Best Chinese food in flushing right now. Great service only thing missing is roast duck on menu but everything else is amazing

I’m appalled at the food and the atmosphere, all the waiters are extremely polite and I quite enjoyed the background music, the service was great and I liked the food. I would recommend the beef.

Came here last night for a family dinner. Delicious food and really great service! Looking forward to coming back here again!

Good foods, very nice portion dishes. Highly recommend it Cantonese cuisine!

Fantastic cantonese food. Very reasonably priced

Excellent work

Very tasty and authentic

Love it, would eat here again

Best can’t

买了一次外卖，味道真的不错，绝绝子，就是猪排肥肉有点多，但是味道无可挑剔，还送了三份例汤，

菜品，服务均是一流水平。氛围亲切像是时光倒流，想起了20年前的广东和香港。

非常好的用餐体验，食物和服务都很出色

+2

很典型的廣東菜，新鮮好吃

+4

服务好食物也新鲜非常不错离我家近

Pyszne azjatyckie jedzenie. Kurczak w pomarańczach i slodko-kwasny rewelacja i wszystko w dobrej cenie. Polecam

食物很新鮮，有的菜有點點咸，整體來說很不錯，特別表揚一下，服務員很敬業，對待客人態度很好，很少在正宗的粵菜餐廳碰到年輕的服務員，被他們笑容感染，用餐體驗非常棒👍🏻👍🏻👍🏻聽說是新開門，希望能一直保持

風味蝦球👍

平日午餐一主菜附一湯一飯$14.9非常划算

服務非常好

Lovely service, best black bean clams I’ve ever had. Super fresh and succulent. Lunch menu prices have also come down!

Another Cantonese restaurant to go. Delicious food with reasonably priced. Recommended.

+6

One of my two favorite best Cantonese restaurant in Flushing, this one specialized in Canto Stir fried dish and soups. My favorite is their Pork Belly with preserved vegetables. Melts in your mouth and taste just like my Hakka grandma made it! Must try

WoW!!!! This place is fantastic. The best Cantonese restaurant in Flushing at great prices. Fresh food, a clean environment and attentive staff make this a perfect spot to get a meal. There are several private rooms for parties.

We came here for a group lunch (8 adults, 4 kids) and had a great meal! Authentic Cantonese food, nice quick waiters. Everything was delicious and fresh + good portion sizes. Restrooms were clean. There’s also free parking at Metro for two hours if you spend $50 or more here. It wasn’t packed on a Saturday afternoon, which was nice compared to some restaurants on Main Street. We got the fried salt and pepper squid, sweet and sour pork, fried tofu with shrimp, clams in black bean sauce, mayonnaise fried shrimp, stir fried bean sprouts, and three fried rice and noodle dishes.

I’ve only gotten take out from them - specifically the yi-fu noodles with mushrooms. My kid loves it. They have the best yi-fu mein/noodles for the price. Everywhere else over charges you. Authentic Cantonese food and very tasty. My only qualm is the lack of parking. I wish they had a drive-up pick up outside for people who are unable to park in the front. Double parking can be an issue because the restaurant is off northern and it’s so congested there.

You cannot find an authentic Cantonese restaurant like this in Flushing with yummy food and reasonable price anymore. This is the one.

We showed up on a busy Friday night, without a reservation. They still could accommodate us, with very short wait. My partner had sweet and sour fish fillet, a flavor she's an expert in. She said they did it right, the highest mark from a demanding eater. I had shrimps with mushrooms, and it was excellent. The staff was super friendly and supportive.

The service was excellent in the sense that the waitress was very thorough about confirming allergens. Even beyond that, the service was extremely good. The true specialty of the store seems to be fresh Chinese BBQ and fresh upscale seafood. Highly recommend it if you like either of these things.

Amazing service. Priced well. 11/10 would do again. Better than congee 🥣 village. Criticism: the beef steaks with veggie (usually served on sizzling plate). My dad's piece was over done, mine was too rare (for me - if I cut it and the juices are still red), and all the pieces in general was kind of chewy in a bad way. I think they need to explore how to make that dish in particular better. It might have to do with beef quality and not cooking technique. I don't know. But the flavor is good.

