Tafta

Maurizio Menafro Grangetto

We had a great time, the pizza was excellent, well-seasoned, the staff was very kind and helpful, the owner was nice and patient in explaining, I recommend it, we will be back

Claudia

Very nice, spacious, and clean place. Excellent food and delicious pizza. Very friendly owners. Highly recommended.

Antonell Bruno

Fantastic pizza but a small complaint as even though we had booked we waited a bit too long because they gave priority to takeaway.

Antonio Redavid

A quiet evening with my wife, a clean environment, very efficient staff and customer care, pizza like eating it in Naples, but in the Chisone Valley, I can't wait to go back to eat pizza and panuozzo ❤️❤️❤️❤️

Giacomo Faraud

Comfort zone. In a landscape of pizzas with dizzying crusts and thin, paper-thin pizzas, here's an oasis in the middle of the desert: Tafta. You're on the safe side in every way. The pizza is good, classic, with the right mix of crust and toppings. There's almost always a place, and an even rarer commodity: there are no shifts (God forbid!) The variety of choices is excellent, with up to three types of dough, and the price is absolutely average. There are some areas that need work, such as the ventilation system, as the dining room can sometimes get a bit foggy. Another area that could be improved is perhaps the speed of service: the pizzeria has a long tradition of takeout, which continues even after changing locations. Therefore, although orders are taken quickly, because they have to pass the pizzas through for takeout, sometimes you have to wait up to 45 minutes for your pizza. However, times are improving compared to opening, and the wait is worth it. The path is the right one.

Quentin Molle

Excellent pizzeria. The pizzas are very tasty. Beware of the size of the desserts!! 😉

giuseppe mameo

We went on Saturday evening. The wood-fired pizza was excellent and full of ingredients. There was a variety of pizzas for every palate. The service was fast and friendly, and the atmosphere was spacious and welcoming. The homemade tiramisu and creamy lemon sorbet were excellent. Congratulations!

Arturo Vittorio Gontero

I'll start with the good things: a very spacious, clean place with a large outdoor area and plenty of parking. The pizzas are a great selection, and what can I say for those who like thin, perfectly cooked pizza? It's good, and it rises well overnight. You don't have to drink tons of water. (In my opinion) The CONS: The thing I didn't find right is that the wait time is so long before being served. Takeaway is given too much priority, and the staff gets fed up and you risk them leaving! The service needs to be improved. The girls are good, but they're not organized, they wander around and when they have to bring the pizzas, they don't remember the tables. A tip if you know the staff have to wait to bring snacks. I'll definitely be back. The pizza is good, mine was with the perfect radicchio, the radicchio under the perfect mozzarella.

Jan Matysiak

Delicious pizza at a great price. I definitely recommend this place 😀

Valentina Bellante

We were surprised by the abundance of ingredients on the pizza, the light dough, and the excellent value! In our opinion, it's among the few best, and we'll gladly return, especially for the courtesy, rare honesty, and humility of the staff. And the glass Coke is always top-notch! 😊