Phyllis Knowles

Ordered for delivery and everything arrived fresh and delicious 😋 so impressed with the taste and portions!

Ed Galvan

Deli News Frisco is a great restaurant! I had the NY pastrami, on rye with mustard, it was fantastic and the potato salad too! There were other great choices but I love pastrami and this pastrami tasted so good! My wife had the roast beef with russian dressing on rye. The staff were very friendly and the place was extremely clean. We made the trip from our home in Sanger and it was well worth the drive! We will be back soon!

+1

Mitch Henderson

Amnesty Reuben I’ve had in my life. Great potato salad and the pickles were outstanding. Great people and clean restaurant. Will be back.

Irma Ramirez

A true deli place. Our lunch was wonderful! I ordered the open face turkey sandwich with gravy and cranberry. Every bite was filled with flavor. The plates were generously served. Unfortunately, there was no room for dessert even though the were calling my name. It's a must return type of restaurant.

Dave Berndt

I’ve always loved Deli News in Frisco, Texas, for its authentic New York deli vibes, and my recent lunch there didn’t disappoint—even with my current no-sugar, no-grain diet. Normally, I’d go straight for their Reuben, which is fantastic, but it’s off-limits for me now with the bread and Russian dressing. Instead, I asked for a Reuben-inspired substitute: deli mustard instead of the dressing, no bread, and all the classic fixings. I paired it with a side of steamed vegetables to keep it compliant with my diet. The result? A delicious, satisfying lunch that hit all the right spots! The corned beef was tender and flavorful, the mustard added a perfect tangy kick, and the steamed veggies were fresh and well-prepared. They even threw in a pickle, which was a delightful bonus. The staff were incredibly kind and accommodating, making the whole experience even better. If you’re craving authentic NY deli grub—whether you’re sticking to a specific diet or not—Deli News is absolutely the place to go. Highly recommend!

Robert Crites

One of my co-workers recommended I try this and man, this is the best recommendation anyone has given my family. I married a gorgeous Jewish woman from NYC. My father-in-law happened to be in town this weekend from the big apple for Rosh Hashannah, so no better time to try it out while having biased reviewers with me. For our party of 3 adults and 2 kids we ordered a smorgasbord. I had the CNN which had turkey, corned beef, and pastrami and I added mustard and can’t with a side of tasty tasty french fries. This sandwich is so huge I had to take half of it to-go. My oldest kid had matzo ball soup with noodles which she finally forcefully ate. Ordered a side of tuna salad and some challah bread and cream cheese for the baby, and he went to town! Happy baby makes for happy parents. My wife and and father-in-law split Deborah’s Nova Lox and had no complaints there and said it was real good. He also had a full bowl of the hodgepodge soup. He ended up taking the last half of it to-go. For dessert, I had the amazingly perfect red velvet cream cookie. Best cookie I’ve had in a long time! Please send me the recipe. My wife and father-in-law had raspberry & chocolate regulach. They both said they were great. All in all, this was a great experience. FIL said this meal made his trip to Texas worth it and that it felt like home. Everyone, minus the 3.5 year-old, had great reviews on their meals. I will be coming in here-and-there for cookies and then whenever the wife tells me.

+3

f g

Great tasting sandwiches and pastry - Authentic NY style, very generous portions for our meal. We went before the lunch rush and that worked out well for us. Although they were busy thru lunch. The line of patrons waiting was serviced fairly quick. Their staff provided amazing service and meal recommendations. The establishment clean and organized. We will definitely return on our next visit to Frisco. I have personally revived hundreds of restaurants globally and this is one of the very best globally!! Don't miss out on enjoying Deli News Frisco!!

Derrick Ryskamp

This place needs 10 Stars! Best Pastrami and Reuben sandwich we have ever had. My wife and I each got our own sandwich and cut it in half so we could try both. This was the most tender, moist, flavorful beef we have ever had! Each sandwich has 1/2 pound of piled on meat with the most amazing rye bread and sauerkraut! I talked with the owner, Jeff, he said the meat, bread and cheese are flown in from NY on the regular. Reminds me of the photos I see from Katz's Deli in NYC. We also decided to try the cheesecake, 100x better than Cheesecake Factory and tried the chocolate streusel..they were rich and creamy loaded with flavor. All homemade too at the restaurant. We also bought homemade Challah bread that the owner said he uses for French toast for breakfast at the restaurant. I would say this is our new favorite Deli spot in North Texas! You MUST stop on by now that they also have dinner hours if you can't make it for lunch or breakfast. Owner, Jeff, and his employees are very friendly and gave us history on where they sourced their food, background is the restaurant etc. Say Hi to Jeff and let them know "Derrick sent you!"

+13

Dallas Wonder

What a delightful sandwich shop. It's large and accommodating for any size group. The staff was also very friendly. The deserts, though pricey, were very good, and they were portioned well. I will definitely return to try more menu items. You can also take portions of egg salad, chicken salad, and tuna salad to go.

+2

First timer. Its deli restaurant. You place your order. It has a variety of prices and offers different options of foods like sandwiches, salads and breakfast options.

April

It’s been a few years since I’ve eaten here. A few years ago they had a wait staff. Not a fan of the new way of ordering at the counter and getting our own drinks and silverware. Of course they still ask for the 20% tip. Food took awhile to come to the table but was prepared well. Corned beef hash was delicious. Coffee was really good. All in all food was good but not a fan of the atmosphere.

Dr K DFW

Disappointed with the amount of fat on the pastrami - the meat tasted great but the amount of fat dominated. I love pastrami but not here. The turkey is good. We’ve taken this place off our list of options for a sandwich.

Spyro K

Disappointing and expensive. Went there at noon for lunch. Ordered the corned beef Reuben and matzoh ball soup. The soup was lukewarm, with just 2 balls of matzoh dough and a couple of slices of carrots. So chicken broth and two dough balls for $9. The Reuben ($19) had generous amount of corned beef, but not much flavor. The side of coleslaw was tasteless. Like eating styrofoam. The best part of the meal was the cream soda. Won’t be going back.

This is my second trip to a Deli News, first one to Frisco. They should really take out any references to New York. This place is nowhere near what a real New York deli is. I’ve never had pastrami so dry. What is the point of having pastrami sandwich made from brisket, that is dry and bland? You order and they bring your food to you without any utensils except for a soup spoon. Roast beef as well dry and bland. Bread was dry. Super disappointed that it is impossible to find an authentic pastrami sandwich in the Dallas Fort Worth area. I give up. I will say Cindy’s Deli is not too bad, but still no Carnegie, Katz, Stage or even Chompies in Phoenix, Arizona.

$45 for absolute garbage. Two eggs that somehow tasted like they were watered down, sausage patties that screamed cheap frozen off-brand, and hashbrowns so bland it felt intentional. Not a single bite had flavor. This place is insanely overpriced for food that’s worse than fast food. A McDonald’s breakfast would’ve been cheaper, hotter, and actually edible. I wouldn’t even give this food to my dog. Honestly, it makes complete sense why the place was basically empty when we came in. Save your money and your appetite, this was a total ripoff.

Bret Waddell

I lived in New Rochelle, New York for 3+ years. I would frequent the corner stores and the 24 hour shops. This sandwich is not remotely close to the worst deli in N.Y. As you can tell by the photo, I am better off grabbing a loaf of bread and making my own sandwich at home. $15.99 for a tuna melt sandwich that is barely bigger than my palm is the BIGGEST. RIPOFF. EVER. No deli in N.Y. would serve a sandwich that small for that price, and anyone who knows anything about northeast prices knows that is a problem. Do not waste your time.