Vilavella
Restaurant · Cedeira
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About Vilavella
Vilavella, ubicado en Cedeira, es un restaurante que ofrece una experiencia culinaria memorable. Con un ambiente acogedor y un servicio atento y personalizado, nos esforzamos por hacer sentir a cada cliente como en casa. Nuestra carta destaca por platos de calidad y raciones generosas, incluyendo es...
Vilavella, ubicado en Cedeira, es un restaurante que ofrece una experiencia culinaria memorable. Con un ambiente acogedor y un servicio atento y personalizado, nos esforzamos por hacer sentir a cada cliente como en casa. Nuestra carta destaca por platos de calidad y raciones generosas, incluyendo especialidades como el pulpo a feira, merluza a la gallega, y un churrasco excepcional. Los calamares y el rape gratinado también gozan de gran popularidad. Disponemos de una excelente selección de vinos, cervezas, postres y café para complementar su comida. Ofrecemos opciones para comer en el local, llevar o disfrutar en nuestra terraza. Vilavella es accesible para personas con movilidad reducida, y estamos abiertos para almuerzos y cenas, así como para disfrutar de una comida en solitario.
What Customers Say About Vilavella
Vilavella destaca por su excelente comida, especialmente los mariscos frescos como las vieiras y el pulpo a la gallega. El servicio es muy atento y amable, con menciones especiales a la camarera y a Nuria, la dueña. Se recomienda reservar.
Popular Dishes
Best For
Tip: Es muy recomendable hacer una reserva, ya que el restaurante suele estar lleno, especialmente durante las horas punta.
Features
What to see nearby
Data from Wikidata
Explore the area around Vilavella
Vilavella is located in Cedeira, surrounded by cultural and historical points of interest. Here are some of the most notable places nearby.
Museums
- Museo Mares de Cedeira (A 577m) — museo en Galicia
Religious Buildings
- Q135478727 (A 151m)
Data from Wikidata
Frequently asked questions about Vilavella
Vilavella Cedeira Reviews
Un sitio estupendo si quieres comer rico y con una atención estupenda, da gusto cuando vas a los restaurantes y te atienden tan bien como aquí. Totalmente recomendable
Pedimos el menú del Dia y estaba muy bueno, sobre todo teniendo en cuenta que vale 10 euros. Sitio más que recomendable. La atención fue la mejor, nos hicieron sentir como en casa e incluso nos recomendaron sitios de interés a los que ir. Gracias!
Fuimos porque nos pillaba en la ruta de nuestra visita por Galicia y vimos que había aparcamiento delante y acertamos!! Hicimos el menú del día y tenían unas mesas reservadas únicamente para menú y otras para carta, pero finalmente nos ubicaron en las mesas de carta para no tener que esperar y comimos espectacular!! Pedimos la sopa y la milanesa de pollo, con unas natillas, pan y bebida, todo por 10€ por persona!!!!
EXCELENTE! Cocido de 10. Jesús nos ha tratado Fenomenal! Así da gusto. Nos ha encantado, volveremos. Super Recomendable
Comimos increíble y sin duda es el mejor pulpo de los que probamos durante los días en Galicia! Si quieres una buena comida y de calidad…100% recomendado. Restaurante muy acogedor y con un trato excepcional.
Delish!
Expectacular 👏👏👏
Great food and good service
Great!!!
Great restaurant. Great food and friendly staff. Perfect location!!!
Very good food, I will certainly return! A reservation is a very good idea, the whole town cycles through this place. After lunch, they gave me the inside info about how to ensure one can eat here.
