what about the news?

“Best kept Secret in Dallas” I don’t know if that is a good marketing slogan or not? Let me get the word out and reveal the secret 🤫 I like nostalgic Americana and this Restaurant is full of it. The food is good, the service is good, Atmosphere is clean and friendly. My eggs Benedict was done right, the eggs perfectly poached, thick sliced Canadian bacon and lightly buttered English muffin oh also the hash browns were crisp and full of flavor. I decided to indulge with a slice of Lemon Meringue pie, the portion was more then I could eat, but it was delicious 🤤. As a customer of Cowboy Toyota across the street you could also call this restaurant an extension of the waiting area if you have to get your car serviced.

+3

Jacqueline Gomez

I had not been here since I was a kid when I used to come with my parents. My husband and I came and it was better than I remembered. It's so warm and cozy. Our server Mrs. Diana was so wonderful. She made sure our coffee cups were always full! Both my husband and I ordered the Farmland Skillet along with a waffle and it was so good! I loved it and we will definitely come back again and again!

+3

Maria Isabel Gomez

I always come back for this custom made omelette. EGGS, CHEDDAR, FRESH JALAPENOS, MUSHROOMS, topped off with CHILI CON CARNE. YES! The FRENCH TOAST was delicious too. 💕 Chicken Fried Chicken lunch plate

+4

Tara L Daves

On a day where a literal deep freeze is developing outside, inside the Circle Grill restaurant, all ceiling fans are on, going in the "summer" direction. Plus, there is a discernable cold draft from the windows and front door. I can't determine whether the heat is even on at all. Really spoiled the whole concept of a "comfort food" meal.

D Roe

At this posting I have been visiting Circle Grill for over 50 years. A great neighborhood restaurant with down home cooking in different categories to suit your mood. I have my favorites in each, the Hey Poncho omelet and biscuits and gravy lead my breakfast, so many favorites in the other categories not fair to single out. All good eating, very nice servers , clean restaurant .

Mona Flores

This place is good. Cooks did amazing on the food. Waitress was amazing very nice. I only have a photo of my plat. But the other was chicken fried steak overall review on that plate hash brown could have been a little crispy. Scrambled eggs perfectly. Chicken fried steak needed lite salted breading needing more crispy. Next you see my photo farmland skillet not crazy on the plate but the taste was very very good. Now biscuits was a 10 give a try you food eaters

Imelda Galindo

Why do they allow workers with their hair down work around food? One of them looked like she was the boss, because she actually was in the kitchen with the cooks. The other was at the register, don't know why she was around the food service section. Other than that, everything else was good, even the food.

Drew Cox

Nice Dallas icon. Breakfast skillet was ok, but disappointed when I received the check. Each of the three meals we had were charged $1.00 more than priced in the menu. I questioned the waitress who said the extra $1.00 per meal was due to increased egg prices and she has no control over price adjustmens. She said I need to discuss it with the cashier. The cashier pointed to a note - that could easily be overlooked - and was posted near the "please wait..." sign that noted the additional $1.00 charge for egg dishes. It was not mentioned at the time of ordering nor was there a note inside the menu. It seemed to be a very questionable way to increase menu prices and the staff agreed. The cashier gave me a business card for the manager, but the additional $3.00 + tax and tip was already paid. The manager needs to do better than this. How about making multiple copies of the small note and include it inside the menus.

Roger Gutierrez

miscommunication since we got there. Got greeted by kitchen manager and asked me and my wife what we wanted.. clearly we said a fried chicken sandwich and orange juice as a drink and we waited roughly 10 mins for it and when the order came out it was a steak fried sandwich instead of chicken, which the server left to us as a courtesy while the chicken was being cooked. The owner of the place came through after my wife had eating fries of it and took the plate back with the steak fried sandwich which the server lady gave to us as courtesy. on top off that he took my card without even apologizing for what happened and simply charged my card and offered me a cookie.I was never given the orange juice either! I decided to go on and pay the food which i didn’t end up taking with me cause of the poor service and miscommunication they have. the server lady was polite and embarrassed of what the owner did.

Erika Garcia

To many people took my order and none of them could’ve got it right. Kitchen manager took my order and said he never took our order. Kitchen got the order wrong and server was trying to give us the meal as a courtesy since it was already done(kind lady). Our server was asking for our meal to many times to be done no one was listening to her . She did forget to give us our drinks which it was two orange juice. The I guess so called owner had to step in and he took the meal away(the wrong order) not even leaving it as a courtesy for messing up