The service was above and beyond. The food portion was generous with lots of authenticity ingredients.

I have eaten at many many restaurants in Flushing because I come to flushing for 3.5 yrs every month. This is the best restaurant I have had dinner at. The lobster and crab are outstanding. I will be here again and I will bring friends next time too. It’s a fantastic restaurant and the service is excellent

This place was recommended by a friend. Great food, many options and generous portion. Parents and in law approved. Definitely returning.

This is a new restaurant in Flushing. Even though it is new, it is organized, the food is fantastic, especially the Roasted duck. The service is attentive and friendly. The price is reasonable. Love to be here and hope they can keep it up.

My friend ordered takeaway from here, and the food was so good that I had to ask for the name of the restaurant (Cantonese food!). I recommend their efu noodles, mayo shrimp, asparagus beef, fried pork and fried chicken. It. Was. All. That. Good. I can't wait to dine in-person.

I ordered a custom lunch special which wasn’t on the menu which they accommodated. They also gave me a free chicken mushroom abalone soup which had a whole abalone in it. Bravo! Wasn’t expecting that. All for lunch special price.

It tastes like China, it serves like China, it looks like China, it smells like China. The top restaurant in the US no cap. From the starter to the desert, a whole southern Chinese experience. I never been to a restaurant like this that tast exactly the same like the home country. 10/10

Chef Wong Bistro exceeded all my expectations from the moment I walked in. The food was incredibly fresh, flavorful, and beautifully prepared — every dish had its own unique character, and you can truly taste the quality of the ingredients. The service was exceptional as well; the staff was friendly, attentive, and very welcoming, creating a warm atmosphere that makes you feel right at home. The ambiance is comfortable and inviting, with a clean and well-kept dining area that enhances the overall experience. It’s the kind of place where you can enjoy a relaxed meal, whether you’re dining alone, with family, or meeting friends. I really appreciated the balance between authenticity and creativity in their menu. Without a doubt, this is one of the best spots in the area. I will definitely be coming back and recommending it to others. A truly memorable dining experience! 🌟

We recently went here for a small family wedding reception. There were many dishes including Assorted appetizers platter of jelly fish, crispy pork intestine, fried fish/ribs; King crab cooked in 3 ways (fried, steamed and soup-style), Ginger scallions lobsters, lobster with snow pea leaves, steamed fish, soup, crispy chicken and Fried tofu with beef, mushrooms and snow peas. All the dishes were seasoned well. I personally like more of the assorted appetizers platter (not a fan of the crispy pork intestine because it has a very unique taste to it) and the lobster with snow pea leaves. These two dishes are differently cooked compared to my experience from other restaurants. There were some friendly servers. An unique aspect of this place is there is an inside entrance to Artisan Tea & Coffee shop right next door. So if you want specialty drinks from Artisan but don’t want to walk in the cold then this inside entrance makes it very convenient.

I recently dined at this establishment and was thoroughly impressed. The interior was impeccably clean, creating a pleasant dining atmosphere. The staff was not only extremely nice but also remarkably attentive, ensuring a delightful dining experience. The family-style Chinese food was a true highlight. Dining with a large group of friends or family is highly recommended, as it allows you to savor a variety of delectable dishes. I particularly suggest exploring their seafood options – each dish was a culinary delight. Freshness and taste were consistent across all the dishes, emphasizing the commitment to quality. What surprised me most was the reasonable and affordable pricing considering the exceptional food quality. It's a rare find in the culinary scene. I'm already looking forward to my next visit, and I wholeheartedly recommend this restaurant to anyone seeking a combination of clean ambiance, friendly service, and mouthwatering, reasonably priced Chinese cuisine.

This was my first time trying out Family-Styled Chinese restaurant and I was thoroughly impressed. The portions are generous compared to its cost, making it perfect for large groups or family gatherings. The service was exceptional, with the staff going above and beyond to ensure our dining experience was seamless. The taste and freshness were evident in every dish. In a city filled with many dining options, this place really stood out there. I am really looking forward to my next visit here.

