Foodie Girl

Native BK is an absolute gem! Check out my full review on TikTok @thefoodiegirlnyc. The West African food was fresh, flavorful, and truly authentic, every bite felt like a taste of home. Our server, Ola, was incredibly kind, attentive, and welcoming, which made the experience even better. The highlight of the night, though, had to be the cocktails, their lemon drop was the perfect balance of strong and sweet. Everything came out in an orderly manner. I’ll definitely be coming back!

Chidimma Emelue

Truly enjoyed the Afro Vibes brunch! Ola provided the best service, Liza the best drinks, and overall it was a great vibe. The food was delicious and a great way to try something new while still maintaining the core of the food and flavors of the diaspora. We had the Native Bowl w/jollof rice and goat, Chicken & Waffles, suya, jerk chicken mac and cheese, and bottomless mango mimosas. The decor is cute and great for content if needed. The DJ mix was also fantastic!

Juliette MAHIEU

We came with my boyfriend to eat and it was an amazing experience. The music is amazing, the decoration is unique. you can also watch NBA match if needed. The food is very good, I was especially chocked by the quantity in the plates: they are BIG it’s worth your money. I love how generous they are. The cocktail are quite strong in alcohol but quite original. such a good experience at Native I recommend ✨

Jasmyne Williams

I came here for Mother’s Day and let me just say everything was a 10/10. The vibes, the music, the customer service. Just everything, a 10/10. They had live flute performances by @notesoverton on IG, he’s fire. I had the Mac and cheese appetizer, out of this world!! Their chicken? Amazing. While the wait on the food was a tad bit timey, it was worth every minute that I waited. I will definitely be coming back here. Thank you for such a great experience. I’m telling you, you won’t be disappointed!

Barbara White

If you're looking for a memorable dining experience in Brooklyn, look no further than The Native* located at 911 Broadway. This gem of a restaurant beautifully blends authentic West African cuisine with a modern, vibrant atmosphere that’s both welcoming and Instagram-worthy. From the moment you walk in, you're greeted by warm, vibrant smiles from the hostesses, immediately setting the tone for a delightful evening. The bouncer professionally checks IDs at the door, ensuring a secure yet friendly environment. The space itself is immaculate—every corner reflects thoughtful design and care. The deep blue ambient lighting casts an elegant glow, while the Afrocentric wall art brings cultural richness and character to the space. It’s a perfect backdrop for photos and celebrations alike. The food? Absolutely exceptional. Every dish is bursting with flavor, perfectly seasoned, and plated with care. Whether you're a longtime lover of West African dishes or exploring them for the first time, The Native offers a culinary experience that delights the senses. What truly set the night apart for me, however, was something incredibly personal. My now fiancé chose this restaurant to propose—because he knows how much I love West African food. With the help of the amazing staff, they executed his vision flawlessly. The Afrobeat music softly transitioned to a love song, and I was surprised with two dozen rose bouquet, an "I Love You" balloon, a handwritten proposal note, and even a cameraman and sparklers to capture the magic. It was a moment we’ll never forget—and one that made us feel incredibly special and celebrated by everyone there. Whether you're dining casually or planning a special occasion, The Native is a top-tier destination. With flavorful cuisine, a vibrant yet cozy ambiance, and staff who truly go above and beyond, this is one Brooklyn restaurant you don’t want to miss.

+5

Gail A.

It was okay. My 2nd time trying African cuisine and I was disappointed that there were non-spicy options. The mixed meat was very delicious. My friends all enjoyed their meals. The music was too loud for dinner conversations and we couldn't hear each other. We asked that it he turned down on several occasions but that never happened. It's pretty expensive & not worth the hype. The server was wonderful and all in all the service was great!!

Maritza V

Arrived early enough for happy hour even though my reservation was set for 6:30. The vibe for a Friday felt a little mid—maybe because it was still early—but the food was really tasty and super good. The only downside was the hibiscus margaritas. I love anything hibiscus, but these weren’t strong at all. I ordered two and could barely taste the tequila. Because of that, I’d rate the place 4/5. Aside from that, the DJ was great, the service was attentive, and the space was aesthetically pleasing. I’d definitely come back!

