Nathaniel Kubacak

Definitely a spot to try if you're in the mood for some delicious seafood! We visited around 5 so they hadn't put out dinner yet, but our server Emma was so great guiding us through our choice of oysters. The shrimp po boy was perfect to split between us, the lobster Bisque was on point, and lastly the muscles we had were top notch! We will be back soon, shout out the Chef and his team. Worth it!!!

Nicole Christopherson

Dining at a low couch and lounge table was just what we needed to relax on a fall afternoon. We sipped cocktails and caught up with our daughter. All meals were delicious but the biscuit with berry butter was superb, call it a dessert!

Rachel Gray

We found this spot on a casual stroll on Congress and decided it was too cute not to try - and we weren’t disappointed! We got seated immediately at the bar section and enjoyed a couple beverages and some bites (I forgot to snag some photos of the dishes… but we got the BBQ shrimp (deshelled) and the ahi tuna tostada) honestly, I highly recommend these bites! 10/10! The service was awesome and the ambience was perfect for a Saturday night!

Kelly Taliaferro

The parking garage is great. It’s behind the restaurant down an alley of W Gibson Street. Don’t pay upon arrival even tho the signs will stress you out. When you get in the restaurant they have a device on the counter with validation for 2 hours of parking. Just make sure you have your license plate number. The restaurant is great. Higher end seafood ambiance. Part of the outdoor seating is screened. They have nice lighting and beautiful trees. Gabby knew her wines and helped me pick a Chardonnay with both oak and butter notes. They were able to accommodate gluten and dairy allergies. Confirmed it upon delivery. They have a Cotes du Rhône Grenache that my friend is a fan of. If you love Grenache the Cotes du Rhône region has a nice spicy herbal dry taste. The sea bass had crispy skin and tasted amazing. The peppers were sometimes spicy. All on top of hummus decoratively placed. My friend enjoyed the scallops and the calamari appetizer. Thank you for a nice experience.

+4

Jonathan Avner

Wow! Our first experience at Perla’s and look forward to our next. Food was excellent, the staff were very knowledgeable and helpful with making selections including the types of oysters to select, mains and best sides right down to the wine selection. Denise made our evening a success! It’s a little loud but a fun place to be.

Stephanie Nuncio

Make reservations online and Ubers best. We went at night. It was perfect with the candles lit and the staff were so nice. The drinks, oysters, and food were delicious. Ty for making my friend’s bday so special.

+5

Mark Salisbury

We went to Perla’s on S. Congress for a spur of the moment Sunday brunch and had a great time! The weather was just right, people were out and about, a few had their friendly pups with them so we opted for the outside deck seating. We had a couple of oyster shooters, the fried Okra, shells and cheese and the fried soft shell crab. The best dishes had to be the shells and cheese (velvety, luscious cheese goodness with a buttery, crunchy, bread crumb topping) and the soft shell crab (large, meaty and juicy in Avery good way). The sauce enjoyed the al fresco meal while people watching as they streamed past on the sidewalk. It was a good day and we highly recommend!

Stacy

We LOVED Perla’s! My boyfriend and I did brunch while staying for a quick weekend getaway. The staff, the food, the ambiance blew us away. Upon sitting down, we were greeted with a sweet happy anniversary card from the staff. Our server was so friendly and great with his recommendations. The oysters were 🤌🏻 chefs kiss. As an east coast girlie, it’s hard to find fresh and quality oysters in Texas.. and these did not disappoint! The crab omelet was delectable and perfect blend of flavors. The lobster roll was just as good as some of the best spots in Boston. The Strawberry tart was a perfect sweet ending to a wonderful meal. 12/10. Will be back for sure!

Great seafood on South Congress in a stunning courtyard location. We come back for the staff and the fish but be prepared to pay high prices as MML raises them every week.

great seafood on South Congress in a stunning courtyard location. We come back for the staff and the fish but be prepared to pay high prices as MML raises them every week.

Great seafood on South Congress in a stunning courtyard location. We come back for the staff and the fish but be prepared to pay high prices as MML raises them every week.

Great seafood on South Congress in a stunning courtyard location. We come back for the staff and the fish but be prepared to pay high prices as MML raises them every week.

Great atmosphere food was on point and fast service for a Friday night would definitely go again any night

Great atmosphere food was on point and fast service for a Friday night would definitely go again any night

This review is for Gabby, who served our family & infant earlier this week. You win server of the Year. We can't put into words how awesome & knowledgeable you were to us. Your recommendations were…

Came here for a brunch with family. It was busy but thankfully we had reservations. \n\nService was friendly and prompt. Our server had excellent recommendations on the raw oysters-- I enjoyed them…

Perla's is one of the best spots on SoCo. The burger and scallops were the stars of the show. The outdoor patio is such a vibe. A place that can do it all - bachelorette brunch or outing with famil…

We went on the weekend crazy busy! Staff was still super quick and attentive. Food was excellent and filling. A little bit expensive, but was worth the money.