Very good food, I will certainly return! A reservation is a very good idea, the whole town cycles through this place. After lunch, they gave me the inside info about how to ensure one can eat her…
Very good food, I will certainly return! A reservation is a very good idea, the whole town cycles through this place. After lunch, they gave me the inside info about how to ensure one can eat her…
We had a fantastic meal at this restaurant. The waitress was really helpful and guided us on local dishes and recommended a lovely bottle of white for dinner The scallops were delicious, as was …
We had a fantastic meal at this restaurant. The waitress was really helpful and guided us on local dishes and recommended a lovely bottle of white for dinner The scallops were delicious, as was …
Excellent welcome by the waitress. She gave a good recommendation for an Albari?o white wine to accompany our meal. Starters of house salad and scallops were first class. Followed by croquets and c…
Excellent welcome by the waitress. She gave a good recommendation for an Albari?o white wine to accompany our meal. Starters of house salad and scallops were first class. Followed by croquets a…
Excellent welcome by the waitress. She gave a good recommendation for an Albari?o white wine to accompany our meal. Starters of house salad and scallops were first class. Followed by croquets and…
Excellent welcome by the waitress. She gave a good recommendation for an Albari?o white wine to accompany our meal. Starters of house salad and scallops were first class. Followed by croquets and…
Excellent welcome by the waitress. She gave a good recommendation for an Albari?o white wine to accompany our meal. Starters of house salad and scallops were first class. Followed by croquets a…
Excellent welcome by the waitress. She gave a good recommendation for an Albari?o white wine to accompany our meal. Starters of house salad and scallops were first class. Followed by croquets and…
El pulpo estaba muy bueno, el marraxo sin más y el churrasco de ternera aceptable. Te recomendaría ir? Si. Repetiría, quizá no. El servicio un 10
Cordero y cochinillo, recomendable encargarlo porque hacen pocos, están increíbles. Raciones grandes. Cordón blue muy rico, la tapa es enorme. Bacalao gratinado, estaba rico y era abundante. No es nada caro para el tamaño de las raciones y la calidad del producto.
Hemos ido un grupo de 11 personas a comer. Pedimos calamares, croquetas de jamón, chipirones y raxo para compartir. Las raciones son abundantes y estaba todo muy rico. Relación calidad-precio buena. Como negativo, el camarero de la barra era un poco antipático. Si volvemos a San Andrés de Teixido seguro que repetiremos! :)
We arrived late, but they told us that if we waited, they would give us a table. The restaurant was packed, so we had to eat at the high tables in front of the bar. The waiter wasn't very friendly at first, but the service improved as the meal progressed, perhaps due to stress. They accepted our dog in a carrier. The food was delicious, although the octopus was a little overcooked. I would return with a reservation. The croquettes were very, very good.
The ham croquettes, served with potatoes, are made with real ham. The secreto (Iberian pork shoulder) was cooked perfectly, with a not-too-sweet apple puree and fries. The escalope cordon bleu (two servings) was very good and a generous portion, with a delicious sauce. The cheesecake was excellent with red berry jam, and the ice cream cake with chocolate filigree was also delicious; both had chocolate-dipped cookie balls. The only downside is that they don't have coffee brewed in a pot 😅 The waiter was very friendly and gave good recommendations for dishes and portions, but being alone, he sometimes struggled to keep up with everything.
The food is good quality and very well prepared. It's not cheap, but you have to appreciate the quality of the ingredients. The menu shown in the review photos is outdated, and the prices aren't the same. Having a main course (not seafood) and a starter to share will cost you around €30-40 per person, depending on what you order. Octopus is €21, cod is €23-25, entrecote is €30-35, hake is €17-20, secreto (Iberian pork cut) is €20, and pork cheeks are €25. If you're looking to treat yourself, I definitely recommend it.
Excellent service; we really appreciated how they clearly communicated the cost without any surprises. We had dinner à la carte. They offer the fish of the day and the price per kilo, and once you selected it, they showed you the piece and gave you the exact price. There are no surprises; you know what you're buying and what it will cost. The barnacles were decent, though a bit more expensive than in the area, the octopus was very, very tasty, and overall the quality-price ratio was good.
We went to this restaurant with colleagues, recommended by a friend from there, and it certainly didn't disappoint. Everything we tried was delicious, especially the monkfish with peas. We also treated ourselves to a kilo of barnacles, and they were spectacular. The service and attention were excellent.
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About Vilavella
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Paseo Arriba da Ponte, 15350 Cedeira, A, Spain
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Paseo Arriba da Ponte, 15350 Cedeira, A, Spain
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