Jan Becker

Wow!! Have always heard of Catelis and how great is life is and finally went. Charming patio with music and some of the best pastas we have ever had. Creamy mushroom on penne and clams with spaghetti. Garlic bread, burrata and the basil Caesar were all excellent.

R8CEHORSE

Amazing. Every aspect of it, just amazing. From the outside this place looks very unassuming, step in and its well decorated with bar and reception area right up front. The brick exterior walls and the wood bar and flooring make for a classic rustic feel and looks right at home in North Wine Country. The other dining areas are equally classy but it's not until you go outside that you get the full picture. It opens up to a BEAUTIFUL outdoor garden with a marble & tiled bar, tiled seating area all framed by greenery. Once you sit down and take it all in with your favorite drink you are treated to a delicious Italian cuisine. I went with a large lunch party and was treated with a sausage penne in a tomato cream sauce. It wasn't too creamy and the sausage had a real nice spice to it, it was wonderfully executed. We also had a cheese lasagna which was unique compared to the lasagna's that I've had and made in the past but was still delicious. One thing that was interesting is that the party I was with has several food restrictions but that didn't stop the kitchen from bringing out Gluten Free garlic bread, Vegan and vegetarian pasta dishes for our food-sensitive friends. Lastly, and I cant state this enough, the service was EXCELLENT. Our server was patient with our large group of particular eaters, took pictures of all of us, kept the drinks rolling out and had plenty of support to keep us all fed and happy. I live 90 minutes away and I would have NO PROBLEM coming back and I will definitely recommend Catelli's to friends and family.

+7

Wendy

We went here for my birthday dinner a couple nights ago, and I’m so glad we chose this place! All of the food was superb, but special nods to the truffle fries, Caesar salad, lasagna, and the penne pasta with the sausage and cream sauce (Michael’s pasta?). Oh, and the tiramisu was impeccable! The server, Cameron, was so attentive and sweet! We all loved the whole experience.

Chuck Klein

Our first time here was purely happenstance. The second was certainly on purpose, and it didn’t disappoint. Cameron was our server and when you go, you must ask for Cameron. He is a real pro. Everything about this place was five star. I hardly recommend it. Also it’s more than just a restaurant. It’s a banquet hall a summer garden And two other private meeting rooms, an extensive facility.

+2

Jes Meda

After a great day of wine tasting at Chalk Hill and Ferrari-Carano, we were directed to this Italian gem of a restaurant in Geyserville. We share the Michael's Pasta and Richard's Meat Sauce Spaghetti (with meatballs). It was a perfect ending to an awesome day with great friends. The plates were delicious and classic in taste. Highly recommend and definitely returning here to try more. Nice bar choices also.

Rob Brown

Amazing food, service and ambiance. We loved Catelli's last year when we discovered it during our annual Valentine's trip on tge way home from Ft. Bragg and it was even better this year. Our favorite: 10 layer lasagna and the meatball sliders are to die for! Go check them out...what an experience!

+6

Ryan Thomas

Catelli’s is a hidden gem, with a quaint, beautiful, and relaxed feel that can be a perfect setting for a date night. Come here for the delicious homemade Italian recipes and stellar service from all the staff. This is a top choice for us every time we visit the Healdsburg/Geyserville area and someplace you cannot miss.

Victor

If you’re looking for an unforgettable Italian dining experience, look no further than this hidden gem! From the moment you step through the door, the place offers the perfect atmosphere for both intimate dinners and celebrations with friends. Now, let’s talk about the food: incredible doesn’t do it justice. The highlight of the evening was the Michael's pasta dish, a masterful creation that left us speechless. Every bite was an explosion of flavors, with perfectly cooked pasta enveloping a rich, savory sauce that felt like it was made with love and the finest ingredients. It’s clear why this dish has earned its place as a favorite. The ravioli, as well, was a revelation. The delicate pockets of fresh pasta were filled with a heavenly blend of ricotta and spinach, paired with a light, buttery sauce that let the flavors shine without overwhelming them. Each raviolo was an artful work of craftsmanship. And let's not forget the appetizers! We kicked things off with the best garlic bread we’ve ever had. It was the perfect start to an already extraordinary meal. The service was impeccable, with staff that were not only friendly and knowledgeable but made sure every detail was taken care of. Whether you're a pasta aficionado or a newcomer to Italian cuisine, this restaurant will leave you craving more with every dish. Highly recommend! Also don’t skip the molten lava cake, worth the wait :)

Eugenia Hsieh

Service was warm and attentive. Everyone had a genuine smile. Food was perfection. I had the lasagna and surprisingly even with the 10 layers, it wasn’t heavy at all. Rich in flavor and no additional condiments needed. I also had the carpaccio as an appetizer; who would have thought fried capers and arugula would give so much flavor? I loved it! 😍 I would definitely be back if I’m in the area again. Thank you!

Keegan Smith

The food here is so amazing!! This is such a great spot for a date night, family get together, or to catch up with old friends. The chicken piccata is amazing, as well as the pasta. I always order something off the special menu, because you just have to, always great. I would say they’re drinks are pretty good as well- would be nice to stop in for drinks and a quick dinner at the bar if you were in town. Would definitely recommend.

My husband had the hanger's steak and I had the chicken piccata. We loved their garlic bread and the fries. I would have liked it to had more lemon in my chicken dish. Steak was nice and tender and juicy. I also had a basil caesar which was pretty good.

Michael Morotti

We love it here. Very few restaurants are 5-Stars. I reserve a 5-Star rating for the best of the best. Catelli’s is excellent. They make their own pasta and it was excellent. The pizzas look amazing too. Highly recommend and I will be back because I live next door.

Scott P. Hu

Catelli’s is one of those institutional places a community has that locals love and tourists love more. The food offered is Italian fare done with all local ingredients. We started out of the gate by ordering three of the four salads for the table; the Basil Caesar, the Beet, and the Kale Salad. While the Caesar and the Beet were good, the Kale Salad was exceptional! I would highly recommend the Kale salad to start. I ordered Michael’s Pasta as my main while my wife had the spaghetti with clams (with red sauce). Both were delicious and there was an ample serving of it. My sister-in-law ordered the Chicken Parm, which I will order next time, because that was outstanding. The service staff are friendly, as a whole. If you’re in the vicinity of Geyserville, Catelli’s is a must dine experience. Just a tip, outdoor seating is great, but be warned that there are a lot of flies and yellow jackets that’ll hover your direction throughout the meal.

+1