Met some girlfriends as we were all in town at the same time. Someone mentioned getting reservations and I highly recommend this as well. They validate 2 hours of parking in the garage, so don't ge…

Promptly seated in the screened portion of the front porch. Perfectly curated wine w seafood. A delightful ambience where strangers become friends

Promptly seated in the screened portion of the front porch. Perfectly curated wine w seafood. A delightful ambience where strangers become friends

Promptly seated in the screened portion of the front porch. Perfectly curated wine w seafood. A delightful ambience where strangers become friends

Promptly seated in the screened portion of the front porch. Perfectly curated wine w seafood. A delightful ambience where strangers become friends

Wow! This spot was a breath of fresh air during a brisket-focues weekend. From the outdoor seating, to the interior decor, this place offers a respite from the usual fare offered in Austin. Homemad…

Wow! This spot was a breath of fresh air during a brisket-focues weekend. From the outdoor seating, to the interior decor, this place offers a respite from the usual fare offered in Austin. Homem…

We agonised over booking Perla's vs Clark's oyster bars for this, our first visit to Austin, so ended up booking both - and Perla's wins out! The patio was a stunning spot for an early evening dinne…

This restaurant has a great ambience and exceptional service. The food was really delicious such a cute setting. They served me these complementary delicious little fritters with my lunch.

This restaurant has a great ambience and exceptional service. The food was really delicious such a cute setting. They served me these complementary delicious little fritters with my lunch.

This restaurant has a great ambience and exceptional service. The food was really delicious such a cute setting. They served me these complementary delicious little fritters with my lunch.

You can choose indoor or outdoor seating with misters in hot weather. The oyster creole and ahi tuna tostada appetizers were excellent. The octopus appetizer was good but not great. The s…

You can choose indoor or outdoor seating with misters in hot weather. The oyster creole and ahi tuna tostada appetizers were excellent. The octopus appetizer was good but not great. The semolin…

You can choose indoor or outdoor seating with misters in hot weather. The oyster creole and ahi tuna tostada appetizers were excellent. The octopus appetizer was good but not great. The semolina pr…

For our first trip to Austin I did not plan on eating seafood. Perlas was near our hotel so we tried it. First it has a great outdoor patio under large trees. The staff is very friendly and reall…

For our first trip to Austin I did not plan on eating seafood. Perlas was near our hotel so we tried it. First it has a great outdoor patio under large trees. The staff is very friendly and reall…

A great experience. Drinks were a little expensive but normal for Austin. Very good margaritas. My wife ordered a lobster roll so I did too. Excellent. And t h e atmosphere was incredible. A …

A great experience. drinks were a little expensive but normal for Austin. Very good margaritas. My wife ordered a lobster roll so I did too. Excellent. And t h e atmosphere was incredible. A …

The red fish and oysters were awesome. Hamburger was good if you don’t like fish. Waitress was awesome. outdoor seating options. Recommend reservations.

The red fish and oysters were awesome. Hamburger was good if you don’t like fish. Waitress was awesome. Outdoor seating options. Recommend reservations.

Wonderful couples dinner inside. We had snapper and rare ahi tuna. Side was okra. All fabulous. The watermelon margarita is a specialty and very delicious. Dessert was fig bread pudding…amazing. Al…

MICHAEL MORGAN

My wife and I had an amazing experience at Perla’s. I love the ambiance and the outdoor seating, especially when it’s a nice day outside in Austin. The food was absolutely delicious. We ordered the ceviche, po boy, and gumbo. Everything was phenomenal. I liked the addition of a fried egg in the gumbo, which I’ve never seen before. The drinks were great. I tried the Banana Boat. It was very spirit forward, which I enjoyed. Overall, a great experience and we will definitely return.

Funmi S

Brunch at Perla’s is a seaside-escape in the heart of Austin. The oak-shaded patio invites a slow afternoon, and the menu doesn’t disappoint: oysters, ceviche, maybe a lobster roll or an egg white frittata if you’re feeling indulgent. Service felt warm and attentive it’s that kind of spot where they know the vibe and meet it. My only caveat: it leans upscale, and the buzz around the patio means it’s not the quietest table in town. But for a brunch that nails both food and setting, this hits 💕

+2

Rosamaria Gonzalez

We came to this restaurant for a friends get together. Fresh seafood food has always been this group’s favorite and surprisingly, we found an extensive variety in the menu in this place. We tried several plates and they were all in point. The seasoning is delicious and flavorful. The service was prompt, friendly, and helps create a nice atmosphere where you can have a conversation and a good time. The decore of the restaurant is simple and attractive and they made an effort to take care of every detail. We will definitely try to get back here as soon as possible.