We went with a large group that meets weekly for 'mostly' Chinese food. The service was very good. The food incredible. We had seafood bean curd soup, roast duck (one of the best I have ever had), fried rice, greens, shrimp in lobster sauce, lobster with noodles and fried rice plus a platter of fruit to end. This is classic Cantonese food with great attention to detail. One of the more delicious meals we have had in many trips to Flushing.

Hidden Gem just a little past the main Streets of Flushing. This is a new restaurant that just open! My family l, family friends and I stop by for dinner. ( we order many dishes.. this isn’t all of it… I just forgot to take more pictures.. too busy eating ahha..) I’m just glad it’s not another Hotpot place… they seriously need to stop opening so much of those… This is Cantonese food ^^! And boy was it authentic. Taste just like the food I had back in China (I guess this being Flushing.. shouldn’t be too surprising but I’m still pleased) The food was really fantastic! Each dish was fantastic… the Fried Bombay Duck fish (I just found out what they are called today haha) was super fresh and just melts in your mouth. My parent order the fish so I don’t know the name, but it’s one of the fish in those tanks. Also super fresh, and flavorful. My favorite is without a doubt the Lobsters though. Omg sooooo good! We ordered 4, and end up eating all 4… no left overs lol. The service was also fantastic. The staff is extremely attentive. My personal plates was replaced with me asking, so I always have a pretty clean plate to eat in front of. Lastly, the price was very reasonable. Most of the dishes were around $15-$25. Fresh seas food price is base on market, but even then, it’s not bad. Really recommend to try it out if you got a chance. (And order that pepper and salt Bombay Duck Fish if you never tried it! Trust me!)

Had a great experience here with my family. From the moment we stepped in, the staff was super friendly and welcoming. Every dish we had was so delicious, but the standout was the salted-egg yolk lobster!! MUST TRY!! Everyone kept talking about how yummy everything was, and we can't wait to go back.

The food here is delicious and good portions. Service was also great! We rsvped a private room and it was nice inside. There was karaoke available as well! My family and I had a great time!

Great food, reasonably priced, and friendly staff. Glad to find this new gem on Northern Blvd. Will definitely be coming here again when we crave Cantonese food.

Having lunch on a weekday. Their (豪華商務 - business)l unch special has great selections. Their soup was very good (on a saltier side) and the portion sure worth the price. Clean place and good service. Will definitely go back 😀

Friendly and efficient service. Abalone, scallop soup was a surprise but it tasted good. Overall good was good and reasonably priced.

Bayron Calderon

Chef Wong Bistro exceeded all my expectations from the moment I walked in. The food was incredibly fresh, flavorful, and beautifully prepared — every dish had its own unique character, and you can truly taste the quality of the ingredients. The service was exceptional as well; the staff was friendly, attentive, and very welcoming, creating a warm atmosphere that makes you feel right at home. The ambiance is comfortable and inviting, with a clean and well-kept dining area that enhances the overall experience. It’s the kind of place where you can enjoy a relaxed meal, whether you’re dining alone, with family, or meeting friends. I really appreciated the balance between authenticity and creativity in their menu. Without a doubt, this is one of the best spots in the area. I will definitely be coming back and recommending it to others. A truly memorable dining experience! 🌟

Chris C

We recently went here for a small family wedding reception. There were many dishes including Assorted appetizers platter of jelly fish, crispy pork intestine, fried fish/ribs; King crab cooked in 3 ways (fried, steamed and soup-style), Ginger scallions lobsters, lobster with snow pea leaves, steamed fish, soup, crispy chicken and Fried tofu with beef, mushrooms and snow peas. All the dishes were seasoned well. I personally like more of the assorted appetizers platter (not a fan of the crispy pork intestine because it has a very unique taste to it) and the lobster with snow pea leaves. These two dishes are differently cooked compared to my experience from other restaurants. There were some friendly servers. An unique aspect of this place is there is an inside entrance to Artisan Tea & Coffee shop right next door. So if you want specialty drinks from Artisan but don’t want to walk in the cold then this inside entrance makes it very convenient.

