tastes wonderful. I had the pasta and tomato sauce, and this was a generous portion size. I had the pannacotta to finish and this was delicious too. Recommend to gluten free travellers.

Tami Gabriele

Wow! That's all I can say is wow! Food was unbelievably fantastic. Service was awesome! Our waitress was the cutest thing! We are 2 couples from Canada in Europe for the first time. This place did not disappoint!

Brandon Boucher

After a week of eating in Italy, this may take the crown of best meal we’ve had. First, the service was impeccable. Super attentive and warm, they made you feel like family. Second, the food was fresh, flavourful and fantastic. Started with the cheese plate to share which was an amazing journey through local cheeses. My partner cannot stop raving about the strawberry sauce that accompanies the cheese. The swordfish and carbonara were the mains and they did not disappoint. Would recommend this place to family and friends and it is also wheelchair accessible!

Andrew Skelton

Had a great mixed fish grill, little pricey at 40 euro but tasty. Wife had stemed sea food and spaghetti and was very good.

Susanna Litmanen

The pizza was really good, I had 'Napoli' and my boyfriend 'Prosciutto Crudo'. Can recommend! Service was kind, although the coperto charge 4€ per person was a not so nice surprise for a budget traveller. 😅

Tuan Pham

Good restaurant with outside seating. I ordered water and the bottle says “culligan” which Americans know as a filtered water system. That’s fine but the cap of the water was moldy 🤮 otherwise food was good and my kids loved the pizza

Audrey Warters

Service was ok, food was not. All fish dishes were overcooked and bland, anchovies on pizza were too salty and unbalanced with the rest of the pizza, and penne was entirely too thick and salty to the point of being inedible. For the price of this meal, the quality was simply not there.

Demonio del Pantano

Welcome to another substandard and underwhelming tourist experience with just ok food; rough bread; lukewarm beer, Kenny G type cheesy jazz playing out of youtube; dry towel smell; faucet not working. Italian food in Toronto suburbs is 5 times better. You are better off eating the fried fish food next to the train tunnel entrance.