+19

ambiance: great for people watching on the patio along South Congress. Literally a Waymo stopping on the corner every other 2-3 minutes or cruising along for those who are interested. Tables aren't…

You really can't beat Perla's location on Congress. After a little walking and shopping, this is the perfect place to stop for a cold drink and some light, fresh seafood. The atmosphere feels class…

Visited Perla's as I've always seen it on South Congress but it's pretty hard to get a reservation here. (parking is fairly easy however - if you park in the garage in the back they validate!) Once…

The food was really good unfortunately the service was regular and they charged me twice. If you’re visiting Austin it could be a good experience but be careful with your bill.

⭐️⭐️⭐️ (3 Stars) 9/13/2025 We went to Perla’s Oyster Bar and the place itself is nice, with a good atmosphere. Our server Paige B did a wonderful job checking on us and giving great service. I ordered the Fish and Chips and my wife had the Sea Bass a la Plancha. The food looked good on the plate, but the taste just wasn’t there. My fish didn’t have the flavor I’ve had at other seafood spots, and my wife’s dish had a fishy taste she didn’t enjoy. For the cost, I expected better taste and quality. We spent about $107 with tip, and honestly, it wasn’t worth it. The portions weren’t very filling, and we actually ended up going to Pluckers afterward because I was still hungry. We only had water, so if you order drinks here, the bill will be even higher. The restaurant was packed, but it seemed like most people were there for the drinks and the social scene more than the food. It’s a nice place, but I can’t recommend it because I love good-tasting food, and this just didn’t deliver.

Hubs made reservations for my birthday. Just two of us. It was a Friday early dinner. We were seated inside very quickly. Loved the card they had there for me. Here's my review. \nService 5 stars. Ho…

Hubs made reservations for my birthday. Just two of us. It was a Friday early dinner. We were seated inside very quickly. Loved the card they had there for me. Here's my review. \nService 5 stars. …

Hubs made reservations for my birthday. Just two of us. It was a Friday early dinner. We were seated inside very quickly. Loved the card they had there for me. Here's my review. \nService 5 stars. …

We did get seated almost immediately on a really busy game day. But I have to say we were underwhelmed by the food. The brioche French toast was delicious with toasted coconut and berries, but the ot…

We did get seated almost immediately on a really busy game day. But I have to say we were underwhelmed by the food. The brioche french toast was delicious with toasted coconut and berries, but th…

I haven't had a lobster roll in so long, so the one at Perla's hit the spot. Vibes were cute, service was great! Make a reservation though, walk in is not guaranteed.

Love Perla's, but this was the first time to have the lobster roll. For the price it was pretty underwhelming, lacked flavor but did have a decent amount of lobster meat. Would not order again but …

Perla's is one of the more upscale restaurants in the South Congress area and has what appeared to be a wonderful oyster and seafood menu. I made a reservation weeks before we were set to visit Au…

HHR

The first time we have eaten here and we were looking forward to it. Had a reservation for 8:45 p.m. and asked to sit outside. I am adding a picture of the two top that was there when we arrived and was still empty when we left. The woman at the reception desk said if we wanted to sit outside we would need to wait, even though I pointed out this table. Just know, clearly, if you make a reservation and want to sit outside, even if there is room, you will be penalized and completely kept from sitting there. For this one reason, I would never return. They care not for the customer but only for their convenience. The food was good, and our service inside was good, but being FORCED to sit inside when clearly there was room outside and it simply was the restaurants unwillingness to allow it, makes me never want to return. There are many places to eat on South Congress. Try them out, and leave this place alone. Or better yet, don’t make a reservation, and just walk in. Seafood belongs on the coasts anyway. I have found the others on South Congress actually care about repeat business and the customers, they will take better care of you than they do those who actually make reservations. Really poor customer relations and they would do well to let the woman at the front go. She is not a help to your establishment.

This restaurant has an agreement with the parking garage on Eva St. They offer two hours of "free" parking. The problem is if you are even 1 second longer then the two hours you will get a ticket…

Was setting up reservations for a group of 14. We were all coming into town from around the country to celebrate 4 birthdays. Called Perla and was told we each had to spend something close to $200 …

Food was terrible and overpriced. We ordered 3 appetizers and 2 entrees. 4 out of 5 tasted burnt! Grilled octopus; the bread that came with the mussels; swordfish; crab cake (was also burnt and didn’t have any crab lumps, probably crab crumbs?). The only decent dish was the sea bass. The server guy (Jake A?) was being quite condescending towards me, which I think I should call him out. I asked him if it was Chilean sea bass and he said yes. It was not! He didn’t know Chilean sea bass vs sea bass. Then he went like “no it’s not Chilean style”. Dude, that’s not a cooking style but a type of toothfish from Patagonia. Me: could you get me the menu when you get a chance? Him(again with the attitude): I don’t have a chance yet but I will(!??). It was not until he gave me the check that I realized it was because they already included 20% tips in the total, which is absurd for such horrible CS! I came here once a while ago and didn’t want to go back, but my niece wanted to try this place which was why I went here again. Regardless, I will never be coming back. I don’t get why they have so good reviews. The bad reviews were true to my experience. The ONLY nice thing is the location. Everything else is subpar!