Sandy Sun

I recently dined at this establishment and was thoroughly impressed. The interior was impeccably clean, creating a pleasant dining atmosphere. The staff was not only extremely nice but also remarkably attentive, ensuring a delightful dining experience. The family-style Chinese food was a true highlight. Dining with a large group of friends or family is highly recommended, as it allows you to savor a variety of delectable dishes. I particularly suggest exploring their seafood options – each dish was a culinary delight. Freshness and taste were consistent across all the dishes, emphasizing the commitment to quality. What surprised me most was the reasonable and affordable pricing considering the exceptional food quality. It's a rare find in the culinary scene. I'm already looking forward to my next visit, and I wholeheartedly recommend this restaurant to anyone seeking a combination of clean ambiance, friendly service, and mouthwatering, reasonably priced Chinese cuisine.

Dean G

We went with a large group that meets weekly for 'mostly' Chinese food. The service was very good. The food incredible. We had seafood bean curd soup, roast duck (one of the best I have ever had), fried rice, greens, shrimp in lobster sauce, lobster with noodles and fried rice plus a platter of fruit to end. This is classic Cantonese food with great attention to detail. One of the more delicious meals we have had in many trips to Flushing.

Dong Kim

This was my first time trying out Family-Styled Chinese restaurant and I was thoroughly impressed. The portions are generous compared to its cost, making it perfect for large groups or family gatherings. The service was exceptional, with the staff going above and beyond to ensure our dining experience was seamless. The taste and freshness were evident in every dish. In a city filled with many dining options, this place really stood out there. I am really looking forward to my next visit here.

Amy

Hidden Gem just a little past the main Streets of Flushing. This is a new restaurant that just open! My family l, family friends and I stop by for dinner. ( we order many dishes.. this isn’t all of it… I just forgot to take more pictures.. too busy eating ahha..) I’m just glad it’s not another Hotpot place… they seriously need to stop opening so much of those… This is Cantonese food ^^! And boy was it authentic. Taste just like the food I had back in China (I guess this being Flushing.. shouldn’t be too surprising but I’m still pleased) The food was really fantastic! Each dish was fantastic… the Fried Bombay Duck fish (I just found out what they are called today haha) was super fresh and just melts in your mouth. My parent order the fish so I don’t know the name, but it’s one of the fish in those tanks. Also super fresh, and flavorful. My favorite is without a doubt the Lobsters though. Omg sooooo good! We ordered 4, and end up eating all 4… no left overs lol. The service was also fantastic. The staff is extremely attentive. My personal plates was replaced with me asking, so I always have a pretty clean plate to eat in front of. Lastly, the price was very reasonable. Most of the dishes were around $15-$25. Fresh seas food price is base on market, but even then, it’s not bad. Really recommend to try it out if you got a chance. (And order that pepper and salt Bombay Duck Fish if you never tried it! Trust me!)

Kimberly Wong

Had a great experience here with my family. From the moment we stepped in, the staff was super friendly and welcoming. Every dish we had was so delicious, but the standout was the salted-egg yolk lobster!! MUST TRY!! Everyone kept talking about how yummy everything was, and we can't wait to go back.

Emily Huang

The food here is delicious and good portions. Service was also great! We rsvped a private room and it was nice inside. There was karaoke available as well! My family and I had a great time!

Guang Liu

Great food, reasonably priced, and friendly staff. Glad to find this new gem on Northern Blvd. Will definitely be coming here again when we crave Cantonese food.

