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Covalou
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Chatillon

Covalou

★★★★★ 4.5 · 556 reseñas

Situato a Chatillon, Covalou offre un'esperienza culinaria memorabile in un'atmosfera accogliente e raffinata, tipica di montagna. La nostra cucina valorizza i sapori autentici della Valle d'Aosta, con piatti preparati con passione e ingredienti di alta qualità. Particolarmente a...

Covalou

Italian · Chatillon

4.5 · 556 reviews Google

Covalou Opening Hours

Monday 12:00–23:00
Tuesday 12:00–23:00
Wednesday 12:00–23:00
Thursday 12:00–23:00
Friday 12:00–23:30
Saturday 12:00–23:30
Sunday 12:00–22:00
www.instagram.com
Booking 8.5 (488)

About Covalou

Situato a Chatillon, Covalou offre un'esperienza culinaria memorabile in un'atmosfera accogliente e raffinata, tipica di montagna. La nostra cucina valorizza i sapori autentici della Valle d'Aosta, con piatti preparati con passione e ingredienti di alta qualità. Particolarmente apprezzati sono i nos...

Situato a Chatillon, Covalou offre un'esperienza culinaria memorabile in un'atmosfera accogliente e raffinata, tipica di montagna. La nostra cucina valorizza i sapori autentici della Valle d'Aosta, con piatti preparati con passione e ingredienti di alta qualità. Particolarmente apprezzati sono i nostri piatti tradizionali, come la tagliatelle al cinghiale, la raclette con formaggio locale e la pierrade, insieme a specialità regionali rivisitate con cura. Il servizio attento e cordiale, unito a un'eccellente selezione di vini, tra cui il Nebbiolo, contribuisce a creare un'esperienza gastronomica unica. Ideale per una sosta durante un viaggio o per scoprire i sapori del territorio, Covalou accoglie i suoi ospiti con calore e autenticità. Disponiamo anche di un piccolo parco giochi esterno per i bambini.

What Customers Say About Covalou

Covalou è un ristorante italiano molto apprezzato a Chatillon, noto per l'atmosfera accogliente e il cibo delizioso. Molti clienti lodano la cucina locale autentica, in particolare i piatti di carne e la raclette. Il personale è generalmente cordiale, anche se alcuni notano margini di miglioramento nel servizio.

Popular Dishes

porcini Pierrade meat 1KG of Fassone on the stone onion soup pasta with deer ragu polenta with porcini Raclette (3) tagliatelle with chingiale

Best For

Couples Families Tourists

Tip: Ideale come sosta prima di Cervinia o durante un viaggio verso il Lago Blu o il mercato antiquario di Antey St. Andre. Assicurati di provare i piatti tipici della Valle d'Aosta.

What to see nearby

Centrale idroelettrica di Covalou
A 240m

Centrale idroelettrica di Covalou

edificio

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Data from Wikidata

Frequently asked questions about Covalou

Covalou offers italian cuisine.
Covalou has regular opening hours. Check their profile for updated schedules.
The most recommended dishes at Covalou based on customer reviews are: porcini, Pierrade meat, 1KG of Fassone on the stone, onion soup, pasta with deer ragu.
Covalou is ideal for couples, families, tourists.
Covalou è un ristorante italiano molto apprezzato a Chatillon, noto per l'atmosfera accogliente e il cibo delizioso. Molti clienti lodano la cucina locale autentica, in particolare i piatti di carne e la raclette. Il personale è generalmente cordiale, anche se alcuni notano margini di miglioramento nel servizio.
Ideale come sosta prima di Cervinia o durante un viaggio verso il Lago Blu o il mercato antiquario di Antey St. Andre. Assicurati di provare i piatti tipici della Valle d'Aosta.
556
Reviews

Covalou Chatillon Reviews

4.5
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5★
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Reviews (20)
Alara Aydınol
Alara Aydınol

Really tasty food, great stop before Cervinia

Leigh Metcalfe
Leigh Metcalfe

Wonderful authentic food from the Aosta valley, great service and the specialty raclette with the typical cheese is excellent. , the pate is exquisite. from the starters to the dessert all served with a smile. Will definitely be back for more of the valdostana hospitality.

Manuela Papi
Manuela Papi

Excellent restaurant: carefully prepared dishes, excellent wines, and a fairytale setting! A true treat! The menu features truly delicious traditional dishes. The Pierrrade meat is excellent! The staff is very friendly. This is my second time here...and I hope to return soon! I highly recommend it if you want to try authentic local cuisine!