Sky Lim

I’m always excited to try West African fusion restaurants, and stumbling upon Native was no exception. While the service left much to be desired—we waited about 15 minutes before anyone acknowledged us, despite several open tables near the bar—the food more than made up for it. Everything we ordered was flavorful and well-prepared. The lamb chops were absolutely divine, and the suya chicken wings were just as impressive. If you enjoy heat like I do, be sure to ask for their pepper sauce—it’s spicy, bold, and pairs perfectly with both the lamb and wings. The zobo drink was the only letdown for me. It was much too sweet and lacked the ginger kick I’m used to, so I couldn’t finish it. The atmosphere started off a bit slow, even though the DJ was playing great music that deserved a more lively crowd. Fortunately, the energy picked up as the night went on, which added to the overall vibe. Despite the rocky start with service and the overly sweet drink, we had a pleasant overall experience, and I’d definitely return for the food and vibes alone.

Another well run Nigerian themed fusion restaurant operated by the owner of Lagos. I loved the Suya quesadillas, and the pepper soup was authentic. Hookah smoking on premises was a turn off.

Vivian Monfiston

It wasn’t my vibe but it was cool. If u are into loud music, hookah, and females twerking at their table then “welcome home”! Food was good, very flavorful, drinks were great, service pretty good. Some negatives: we were a group of 9 and we were REAAL close to one another. Also the photo op was behind booths that was occupied the entire time. Also the bathroom was neglected not too dirty but garbage overflowing.

Kae Chermere

utilized they’re happy hour which started at 1PM & ended at 7 PM. $8 drinks 🍹 Happy Hour 1pm-7pm M-F Hookah Food : Jerk Mac n Cheese Jollof Rice Chicken/ Fish Fries also Truffle option Drinks 🍹: Sorrel Mimosa, Native Punch This is my second time going.. both times the people were nice but they took really long to serve us in between orders . Drinks took long to come out .. 1st time I went was a party in the back so I just thought it was overly packed so it was affecting the service but this time . We were the only ppl in the restaurant for about an hour .. when we first walked in it was freezing …… food was ok .. they do have the option to make any if their cocktails a mockail

+2

Subuola Ojerinola

The atmosphere is very nice , when you walk in you see the bar first , then you walk further into the restaurant. The service is not so good , takes very long to place order , then longer to get food . The bill takes forever to arrive. The suya burger was good , not a fan of the bun , but it the meat was juicy , I asked for medium spice. The fried rice was not that good , the stew for swallows were really good. The meat wasn’t tough. You have to buy protein separately from the swallows or mains.

+2

Leann F.

The jollof with mixed meat was too spicy and the meat was too tough for comfort like it had been heated several times before I got it. The host gave lack luster energy I kept mentioning it was my friends birthday and she looked at us like so what it’s not 12. Native won’t get my dime ever again for two orders of rice and mixed meat 4 rose wines and still water the bill came too $200+ I should have just went to STK or blend for better service and excitement.

X. Moorer

The restaurant is very cozy and split up as a bar/lounge and dining in the back. For dinner it is pretty dark in the back. Portions are small for the price. I paid $21 for this tiny portion of "jollof spaghetti" during dinner. It was very spicy even though the server said it was about a 2 on the scale. It was a small cereal bowl of pasta. It was empty on a Tuesday night, with a few tables occupied. Really easy to rack up a fat bill trying to procure enough food to eat and have a decent meal. It was slow night in terms of traffic but the kitchen produced output like it was a full house. It took forever to get our entrees. Have mercy on your stomach if you try to eat here when it is busy, perhaps on the weekend.

Racquel C

If you want to wait over an hour and a half for your food this is definetly the place to go. The service was just awful. I don't understand how this place is still in business. I had to ask for my appetizers which took a long time then I had to ask for my food. I was on the verge of leaving when the manager said 5 mins which turned into an additional 20 mins. Being offered shots is not a compensation especially when you don't drink and then they had the nerve to add gratuity to my bill. What an insult. I would not recommend this place to anyone.