Yee Yan

Having lunch on a weekday. Their (豪華商務 - business)l unch special has great selections. Their soup was very good (on a saltier side) and the portion sure worth the price. Clean place and good service. Will definitely go back 😀

I often come here with friends or order to go for home party. Their King Crab is delicious. Fish is fresh too. Even the ordinary dishes like soy sauce roasted chicken and stirred fries are made well. One of the best Cantonese restaurants in Flushing, validated by my parents who travelled here from Hong Kong

Very accommodating with allergies and extremely well priced delicious food. Whether you choose to sit down to eat or do take-out you won't be disappointed. The staff is friendly and quick to help you with anything you might have. If youre nearby or want some authentic or American Chinese food, this place has both.

Best sit down Cantonese restaurant in flushing! Really good chow fun, super affordable prices too. Great lunch specials.

Crystal Yeh

Best sit down Cantonese restaurant in flushing! Really good chow fun, super affordable prices too. Great lunch specials.

Greg B.

Very accommodating with allergies and extremely well priced delicious food. Whether you choose to sit down to eat or do take-out you won't be disappointed. The staff is friendly and quick to help you with anything you might have. If youre nearby or want some authentic or American Chinese food, this place has both.

Charlotte Lee

I often come here with friends or order to go for home party. Their King Crab is delicious. Fish is fresh too. Even the ordinary dishes like soy sauce roasted chicken and stirred fries are made well. One of the best Cantonese restaurants in Flushing, validated by my parents who travelled here from Hong Kong

Worm In The Big Apple

Lovely service, best black bean clams I’ve ever had. Super fresh and succulent. Lunch menu prices have also come down!

Newly opened Cantonese cuisine, food was very good. The roast pork and char siu were flavorful and delicious.

We were in a private Karaoke room. We were making all the noise. 😬

我们去过几次。这次我们5位吃了$400多，厨房水平还不错，但比一年前的水平下降了。 但是里面的女企台态度很差，每次遇到她，都让人觉得很不舒服，从来都不会有笑容，每次都急着赶人走。这次同样如此，周四晚上并不忙，整个餐厅只有两桌客人，我们才吃了一个小时（从我们到达到她来赶人），她一来就很不客气的说：你们不吃了吧？我给你们打包。就自说自话的去打包，然后扔上来一盘西瓜。弄得我很不开心，让我在朋友面前很没面子。希望加强服务。只要求多一点礼貌用语。

This restaurant is small, brightly lit and clean. Food platters were more than expected, with 12 people, we had leftovers with every dish. I plan on visiting this place again.

Cantonese style dining in a spacious dining area. Located just off of Northern Blvd. And Farrington Street. Private rooms for parties available as well - must reserve. Lobster sauteed with ginger and scallion was really good. I recommend the fried milk and shrimp with walnuts. The mushroom longevity noodles were good too.

Nice Chinese dining experience. Loved their sweet and sour chicken. Great portion, good price , great service and they are friendly too. The lobster on special was Steamed and we enjoyed that, good price .. Loved the tea for appetizer and the oranges for dessert. Healthy options

Great place for family style meal and gathering, most tables are big round table, apart from lunch specials I think this place is better to enjoy with big group so you can order more dishes and fresh seafood. They have big fish tanks at the dining room you can see live seafood available for purchase. Their famous king crab is $40/lbs which isn’t a bad deal when you have a big group. The lobster special is daily, but you need or order at least one dish from menu in order to order one lobster, two main for two special price lobster etc. two flavors are free of charge are ginger scallion and salt & pepper. Lobster is big and juicy. I had a lamb and beancurd skin casserole, the lamb is skin on the bone in, more like lamb legs, the dish was a bit bland I didn’t even finish, pack it home to cook more. I had a mix BBQ with crispy pork belly and duck, it was not great, pork is very dry and there’s only a quarter duck and four of five pieces are just skin and fat, for over $20 that’s really not a good portion and quality. The service was good, our waiters are attentive, refill water when it’s empty and change our plates when they are full of shells.

The place is bright and clean. Service is fire. My order was a little bland. I ordered Seafood with pan fried noodles. Everything was cooked well but lacked flavors. I ordered food to take back to my hotel. I could use a sauce of some kind. Regardless it is a cold night and they sent me on my way with a warm cup of water to keep my hands and belly warm. Way to go!!!!