Federica Fracaro
Federica Fracaro

A truly positive dining experience. The atmosphere was refined, with attention to detail and a love of cooking. The waiter made an excellent wine selection (Nebbiolo) and the appetizer of fresh breaded and fried porcini mushrooms was a delight (though it had a significant impact on the bill, which perhaps should be noted, but it was still €24, well spent). The chestnut gnocchi with gorgonzola, walnuts, and speck were very good, but the Valpellinese soup was the dish of the evening for me. My first experience with Bourguignonne, which was quite positive. Perhaps I didn't quite understand how to handle the oil, which stops sizzling after a while. The meat was excellent. It will definitely be a go-to if we return to the Aosta Valley. Special mention goes to the young, helpful, and knowledgeable waiter. A final positive note: the bathroom was clean and fragrant. Congratulations to everyone.

Héléna BRETON
Héléna BRETON

Really Great time spent this at this restaurant, we wanted to discover the emblematic dishes of the region and they offered us this with an authenticity and a greed that we will not forget! (Too bad that the cheese and delicious polenta did not leave us room for a dessert that we would have gladly tasted!) Small mention for the warm welcome of our waiter, for his explanations and kindness 😉 Grazie mille !!

Sisi Corzo
Sisi Corzo

Everything was great! Family owne very friendly. The food is home made.

Michael
Michael

Local dishes executed very well 👍 Few dishes has a wow effect when being served to the table like Raclette, Zigogna con polenta. Service could be improved.

Helena
Helena

Great place on your way to Cervinia! Service is fantastic, food is delicious and even a small playground for kids outside. We had the tagliatelle with chingiale which is long pasta with wild boar meat - delicious. Raclette is always entertaining at the table but mostly the salmui accompanied was fresh and not dry. We came a few minutes before opening for lunch but nice enough to seat us. Will definitely stop by again in our way up/down from Cervinia.

Morten Seljeskog
Morten Seljeskog

The best place to eat in the area, a hidden pearl. Marvelous people..

Ferdinando Carfagno
Ferdinando Carfagno

Great food and service

Shai Dill
Shai Dill

Very good food and nice people.

ori & smadar shliom
ori & smadar shliom

Local cuisine done with a loving hand and excellent ingredients Warm and welcoming staff. Wether on route to Lago Blu or the Antique market at Antey st. Andre - must stop!

Tommaso Bressan
Tommaso Bressan

Great place, awesome dishes and lovely service.

Alexander Schicho
Alexander Schicho

Cozy, mountain style restaurant. Very friendly atmosphere and great staff. Typical food for the region, however the quality was exceptionally high and the service great. I can especially recommend the meaty dishes :)

Mircea Z.
Mircea Z.

Very cozy mountain style restaurant. Nice and friendly staff and amazing food. Tried the onion soup, pasta with deer ragu and polenta with porcini. All amazing.

Matteo Pisano
Matteo Pisano

If you love meat you need to try the 1KG of Fassone on the stone

Marco Salieri
Marco Salieri

Welcoming atmosphere, the young waiter was very kind, knowledgeable, and empathetic. The owner was a bit less so...a bit too serious and lacking a smile...otherwise, the food was top-notch! The appetizer of the day was fresh fried porcini mushrooms, delicious, though perhaps a bit pricey for just one dish. The kids had the exceptional traditional skewer, and we had the fondue with meat and house sauces...amazing! All paired with an excellent DOC Valdostano Pinot wine for €30. Kudos to the chef, who, watching from our table at work, seemed the undisputed queen of the kitchen and almost single-handedly able to keep up with the many orders. Excellent and specializing in traditional dishes...rare in the area. Not cheap, but worth it!

Johannes Bold
Johannes Bold

Nice restaurant for families and couples. Good food Good wines list Only minor point, to crowded. So people hit your chair while passing A place to come back

Arnon Degani
Arnon Degani

Good service and food. Menu in English.

Jorg Beune
Jorg Beune

Nice local restaurant close to our Airbnb. We were surprised about the quality of the dishes. It has a good price/quality balance. The owner is very friendly. He gave us 2 wineglasses and a opener free of charge with the second bottle of wine we took to our airbnb.

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About Covalou

How to get there

Chatillon, Chatillon 11024

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Highlights

Highly Rated
4.5/5 stars
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Many Reviews
556 reviews
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italian
Cuisine type

Restaurant Info

🕐 Hours Today
12:00, 23:00
Rating
4.5/5
💬 Reviews
556
📞 Phone
340 737 1756
🌐 Website
villaggiocovalou.com

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Chatillon, Chatillon 11024

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Centrale idroelettrica di Covalou

Hydroelectric power plant in Vallee d'Aoste

A 240m
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