Jeannie T.

Cantonese style dining in a spacious dining area. Located just off of Northern Blvd. And Farrington Street. Private rooms for parties available as well - must reserve. Lobster sauteed with ginger and scallion was really good. I recommend the fried milk and shrimp with walnuts. The mushroom longevity noodles were good too.

Karen Sweeney

Nice Chinese dining experience. Loved their sweet and sour chicken. Great portion, good price , great service and they are friendly too. The lobster on special was Steamed and we enjoyed that, good price .. Loved the tea for appetizer and the oranges for dessert. Healthy options

Alex Zhang

Great place for family style meal and gathering, most tables are big round table, apart from lunch specials I think this place is better to enjoy with big group so you can order more dishes and fresh seafood. They have big fish tanks at the dining room you can see live seafood available for purchase. Their famous king crab is $40/lbs which isn’t a bad deal when you have a big group. The lobster special is daily, but you need or order at least one dish from menu in order to order one lobster, two main for two special price lobster etc. two flavors are free of charge are ginger scallion and salt & pepper. Lobster is big and juicy. I had a lamb and beancurd skin casserole, the lamb is skin on the bone in, more like lamb legs, the dish was a bit bland I didn’t even finish, pack it home to cook more. I had a mix BBQ with crispy pork belly and duck, it was not great, pork is very dry and there’s only a quarter duck and four of five pieces are just skin and fat, for over $20 that’s really not a good portion and quality. The service was good, our waiters are attentive, refill water when it’s empty and change our plates when they are full of shells.

Theresa Howell

The place is bright and clean. Service is fire. My order was a little bland. I ordered Seafood with pan fried noodles. Everything was cooked well but lacked flavors. I ordered food to take back to my hotel. I could use a sauce of some kind. Regardless it is a cold night and they sent me on my way with a warm cup of water to keep my hands and belly warm. Way to go!!!!

Ordered their fixed menu…. Food was okay but a bit over price.

东西味道不怎么样，有些菜都没货

+3

I was excited to try Chef Wong Bistro because of the high rating and reviews found on Google - a 4.5 out of 5 which is rare for a Chinese restaurant. Only a couple of photos posted on google lead me to being slightly skeptical on the high review ratings - namely the photos of the Cantonese fried milk which looked heavily battered and slightly burnt. But I was eager to have a yummy dinner tonight with GF and friend visiting from Tokyo. So we arrived at this Cantonese Restaurant and it was about half full on Christmas eve. I was a bit surprised most of the staff did not speak fluent Cantonese or a dialect of and most of the patrons that were Chinese were not speaking Cantonese either. But the food should speak for itself...onto the food! First dish that arrived was the fried milk. It was just like what others had posted up which made me slightly skeptical of the 4.5 rating - such a disappointment - 6 thickly coated and burnt on the edges odd shaped things on a plate with a spoon. Taste and texture is below average with thick crust and slight burnt edges just as it looks. Then the salt braised half of chicken (which was a special promo if you spend $100 you can order this half chicken for $1!) - a bit overly salty and average tasting/texture. However the ginger scallion oil condiment - one of my fav condiments - was missing one essential element the abundance of oil! It was made and served with barely any oil. Very odd. Next came the clams in black bean ginger sauce - this was the best dish tonight in my opinion. Fresh clams and cooked just right with tasty sauce. Next arrived the snow pea leaves in garlic - average and not overcooked. Last main dish was the large prawns in salted egg yolk - slightly below average as most Cantonese restaurants who offer this dish make it better. The salted egg yolk in my experience should be part of the batter when the shrimp is fried and when done it should light loaded with flavor. Here the dish was made where majority of the salted egg yolk made was like a gooey thick sauce over the fried shrimp. Not what I was expecting at all. The braised mushroom e-fu noodles were lacking mushrooms and supporting veggies compared to others I have had - rating below average. Last was the complimentary 8 slices of orange and tong sui - average. Overall it was average for food, service, and below average for ambiance - the toilets had loose to sink faucets that were dangling, toilet flush buttons that had the covers missing, and a bit unclean. I still disappointed at the 4.5 high rating thus I am writing this review.

Will Fong

I was excited to try Chef Wong Bistro because of the high rating and reviews found on Google - a 4.5 out of 5 which is rare for a Chinese restaurant. Only a couple of photos posted on google lead me to being slightly skeptical on the high review ratings - namely the photos of the Cantonese fried milk which looked heavily battered and slightly burnt. But I was eager to have a yummy dinner tonight with GF and friend visiting from Tokyo. So we arrived at this Cantonese Restaurant and it was about half full on Christmas eve. I was a bit surprised most of the staff did not speak fluent Cantonese or a dialect of and most of the patrons that were Chinese were not speaking Cantonese either. But the food should speak for itself...onto the food! First dish that arrived was the fried milk. It was just like what others had posted up which made me slightly skeptical of the 4.5 rating - such a disappointment - 6 thickly coated and burnt on the edges odd shaped things on a plate with a spoon. Taste and texture is below average with thick crust and slight burnt edges just as it looks. Then the salt braised half of chicken (which was a special promo if you spend $100 you can order this half chicken for $1!) - a bit overly salty and average tasting/texture. However the ginger scallion oil condiment - one of my fav condiments - was missing one essential element the abundance of oil! It was made and served with barely any oil. Very odd. Next came the clams in black bean ginger sauce - this was the best dish tonight in my opinion. Fresh clams and cooked just right with tasty sauce. Next arrived the snow pea leaves in garlic - average and not overcooked. Last main dish was the large prawns in salted egg yolk - slightly below average as most Cantonese restaurants who offer this dish make it better. The salted egg yolk in my experience should be part of the batter when the shrimp is fried and when done it should light loaded with flavor. Here the dish was made where majority of the salted egg yolk made was like a gooey thick sauce over the fried shrimp. Not what I was expecting at all. The braised mushroom e-fu noodles were lacking mushrooms and supporting veggies compared to others I have had - rating below average. Last was the complimentary 8 slices of orange and tong sui - average. Overall it was average for food, service, and below average for ambiance - the toilets had loose to sink faucets that were dangling, toilet flush buttons that had the covers missing, and a bit unclean. I still disappointed at the 4.5 high rating thus I am writing this review.

I came for lunch and did not like either the food or service. Food didn’t look anything like the picture they posted. Beef was too hard to chew. $15.95 for lunch is not worth it when I had to leave without barely eating anything. The picture below was taken right before I left.

Phoenix Homes, LLC

I came for lunch and did not like either the food or service. Food didn’t look anything like the picture they posted. Beef was too hard to chew. $15.95 for lunch is not worth it when I had to leave without barely eating anything. The picture below was taken right before I left.

里面一个年纪较大的女服务员服务挺差的，一边打电话一边上菜，盘子我们自己换，纸巾需要自己问。一开始进去的时候居然还有服务员脱着鞋坐在那里玩手机

服務差到爆

Recently I ordered lunch over there. It’s a lunch special. It came with soup. But they gave you a very small bowl of rice barely enough even for a kid. The quality of the food is not bad. When I was ready to pay and they told me that they didn’t take credit card for less than $20. My bill was $16.23. I asked them to charge $20 to my card. They came back with receipt and asked me for tips. I was confused. I already paid more than 23% for tip. But they said that they wouldn’t get tips from the card payment. The owner needs to train their employees and the manager better. Why argue with customer for a penny. I was hoping to bring my family there for dinner over the weekend. There are many other good Cantonese restaurants on the other side of Northern Blvd. I never experienced this kind of absurdity. It literally left a bad taste in my mouth.

Gates were down when we arrived at 6pm tonight 2-20-26 (Friday). Why?

This place has an unpleasant scent. I doubt it's only just that night I dined in. The bowls and utensils were cold which couldn't keep the soup and food warm. The food quality was just ok, for lower end customers. Overall service was good except for one female waitress (manager?) who was inpatient. Not my cafeteria.